Turkish Delight

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Turkish Delight

Author : Jan Wolkers
Publisher : Tin House Books
ISBN 13 : 1941040489
Total Pages : 240 pages
Book Rating : 4.9/5 (41 download)

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Book Synopsis Turkish Delight by : Jan Wolkers

Download or read book Turkish Delight written by Jan Wolkers and published by Tin House Books. This book was released on 2017-03-07 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of a tempestuous love affair—and the basis for Paul Verhoeven's Oscar-nominated film—Wolkers's controversial masterpiece comes alive in a new translation. Upon its original publication in 1969, Turkish Delight was a sensation and a scandal. Its graphic language and explicit sex scenes had an explosive effect, but just as revolutionary was its frank, colloquial style. The more straightlaced critics condemned the book, but readers saw a novel that reflected the way that they spoke, thought, and felt. Turkish Delight opens with a screed: a sculptor in his studio, raging against the love he lost and describing, in gory detail, the state of his life since she left him. Our narrator alternates between the story of his relationship with Olga—its passion and affection, but also its obsessiveness and abuse—and the dark days that followed, as he attempts to recapture what they had when they lived together, “happy as beasts.” The two only reunite during Olga’s inexorable and tragic decline into cancer—the chemo having taken her hair and rotted her teeth, she will only eat the soft, sweet Turkish Delight that her ex-lover brings to her bedside. In a new translation by Sam Garrett (Herman Koch’s The Dinner), readers get a sense of Wolkers’s revolutionary style and musical prose, Turkish Delight’s particular balance of naked impulse and profound longing. Tin House Books gratefully acknowledges the support of the Dutch Foundation for Literature, whose generous subsidy made this new translation possible.

Turkish Delights

Author : John Gregory-Smith
Publisher : Kyle Books
ISBN 13 : 0857835963
Total Pages : 383 pages
Book Rating : 4.8/5 (578 download)

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Book Synopsis Turkish Delights by : John Gregory-Smith

Download or read book Turkish Delights written by John Gregory-Smith and published by Kyle Books. This book was released on 2018-07-16 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'John Gregory-Smith has a passion for Turkish food - and it shows. This is a rich and inviting introduction to the authentic flavours of Turkey, presenting regional dishes and traditional food.' The Bookseller 'A gorgeous mix of modern, regional and traditional Turkish Dishes - I want to cook them all.' Diana Henry In Turkish Delights John Gregory-Smith brings his passion for Turkey and its food to your kitchen. He celebrates the best of the country's traditional food with 100 regional dishes, giving each one his simple, modern spin. Forget greasy late-night doner kebabs, John offers the Iskender kebab from the city of Bursa in Northwest Turkey, filled with finely sliced tender lamb, hot tomato and garlic sauce and yogurt. Other tempting dishes include the Ilgin Beef Kofta (pepper and parsley spiked beef from the Central Anatolian region) or his Ottoman-inspired Stuffed Pepper Dolma. With chapters on Breakfast, Meze, Pide and Kofta, Kebabs, Salads, Meat, Seafood, Vegetables and Desserts and Drinks, it is crammed full of exciting flavours and inspiring ideas.

Bake Sale

Author : Sara Varon
Publisher : Macmillan
ISBN 13 : 1596434198
Total Pages : 326 pages
Book Rating : 4.5/5 (964 download)

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Book Synopsis Bake Sale by : Sara Varon

Download or read book Bake Sale written by Sara Varon and published by Macmillan. This book was released on 2011-08-30 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cupcake runs a successful bakery with his best friend, Eggplant, but dreams of going abroad to meet his idol, Turkish Delight, who is the most famous pastry chef in the world.

Ozlem's Turkish Table

Author : OEZLEM. WARREN
Publisher :
ISBN 13 : 9781912031948
Total Pages : 304 pages
Book Rating : 4.0/5 (319 download)

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Book Synopsis Ozlem's Turkish Table by : OEZLEM. WARREN

Download or read book Ozlem's Turkish Table written by OEZLEM. WARREN and published by . This book was released on 2019-06-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Making Candy: Turkish Delight, Turkish Marzipan and Almond Dragée Recipes

Author : Brenda Van Niekerk
Publisher : Brenda Van Niekerk
ISBN 13 :
Total Pages : 54 pages
Book Rating : 4./5 ( download)

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Book Synopsis Making Candy: Turkish Delight, Turkish Marzipan and Almond Dragée Recipes by : Brenda Van Niekerk

Download or read book Making Candy: Turkish Delight, Turkish Marzipan and Almond Dragée Recipes written by Brenda Van Niekerk and published by Brenda Van Niekerk. This book was released on 2013-10-10 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make these decadent, delicious Turkish candies. Some of the content within the book: Badem Ezmesi (Turkish Marzipan), Turkish Delight Recipes, Apple Walnut Turkish Delight, Apricot Walnut Turkish Delight, Black Currant Turkish Delight, Cherry Turkish Delight, Cherry Walnut Turkish Delight, Coconut Walnut Turkish Delight, Ginger Orange Turkish Delight, Hazelnut Turkish Delight, Lavender Turkish Delight, Lemon Almond Turkish Delight, Lemon Turkish Delight, Mint Turkish Delight, Orange Turkish Delight and more.

The Kiss Murder

Author : Mehmet Murat Somer
Publisher : Profile Books
ISBN 13 : 1847651682
Total Pages : 329 pages
Book Rating : 4.8/5 (476 download)

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Book Synopsis The Kiss Murder by : Mehmet Murat Somer

Download or read book The Kiss Murder written by Mehmet Murat Somer and published by Profile Books. This book was released on 2010-10-01 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Late one night, our glamour-puss nightclub manager receives a visit from Buse. For many years, Buse has kept letters and photos of a compromising nature, from a former relationship with a powerful lover. But her apartment has been ransacked and Buse worries about the consequences. Being an obliging sort, our detective agrees to help out, but what initially appears to be a personal favour turns out to have repercussions that run much deeper. When the web of intrigue reveals that an arch-conservative politician and maybe even the Mafia are involved, it's time for our private eye to send out an urgent SOS via the underground Istanbul grapevine.

The Feast of Fiction Kitchen

Author : Jimmy Wong
Publisher : National Geographic Books
ISBN 13 : 1682684407
Total Pages : 0 pages
Book Rating : 4.6/5 (826 download)

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Book Synopsis The Feast of Fiction Kitchen by : Jimmy Wong

Download or read book The Feast of Fiction Kitchen written by Jimmy Wong and published by National Geographic Books. This book was released on 2020-04-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes from Feast of Fiction, the innovative YouTube show featuring fantastical and fictional recipes inspired by books, movies, comics, video games, and more. Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it’s here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit’s Second Breakfast, Mini “Dehydrated” Pizzas (Back to the Future), Sansa’s Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda). With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!

The Delight of Turkish Dizi

Author : Arzu Ozturkmen
Publisher :
ISBN 13 : 9780857428981
Total Pages : 580 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis The Delight of Turkish Dizi by : Arzu Ozturkmen

Download or read book The Delight of Turkish Dizi written by Arzu Ozturkmen and published by . This book was released on 2021-12-15 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first comprehensive study of dizi, a television genre unique to Turkey akin to soap opera or telenovela. Standing at the crossroads of folklore, media, and performance studies, Arzu Öztürkmen explores the rise of the dizi genre in Turkey since the 1970s, when national television broadcasting began in the country. The Delight of Turkish Dizi approaches this unique genre--not quite soap opera or telenovela--as an art form that developed with the collective creative input of writers, producers, directors, actors, editors, musicians, and, lately, international distributors. Öztürkmen shows how dizi-making is a marathon run by sprinters, where production and broadcasting processes have been tightly interwoven, offering a mode of communication and consumption that is distinct to the Turkish television industry. The research consists of oral history with key figures in dizi production and ethnographic surveys of film sets, international content markets, and award ceremonies. This first-ever monograph on Turkish dizi will be a valuable addition to the field of performance and media studies while delighting the general reader as well.

An Edible Mosaic

Author : Faith Gorsky
Publisher : Tuttle Publishing
ISBN 13 : 1462910068
Total Pages : 144 pages
Book Rating : 4.4/5 (629 download)

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Book Synopsis An Edible Mosaic by : Faith Gorsky

Download or read book An Edible Mosaic written by Faith Gorsky and published by Tuttle Publishing. This book was released on 2012-11-06 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create a culinary mosaic with this Middle Eastern cookbook! When Faith Gorsky married her Syrian husband, she was introduced to a cultural and culinary world that would forever change how she experienced food and cooking. Gorsky's mother-in-law took her under her wing, and in 6 months gave her a thorough course in Middle Eastern cooking that became the basis for her popular website, An Edible Mosaic—and now this book. The growth and success of her website and her growing interest in dishes from the Middle East led to even more trips to the area, where she deepened her knowledge of the food and acquired more recipes to cook and share with her husband and the online community. In this Syrian cookbook, Gorsky shares her favorite recipes from throughout the region: Lamb or Beef Kebab, Several Ways (Mashawi) Creamy Chickpea and Yogurt Casserole (Fetteh) Parsley Salad with Bulgur Wheat (Tabbouleh) Sumac-Spiced Chicken (Musakhan) Pan Seared White Cheese And 75 more, paired with 175 color photographs Her love for the cuisine of her husband's homeland comes across in her enthusiasm for putting together these Syrian recipes, and in the awareness that Middle Eastern cooking is more than just a means of sustenance—it lies at the epicenter of gatherings with family and friends.

The Delights of Learning Turkish

Author : Yasar Esendal Kuzucu
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781499389432
Total Pages : 0 pages
Book Rating : 4.3/5 (894 download)

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Book Synopsis The Delights of Learning Turkish by : Yasar Esendal Kuzucu

Download or read book The Delights of Learning Turkish written by Yasar Esendal Kuzucu and published by Createspace Independent Publishing Platform. This book was released on 2014-05-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes an answer key, a Turkish-English glossary, and an English-Turkish glossary.

Sherbet and Spice

Author : Mary Isin
Publisher : I.B. Tauris
ISBN 13 : 9781848858985
Total Pages : 336 pages
Book Rating : 4.8/5 (589 download)

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Book Synopsis Sherbet and Spice by : Mary Isin

Download or read book Sherbet and Spice written by Mary Isin and published by I.B. Tauris. This book was released on 2013-01-08 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: One hundred sculpted sugar lions, baklava the size of cartwheels a thousand layers thick, helva made in memory of the dead, rose jam in a hundred pots of Dresden china, violet sherbet for the sultan, and parrots addicted to sugar . . . the stories behind Turkey's huge variety of sweets and puddings, valued not only for their taste but as symbols of happiness, good fortune, and goodwill, are as fascinating as their flavor. This riveting exploration of their history and role in Turkish culture is a voyage of adventure, taking us from the sultan's palace to the homes of ordinary people in Turkey's villages and towns, and beyond to Central Asia, Persia, Arabia, and Egypt.

Turkish Bakery Delight

Author : Akcakanat Deniz Gokturk
Publisher : New Holland Publishing Australia Pty Limited
ISBN 13 : 9781741109252
Total Pages : 0 pages
Book Rating : 4.1/5 (92 download)

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Book Synopsis Turkish Bakery Delight by : Akcakanat Deniz Gokturk

Download or read book Turkish Bakery Delight written by Akcakanat Deniz Gokturk and published by New Holland Publishing Australia Pty Limited. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: No Marketing Blurb

The Turkish Cookbook

Author : Musa Dagdeviren
Publisher : Phaidon Press
ISBN 13 : 9780714878157
Total Pages : 0 pages
Book Rating : 4.8/5 (781 download)

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Book Synopsis The Turkish Cookbook by : Musa Dagdeviren

Download or read book The Turkish Cookbook written by Musa Dagdeviren and published by Phaidon Press. This book was released on 2019-04-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews – is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 recipes for the home cook that celebrate Turkey's remarkable European and Asian culinary heritage – from little-known regional dishes to those that are globally recognized and stand the test of time, be they lamb kofte, chicken kebabs, tahini halva, or pistachio baklava.

Anatolia

Author : Somer Sivrioglu
Publisher : Allen & Unwin
ISBN 13 : 1760873063
Total Pages : 743 pages
Book Rating : 4.7/5 (68 download)

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Book Synopsis Anatolia by : Somer Sivrioglu

Download or read book Anatolia written by Somer Sivrioglu and published by Allen & Unwin. This book was released on 2019-12-03 with total page 743 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authentic Turkish cuisine and food culture from the well-loved, Turkish-born Australian restaurateur, Somer Sivrioglu. Every dish tastes better when it comes with a good story. Anatolia, Adventures in Turkish eating is much more than a cookbook. It's a travel guide, narrative journey and richly illustrated exploration of a 4,000 year old cooking culture. Istanbul-born chef Somer Sivrioglu and food scholar David Dale reveal the fascinating tales, tricks and rituals that enliven the Turkish table. Here they profile the superstars of modern Turkish hospitality and reimagine recipes ranging from the grand banquets of the Ottoman empire to the spicy snacks of Istanbul's street stalls, from epic breakfasts on the eastern border to seafood mezes on the Aegean coastline. With more than 100 stories and recipes, including many suitable for vegetarians or vegans, this is the what, the where, the how and the why of eating the Turkish way.

Turkish Delights

Author : Liz Crowe
Publisher : Decadent Publishing Company
ISBN 13 : 9781613334478
Total Pages : 352 pages
Book Rating : 4.3/5 (344 download)

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Book Synopsis Turkish Delights by : Liz Crowe

Download or read book Turkish Delights written by Liz Crowe and published by Decadent Publishing Company. This book was released on 2013-02 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young American woman comes face to face with her destiny in Istanbul in the 1960's and an epic dynasty is born. When Vivian Kinkaid turns around in her college classroom and makes eye contact with a man who was once her forbidden childhood friend, her life is changed forever. A sweeping saga of family, love, loss and recovery-The Turkish Delights series begins with a special sort of magic. Then, Madame Eve works her miracles for the Deniz family, but even she can't overcome the harsh realities that force this Turkish/American family to deal with tragedy when one of their own is ripped from their close-knit circle. "The Turks" opens with a best-selling classic romance for the ages then ends with a thrilling novella that brings all the players back together. Set in Istanbul, Las Vegas, and Southern California, The Turkish Delights series has it all-heat, heart, intrigue and a deep, family connection that transcends all barriers.

Inside Out in Istanbul

Author : Lisa Morrow
Publisher : Createspace Independent Pub
ISBN 13 : 9781482063455
Total Pages : 140 pages
Book Rating : 4.0/5 (634 download)

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Book Synopsis Inside Out in Istanbul by : Lisa Morrow

Download or read book Inside Out in Istanbul written by Lisa Morrow and published by Createspace Independent Pub. This book was released on 2013-01-24 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Planning to travel to Istanbul and want to know what adventures will await you? Already been and want to know more? "Inside Out In Istanbul" is a collection of short stories about life in Istanbul by author Lisa Morrow. Lisa first went to Turkey in 1990, where she stayed in the small village of Göreme for three months during the Gulf War. Since that time she has travelled back and forth between Turkey and Australia many times, living and working in Istanbul and Kayseri in central Turkey, before finally settling for good in Istanbul. The stories in this collection take you beyond the world famous sights of Istanbul to the shores of Asia, to an Istanbul that is vibrantly alive with the sounds of street vendors, wedding parties, weekly markets and more. Come behind the tourist façades and venture deep into this sometimes chaotic, often schizophrenic but always charming city.

The Professional Pastry Chef

Author : Bo Friberg
Publisher : Van Nostrand Reinhold Company
ISBN 13 : 9780442015978
Total Pages : 1154 pages
Book Rating : 4.0/5 (159 download)

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Book Synopsis The Professional Pastry Chef by : Bo Friberg

Download or read book The Professional Pastry Chef written by Bo Friberg and published by Van Nostrand Reinhold Company. This book was released on 1996 with total page 1154 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you think sumptuous desserts and healthy eating don't go together, you'll change your mind when you see the tempting, yet delightfully healthy desserts that Bo Friberg has added to the Third Edition of this ever-popular pastry cookbook. The Light Desserts chapter now offers twice as many mouth-watering desserts that will please your palate, your heart, and your waistline. The Third Edition on The Professional Pastry Chef offers hundreds of tempting, easy-to-follow recipes that range from classical to contemporary favorites. Here is a complete guide to the preparation and artful presentation of a bounty of pastries and desserts, including breads, cakes, cookies, pastries, ice creams, candies, and restaurant desserts. Instructions for every recipe have been rewritten using shortened, numbered steps to make them as easy to follow as possible. Each recipe - thoroughly tested by the author and thousands of his students - has been refined to perfection and is virtually foolproof. In brand new, consolidated introductions to each recipe, Master Pastry Chef Bo Friberg carefully explains the proper blending of ingredients, use of pastry equipment, alternate presentations, and professional techniques so you can produce professional results the first time.