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Thomas Jefferson On Wine
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Book Synopsis Thomas Jefferson on Wine by : John R. Hailman
Download or read book Thomas Jefferson on Wine written by John R. Hailman and published by Univ. Press of Mississippi. This book was released on 2009-09-18 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: A connoisseur's compendium of a great American's passion for fine wine
Book Synopsis Thomas Jefferson on Wine by : John Hailman
Download or read book Thomas Jefferson on Wine written by John Hailman and published by Univ. Press of Mississippi. This book was released on 2009-09-18 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Thomas Jefferson on Wine, John Hailman celebrates a founding father's lifelong interest in wine and provides unprecedented insight into Jefferson's character from this unique perspective. In both his personal and public lives, Jefferson wielded his considerable expertise to influence the drinking habits of his friends, other founding fathers, and the American public away from hard liquor toward the healthier pleasures of wine. An international wine judge and nationally syndicated wine columnist, Hailman discusses how Jefferson's tastes developed, which wines and foods he preferred at different stages of his life, and how Jefferson became the greatest wine expert of the early American republic. Hailman explores the third president's fascination with scores of wines from his student days at Williamsburg to his lengthy retirement years at Monticello, using mainly Jefferson's own words from hundreds of immensely readable and surprisingly modern letters on the subject. Hailman examines Jefferson's five critical years in Paris, where he learned about fine wines at Europe's salons and dinner tables as American Ambassador. The book uses excerpts from Jefferson's colorful travel journals of his visits to France, Italy, and Germany, as well as his letters to friends and wine merchants, some of whose descendants still produce the wines Jefferson enjoyed. Vivid contemporaneous accounts of dinners at the White House allow readers to experience vicariously Jefferson's "Champagne diplomacy." The book concludes with an overview of the current restoration of the vineyards at Monticello and the new Monticello Wine Trail and its numerous world-class Virginia wineries. In Thomas Jefferson on Wine, Hailman presents an absorbing and unique view of this towering historical figure.
Download or read book Passions written by James M. Gabler and published by Bacchus Press Ltd.. This book was released on 1995 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a biography of Thomas Jefferson at leisure, enjoying two of his passions--wine and travel. Twelve of the sixteen chapters cover Jefferson's five years in France where he served as our minister and traveled through France, England, Germany, Italy and Holland. "Passions" was selected by Robert M. Parker, Jr. as "1995 Wine Book of the Year," and was the winner of the 1995 "Veuve Clicquot Wine Book of the Year" competition. It is a marvelous account of America's first wine connoisseur and gourmet.--Amazon.com.
Book Synopsis An Evening with Benjamin Franklin and Thomas Jefferson by : James M. Gabler
Download or read book An Evening with Benjamin Franklin and Thomas Jefferson written by James M. Gabler and published by Bacchus Press Ltd.. This book was released on 2006 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through a dream sequence, you (the reader) go back in time to 18th century Paris where you meet Benjamin Franklin and Thomas Jefferson. In the comfort of Jefferson's residence on the Champs-Elysees, you sit down with these two great Americans, and in response to your questions, they tell in their own words the most interesting stories of their lives. There are extensive citations of authority to support all of their comments.--Amazon.com.
Book Synopsis Dinner at Mr. Jefferson's by : Charles A. Cerami
Download or read book Dinner at Mr. Jefferson's written by Charles A. Cerami and published by Turner Publishing Company. This book was released on 2011-05-18 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Constitution was two years old and the United States was in serious danger. Bitter political rivalry between former allies and two surging issues that inflamed the nation led to grim talk of breaking up the union. Then a single great evening achieved compromises that led to America's great expansion. This book celebrates Thomas Jefferson and his two guests, Alexander Hamilton and James Madison, and the meal that saved the republic. In Dinner at Mr. Jefferson's, you'll discover the little-known story behind this pivotal evening in American history, complete with wine lists, recipes, and more.
Book Synopsis Thomas Jefferson by : Lowell B. Catlett
Download or read book Thomas Jefferson written by Lowell B. Catlett and published by Trafford Publishing. This book was released on 2004 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thomas Jefferson, A Free Mind is a collection of essays about the talented third president. Thomas Jeffersons impact on the United States and world was large when he was alive over 200 years ago, but his impact today is even larger. As we celebrate the 200th anniversary of the Lewis and Clark expedition, Jeffersons contribution to America becomes more evident. As America deals with terrorists in the 21st century we are reminded that Thomas Jefferson was the first president to confront with military force the Barbary pirate terrorists in the early 1800s. The twenty two essays cover not only the Corps of Discovery and the Barbary pirates, but Jeffersons impacts on architecture, law, political thinking, wine and the French revolution just to name a few. Thomas Jefferson was interested in almost everything and this book of essays traverses many of his life long pursuits. We are enriched today because of Jeffersons stubborn persistence in the belief of public education. Our university grounds are all modeled after his stunningly beautiful "campus" concept for his University of Virginia. Many of the rights we take for granted today are rooted in Thomas Jeffersons early arguments as a new lawyer for "natural rights". The more we know of Jefferson, the more the find his fingerprints on modern day culture, style and life.
Book Synopsis Beyond Jefferson's Vines by : Richard Leahy
Download or read book Beyond Jefferson's Vines written by Richard Leahy and published by Sterling Publishing (NY). This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For 30 years, Thomas Jefferson grew grapes in his Monticello vineyards in hopes of producing fine wine, but to no avail. Today that has completely changed. Virginia wine now has a reputation as some of the best in America. This book covers its history, interviews with the state's top winemakers and updates on the industry developments.
Book Synopsis Beyond Jefferson's Vines by : Richard Leahy
Download or read book Beyond Jefferson's Vines written by Richard Leahy and published by . This book was released on 2020-06-05 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beyond Jefferson's Vines (third edition, 2020) is the complete story of wine in Virginia, from the Jamestown Settlement, to Thomas Jefferson and his vineyard at Monticello, to the thriving world-class wine industry of today. It focuses on the last decade and explains how vintners today have achieved the success Jefferson only dreamed of. Richard Leahy's complete, indispensable book is a new, expanded third edition, and blends history with travelogue and basic viticulture, along with personal interviews with key industry members and features only recent silver and gold medal wineries, to help you gain a full understanding of the subject. You'll have a new appreciation for the quality Virginia wine has achieved today, and the risk these dedicated people take in their dogged pursuit to realize Jefferson's dream of a fine wine industry in Virginia.
Download or read book Founding Foodies written by Dave DeWitt and published by Sourcebooks, Inc.. This book was released on 2010-11-01 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who Were the Original Foodies? Beyond their legacy as revolutionaries and politicians, the Founding Fathers of America were first and foremost a group of farmers. Passionate about the land and the bounty it produced, their love of food and the art of eating created what would ultimately become America's diverse food culture. Like many of today's foodies, the Founding Fathers were ardent supporters of sustainable farming and ranching, exotic imported foods, brewing, distilling, and wine appreciation. Washington, Jefferson, and Franklin penned original recipes, encouraged local production of beer and wine, and shared their delight in food with friends and fellow politicians. In The Founding Foodies, food writer Dave DeWitt entertainingly describes how some of America's most famous colonial leaders not only established America's political destiny, but also revolutionized the very foods we eat. Features over thirty authentic colonial recipes, including: Thomas Jefferson's ice cream A recipe for beer by George Washington Martha Washington's fruitcake Medford rum punch Terrapin soup
Book Synopsis The Wines of the Rhône Valley by : Robert M. Parker
Download or read book The Wines of the Rhône Valley written by Robert M. Parker and published by Simon and Schuster. This book was released on 1997 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt: Highlights the wines of the Rhone Valley and includes descriptions of the wines, tasting notes, guidelines for cellaring the wines, and price ranges."
Book Synopsis TIME Thomas Jefferson by : Editors of TIME
Download or read book TIME Thomas Jefferson written by Editors of TIME and published by Time Inc. Books. This book was released on 2016-03-01 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thomas Jefferson remains a potent influence in America more than 200 years after his birth. TIME examines his lasting and sometimes controversial legacy as revolutionary, president and diplomat through his political beliefs and battles, his extraordinary achievements, including the westward expansion of the young United States; as well as his letters and writings, from the Declaration of Independence to his own, personally edited version of the New Testament. TIME also explores Jefferson’s enduring influence on our culture, as the founding father of American architecture, our higher education system and the slow food movement--and even planting the seeds for America’s modern, flourishing wine industry.
Book Synopsis Jefferson and Wine by : R. De Treville Lawrence
Download or read book Jefferson and Wine written by R. De Treville Lawrence and published by Vinifera Wine Growers Assn. This book was released on 1989 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dinner at Mr. Jefferson's by : Charles A. Cerami
Download or read book Dinner at Mr. Jefferson's written by Charles A. Cerami and published by Wiley. This book was released on 2009-06-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Cerami wittily recounts the evening in rich detail." —Library Journal Only two guests were invited to what was arguably the most elegant, sumptuous, and important dinner party that Thomas Jefferson ever hosted. Each course was prepared and laid out in advance so that no servants would enter the dining room to disrupt conversation and overhear random remarks, which they might later repeat to others. Privacy was imperative. Jefferson believed that the very future of the United States of America depended on convincing Alexander Hamilton to agree to a compromise he and Madison were proposing on two issues that threatened to tear the young republic apart. Plying his guests with the fine wine and exquisite cuisine only a former ambassador to France could provide, Jefferson set the stage for a compromise that enabled the federal government to pay its debts, both domestic and foreign, and make the American dollar "as good as gold." In Dinner at Mr. Jefferson's, you'll discover the little-known story behind this pivotal evening in American history, complete with wine lists, recipes, and wonderful illustrations of 1790s New York, then the nation's capital. It is a feast not to be missed for lovers of American history, fine dining, and a compelling true story well told.
Book Synopsis The Bordeaux Betrayal by : Ellen Crosby
Download or read book The Bordeaux Betrayal written by Ellen Crosby and published by Simon and Schuster. This book was released on 2009-07-28 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: One year after taking over her family vineyard in Virginia's Blue Ridge mountains, Lucie Montgomery attends a historical wine lecture at Mount Vernon and is swept up in a mystery when the lecturer turns up dead.
Book Synopsis A History of Wine in America, Volume 1 by : Thomas Pinney
Download or read book A History of Wine in America, Volume 1 written by Thomas Pinney and published by Univ of California Press. This book was released on 1989 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Completely fascinating, Pinney's History of Wine in America combines a myriad of facts about all the states that have endeavored to grow grapes at any time since colonial days into a readable and coherent story. The only study to approach wine through its historical aspects, it will be invaluable to wine writers who want to include historical perspectives in their articles and it will be seized upon by grape growers and wineries throughout the country who want to discover their region's historical roots in viticulture and winemaking. A significant contribution to scholarship, this book should have broad appeal."—John R. McGrew, USDA Agricultural Research Service (retired)
Book Synopsis Dine with Thomas Jefferson and Fascinating Guests by : James M. Gabler
Download or read book Dine with Thomas Jefferson and Fascinating Guests written by James M. Gabler and published by Bacchus Press, Limited. This book was released on 2015-10-15 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Thomas Jefferson and his fascinating guests at 25 fact-based dinners at Monticello, the White House, Paris, London, Philadelphia, and the French wine country featuring three of his passions: wine, food, and travel. The guest list is a who's who of great people of the time including George Washington, Benjamin Franklin, John and Abigail Adams, Meriwether Lewis, James and Dolley Madison, John Paul Jones, Marquis de Lafayette, and many more. Jefferson loved to have friends and guests to dinner and no expense was too much. By combining good food, fine wine, and interesting conversation with the three rules of his table, "no toasts, no politics, and no restraints," his dinner parties were sought-after social events.
Book Synopsis William Jarvis to Thomas Jefferson on Wine, Foreign Relations and Florida, 16 April 1806 by : William Jarvis
Download or read book William Jarvis to Thomas Jefferson on Wine, Foreign Relations and Florida, 16 April 1806 written by William Jarvis and published by . This book was released on 1806 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jefferson's letter to Jarvis consists of one page with docket. Jarvis' draft response, dated 22 July 1806, occupies pages 3-4. Water damage has caused severe staining along the right margin, which obscures some text. The letter concerns wines for Monticello and relations with European powers, including relations over Florida.
