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Tibetan Cooking
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Book Synopsis Tibetan Cooking by : Elizabeth Esther Kelly
Download or read book Tibetan Cooking written by Elizabeth Esther Kelly and published by Snow Lion Publications, Incorporated. This book was released on 2007 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wonderful Tibetan cookbook by an author who was a cook at a Tibetan monastery. Recipes are supplemented with a wealth of information on Tibetan customs and holiday celebrations.
Download or read book Tibetan Ayurveda written by Robert Sachs and published by Inner Traditions / Bear & Co. This book was released on 2001-05 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Tibetan Ayurveda" provides a comprehensive guide to the four levels of traditional Tibetan medicine with a wealth of traditional health practices and teachings. Includes material on little-known therapies such as Pancha Karma and Kum Nye, as well as guidelines for nutrition, longevity, detoxification, and meditation.
Book Synopsis Food in Tibetan Life by : Rinjing Dorfe
Download or read book Food in Tibetan Life written by Rinjing Dorfe and published by Banyan Press. This book was released on 1985 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This tibetan cookbook includes text explaining the social customs and habits as they relate to foods and cooking in Tibetan life. Included are illustrations and descriptions of the use of a few special cooking utensils.
Download or read book Taste Tibet written by Julie Kleeman and published by . This book was released on 2022-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health-giving, accessible, delicious recipes, put together with passion and purpose, and enlightening food stories from a civilisation that has not yet lost touch with how to eat.
Book Synopsis Tibetan Home Cooking by : Yolanda O'Bannon
Download or read book Tibetan Home Cooking written by Yolanda O'Bannon and published by . This book was released on 2018-10-29 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comfort Your Soul with Tibetan Home Cooking With recipes featured in the New York Times Learn how to bring joy to the people you love making your own delicious, authentic Tibetan meals. Tibetan Home Cooking is the only Tibetan cookbook full of photographs that go with each recipe for easy, step-by-step cooking. (Note: The photos are black and white in the paperback version.) I'm Lobsang Wangdu and I'm a Tibetan who loves to cook for my friends and family. Tibetan food is wonderful hot comfort food for both meat lovers and vegetarians, and you can easily learn to cook all the Tibetan favorites for yourself and your friends. I know this is true because I have done it myself. I learned to make my favorite Tibetan dishes like momos (dumplings) and sha balep (fried meat or veggie pies) by watching and helping some great cooks and then just trying the recipes myself. I have been cooking Tibetan dishes for over 20 years, but you won't have to practice that long because I have made a very easy-to-follow Tibetan Home Cooking cookbook for you! What People are Saying about the Tibetan Home Cooking Recipes Jen Berthet: "YUMMO!!! ...Each [dish] as a stand alone, was fabulous in its own right...but, together, they were amazing...I've learnt a whole new taste sensation...." Michelle: "I just wanted to say that I love the [cookbook]... There is nothing that could be anymore clear and accessible. I also wanted to say thank you. The warmth and kindness that shines through is such a testament to Tibetan culture. The old prophecy regarding the dharma moving west has been evident for years but people like you are helping it to flourish. Thank you thank you, thank you." Nilanjana Moulick: "...the recipes turned out great! I love them and so does my Taster-in-Chief, my daughter Ananya." Here's What You're Going to Get A 130+ page book full of well-loved, authentic recipes that are cooked in the great majority of Tibetan homes. 27 wonderful recipes that have been passed down in Tibetan families for hundreds of years.. Very clear, simple written directions that are illustrated with tons of photographs. And this is the only book that focuses on recipes that are used daily in almost every Tibetan home. I can tell you from personal experience that I love to cook Tibetan food for my friends and family. They always enjoy it and I feel great cooking for them. By sharing my recipes with you, I hope to give you the same wonderful experience. Lobsang Wangdu P.S. Tibetan food is great comfort food -- and brings a lot of joy not just to Tibetans, but to people from all over the world. In my experience, all of my non-Tibetan friends who tried it, loved it. It's hot, delicious and really fun to make together with a group of friends. Grab the cookbook right now, and start sharing a little Tibetan joy with your friends and family today.
Download or read book Tibetan Folktales written by Haiwang Yuan and published by Bloomsbury Publishing USA. This book was released on 2014-11-25 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of folktales provides readers with an extensive overview of the breadth of Tibetan culture, revealing the character of the region and its people as well as their traditional customs and values. Most Westerners are unlikely to travel to the mountainous region of East Asia and experience the Tibetan people and their culture directly. This book provides a way to experience and learn about this remote nation through carefully selected Tibetan folktales that provide readers with a unique glimpse into Tibet's culture, its people, and the land itself through the window of folklore. Providing a unique resource that can serve both as a storytime aid for educators who work with primary school students and a valuable reference for Eastern folklorists, Tibetan Folktales contains more than 30 traditional Tibetan stories that give readers a taste of the land, people, culture, history, religion, and psyche of this remote country. The tales are gathered from contemporary Tibetan storytellers and translated from written sources to represent the rich oral and written literary tradition of Tibet's culture. In addition, the book supplies tutorials for Tibetan crafts and games, a sample of recipes, and photographs and illustrations that create a multidimensional experience of Tibetan culture.
Download or read book Tibet written by Michael Buckley and published by Bradt Travel Guides. This book was released on 2018-07-05 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new, thoroughly updated edition of Bradt's Tibet encompasses the wider region of ethnic Tibet with more detailed coverage of the Amdo and Kham regions than is found in other guides. It also includes essential information on new border openings and is particularly strong on map data, which is extremely difficult to find in Tibet itself, including new theme maps covering a range of topics, from Tibetan regions to the Three Parallel Rivers UN World Heritage Sites, sacred landscapes, permafrost and major river sources. Bradt's Tibet benefits from years of consistent research. Michael Buckley has been visiting and researching Tibet for more than 30 years and has a raft of books to his name. Thanks to his knowledge and expertise, Bradt's Tibet offers a more extensive language appendix than is found in other guidebooks, plus essential guidelines on cultural etiquette (including a special section on hand gestures to use), local customs and travelling with minimum impact on Tibet's culture and environment. There is also an appendix on fauna and an extensive list of recommended further resources, including books, music, films and even virtual reality Exploring ethnic Tibet independently is a challenge. The 'land of snows' possesses the world's highest peaks (including Everest) and its deepest gorges as well as some of the wildest and roughest road routes in high Asia. Bradt's Tibet provides all the practical information you need to explore ethnic Tibet independently, whether motoring, mountain-biking or trekking. Tibet has always fascinated travellers and armchair travellers because it is so difficult to access due to its remoteness and extreme altitude. Now, under Chinese rule, Tibet is a sensitive destination for Westerners. Visitors needs all the information that they can lay their hands on-and this guidebook provides plenty. With flight routes and rail access to Tibet expanding, and new border crossings opening, Michael Buckley and Bradt's Tibet provide all of the information you need to make the most of a trip.
Download or read book Taste Tibet written by Julie Kleeman and published by Interlink Books. This book was released on 2022-04-05 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first ever comprehensive collection of recipes and food stories from Tibet. Julie and Yeshi bring millennia-old dishes to your table that are simple to make and use ingredients that are easy to come by.
Download or read book Tibetan Customs written by Tao Li and published by 五洲传播出版社. This book was released on 2003 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Tibetan Cookbook - Jay Rai's Indian Kitchen by : Jay Rai
Download or read book Tibetan Cookbook - Jay Rai's Indian Kitchen written by Jay Rai and published by Springwood emedia. This book was released on with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sample the delights of Tibetan Cuisine in this cookbook that contains some of the most popular traditional recipes from the Tibetan Region. Dishes that combine the spice of Asia and the noodles of china, a mouth watering combination.
Book Synopsis Lonely Planet Tibet by : Lonely Planet
Download or read book Lonely Planet Tibet written by Lonely Planet and published by Lonely Planet. This book was released on 2019-05-01 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planet: The world's leading travel guide publisher Lonely Planet Tibet is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Hike around sacred Mt Kailash, join pilgrims at the Jokhang, Tibet's holiest sanctum, or view Mt Everest unobstructed from Rongphu Monastery -all with your trusted travel companion. Get to the heart of Tibet and begin your journey now! Inside Lonely Planet's Tibet Travel Guide: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - including customs, religion, history, art, architecture, literature, music, dance, landscapesCovers Lhasa, Tsang, Kham, Ngari, U, Rawok, Bayi, Tashigang, Gyantse, Shigatse, Lhatse, Tingri, Nyalam, Pomi, Ganzi, Kangding, Lithang, Bathang, Baber, Zhangmu, Gongkar, Kathmandu, Chengdu, and more The Perfect Choice: Lonely Planet Tibet, our most comprehensive guide to Tibet, is perfect for both exploring top sights and taking roads less travelled. About Lonely Planet: Since 1973, Lonely Planet has become the world's leading travel media company with guidebooks to every destination, an award-winning website, mobile and digital travel products, and a dedicated traveller community. Lonely Planet covers must-see spots but also enables curious travellers to get off beaten paths to understand more of the culture of the places in which they find themselves. eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Download or read book Tibet written by Debbie Nevins and published by Cavendish Square Publishing, LLC. This book was released on 2016-12-15 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nicknamed the roof of the world, Tibet is best known for its snow-capped mountains and as the home of the Dalai Lama. In this title, readers will discover the distinct Tibetan culture, its peoples, religion, history, geography, and customs. Recipes for traditional dishes and colorful maps and photographs are included to bring to life the unique makeup of this autonomous region.
Download or read book Tibet China written by Caidan An and published by 五洲传播出版社. This book was released on 2003 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book China's Tibet written by Xiaoming Zhang and published by 五洲传播出版社. This book was released on 2004 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sweet Treats around the World by : Timothy G. Roufs
Download or read book Sweet Treats around the World written by Timothy G. Roufs and published by Bloomsbury Publishing USA. This book was released on 2014-07-29 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehensive look at global dessert culture. Few things represent a culture as well as food. Because sweets are universal foods, they are the perfect basis for a comparative study of the intersection of history, geography, social class, religion, politics, and other key aspects of life. With that in mind, this encyclopedia surveys nearly 100 countries, examining their characteristic sweet treats from an anthropological perspective. It offers historical context on what sweets are popular where and why and emphasizes the cross-cultural insights those sweets present. The reference opens with an overview of general trends in desserts and sweet treats. Entries organized by country and region describe cultural attributes of local desserts, how and when sweets are enjoyed, and any ingredients that are iconic. Several popular desserts are discussed within each entry including information on their history, their importance, and regional/cultural variations on preparation. An appendix of recipes provides instructions on how to make many of the dishes, whether for school projects or general entertaining.
Book Synopsis Library of Congress Subject Headings by : Library of Congress
Download or read book Library of Congress Subject Headings written by Library of Congress and published by . This book was released on 2012 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Tassajara Bread Book by : Edward Espe Brown
Download or read book The Tassajara Bread Book written by Edward Espe Brown and published by Shambhala Publications. This book was released on 2011-02-15 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tassajara Bread Book has been a favorite among renowned chefs and novice bakers alike for more than thirty years. In this deluxe edition, the same gentle, clear instructions and wonderful recipes are presented in a new paperback format with an updated interior design and full-color photos of the breads. Deborah Madison, author of Vegetarian Cooking for Everyone, says, "This little book has long been a guide for those who want to bake but don’t know where to begin, as well as for those who want to go beyond and discover not just recipes, but bread making itself."
