The Best Of Cottey Cooking

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The Best of Cottey Cooking

Author : Michael Richardson
Publisher : Rust Pub.
ISBN 13 : 9780984528301
Total Pages : 270 pages
Book Rating : 4.5/5 (283 download)

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Book Synopsis The Best of Cottey Cooking by : Michael Richardson

Download or read book The Best of Cottey Cooking written by Michael Richardson and published by Rust Pub.. This book was released on 2010 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The best of Cottey cooking contains nearly 250 of the most popular recipes, including such winners as almond French toast, baked potato soup, grilled chicken Alfredo with bruschetta, molten chocolate cake. Each recipe was home tested and re-written for the home cook's success. All the ingredients for these recipes are available in most local supermarkets. Included are recipes for daily and weekly use as well as special occasion meals. In addition, a significant portion of the proceeds from this book will fund scholarships for future Cottey College students." -- P. [4] of cover.

The Best from Helen Corbitt's Kitchens

Author : Helen Corbitt
Publisher : University of North Texas Press
ISBN 13 : 1574410768
Total Pages : 433 pages
Book Rating : 4.5/5 (744 download)

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Book Synopsis The Best from Helen Corbitt's Kitchens by : Helen Corbitt

Download or read book The Best from Helen Corbitt's Kitchens written by Helen Corbitt and published by University of North Texas Press. This book was released on 2000 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Helen Corbitt is to American cuisine what Julia Child is to French. Corbitt's genius was in presentation of new and unusual flavor combinations, colors, and even serving temperatures. She insisted on the finest, freshest ingredients, served with impeccable style.

Craft of Cooking

Author : Tom Colicchio
Publisher : Clarkson Potter
ISBN 13 : 0609610503
Total Pages : 274 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis Craft of Cooking by : Tom Colicchio

Download or read book Craft of Cooking written by Tom Colicchio and published by Clarkson Potter. This book was released on 2003-10-28 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tom Colicchio, chef/co-owner of New York’s acclaimed Gramercy Tavern, offers inspriation to cooks of any skill level with 140 simple recipes and technical tips. Realizing that his own culinary style had grown increasingly unembellished, and gambling that New York diners were experiencing that same kind of culinary fatigue (brought on by too much “fancy food”), Colicchio set out to prove that the finest food didn’t have to be the most complicated. So in March 2001 he opened a new restaurant, Craft, that offered diners simple, soulful dishes centered around single ingredients that went on to shake up many people’s ideas of what “restaurant food” should be like. Craft of Cooking leads you through Colicchio’s thought process in choosing raw materials—like what to look for in fresh fish, or how to choose the perfect mushroom—to show that good food is available to anyone with access to a good supermarket, farm stand, or gourmet grocery. The book also features “Day-in-the-Life-of-Craft” portraits, which offer a fascinating, behind-the-scenes glimpse at areas of the restaurant beyond the dining room. These segments allow you to peer into the fast-paced prep kitchen, to witness the high drama of reservations, and to get a taste of the humor and empathy necessary to serve New York’s colorful visitors and foodies. Using Tom’s straightforward and friendly voice, Craft of Cooking offers recipes suited to any purpose—from a quick family meal to a festive dinner party for twelve.

Betty Crocker Best 100

Author : Betty Crocker
Publisher : HarperCollins
ISBN 13 : 0358379695
Total Pages : 281 pages
Book Rating : 4.3/5 (583 download)

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Book Synopsis Betty Crocker Best 100 by : Betty Crocker

Download or read book Betty Crocker Best 100 written by Betty Crocker and published by HarperCollins. This book was released on 2021-09-28 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate Betty Crocker's 100th birthday with more than 100 of her best recipes Betty Crocker is 100! To celebrate a century of helping American home cooks get food on the table, Betty Crocker is sharing 100 of her best recipes that have fed and nourished every generation since 1921. Each recipe in this heirloom book is a cherished favorite that's easy to make and difficult to fail, and each includes a note for a closer look at the American icon. With a full range of recipes, from breads and hearty casseroles to decadent cakes and sweets, Betty's Best 100 is sure to be as treasured in your kitchen as Betty Crocker is.

Best of Home Cooking

Author : John Mitzewich
Publisher :
ISBN 13 : 9781445405681
Total Pages : 0 pages
Book Rating : 4.4/5 (56 download)

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Book Synopsis Best of Home Cooking by : John Mitzewich

Download or read book Best of Home Cooking written by John Mitzewich and published by . This book was released on 2010-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring over 150 recipes covering everything from snacks to main dishes to the perfect brunch spread, this guide to classic American cuisine is easy to follow and includes a mouth-watering image to go along with each recipe. Hearty, well-balanced meals are the focus here, including everything from pulled-pork sandwiches with fresh cornbread to breakfast staples such as eggs benedict. With a focus on timeless recipes that never go out of style, Best of Home Cooking is an essential cookbook staple.

Cooks' Books

Author : L. Patrick Coyle
Publisher : New York, N.Y. : Facts on File
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Cooks' Books by : L. Patrick Coyle

Download or read book Cooks' Books written by L. Patrick Coyle and published by New York, N.Y. : Facts on File. This book was released on 1985 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces the history of cookbooks, and describes important works on cooking, shopping, equipment selection, and food appreciation.

Home Cooking with Jean-Georges

Author : Jean-Georges Vongerichten
Publisher : Clarkson Potter
ISBN 13 : 0307953289
Total Pages : 258 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Home Cooking with Jean-Georges by : Jean-Georges Vongerichten

Download or read book Home Cooking with Jean-Georges written by Jean-Georges Vongerichten and published by Clarkson Potter. This book was released on 2011-11-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join one of the world’s greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges. Though he helms a worldwide restaurant empire—with locations in New York, Las Vegas, London, Paris, and Shanghai—Jean-Georges counts his greatest joy in life as family first, then food. In Home Cooking with Jean-Georges, he brings readers into his weekend home, where he cooks simple, delicious dishes that leave him plenty of time to enjoy the company of friends and loved ones. A few years ago, Jean-Georges decided to give himself a gift that most of us take for granted: two-day weekends. He and his wife, Marja, and their family retreat to their country home in Waccabuc, New York. There, the renowned chef produces the masterful, fresh flavors for which he is known—but with little effort and few dishes to clean at the end. These quick, seasonal, Vongerichten-family favorites include: Crab Toasts with Sriracha Mayonnaise, Watermelon and Blue Cheese Salad, Herbed Sea Bass and Potatoes in Broth, Lamb Chops with Smoked Chile Glaze and Warm Fava Beans, Parmesan-Crusted Chicken, Fresh Corn Pudding Cake, Tarte Tatin, and Buttermilk Pancakes with Warm Berry Syrup. With 100 recipes and 100 color photographs—all taken at his country house—Home Cooking with Jean-Georges will inspire home cooks with fantastic accessible dishes to add to their repertoires.

This Book Cooks

Author : Kerry Dunnington
Publisher :
ISBN 13 : 9780990418511
Total Pages : 0 pages
Book Rating : 4.4/5 (185 download)

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Book Synopsis This Book Cooks by : Kerry Dunnington

Download or read book This Book Cooks written by Kerry Dunnington and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In This Book Cooks, readers will discover creative, classic and irresistible recipes for everyday eating and entertaining. Recipes include useful and inspiring introductory material further enhanced by stories drawn from the authors life experiences in cooking, dining and serving. A comprehensive index and a stylish, user-friendly format makes This Book Cooks completely accessible, easy to navigate, and an inspiring cover-to-cover culinary read. Divided into nine chapters, from appetizers to desserts, (including a chapter devoted to recipes for dog treats) This Book Cooks offers a rich collection of nearly 200 classic, award-winning, easy-to-follow recipes readers will keep coming back to again and again.

Threadgill's

Author : Eddie Wilson
Publisher :
ISBN 13 :
Total Pages : 266 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Threadgill's by : Eddie Wilson

Download or read book Threadgill's written by Eddie Wilson and published by . This book was released on 1996 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home-style regional cooking may be the current culinary trend, but at Threadgill's restaurant in Austin, Texas, they've been dishing out no-frills good food for years. Now, at last, the best of Threadgill's recipes are available to the home cook--100 recipes for everything from the incomparable Garlic Cheese Grits to Chicken Fried Steak to Sweet Potato Honey Pie. Photos.

The Complete Irish Pub Cookbook

Author : Love Food
Publisher :
ISBN 13 : 9781445467887
Total Pages : 0 pages
Book Rating : 4.4/5 (678 download)

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Book Synopsis The Complete Irish Pub Cookbook by : Love Food

Download or read book The Complete Irish Pub Cookbook written by Love Food and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy the best of traditional and contemporary Irish pub cooking with the recipes in The Complete Irish Pub Cookbook.

The Best of Craig Claiborne

Author : Craig Claiborne
Publisher : Crown
ISBN 13 : 9780812930894
Total Pages : 0 pages
Book Rating : 4.9/5 (38 download)

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Book Synopsis The Best of Craig Claiborne by : Craig Claiborne

Download or read book The Best of Craig Claiborne written by Craig Claiborne and published by Crown. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Craig Claiborne is best known for revolutionizing American cuisine by, among other things, adding the flavors of the world to home menus. Claiborne has shared the secrets of preparing dishes with the spices of the Levant and the Far East, the curries of India, and the cream sauces of France through his columns for nearly four decades and more than twenty cookbooks. About 60% of the 1,000 recipes in this exciting collection are drawn from Craig Claiborne's New New York Times Cookbook. The other 40% of the recipes are drawn from the five other Claiborne cookbooks mentioned below. No one has commanded the respect of his culinary peers more than Craig Claiborne. Included in this volume are recipes from master chefs who traveled from all parts of the world to share their cooking wisdom with him. Finally, dozens of imaginative collaborative recipes that were developed by Claiborne and Pierre Franey for gourmet cuisine and simple dining are found here. The Best of Craig Claiborne is a classic that belongs in every cook's library across the country.

The Cooks' Cookbook

Author :
Publisher :
ISBN 13 : 9780903866002
Total Pages : 128 pages
Book Rating : 4.8/5 (66 download)

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Book Synopsis The Cooks' Cookbook by :

Download or read book The Cooks' Cookbook written by and published by . This book was released on 1973 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Essential Cook Book

Author : Caroline Conran
Publisher : Stewart, Tabori, & Chang
ISBN 13 : 9781556706028
Total Pages : 0 pages
Book Rating : 4.7/5 (6 download)

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Book Synopsis The Essential Cook Book by : Caroline Conran

Download or read book The Essential Cook Book written by Caroline Conran and published by Stewart, Tabori, & Chang. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A reference guide for cooks, discussing the purchase and preparation of food; explaining how to choose, use, and maintain kitchen utensils and products; and featuring over 450 recipes, as well as menu suggestions and holiday planners.

English Country Cooking at Its Best

Author : Caroline Conran
Publisher : Villard Books
ISBN 13 : 9780394546384
Total Pages : 160 pages
Book Rating : 4.5/5 (463 download)

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Book Synopsis English Country Cooking at Its Best by : Caroline Conran

Download or read book English Country Cooking at Its Best written by Caroline Conran and published by Villard Books. This book was released on 1985 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bromberg Bros. Blue Ribbon Cookbook

Author : Bruce Bromberg
Publisher : Clarkson Potter Publishers
ISBN 13 : 9780307407948
Total Pages : 0 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis Bromberg Bros. Blue Ribbon Cookbook by : Bruce Bromberg

Download or read book Bromberg Bros. Blue Ribbon Cookbook written by Bruce Bromberg and published by Clarkson Potter Publishers. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seventeen years after starting their Blue Ribbon restaurant in Manhattan, the brothers behind the now nine-restaurant phenomenon share their secrets for exceptional American fare.

Family Circle Favorite Recipes Cookbook

Author : Ralph Genovese
Publisher :
ISBN 13 : 9780918668035
Total Pages : 219 pages
Book Rating : 4.6/5 (68 download)

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Book Synopsis Family Circle Favorite Recipes Cookbook by : Ralph Genovese

Download or read book Family Circle Favorite Recipes Cookbook written by Ralph Genovese and published by . This book was released on 1977 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Chicken Sisters

Author : KJ Dell'Antonia
Publisher : Penguin
ISBN 13 : 0593085159
Total Pages : 354 pages
Book Rating : 4.5/5 (93 download)

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Book Synopsis The Chicken Sisters by : KJ Dell'Antonia

Download or read book The Chicken Sisters written by KJ Dell'Antonia and published by Penguin. This book was released on 2020-12-01 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: INSTANT NEW YORK TIMES BESTSELLER A REESE'S BOOK CLUB PICK "A charming, hilarious, feel-good story about the kind of bonds & rivalries only sisters can share. Also, a great present for your sister for the holidays!!"--Reese Witherspoon Three generations. Two chicken shacks. One recipe for disaster. In tiny Merinac, Kansas, Chicken Mimi's and Chicken Frannie's have spent a century vying to serve up the best fried chicken in the state--and the legendary feud between their respective owners, the Moores and the Pogociellos, has lasted just as long. No one feels the impact more than thirty-five-year-old widow Amanda Moore, who grew up working for her mom at Mimi's before scandalously marrying Frank Pogociello and changing sides to work at Frannie's. Tired of being caught in the middle, Amanda sends an SOS to Food Wars, the reality TV restaurant competition that promises $100,000 to the winner. But in doing so, she launches both families out of the frying pan and directly into the fire. . . The last thing Brooklyn-based organizational guru Mae Moore, Amanda's sister, wants is to go home to Kansas. But when her career implodes, helping the fading Mimi's look good on Food Wars becomes Mae's best chance to reclaim the limelight--even if doing so pits her against Amanda and Frannie's. Yet when family secrets become public knowledge, the sisters must choose: Will they fight with each other, or for their heritage?