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The Paper Eater
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Download or read book The Paper Eater written by Liz Jensen and published by A&C Black. This book was released on 2011-04-10 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the island paradise where utopianism and human greed are set to collide - with catastrophic results ... The whole world is beginning to fall in love with Atlantica. Miles from anywhere, the man-made island is a true twenty-first century vision. With a thriving economy based on global waste disposal and an infrastructure run by advanced software, politician-free Atlantica is the envy of other nations and a consumer paradise. But even Utopia has its outcasts. Meet Harvey Kidd, petty criminal, papier mâché craftsman, forlorn lover and holder of an explosive secret. Is the system about to discover that it spat out its most difficult customer too soon?
Download or read book The Book Eaters written by Sunyi Dean and published by Tor Books. This book was released on 2022-08-02 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I devoured this."—V. E. Schwab, New York Times bestselling author of The Invisible Life of Addie La Rue An International Bestseller An NPR Best Sci Fi, Fantasy, & Speculative Fiction Book of 2022 A Book Riot Best Book of 2022 A Vulture Best Fantasy Novel of 2022 A Goodreads Best Fantasy Choice Award Nominee A Library Journal Best Book of 2022 Out on the Yorkshire Moors lives a secret line of people for whom books are food, and who retain all of a book's content after eating it. To them, spy novels are a peppery snack; romance novels are sweet and delicious. Eating a map can help them remember destinations, and children, when they misbehave, are forced to eat dry, musty pages from dictionaries. Devon is part of The Family, an old and reclusive clan of book eaters. Her brothers grow up feasting on stories of valor and adventure, and Devon—like all other book eater women—is raised on a carefully curated diet of fairy tales and cautionary stories. But real life doesn't always come with happy endings, as Devon learns when her son is born with a rare and darker kind of hunger—not for books, but for human minds. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Download or read book Comenoches written by Ana Juan and published by Arthur A. Levine Books. This book was released on 2004 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Night Eater, who brings each new day by gobbling up the darkness, decides he is too fat and stops eating, with dire consequences.
Download or read book The Wasp Eater written by William Lychack and published by Houghton Mifflin Harcourt. This book was released on 2005-11 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set in an old New England mill town in 1979, "The Wasp Eater" is the story of a nine-year-old boy's dream of reuniting his estranged parents, and is a haunting tale of characters caught in the crossfire of their desires and fears.
Book Synopsis Coping with a Picky Eater by : William G. Wilkoff
Download or read book Coping with a Picky Eater written by William G. Wilkoff and published by Simon and Schuster. This book was released on 1998-10-20 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shows parents how to avoid mealtime battles, including setting rules, using strategies, and creating healthy eating habits for children.
Download or read book Delicious! written by Ruth Reichl and published by . This book was released on 2014 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: "NEW YORK TIMES "BESTSELLER Ruth Reichl is a born storyteller. Through her restaurant reviews, where she celebrated the pleasures of a well-made meal, and her bestselling memoirs that address our universal feelings of love and loss, Reichl has achieved a special place in the hearts of hundreds of thousands of readers. Now, with this magical debut novel, she has created a sumptuous, wholly realized world that will enchant you. Billie Breslin has traveled far from her home in California to take a job at "Delicious , "New York's most iconic food magazine. Away from her family, particularly her older sister, Genie, Billie feels like a fish out of water--until she is welcomed by the magazine's colorful staff. She is also seduced by the vibrant downtown food scene, especially by Fontanari's, the famous Italian food shop where she works on weekends. Then "Delicious " is abruptly shut down, but Billie agrees to stay on in the empty office, maintaining the hotline for reader complaints in order to pay her bills. To Billie's surprise, the lonely job becomes the portal to a miraculous discovery. In a hidden room in the magazine's library, Billie finds a cache of letters written during World War II by Lulu Swan, a plucky twelve-year-old, to the legendary chef James Beard. Lulu's letters provide Billie with a richer understanding of history, and a feeling of deep connection to the young writer whose courage in the face of hardship inspires Billie to comes to terms with her fears, her big sister and her ability to open her heart to love. Praise for "Delicious " " " "Its title strikes me as perfectly apt. . . . The novel presents a whole passel of surprises: a puzzle to solve; a secret room; hidden letters; the legacy of James Beard; and a parallel, equally plucky heroine from the past, who also happens to be a culinary prodigy."--"The New York Times Book Review" " " "Drawing amply on her years as editor of "Gourmet, "Ruth Reichl's fiction debut, "Delicious , " follows a perfect-palated aspiring young journalist to her new job at an iconic New York food magazine, where she uncovers a mysterious trove of James Beard's wartime correspondence--and learns how intimately food and legacy are intertwined."--"Vogue" " " "Reichl's compulsively readable novel is a treat for anyone who loves a warm, character-packed tale--a delectable mix of flavor, fantasy, and emotional comfort food."--"O: The Oprah Magazine" " " "This savory feast of a first novel blends the rich gifts that readers of Reichl's memoirs and food writing have come to expect. To a tantalizing coming-of-age story about a budding chef and journalist she adds a bittersweet tale of separated sisters."--"More" " " "Reichl's vivid descriptions of food will have readers salivating, and an insider's look at life at a food magazine is fascinating. Her satisfying coming-of-age novel of love and loss vividly demonstrates the power of food to connect people across cultures and generations."--"Library Journal "(starred review) "From the Hardcover edition."
Download or read book Insatiable written by Jason Fagone and published by Random House. This book was released on 2011-11-30 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bill 'EL Wingador' Simmons, Sonya 'The Black Widow' Thomas, David 'Coondog' O'Karma, Bill 'EL Wingador' Simmons, Sonya 'The Black Widow' Thomas, David 'Coondog' O'Karma, Eric 'Badlands' Booker, Timothy 'Eater X' Janus - just a few of the stars of one of America's fastest growing sports: competitive eating. In a country in which a third of the population is clinically obese, competitive eating has made the leap from trestle tables and paper napkins to stadium arenas - in the past two years, more than 1.4 million households have tuned in to Nathan's hot dog contest on ESPN. Beginning with a trip to Japan in search of the elusive (and surprising slim-line) champion Takeru Kobayashi and ending up at the sport's annual grand finale in Coney Island, Jason Fagone spends a year with the stars of the scene, watching as they eat their way into (or out of) oblivion, and finding out just what compels a 'gurgitator' to force down forty-six dozen oysters in ten minutes. Wickedly funny and devastatingly insightful, Jason Fagone uses this weirdest of sports as a lens through which to examine the dark side of the American Dream - the never-ending quest for wealth, celebrity, possessions and food. And along the way, he uncovers the wonderfully human stories at the heart of this seemingly unnourished corner of American culture. Bigger, better, richer, fatter, Insatiable unlocks a world we all need to face up to. Dig In.
Book Synopsis The Glass Books of the Dream Eaters, Volume One by : Gordon Dahlquist
Download or read book The Glass Books of the Dream Eaters, Volume One written by Gordon Dahlquist and published by Bantam. This book was released on 2011-09-14 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here begins an extraordinary alliance—and a brutal and tender, shocking, and electrifying adventure to end all adventures. It starts with a simple note. Roger Bascombe regretfully wishes to inform Celeste Temple that their engagement is forthwith terminated. Determined to find out why, Miss Temple takes the first step in a journey that will propel her into a dizzyingly seductive, utterly shocking world beyond her imagining—and set her on a collision course with a killer and a spy—in a bodice-ripping, action-packed roller-coaster ride of suspense, betrayal, and richly fevered dreams.
Download or read book The Word Eater written by Michael Dahl and published by Capstone. This book was released on 2008 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young man gets a sliver from a strange book. That night, beneath the glow of a full moon, the man transforms into the Word Eater. The beast prowls the streets, searching for words to eat. If the Librarian doesn't stop it, every word and every thing on earth could disappear.
Book Synopsis Confessions of an English Opium-eater, and Kindred Papers by : Thomas De Quincey
Download or read book Confessions of an English Opium-eater, and Kindred Papers written by Thomas De Quincey and published by . This book was released on 1876 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Dream Eater by : Christian Garrison
Download or read book The Dream Eater written by Christian Garrison and published by Simon & Schuster/Paula Wiseman Books. This book was released on 1986 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yukio spares the other villagers from recurring nightmares when he rescues a baku.
Download or read book The Book of Eating written by Adam Platt and published by HarperCollins. This book was released on 2019-11-12 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wildly hilarious and irreverent memoir of a globe-trotting life lived meal-to-meal by one of our most influential and respected food critics As the son of a diplomat growing up in places like Hong Kong, Taiwan, and Japan, Adam Platt didn’t have the chance to become a picky eater. Living, traveling, and eating in some of the most far-flung locations around the world, he developed an eclectic palate and a nuanced understanding of cultures and cuisines that led to some revelations which would prove important in his future career as a food critic. In Tokyo, for instance—“a kind of paradise for nose-to-tail cooking”—he learned that “if you’re interested in telling a story, a hair-raisingly bad meal is much better than a good one." From dim sum in Hong Kong to giant platters of Peking duck in Beijing, fresh-baked croissants in Paris and pierogi on the snowy streets of Moscow, Platt takes us around the world, re-tracing the steps of a unique, and lifelong, culinary education. Providing a glimpse into a life that has intertwined food and travel in exciting and unexpected ways, The Book of Eating is a delightful and sumptuous trip that is also the culinary coming-of-age of a voracious eater and his eventual ascension to become, as he puts it, “a professional glutton.”
Book Synopsis The Fire Eater by : Jose Hernandez Diaz
Download or read book The Fire Eater written by Jose Hernandez Diaz and published by Texas A&M University Press. This book was released on 2020-03-02 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surreal, playful, and always poignant, the prose poems in Jose Hernandez Diaz’s masterful debut chapbook introduce us to a mime, a skeleton, and the man in the Pink Floyd t-shirt, all of whom explore their inner selves in Hernandez Diaz’s startling and spare style. With nods to Russell Edson and the surrealists, Hernandez Diaz explores the ordinary and the not-so-ordinary occurrences of life, set against the backdrop of the moon, and the poet’s native Los Angeles. The TRP Chapbook Series
Book Synopsis The Incredible Book Eating Boy by : Oliver Jeffers
Download or read book The Incredible Book Eating Boy written by Oliver Jeffers and published by HarperCollins UK. This book was released on 2006 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt: The mouth-wateringly irresistible tale of a boy's insatiable hunger! Henry loves books... but not like you and I. He loves to EAT books! This exciting new story follows the trials and tribulations of a boy with a voracious appetite for books. Henry discovers his unusual taste by mistake one day, and is soon swept up in his new-found passion - gorging on every delicious book in sight! And better still, he realises that the more books he eats, the smarter he gets. Henry dreams of becoming the Incredible Book Eating Boy - the smartest boy in the world! But a book-eating diet isn't the healthiest of habits, as Henry soon finds out...
Download or read book Born Round written by Frank Bruni and published by Penguin Books. This book was released on 2010-06-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times restaurant critic's heartbreaking and hilarious account of how he learned to love food just enough Frank Bruni was born round. Round as in stout, chubby, and always hungry. His relationship with eating was difficult and his struggle with it began early. When named the restaurant critic for The New York Times in 2004, he knew he would be performing one of the most watched tasks in the epicurean universe. And with food his friend and enemy both, his jitters focused primarily on whether he'd finally made some sense of that relationship. A captivating story of his unpredictable journalistic odyssey as well as his lifelong love-hate affair with food, Born Round will speak to everyone who's ever had to rein in an appetite to avoid letting out a waistband.
Book Synopsis The Brain Eater's Bible by : Pat Kilbane
Download or read book The Brain Eater's Bible written by Pat Kilbane and published by St. Martin's Griffin. This book was released on 2012-10-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Brain Eater's Bible by J.D. Ghoul with Pat Kilbane is a field manual and manifesto—in the vein of Max Brooks's bestselling The Zombie Survival Guide—for the reanimated dead. "What is wrong with me?!" That's what you're thinking, isn't it? You woke up in a drainage ditch covered with skin ulcerations and nasty flesh wounds. Your body is numb and your memory is foggy. Someone tried to give you medical attention, but you repaid their kindness by savagely killing them and eating their brains. You are a zombie my friend, just like me. Though most zombies are slow and stupid, the fact that you are reading this tells me that you are different. Some of us are. Welcome to the PACE virus apocalypse.
Download or read book L.A. Son written by Roy Choi and published by Harper Collins. This book was released on 2013-11-05 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: A memoir and cookbook from the creator of the gourmet Korean-Mexican taco truck Kogi, the star of Netflix's "The Chef Show," and the culinary advisor to Jon Favreau's film "Chef." “Roy Choi sits at the crossroads of just about every important issue involving food in the twenty-first century. As he goes, many will follow.”—Anthony Bourdain From the maverick chef the New Yorker called “The David Chang of L.A.” comes a cookbook that’s as inventive, creative, and border-crossing as the city to which it pays homage: Los Angeles. Los Angeles: A patchwork megalopolis defined by its unlikely cultural collisions; the city that raised and shaped Roy Choi, the boundary-breaking chef who decided to leave behind fine dining to feed the city he loved—and, with the creation of the Korean taco, reinvented street food along the way. Abounding with both the food and the stories that gave rise to Choi's inspired cooking, L.A. Son takes us through the neighborhoods and streets most tourists never see, from the hidden casinos where gamblers slurp fragrant bowls of pho to Downtown's Jewelry District, where a ten-year-old Choi wolfed down Jewish deli classics between diamond deliveries; from the kitchen of his parents' Korean restaurant and his mother's pungent kimchi to the boulevards of East L.A. and the best taquerias in the country, to, at last, the curbside view from one of his emblematic Kogi taco trucks, where people from all walks of life line up for a revolutionary meal. Filled with over 85 inspired recipes that meld the overlapping traditions and flavors of L.A.—including Korean fried chicken, tempura potato pancakes, homemade chorizo, and Kimchi and Pork Belly Stuffed Pupusas—L.A. Son embodies the sense of invention, resourcefulness, and hybrid attitude of the city from which it takes its name, as it tells the transporting, unlikely story of how a Korean American kid went from lowriding in the streets of L.A. to becoming an acclaimed chef.
