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Tropical Fruits Vegetables Root Crops And Spices
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Book Synopsis Tropical Fruits, Vegetables, Root Crops, and Spices by :
Download or read book Tropical Fruits, Vegetables, Root Crops, and Spices written by and published by . This book was released on 1984 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Literatuurverwijzingen betreffende ruim 150 tropische gewassen
Download or read book Tropical Fruits written by Carol Kopolow and published by . This book was released on 1991 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Introduction to the Botany of Tropical Crops by : Leslie S. Cobley
Download or read book An Introduction to the Botany of Tropical Crops written by Leslie S. Cobley and published by Longman Publishing Group. This book was released on 1976 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cereal crops; Sugar cane: saccharum spp.; The legumes; Root and tuber crops; Vegetable crops; The cultivated tropical fruits (and nuts); Beverage, Masticatory and drug plants; The spices; Vegetable fibres; The vegetable oils and fats; The essential oil crops; Rubber; Rice; Arroz; Maize; Corn; Milho; Sorghum; Sorgo; Millet; Sugar; Cane; Cana-de-acucar; Legumes; Groundnut; Peanut; Amendoim; Soyabean; Bean; Feijao; Cowpea; Black; Gram; Green; Hyacinth; Chick; Pea; Lentil; Pigeon; cluster; Sweet; Potato; Cassava; Cucurbitaceae; Solanaceae; Cruciferae; Banana; Citrus; Manga; Pineapple; Abacaxi; Pawpaw; Guava; Mangosteen; Breadfruit; Nuts; Tea; Coffee; Cafe; Cocoa; Mate; Kola; Cola; Tobacco; Fumo; Cotton; Algodao; Juta; Kenaf; Sunn; Hemp; Ramie; Aramina; Sisal; Oils; Safflower; Castor; Coconut; Coco.
Book Synopsis Tropical Vegetables of Malaysia & Singapore by : Wendy Hutton
Download or read book Tropical Vegetables of Malaysia & Singapore written by Wendy Hutton and published by . This book was released on 1996 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handy Pocket Guide to Tropical Fruits by : Wendy Hutton
Download or read book Handy Pocket Guide to Tropical Fruits written by Wendy Hutton and published by Tuttle Publishing. This book was released on 2012-10-14 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn the essentials of tropical and Asian fruits with this useful and portable reference book. Handy Pocket Guide to Tropical Fruits introduces approximately 40 frit species commonly found in the Tropics. Each exotic item is described in detail and its country of origin and areas of growth are discussed. Culinary uses are given, with tips on how to produce the best flavors, and the book ends with a number of mouth-watering fruit recipes. Illustrated with beautiful color photographs, this book is a must for lovers of tropical tastes. Periplus Handy Pocket Guides are practical field guides, useful for identifying various natural objects ranging from plants and animals to gemstones and seashells. Each page of each title throughout the series is filled with clear, precise photographs and informative text. Scientific and local language names are given.
Book Synopsis Underutilized and Underexploited Horticultural Crops by : K. V. Peter
Download or read book Underutilized and Underexploited Horticultural Crops written by K. V. Peter and published by New India Publishing. This book was released on 2007 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains information on the following crops: tubers, ornamentals, herbs, spices, vegetables, fruits, energy plants, root crops, flowers, trees, plantation crops, and agroforestry crops.
Book Synopsis Tropical Fruits and Other Edible Plants of the World by : Rolf Blancke
Download or read book Tropical Fruits and Other Edible Plants of the World written by Rolf Blancke and published by Cornell University Press. This book was released on 2016-07-15 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical fruits such as banana, mango, papaya, and pineapple are familiar and treasured staples of our diets, and consequently of great commercial importance, but there are many other interesting species that are little known to inhabitants of temperate regions. What delicacies are best known only by locals? The tropical regions are home to a vast variety of edible fruits, tubers, and spices. Of the more than two thousand species that are commonly used as food in the tropics, only about forty to fifty species are well known internationally. Illustrated with high-quality photographs taken on location in the plants’ natural environment, this field guide describes more than three hundred species of tropical and subtropical species of fruits, tubers, and spices. In Tropical Fruits and Other Edible Plants of the World, Rolf Blancke includes all the common species and features many lesser known species, including mangosteen and maca, as well as many rare species such as engkala, sundrop, and the mango plum. Some of these rare species will always remain of little importance because they need an acquired taste to enjoy them, they have too little pulp and too many seeds, or they are difficult to package and ship. Blancke highlights some fruits—the araza (Eugenia stipitata) and the nutritious peach palm (Bactris gasipaes) from the Amazon lowlands, the Brunei olive (Canarium odontophyllum) from Indonesia, and the remarkably tasty soursop (Annona muricata) from Central America—that deserve much more attention and have the potential to become commercially important in the near future. Tropical Fruits and Other Edible Plants of the World also features tropical plants used to produce spices, and many tropical tubers, including cassava, yam, and oca. These tubers play a vital role in human nutrition and are often foundational to the foodways of their local cultures, but they sometimes require complex preparation and are often overlooked or poorly understood distant from their home context.
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2006-10-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Book Synopsis Agricultural Libraries Information Notes by :
Download or read book Agricultural Libraries Information Notes written by and published by . This book was released on 1984 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Oxford Book of Food Plants by : S. G. Harrison
Download or read book The Oxford Book of Food Plants written by S. G. Harrison and published by . This book was released on 1969 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grain crops; Sugar crops; Oil crops; Nuts; Exotic water plants; Legumes; Fruits; Beverage crops; Fruit vegetables; Spices and flavourings; Herbs; Salad crops; Leaf vegetable; Stem, inflorescence and bulb vegetables; Root vegetables; Tropical root crops; Sago and sugar palms; Seaweeds; Mushrooms and truffles; Wild british food plants; The domestication of food plants; The spread of food plants round the world; The uses and nutritional value of food plants.
Book Synopsis Quick Bibliography Series by : National Agricultural Library (U.S.). Reference Division
Download or read book Quick Bibliography Series written by National Agricultural Library (U.S.). Reference Division and published by . This book was released on 1991 with total page 834 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quick Bibliography Series written by and published by . This book was released on 1976 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handboock of Plant Introduction in Tropical Crops. Roma by : J. LEON (ed)
Download or read book Handboock of Plant Introduction in Tropical Crops. Roma written by J. LEON (ed) and published by . This book was released on 1974 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereals. Grain legumes. Tuber and root crops. Vegetables. Fruits. Oil crops. Beverage crops. Fibres. Spices.
Book Synopsis The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs by : Deborah Madison
Download or read book The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs written by Deborah Madison and published by Chartwell Books. This book was released on 2017-01-26 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants. The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs covers every edible plant you can imagine. It invites us on a gorgeously illustrated tour through the world garden to discover the origins, traditions, and contemporary culture of more than 450 fruits, vegetables, nuts, grains, herbs, and spices. It's the explorative home cook's best friend in the kitchen, an edible guide for the vegans, vegetarians, and omnivores alike. Splashed with hundreds of appetizing images and written by top culinary and horticultural experts, it also tells individual stories in an extensive directory of species which lists geographical origins, botanical facts, traditional uses, and culinary tips for hundreds of plants."--provided by Amazon.com.
Book Synopsis Growing Fruits in Hawaiʻi (also Herbs, Nuts, and Seeds) by : Kathy Oshiro
Download or read book Growing Fruits in Hawaiʻi (also Herbs, Nuts, and Seeds) written by Kathy Oshiro and published by Bess Press. This book was released on 2000 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to growing tasty and healthy fruits, herbs, nuts, and seeds in Hawai'i. Includes recipes.
Download or read book Code of Federal Regulations written by and published by . This book was released on 1995 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Office of the Federal Register (U.S.) Staff Publisher :Government Printing Office ISBN 13 :9780160912085 Total Pages :808 pages Book Rating :4.9/5 (12 download)
Book Synopsis Code of Federal Regulations, Title 40, Protection of Environment, Pt. 150-189, Revised As of July 1 2012 by : Office of the Federal Register (U.S.) Staff
Download or read book Code of Federal Regulations, Title 40, Protection of Environment, Pt. 150-189, Revised As of July 1 2012 written by Office of the Federal Register (U.S.) Staff and published by Government Printing Office. This book was released on 2012-09-17 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt: