The Garlic Papers

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The Garlic Papers

Author : Stanley Crawford
Publisher :
ISBN 13 : 9781945652059
Total Pages : 186 pages
Book Rating : 4.6/5 (52 download)

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Book Synopsis The Garlic Papers by : Stanley Crawford

Download or read book The Garlic Papers written by Stanley Crawford and published by . This book was released on 2019-10-21 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Readers of Stanley Crawford's first book on farming, A Garlic Testament, can look forward to an update on his farming practices and reflections on the natural world in THE GARLIC PAPERS: A Small Garlic Farm in the Age of Global Vampires . In the fall of 2014, Crawford questioned the U.S. Department of Commerce's granting of an exemption of duties to the largest importer of Chinese garlic, setting off a massive legal battle in which his small farm has been pitted against the Chinese importer and its several international law firms. An account of this David and Goliath battle, now in its fifth year, makes up the core of the book, in which Crawford describes his personal and farming life under a cloud of lawsuits and administrative skirmishes. The unusual case was of sufficient interest that it became the subject of a Netflix documentary, Garlic Breath," in the six-part series, "Rotten," released in 2018."

A Garlic Testament

Author : Stanley Crawford
Publisher : UNM Press
ISBN 13 : 9780826319609
Total Pages : 260 pages
Book Rating : 4.3/5 (196 download)

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Book Synopsis A Garlic Testament by : Stanley Crawford

Download or read book A Garlic Testament written by Stanley Crawford and published by UNM Press. This book was released on 1998-04 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meditations on growing garlic and on the farming way of life.

Garlic and the Vampire

Author : Bree Paulsen
Publisher : HarperCollins
ISBN 13 : 0062995103
Total Pages : 164 pages
Book Rating : 4.0/5 (629 download)

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Book Synopsis Garlic and the Vampire by : Bree Paulsen

Download or read book Garlic and the Vampire written by Bree Paulsen and published by HarperCollins. This book was released on 2021-09-28 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: An enchanting, farm-fresh debut graphic novel starring an unusual heroine who is braver than she realizes, for middle grade readers looking for a cozy, adventuresome read in the vein of Witch Boy or Be Prepared. Garlic feels as though she’s always doing something wrong. At least with her friend Carrot by her side and the kindly Witch Agnes encouraging her, Garlic is happy to just tend her garden, where it’s nice and safe. But when her village of vegetable folk learns that a bloodthirsty vampire has moved into the nearby castle, they all agree that, in spite of her fear and self-doubt, Garlic is the obvious choice to confront him. And with everyone counting on her, Garlic reluctantly agrees to face the mysterious vampire, hoping she has what it takes. After all, garlic drives away vampires…right?

The Book of Garlic

Author : Lloyd J. Harris
Publisher : Addison-Wesley Longman
ISBN 13 :
Total Pages : 300 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis The Book of Garlic by : Lloyd J. Harris

Download or read book The Book of Garlic written by Lloyd J. Harris and published by Addison-Wesley Longman. This book was released on 1988 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Garlic and Sapphires

Author : Ruth Reichl
Publisher : Allen & Unwin
ISBN 13 : 9781741146448
Total Pages : 360 pages
Book Rating : 4.1/5 (464 download)

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Book Synopsis Garlic and Sapphires by : Ruth Reichl

Download or read book Garlic and Sapphires written by Ruth Reichl and published by Allen & Unwin. This book was released on 2005-05-01 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: A funny, tell-all memoir from the New York Times' most controversial restaurant critic.

Eight Flavors

Author : Sarah Lohman
Publisher : Simon and Schuster
ISBN 13 : 1476753954
Total Pages : 304 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis Eight Flavors by : Sarah Lohman

Download or read book Eight Flavors written by Sarah Lohman and published by Simon and Schuster. This book was released on 2016-12-06 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table. She begins in the archives, searching through economic, scientific, political, religious, and culinary records. She pores over cookbooks and manuscripts, dating back to the eighteenth century, through modern standards like How to Cook Everything by Mark Bittman. Lohman discovers when each of these eight flavors first appear in American kitchens—then she asks why. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate. Lohman takes you on a journey through the past to tell us something about our present, and our future. We meet John Crowninshield a New England merchant who traveled to Sumatra in the 1790s in search of black pepper. And Edmond Albius, a twelve-year-old slave who lived on an island off the coast of Madagascar, who discovered the technique still used to pollinate vanilla orchids today. Weaving together original research, historical recipes, gorgeous illustrations and Lohman’s own adventures both in the kitchen and in the field, Eight Flavors is a delicious treat—ready to be devoured.

Garlic and Other Alliums

Author : Eric Block
Publisher : Royal Society of Chemistry
ISBN 13 : 0854041907
Total Pages : 475 pages
Book Rating : 4.8/5 (54 download)

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Book Synopsis Garlic and Other Alliums by : Eric Block

Download or read book Garlic and Other Alliums written by Eric Block and published by Royal Society of Chemistry. This book was released on 2010 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: Outlines the extensive history and use since the dawn of civilization of alliums, as well as the understanding of their botany and chemistry.

The Garlic Peanut Story

Author : Jonathan Rachman
Publisher :
ISBN 13 : 9789791173377
Total Pages : 366 pages
Book Rating : 4.1/5 (733 download)

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Book Synopsis The Garlic Peanut Story by : Jonathan Rachman

Download or read book The Garlic Peanut Story written by Jonathan Rachman and published by . This book was released on 2020-11-24 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This startlingly poignant memoir springs from a desire to pay tribute to a beloved sister. Separated by time, geography and the dislocation of modern-day life, two vastly different lives pursue divergent paths, irrevocably torn asunder by the ravages of terminal illness. Through letters written to his adopted sister's children, we learn of gratitude for a sister whose love sustained him through a painful childhood. In an archipelago where persecution of LGBTQ remains commonplace and educational institutions offer little respite from bullying, predators lurk unchallenged. Children slip through cracks while adult lives are filled with prayer and atonement. A terrified child is sustained by the pure love of a sister. Written after her passing, letters of gratitude reveal a tumultuous journey.Jonathan documents the pain of being born different and growing up queer in a large and dysfunctional family where undertones of cyclical and inherited violence lurk. In the hurly-burly of a vast household populated by disparate siblings, sycophants and hired help, there seems to be no shortage of relatives to care for the family, but one particularly sensitive child falls through the cracks into his own personal hell, while perpetrators remain invisible.While themes of sharing, prayers and atonement dominate adult lives dedicated to God's works of charity, evil acts are perpetrated, as innocence and light are violently taken from a child. Travel abroad to study, learning to write and discovery of gay mentors, who empower with good counsel and kindness, brings liberation. It is this love that drives the author to reach out, and in giving thanks to his beloved sister, to expose the need in this world for more acceptance and awareness.

Zentangle Dingbatz

Author : Brian Crimmins
Publisher : Fox Chapel Publishing
ISBN 13 : 160765668X
Total Pages : 361 pages
Book Rating : 4.6/5 (76 download)

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Book Synopsis Zentangle Dingbatz by : Brian Crimmins

Download or read book Zentangle Dingbatz written by Brian Crimmins and published by Fox Chapel Publishing. This book was released on 2021-01-01 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dingbatz are a fun way to incorporate the fundamentals of Zentangle into a wide variety of creative projects and bring attention and mindfulness to the smallest corners of your life. This book will introduce you to how dingbatz are constructed, and how to build from that basic structure to create designs uniquely your own.

Garlic, an Edible Biography

Author : Robin Cherry
Publisher : Shambhala Publications
ISBN 13 : 0834829940
Total Pages : 272 pages
Book Rating : 4.8/5 (348 download)

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Book Synopsis Garlic, an Edible Biography by : Robin Cherry

Download or read book Garlic, an Edible Biography written by Robin Cherry and published by Shambhala Publications. This book was released on 2014-11-11 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring over 100 delicious, garlic-laden recipes, this culinary biography offers a tour through the colorful history of one of the world’s most timeless ingredients Garlic is the Lord Byron of produce, a lusty rogue that charms and seduces you but runs off before dawn, leaving a bad taste in your mouth. Called everything from rustic cure-all to Russian penicillin, Bronx vanilla and Italian perfume, garlic has been loved, worshipped, and despised throughout history. No writer has quite captured the epic, roving story of garlic—until now. While this book does not claim that garlic saved civilization (though it might cure whatever ails you), it does take us on a grand tour of its fascinating role in history, medicine, literature, and art; its controversial role in bigotry, mythology, and superstition; and its indispensable contribution to the great cuisines of the world. And just to make sure your appetite isn’t slighted, Garlic offers over 100 recipes featuring the beloved ingredient.

Garlic, Wine, and Olive Oil

Author : Thomas Pellechia
Publisher : Booklink
ISBN 13 : 9780884964445
Total Pages : 238 pages
Book Rating : 4.9/5 (644 download)

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Book Synopsis Garlic, Wine, and Olive Oil by : Thomas Pellechia

Download or read book Garlic, Wine, and Olive Oil written by Thomas Pellechia and published by Booklink. This book was released on 2000 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: To most people of the Mediterranean region, garlic, wine, and olive oil make up the Holy Trinity of foods: Garlic for taste and health; wine also for its medicinal value, plus the obvious enjoyment and relaxation that accompanies its use; and olive oil as a medium for cooking as well as for its own healthy properties. The many cultural and mythic dimensions of these three foods, whose use dates to pre-historic times, is discussed, along with an historical survey from Old World usage to the New, specifically to Brooklyn, New York, where the author grew up in a milieu of Italian, Jewish, and Greek neighborhoods, where garlic, wine, and olive oil were daily staples.With illustrations, historical quotes and facts, personal memoir, and both ancient as well as over 50 modern recipes, Garlic, Wine, and Olive Oil tells how reverence for these three foods was first developed in the Mediterranean and became integrated into cuisines around the world. In a tight, informative narrative, Thomas Pellechia covers the origins, cultivation, healthful attributes and preparation of these three holy foods.Rather than a dry history book or gathering of recipes, Garlic, Wine, and Olive Oil educates as it entertains, weaving together historical material (including many interesting ancient recipes), the author's ancestral connection to these foods, plus his travels through Europe and the Near East, and quick, easy-to-prepare, appetizing recipes. This unique format makes cooking and history come alive!

Sustainable Market Farming

Author : Pam Dawling
Publisher : New Society Publishers
ISBN 13 : 1550925121
Total Pages : 459 pages
Book Rating : 4.5/5 (59 download)

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Book Synopsis Sustainable Market Farming by : Pam Dawling

Download or read book Sustainable Market Farming written by Pam Dawling and published by New Society Publishers. This book was released on 2013-02-01 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.

Log of the S.S. The Mrs. Unguentine

Author : Stanley G. Crawford
Publisher : Dalkey Archive Press
ISBN 13 : 9781564785121
Total Pages : 124 pages
Book Rating : 4.7/5 (851 download)

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Book Synopsis Log of the S.S. The Mrs. Unguentine by : Stanley G. Crawford

Download or read book Log of the S.S. The Mrs. Unguentine written by Stanley G. Crawford and published by Dalkey Archive Press. This book was released on 2008 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Forty years ago I first linked up with Unguentine and we made love on twin-hulled catamarans, sails a-billow, bless the seas..." So begins the courtship of a certain Unguentine to the woman we know only as "Mrs. Unguentine," the chronicler of their sad, fantastical tale. For forty years, they sail the seas together, alone on a giant land-covered barge of their own devising. They tend their gardens, raise a child, invent an artificial forest--all the while steering clear of civilization. "Log of the S.S. The Mrs. Unguentine" is a masterpiece of modern domestic life, a comic novel of closeness and difficulty, miscommunication and stubborn resolve. Rarely has a book so perfectly registered the secret solitude of marriage, how shared loneliness can result in a powerful bond.

A Way to Garden

Author : Margaret Roach
Publisher : Timber Press
ISBN 13 : 1604698772
Total Pages : 321 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis A Way to Garden by : Margaret Roach

Download or read book A Way to Garden written by Margaret Roach and published by Timber Press. This book was released on 2019-04-30 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.

Nutraceuticals

Author : Paul A. LaChance
Publisher : John Wiley & Sons
ISBN 13 : 0470384824
Total Pages : 398 pages
Book Rating : 4.4/5 (73 download)

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Book Synopsis Nutraceuticals by : Paul A. LaChance

Download or read book Nutraceuticals written by Paul A. LaChance and published by John Wiley & Sons. This book was released on 2008-06-02 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Phytochemicals are components acting individually, additively or synergistically, usually as a component of whole food, that have the characteristics of providing protective, preventative and possibly curative roles in the pathogenesis of cancer and other chronic disease progressions. Nutraceutical is a term used to describe beneficial phytochemicals. The mechanisms of action of nutraceuticals may be one of several. Free radical scavenger and antioxidant nutraceuticals can nullify damage by any number of biochemical mechanisms, but some also exert benefit by enhancing immune function. A conservative economic analysis was done in 1993 of solely hospital care costs and the roles that three nutrient antioxidants could exert on cardiovascular disease, breast cancer and cataracts. The study considered the potential impact of only three antioxidants, vitamins C and E, and beta-carotene, and the possible annual savings in hospital care costs alone, which could exceed 8 billion dollars. Expert public health physicians believe that as much as 70% of disease is preventable. The chapters in this book were organized to reveal existing and emerging knowledge of nutraceuticals found in garlic, soy and licorice. Lead chapters discuss the epidemiological evidence, and following chapters discuss chemical or biochemical evidence at the cellular level, as well as the presentation of some clinical data. A major conclusion of the overall effort is that the science of nutraceuticals is very incomplete, but that findings to date have great promise.

Garlic

Author : Stephen Fulder
Publisher : Inner Traditions / Bear & Co
ISBN 13 : 9780892817252
Total Pages : 150 pages
Book Rating : 4.8/5 (172 download)

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Book Synopsis Garlic by : Stephen Fulder

Download or read book Garlic written by Stephen Fulder and published by Inner Traditions / Bear & Co. This book was released on 2000 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Garlic has been renowned for centuries as a healing food. Now current research is showing garlic to be an effective preventive against cardiovascular disease, cancer, and bacterial and fungal infections. Here is the latest research, explaining how garlic works and how to get the most benefit from it. Garlic is the complete guide to this remarkable natural medicine.

Once Upon a Chef: Weeknight/Weekend

Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.