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Author : Gita Cherian
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (123 download)
Download or read book A Guide to the Principles of Animal Nutrition written by Gita Cherian and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Guoyao Wu
Publisher : CRC Press
ISBN 13 : 1351646370
Total Pages : 1092 pages
Book Rating : 4.3/5 (516 download)
Download or read book Principles of Animal Nutrition written by Guoyao Wu and published by CRC Press. This book was released on 2017-11-22 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animals are biological transformers of dietary matter and energy to produce high-quality foods and wools for human consumption and use. Mammals, birds, fish, and shrimp require nutrients to survive, grow, develop, and reproduce. As an interesting, dynamic, and challenging discipline in biological sciences, animal nutrition spans an immense range from chemistry, biochemistry, anatomy and physiology to reproduction, immunology, pathology, and cell biology. Thus, nutrition is a foundational subject in livestock, poultry and fish production, as well as the rearing and health of companion animals. This book entitled Principles of Animal Nutrition consists of 13 chapters. Recent advances in biochemistry, physiology and anatomy provide the foundation to understand how nutrients are utilized by ruminants and non-ruminants. The text begins with an overview of the physiological and biochemical bases of animal nutrition, followed by a detailed description of chemical properties of carbohydrates, lipids, protein, and amino acids. It advances to the coverage of the digestion, absorption, transport, and metabolism of macronutrients, energy, vitamins, and minerals in animals. To integrate the basic knowledge of nutrition with practical animal feeding, the book continues with discussion on nutritional requirements of animals for maintenance and production, as well as the regulation of food intake by animals. Finally, the book closes with feed additives, including those used to enhance animal growth and survival, improve feed efficiency for protein production, and replace feed antibiotics. While the classical and modern concepts of animal nutrition are emphasized throughout the book, every effort has been made to include the most recent progress in this ever-expanding field, so that readers in various biological disciplines can integrate biochemistry and physiology with nutrition, health, and disease in mammals, birds, and other animal species (e.g., fish and shrimp). All chapters clearly provide the essential literature related to the principles of animal nutrition, which should be useful for academic researchers, practitioners, beginners, and government policy makers. This book is an excellent reference for professionals and a comprehensive textbook for senior undergraduate and graduate students in animal science, biochemistry, biomedicine, biology, food science, nutrition, veterinary medicine, and related fields.
Author : Puri
Publisher : Elsevier India
ISBN 13 : 9788181478443
Total Pages : 920 pages
Book Rating : 4.4/5 (784 download)
Download or read book Textbook Of Biochemistry written by Puri and published by Elsevier India. This book was released on 2005 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book presents a detailed and authoritative exposition of the basic principles and applications of biochemistry. It thouroughly covers the syllabus recommended by MCI for undergraduate medical students. It focuses primarily on the fundamental concepts and explain them in detail. Numerous line diagrams, in an attractive two-colour format, are provided to illustrate the concepts and help the students in grasping their significance. Medical applications of biochemistry are discussed through extended examples and clinical cases. About the Author : - Dinesh Puri, Professor, Dept. of Biochemistry, University College of Medical Sciences and Guru Teg Bahadur Hospital, Delhi.
Author :
Publisher :
ISBN 13 :
Total Pages : 280 pages
Book Rating : 4.A/5 ( download)
Download or read book Transactions of the Medical Society of Virginia written by and published by . This book was released on 1915 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Medical Society of Virginia
Publisher :
ISBN 13 :
Total Pages : 252 pages
Book Rating : 4.3/5 (91 download)
Download or read book Transactions of the ... Annual Session written by Medical Society of Virginia and published by . This book was released on 1915 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Subodh Kumar Saha
Publisher : Springer Nature
ISBN 13 : 9811591253
Total Pages : 281 pages
Book Rating : 4.8/5 (115 download)
Download or read book Fundamentals of Animal Nutrition written by Subodh Kumar Saha and published by Springer Nature. This book was released on 2021-05-11 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides comprehensive information about the different aspects of veterinary nutrition in tropical countries.The introductory chapter discuss the importance of nutrition, feeds and feeding of balanced and optimum feeds specifically required for the sustenance of life. The second chapter, discusses briefly the history of research in animal nutrition.The book further talks about the relationship between the environment and nutrition in animals; the chemical composition of plants and animals; and the various sources of feed for animals. It provides details on the different phases of life cycle in animals, and the effect of nutrition on the performance. Various Nutrients and its importance in livestock nutritionand production has been illustrated in details. Various nutrients such as water, carbohydrate, protein, fats, vitamins, minerals etc are individually dealt in a separate chapter. The digestive system,digestion and metabolism of carbohydrates, protein and fats in ruminant and non ruminant livestock have been illustrated. A dedicated chapter fully describes the activity of enzymes which are directly involved in nutrition. Also this book deals with the harmful components of animal feed which are found mainly in the unconventional feeds. The books also provide chapters like partitioning of feed& energy and also the therapeutic and clinical nutrition which are very importantfor the under graduate & post graduate students and researchers of animal nutrition and livestock production and management. This book is useful for researchers, undergraduate and post graduate students studying veterinary sciences, animal husbandry, zoology and biochemistry.
Author : J. M. Hamill
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (89 download)
Download or read book Diet in Relation to Normal Nutrition written by J. M. Hamill and published by . This book was released on 1921 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Dobinson Halliburton
Publisher :
ISBN 13 :
Total Pages : 1014 pages
Book Rating : 4.F/5 ( download)
Download or read book A Text-book of chemical physiology and pathology written by William Dobinson Halliburton and published by . This book was released on 1891 with total page 1014 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Edward Fitch
Publisher :
ISBN 13 :
Total Pages : 854 pages
Book Rating : 4.A/5 ( download)
Download or read book Dietotherapy written by William Edward Fitch and published by . This book was released on 1918 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michael EJ Lean
Publisher : CRC Press
ISBN 13 : 1498776396
Total Pages : 689 pages
Book Rating : 4.4/5 (987 download)
Download or read book Barasi's Human Nutrition written by Michael EJ Lean and published by CRC Press. This book was released on 2016-10-14 with total page 689 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barasi's Human Nutrition: A Health Perspective, Third Edition, provides a comprehensive introduction to the principles and practice of nutrition. Thoroughly revised, restructured, and updated, this new edition presents up-to-date scientific information in an accessible and reader-friendly format, emphasising how important nutrition is for evidence across the full translational health spectrum, from epidemiology and basic sciences through clinical and public heath applications, and ultimately into sustainable public policy. This third edition places more emphasis on applied nutrition than previous editions. Specifically, sections relating to clinical nutrition, public health nutrition, and improving foods for better health are now separate chapters with new chapters on sport nutrition, obesity, and weight management, and each section has a dedicated table of contents to better highlight the subject covered. The book also focuses on nutritional issues related to globally important, potentially preventable, major diseases, such as coronary heart disease, cancer, and diabetes, and discusses methods for studying nutrition and relevant essential dietary principles for intervention. This textbook is written from the perspective of experienced teachers at the undergraduate and graduate levels and is an invaluable resource for students in health and nutrition and for those pursuing further qualifications in food science. While containing substantial detail on some interesting topics, this book is written in an ‘easy-read’ style, which makes potentially complicated subjects accessible to general readers as well as to the more specialised user. It provides both an entry-level introduction to human nutrition for introductory or intermediate undergraduate students and also sufficient comprehensive detail to serve as a reference book for Masters or PhD students.
Author : Charles William Parsons
Publisher :
ISBN 13 :
Total Pages : 94 pages
Book Rating : 4.F/5 ( download)
Download or read book Text of lectures on physiology written by Charles William Parsons and published by . This book was released on 1880 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alice Callahan
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (123 download)
Download or read book Nutrition written by Alice Callahan and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Iowa State Horticultural Society
Publisher :
ISBN 13 :
Total Pages : 538 pages
Book Rating : 4.3/5 (91 download)
Download or read book Report written by Iowa State Horticultural Society and published by . This book was released on 1904 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes Transactions of affiliated societies.
Author : John Chalmers Morton
Publisher :
ISBN 13 :
Total Pages : 1344 pages
Book Rating : 4.:/5 (321 download)
Download or read book A Cyclopedia of Agriculture, Practical and Scientific written by John Chalmers Morton and published by . This book was released on 1855 with total page 1344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alice Ravenhill
Publisher :
ISBN 13 :
Total Pages : 762 pages
Book Rating : 4.A/5 ( download)
Download or read book Lessons in Practical Hygiene for Use in Schools written by Alice Ravenhill and published by . This book was released on 1907 with total page 762 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alexander POLE
Publisher :
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.0/5 (18 download)
Download or read book Notes on food and diet in relation to health, etc written by Alexander POLE and published by . This book was released on 1867 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Call Dalton
Publisher :
ISBN 13 :
Total Pages : 748 pages
Book Rating : 4.F/5 ( download)
Download or read book A Treatise on Human Physiology written by John Call Dalton and published by . This book was released on 1861 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt:
