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The Materials And Articles In Contact With Food England Regulations 2010
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Book Synopsis The Materials and Articles in Contact with Food (England) Regulations 2010 by : Great Britain
Download or read book The Materials and Articles in Contact with Food (England) Regulations 2010 written by Great Britain and published by . This book was released on 2010-09-10 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 10.09.2010. Made: 06.09.2010. Laid: 10.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463; 2009/205 amended & S.I. 2007/2790 revoked. Territorial extent & classification: E. General. EC note: Provide for enforcement of Regulation (EC) 1935/2004 (repealing Directives 80/590/EEC and 89/109/EEC), 2023/2006, 450/2009 and implementation of Directive 2007/42/EC
Book Synopsis The Materials and Articles in Contact with Food (England) Regulations 2007 by : Great Britain
Download or read book The Materials and Articles in Contact with Food (England) Regulations 2007 written by Great Britain and published by Stationery Office Books (TSO). This book was released on 2007-09-27 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) 2 (a) (3), 48 (1). Issued: 27.09.2007. Made: 19.09.2007. Laid: 27.09.2007. Coming into force: 29.10.2007, 01.08.2008, in accord. with art. 1. Effect: S.I. 1990/2463; 2006/1179, 2687 amended & S.I. 2005/898 revoked (29.10.2007). Territorial extent & classification: E. General. Revoked by S.I. 2010/2225 (ISBN 9780111501740). EC note: These Regs provide for the enforcement in England of Reg (EC) no. 1935/2004 and repealing Directives 80/590/EEC and 89/109/EEC. Also provides for the enforcement of Commission Regulation (EC) no. 2023/2006 and implements Commission Directive 2007/42/EC (which repealed and consolidated Directive 93/10/EEC as last amended by Directive 2004/14/EC)
Book Synopsis The Materials and Articles in Contact with Food (England) Regulations 2012 by : Great Britain
Download or read book The Materials and Articles in Contact with Food (England) Regulations 2012 written by Great Britain and published by . This book was released on 2012-10-22 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 22.10.2012. Made: 17.10.2012. Laid: 22.10.2012. Coming into force: 20.11.2012. Effect: S.I. 1990/2463; 1996/1499 amended & S.I. 2006/1179; 2009/205; 2010/2225; 2011/231 revoked. Territorial extent & classification: E. General. EC note: These regulations provide for the implementation of the following Directives and the enforcement of the following EU regulations. Council Directive 78/142/EEC; 84/500/EEC; 2007/42/EC. Regulation (EC) 1935/2004 and Commission Regulations (EC) 1895/2005; 2023/2006; 450/2009; 10/2011
Book Synopsis The Materials and Articles in Contact with Food (Wales) Regulations 2010 by : Great Britain
Download or read book The Materials and Articles in Contact with Food (Wales) Regulations 2010 written by Great Britain and published by . This book was released on 2010-10-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 01.10.2010. Made: 15.09.2010. Laid before the National Assembly for Wales: 17.09.2010. Coming into force: 20.10.2010. Effect: 1990 c. 16 modified & S.I. 1990/2463; 1996/1499; 2009/481 (W.49) amended in relation to Wales & S.I. 2007/3252 (W.287) revoked. Territorial extent & classification: W. General. EC note: These Regulations provide for the enforcement of Regulation (EC) No. 1935/2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC
Book Synopsis Global Legislation for Food Contact Materials by : J.S. Baughan
Download or read book Global Legislation for Food Contact Materials written by J.S. Baughan and published by Woodhead Publishing. This book was released on 2022-06-16 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global Legislation for Food Contact Materials, Second Edition, provides the latest regulatory updates, advances and developments on the main materials used for food contact in terms of the global legislation in place to ensure their safe and effective use. Food contact materials such as packaging, storage containers and processing surfaces can pose a substantial hazard to both food manufacturer and consumer due to the migration of chemicals or other substances from the material to the food, which can cause tainting of flavours and other sensory characteristics, or even illness. Offering a comprehensive introduction to global legislation for food contact materials, this book looks in detail at the legislation for specific food contact materials and their advantages, hazards and use in industry. It covers a broad area of global legislation, including plastic, coatings, regenerated cellulose, rubber, bioplastics, active and intelligent packaging materials, and recycled plastics in contact with food. It also includes expert analysis of future trends in global food packaging regulation. Global Legislation for Food Contact Materials, Second Edition, is a key reference text for R&D managers and safety assessment/quality control managers in food and beverage packaging, equipment manufacturers and food processors, as well as legal staff in food industry and academics with a research interest in this area. Provides essential updates on the regulatory information provided in the first edition including important updates to EU legislation, advancement of Chinese regulatory system, and updated USDA guidance documents Features expert analysis of future trends in global food packaging regulation Focus on specific materials such as plastic, paper and rubber materials in contact with food
Book Synopsis The Materials and Articles in Contact with Food (England) Regulations 2005 by : Great Britain
Download or read book The Materials and Articles in Contact with Food (England) Regulations 2005 written by Great Britain and published by . This book was released on 2005-03-31 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1). Issued: 31.03.2005. Made: 22.03.2005. Laid: 24.03.2005. Coming into force: 29.04.2005. Effect: S.I. 1991/1476; 1998/1376 amended in relation to England & S.I. 1987/1523; 1994/979 revoked in relation to England. Territorial extent & classification: E. General. Revoked by S.I. 2007/2790 (ISBN 9780110787947). EC note: These Regs provide for the enforcement of Regulation No. 1935/2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC
Book Synopsis The Contaminants in Food (England) Regulations 2010 by : Great Britain
Download or read book The Contaminants in Food (England) Regulations 2010 written by Great Britain and published by . This book was released on 2010-09-10 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 10.09.2010. Made: 06.09.2010. Laid: 10.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463 amended & S.I. 2009/1223 revoked. Territorial extent & classification: E. General. EC note: These regs make provision for the continuing execution and enforcement of Commission Regulation 1881/2006 setting maximum levels for contaminants in foodstuffs and Commission Regulation 124/2009 which concerns maximum permitted levels for certain feed additives that may in specified circumstances occur in food. Revoked by SI 2013/2196 (ISBN 9780111103470)
Book Synopsis The Plastic Materials And Articles in Contact With Food (England) Regulations 2006 by : Great Britain
Download or read book The Plastic Materials And Articles in Contact With Food (England) Regulations 2006 written by Great Britain and published by Stationery Office/Tso. This book was released on 2006-06-01 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1). Issued: 02.06.2006. Made: 23.05.2006. Laid: 02.06.2006. Coming into force: 30.06.2006. Effect: S.I. 1990/2463; 2005/898 amended & S.I. 1998/1376 revoked in relation to England; S.I. 2000/3162; 2002/2364, 3008; 2004/3113; 2005/325 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2006/2687 (ISBN 011075168X). EC note: These Regs continue to implement, in England, Council Directives 82/711/EEC (as amended by Commission Directives 93/8/EEC and 97/48/EEC) and 85/572/EEC; and Commission Directive 2002/72/EC (as amended by Commission Directives 2004/1/EC and 2004/19/EC). They also provide for the execution and enforcement of Commission Regulation no. 1895/2005 on the restriction of use of certain epoxy derivatives in materials and articles intended to come into contact with food
Book Synopsis The Materials and Articles in Contact with Food (Scotland) Regulations 2010 by : Scotland
Download or read book The Materials and Articles in Contact with Food (Scotland) Regulations 2010 written by Scotland and published by . This book was released on 2010-09-20 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 20.09.2010. Made: 15.09.2010. Laid before the Scottish Parliament: 17.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463; 1996/1499 amended in relation to Scotland & S.S.I. 2009/30 amended & S.S.I. 2007/471; 2009/426 revoked. Territorial extent & classification: S. General. With correction slip dated October 2011. EC note: These Regulations provide for the enforcement of Commission Regulation (EC) No. 1935/2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC. They also provide for the enforcement of Commission Regulation (EC) no. 2023/2006 on good manufacturing practice for materials and articles intended to come into contact with food; implementation of Commission Directive 2007/42/EC relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs which repealed and consolidated Commission Directive 93/10/EEC as last amended by Commission Directive 2004/14/EC and the enforcement of Commission Regulation (EC) no. 450/2009 on active and intelligent materials and articles intended to come into contact with food
Book Synopsis The Plastic Materials and Articles in Contact with Food (England) Regulations 2009 by : Great Britain
Download or read book The Plastic Materials and Articles in Contact with Food (England) Regulations 2009 written by Great Britain and published by . This book was released on 2009-02-11 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 11.02.2009. Made: 05.02.2009. Laid: 11.02.2009. Coming into force: 07.03.2009. Effect: S.I. 1990/2463; 2007/2790; 2008/1642 amended and S.I. 2008/916 revoked. Territorial extent & classification: E. General. EC note: These Regs reflect the implementation of the further amendments made to Commission Directive 2002/72/EC by Commission Directive 2008/39/EC
Author :Institute of Food Science and Technology Publisher :John Wiley & Sons ISBN 13 :1118318234 Total Pages :277 pages Book Rating :4.1/5 (183 download)
Book Synopsis Food and Drink - Good Manufacturing Practice by : Institute of Food Science and Technology
Download or read book Food and Drink - Good Manufacturing Practice written by Institute of Food Science and Technology and published by John Wiley & Sons. This book was released on 2012-11-26 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good Manufacturing Practice (GMP) refers to advice and guidance put in place to outline the aspects of production and testing that can impact the quality and safety of a product. In the case of food and drink, GMP is aimed at ensuring that products are safe for the consumer and are consistently manufactured to a quality appropriate to their intended use. Manufacturers have for several years been driving towards such goals as Total Quality Management (TQM), lean manufacturing and sustainability – GMP is bound up with these issues. The ever-increasing interest amongst consumers, retailers and enforcement authorities in the conditions and practices in food manufacture and distribution, increases the need for the food manufacturer to operate within clearly defined policies such as those laid down in GMP. The ability to demonstrate that Good Manufacturing Practice has been fully and effectively implemented could, in the event of a consumer complaint or a legal action, reduce the manufacturer’s liability and protect them from prosecution. First launched in 1986, IFST’s Good Manufacturing Practice Guide has been widely recognized as an indispensable reference work for food scientists and technologists. It sets out to ensure that food manufacturing processes deliver products that are uniform in quality, free from defects and contamination, and as safe as it is humanly possible to make them. This 6th edition has been completely revised and updated to include all the latest standards and guidance, especially with regard to legislation-driven areas such as HACCP. The Guide is a must have for anyone in a managerial or technical capacity concerned with the manufacture, storage and distribution of food and drink. It is also a valuable reference for food education, training and for those involved in food safety and enforcement. Food scientists in academic and industry environments will value its precision, and policy makers and regulatory organizations will find it an indispensable guide to an important and multifaceted area. About IFST IFST is the leading independent qualifying body for food professionals in Europe and the only professional body in the UK concerned with all aspects of food science and technology. IFST members are drawn from all over the world and from all ages and backgrounds, including industry (manufacturing, retailing and food service), universities and schools, government, research and development, quality assurance and food law enforcement. IFST qualifications are internationally recognised as a sign of proficiency and integrity.
Book Synopsis The Flavourings in Food (England) Regulations 2010 by : Great Britain
Download or read book The Flavourings in Food (England) Regulations 2010 written by Great Britain and published by . This book was released on 2010-11-26 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (b) (3), 48 (1). Issued: 26.11.2010. Made: 23.11.2010. Laid: 26.11.2010. Coming into force: 20.01.2011. Effect: S.I. 1996/1499 amended & S.I. 1992/1971; 1994/1486 revoked in relation to England. Territorial extent & classification: E. General. EC note: These regs provide for the execution and enforcement of Regulation 1334/2008 and amending Council Regulation 1601/91, Regulations 2232/96, 110/2008 and Directive 2000/13/EC. Partially revoked by SI 2013/2210 (ISBN 9780111103548) & 2014/1855 (ISBN 9780111540428)
Book Synopsis The Plastic Materials and Articles in Contact with Food (England) (Amendment) Regulations 2011 by : Great Britain
Download or read book The Plastic Materials and Articles in Contact with Food (England) (Amendment) Regulations 2011 written by Great Britain and published by . This book was released on 2011-02-10 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1), 26 (1) (a) (2) (a), 48 (1). Issued: 10.02.2011. Made: 05.02.2011. Laid: 08.02.2011. Coming into force: 01.03.2011. Effect: S.I. 2009/205 amended. Territorial extent & classification: E. General. EC note: These Regs amend S.I. 2009/205 (as previously amended by S.I. 2010/2225) in order to provide for the implementation in England of transitional arrangements contained in Commission Directive 2011/8/EU amending Directive 2002/72/EC regarding the restriction of use of Bisphenol A in plastic infant feeding bottles
Book Synopsis The Plastic Materials and Articles in Contact with Food (England) Regulations 2008 by : Great Britain
Download or read book The Plastic Materials and Articles in Contact with Food (England) Regulations 2008 written by Great Britain and published by . This book was released on 2008-04-03 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 03.04.2008. Made: 31.03.2008. Laid: 03.04.2008. Coming into force: 01.05.2008 except for reg. 29 (c); 01.07.2008 for reg. 29 (c). Effect: S.I. 1990/2463; 2007/2790 amended & S.I. 2006/2687; 2007/2786 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2009/205 (ISBN 9780111473634). EC note: These Regs provide for the implementation of further amendments made to Commission Directive 2002/72/EC and to Council Directive 85/572/EEC by Commission Directive 2007/19/EC (corrected version at OJ No. L 97, 12.4.2007, p.50). The principal Directives implemented by these Regulations are: Council Directive 82/711/EEC, as amended by Commission Directives 93/8/EEC and 97/48/EC; Council Directive 85/572/EEC, as amended by Directive 2007/19/EC ; Commission Directive 2002/72/EC, as amended by Commission Directives 2004/1/EC, 2004/19/EC and 2005/79/EC, and Directive 2007/19/EC. These regs also provide for the execution and enforcement of Regulation 1895/2005. With correction slip dated August 2009
Book Synopsis The Plastic Materials and Articles in Contact with Food (Lid Gaskets) (England) Regulations 2007 by : Great Britain
Download or read book The Plastic Materials and Articles in Contact with Food (Lid Gaskets) (England) Regulations 2007 written by Great Britain and published by . This book was released on 2007-09-27 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2) (c), 17 (2), 26 (1) (a) (3), 31, 48 (1). Issued: 27.09.2007. Made: 19.09.2007. Laid: 27.09.2007. Coming into force: 29.10.2007. Effect: 1990 c.16 modified & S.I. 1990/2463 amended in relation to England. Territorial extent & classification: E. General. Revoked by S.I. 2008/916 (ISBN 9780110813233). Copies are supplied by TSO's On-demand publishing service. EC note: Provide for the executive and enforcement, in relation to England, of Commission Regulation (EC) no. 372/2007
Book Synopsis Benjamin's Sale of Goods by : Judah Philip Benjamin
Download or read book Benjamin's Sale of Goods written by Judah Philip Benjamin and published by Sweet & Maxwell. This book was released on 2012 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1868, 'Benjamin's Sale of Goods' offers an analysis of case law and legislation regarding the sale of goods in the UK and internationally. This supplement to the eighth edition brings the main work up-to-date with the latest developments.
Book Synopsis The Materials and Articles in Contact with Food (England) (Amendment) Regulations 2009 by : Great Britain
Download or read book The Materials and Articles in Contact with Food (England) (Amendment) Regulations 2009 written by Great Britain and published by . This book was released on 2009-11-06 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (2), 26 (1) (a) (2) (a), 48 (1). Issued: 06.11.2009. Made: 03.11.2009. Laid: 06.11.2009. Coming into force: 19.12.2009. Effect: S.I. 2007/2790 amended. Territorial extent & classification: E. General
