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The Cooks Tale
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Download or read book The Cook's Tale written by Nancy Jackman and published by . This book was released on 2013 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nancy Jackman was born in 1907 in a remote Norfolk village. Her father was a ploughman, her mother a former servant. Nancy left school at the age of 12 to work for a farmer and continued to work as a cook until the 1950s, sustained by her determination to escape and find a life of her own.
Download or read book Finding Freedom written by Erin French and published by Celadon Books. This book was released on 2021-04-06 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: **New York Times Bestseller** From Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination, a life-affirming memoir about survival, renewal, and finding a community to lift her up Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad’s diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir—a classic American story—invites readers to Erin's corner of her beloved Maine to share the real person behind the “girl from Freedom” fairytale, and the not-so-picture-perfect struggles that have taken every ounce of her strength to overcome, and that make Erin’s life triumphant. In Finding Freedom, Erin opens up to the challenges, stumbles, and victories that have led her to the exact place she was ever meant to be, telling stories of multiple rock-bottoms, of darkness and anxiety, of survival as a jobless single mother, of pills that promised release but delivered addiction, of a man who seemed to offer salvation but in the end ripped away her very sense of self. And of the beautiful son who was her guiding light as she slowly rebuilt her personal and culinary life around the solace she found in food—as a source of comfort, a sense of place, as a way of bringing goodness into the world. Erin’s experiences with deep loss and abiding hope, told with both honesty and humor, will resonate with women everywhere who are determined to find their voices, create community, grow stronger and discover their best-selves despite seemingly impossible odds. Set against the backdrop of rural Maine and its lushly intense, bountiful seasons, Erin reveals the passion and courage needed to invent oneself anew, and the poignant, timeless connections between food and generosity, renewal and freedom.
Book Synopsis The Romaunt of the Rose by : Guillaume (de Lorris)
Download or read book The Romaunt of the Rose written by Guillaume (de Lorris) and published by . This book was released on 1911 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Romaunt of the Rose is a partial translation into Middle English of the French allegory, the Roman de la Rose. The story begins with an allegorical dream, in which the narrator receives advice from the god of love on gaining his lady's favour, her love being symbolized by a rose. The second part is a satire on the mores of the time, with respect to courting"--Abebooks website
Book Synopsis Chaucer's Miller's, Reeve's, and Cook's Tales by : David Biggs
Download or read book Chaucer's Miller's, Reeve's, and Cook's Tales written by David Biggs and published by University of Toronto Press. This book was released on 1997-01-01 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: An annotated bibliography describing editing and critical works on three of Chaucer's tales. The authors make extensive use of the standard bibliographies of English literature, medieval studies, and Chaucerian studies.
Download or read book A Cook's Book written by Nigel Slater and published by Ten Speed Press. This book was released on 2023-03-07 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved author of Eat and Tender presents 150 satisfying and comforting recipes based on his favorite childhood food memories and culinary inspirations, accompanied by reflective personal essays. A collection of more than 150 delicious, easy, and gratifying plant-based and meat recipes, A Cook’s Book is the story of famed food writer Nigel Slater’s life in the kitchen. He charms readers with the tales behind the recipes, recalling the first time he ate a sublime baguette in Paris and the joy of his first slice of buttercream-topped chocolate cake. From the first jam tart he made with his mum, standing on a chair trying to reach his family's classic Aga stove, through learning how to cook on his own and developing his most well-known and beloved recipes, readers will be delighted by the origin stories behind Slater's work. Slater writes eloquently about how his cooking has changed, from discovering the trick to the perfect whipped cream to the best way to roast a chicken. These are Nigel Slater's go-to recipes, the heart and soul of his simple and flavorful cooking. Chapters include: A Bowl of Soup: Pumpkin Laksa, Spicy Red Lentil Soup, Pea and Parsley Soup Breaking Bread: Soft Rolls with Feta and Rosemary, Blackcurrant Focaccia, Large Sourdough Loaf Everyday Greens: Cheesy Greens and Potatoes, Spiced Zucchini with Spinach, Herb Pancakes with Mushroom Everyday Dinners: Beet and Lamb Patties, Pork and Lemon Meatballs, Mussels, Coconut, and Noodles A Slice of Tart: Mushroom and Dill Tart, A Tart of Leeks and Cheddar, Blackcurrant Macaroon Tart This is by far Slater's most personal book yet, and with gorgeous photography featuring Slater in his London home and garden, readers get a peek at his inspirations, motivations, and thoughts on the food world today.
Book Synopsis Selections from Chaucer's Canterbury Tales (Ellesmere Text) by : Geoffrey Chaucer
Download or read book Selections from Chaucer's Canterbury Tales (Ellesmere Text) written by Geoffrey Chaucer and published by . This book was released on 1896 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Cook's Tale written by Tom Quinn and published by Coronet. This book was released on 2012-04-12 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nancy Jackman was born in 1907 in a remote Norfolk village. Her father was a ploughman, her mother a former servant who struggled to make ends meet in a cottage so small that access to the single upstairs room was via a ladder. The pace of life in that long-vanished world was dictated by the slow, heavy tread of the farm horse and though Nancy's earliest memories were of a green, sunny countryside still unspoiled by the motorcar, she also knew at first hand the harshness of a world where the elderly were forced to break stones on the roads and where school children were regularly beaten. Nancy left school at the age of twelve to work for a local farmer who forced her to stand in the rain when she made a mistake, physically abused her and eventually tried to rape her. Nancy continued to work as a cook until the 1950s, sustained by her determination to escape and find a life of her own.
Book Synopsis Playing the Canterbury Tales by : Andrew Higl
Download or read book Playing the Canterbury Tales written by Andrew Higl and published by Routledge. This book was released on 2016-04-22 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Playing the Canterbury Tales addresses the additions, continuations, and reordering of the Canterbury Tales found in the manuscripts and early printed editions of the Tales. Many modern editions present a specific set of tales in a specific order, and often leave out an entire corpus of continuations and additions. Andrew Higl makes a case for understanding the additions and changes to Chaucer's original open and fragmented work by thinking of them as distinct interactive moves in a game similar to the storytelling game the pilgrims play. Using examples and theories from new media studies, Higl demonstrates that the Tales are best viewed as an "interactive fiction," reshaped by active readers. Readers participated in the ongoing creation and production of the tales by adding new text and rearranging existing text, and through this textual transmission, they introduced new social and literary meaning to the work. This theoretical model and the boundaries between the canonical and apocryphal texts are explored in six case studies: the spurious prologues of the Wife of Bath's Tale, John Lydgate's influence on the Tales, the Northumberland manuscript, the ploughman character, and the Cook's Tale. The Canterbury Tales are a more dynamic and unstable literary work than usually encountered in a modern critical edition.
Book Synopsis Canterbury Tales by : Geoffrey Chaucer
Download or read book Canterbury Tales written by Geoffrey Chaucer and published by . This book was released on 1903 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sources and Analogues of the Canterbury Tales by : Robert M. Correale
Download or read book Sources and Analogues of the Canterbury Tales written by Robert M. Correale and published by DS Brewer. This book was released on 2002 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This edition ... contains the sources and major analogues of Chaucer's works (some re-edited from manuscripts closer to his own copies) together with discoveries from the past half-century, some of which have not previously appeared together in print. Special features in this new enterprise include a fresh interpretation of Chaucer's sources for the frame of the work, and modern English translations of all non-English texts; chapters on the individual tales contain an updated survey of the present state of scholarship on their source material".--BOOKJACKET.
Book Synopsis The Canterbury Tales in Modern Verse by : Geoffrey Chaucer
Download or read book The Canterbury Tales in Modern Verse written by Geoffrey Chaucer and published by Hackett Publishing. This book was released on 2005-03-15 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Readers of this witty and fluent new translation of The Canterbury Tales should find themselves turning page after page: by recasting Chaucer's ten-syllable couplets into eight-syllable lines, Joseph Glaser achieves a lighter, more rapid cadence than other translators, a four-beat rhythm well-established in the English poetic tradition up to Chaucer's time. Glaser's shortened lines make compelling reading and mirror the elegance and variety of Chaucer's verse to a degree rarely met by translations that copy Chaucer beat for beat. Moreover, this translation's full, Chaucerian range of diction--from earthy to Latinate--conveys the great scope of Chaucer's interests and effects. The selection features complete translations of the majority of the stories, including all of the more familiar tales and narrative links along with abridgments or summaries of the others. To reflect Chaucer's interest in poetic technique, Glaser presents the tales written in non-couplet stanzas in their original forms. An Introduction, marginal glosses, bibliography, and notes are also included.
Download or read book Works written by Geoffrey Chaucer and published by . This book was released on 1906 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Cheffe written by Marie NDiaye and published by Knopf. This book was released on 2019 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Booker Prize-nominated author of Three Strong Women: an elegant, hypnotic new novel about a legendary French female chef--the facts her life, the nearly ineffable qualities of her cooking, and the obsessive, sometimes destructive desire for purity of taste and experience that shaped her life. Continuing her tradition of writing provocative fiction about fascinating women, here Marie NDiaye gives us the story of a Great Female Chef--a chef who was celebrated as one of the best in a world where men dominate, and the way that her pursuit of love, pleasure, and gustatory delights helped shape her life and career. Told from the perspective of her former assistant (and unrequited lover), now an aged chef himself, here is the story of a woman's quest to the front of the kitchen--and the extraordinary journey she takes along the way.
Download or read book A Cook's Tour written by Anthony Bourdain and published by Bloomsbury Publishing USA. This book was released on 2010-09-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'It works extremely well. In large part because Bourdain is a very funny writer; sharp, honest and with a beguiling mix of belligerence and sensitivity' Sunday Telegraph 'Brilliantly written up in a raw, stylish gonzo prose, with pitch-black humour and a devilish turn of phrase' Evening Standard ____________________ Anthony Bourdain, life-long line cook and bestselling author of Kitchen Confidential, sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child. Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, A Cook's Tour is an adventure story sure to give you indigestion.
Book Synopsis The prioresses tale, Sire Thopas, the Monkes tale by : Geoffrey Chaucer
Download or read book The prioresses tale, Sire Thopas, the Monkes tale written by Geoffrey Chaucer and published by . This book was released on 1906 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Merchant's Prologue and Tale by : Geoffrey Chaucer
Download or read book The Merchant's Prologue and Tale written by Geoffrey Chaucer and published by Cambridge University Press. This book was released on 2016-06-02 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Six-hundred-year-old tales with modern relevance. This stunning full-colour edition from the bestselling Cambridge School Chaucer series explores the complete text of The Merchant's Prologue and Tale through a wide range of classroom-tested activities and illustrated information, including a map of the Canterbury pilgrimage, a running synopsis of the action, an explanation of unfamiliar words and suggestions for study. Cambridge School Chaucer makes medieval life and language more accessible, helping students appreciate Chaucer's brilliant characters, his wit, sense of irony and love of controversy.
Book Synopsis The Reeve's Prologue and Tale by : Geoffrey Chaucer
Download or read book The Reeve's Prologue and Tale written by Geoffrey Chaucer and published by Cambridge University Press. This book was released on 2016-09-08 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic respected series in a stunning new design. This edition includes the full, complete text of The Reeve's Prologue and Tale and The Cook's Prologue and the Fragment of his Tale from the highly-respected Selected Tales series. In the original Middle English, this edition includes an in-depth introduction by A. C. Spearing and J. E Spearing, detailed notes and a comprehensive glossary.
