Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Technical Guidelines For The Management Of Field And In Vitro Germplasm Collections
Download Technical Guidelines For The Management Of Field And In Vitro Germplasm Collections full books in PDF, epub, and Kindle. Read online Technical Guidelines For The Management Of Field And In Vitro Germplasm Collections ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Technical Guidelines for the Management of Field and in Vitro Germplasm Collections by : B. M. Reed
Download or read book Technical Guidelines for the Management of Field and in Vitro Germplasm Collections written by B. M. Reed and published by Bioversity International. This book was released on 2004 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251082626 Total Pages :182 pages Book Rating :4.2/5 (51 download)
Book Synopsis Genebank Standards for Plant Genetic Resources for Food and Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Genebank Standards for Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-08 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Well-managed genebanks both safeguard genetic diversity and make it available to breeders. The Genebank Standards for Plant Genetic Resources for Food and Agriculture lay down the procedures for conserving plant genetic resources.These voluntary Standards set the benchmark for current scientific and technical best practices, and support the key international policy instruments for the conservation and use of plant genetic resources.
Book Synopsis Curatorial Practices for Botanical Gardens by : Timothy C. Hohn
Download or read book Curatorial Practices for Botanical Gardens written by Timothy C. Hohn and published by Rowman & Littlefield. This book was released on 2022-02-15 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important, one-of-a-kind handbook has now been expanded and updated to include critical information on national and international guidelines and rules for collecting, exchanging, and preserving endangered species and preserving biological diversity
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925136186X Total Pages :100 pages Book Rating :4.2/5 (513 download)
Book Synopsis Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation via in vitro culture by : Food and Agriculture Organization of the United Nations
Download or read book Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation via in vitro culture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-06-17 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO has developed the "Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation via in vitro culture" to be used as a companion volume to the Genebank Standards for Plant Genetic Resources for Food and Agriculture. The action steps of the genebank workflow are presented in a sequential manner and provide guidance on the complex steps and decisions required when operating an in vitro genebank. The accompanying summary charts for the respective action steps underscore the intended use of this practical guide as a handbook for routine genebank operations for the conservation of plantlets by means of in vitro culture. While this practical guide is particularly useful for genebank technicians for their day-to-day activities, it may also be used as a basis for the development of standard operating procedures and quality management systems. Genebank managers will also find it useful for conducting training exercises.
Book Synopsis Plant Biotechnology and Agriculture by : Arie Altman
Download or read book Plant Biotechnology and Agriculture written by Arie Altman and published by Academic Press. This book was released on 2012 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the oldest and largest human intervention in nature, the science of agriculture is one of the most intensely studied practices. From manipulation of plant gene structure to the use of plants for bioenergy, biotechnology interventions in plant and agricultural science have been rapidly developing over the past ten years with immense forward leaps on an annual basis. This book begins by laying the foundations for plant biotechnology by outlining the biological aspects including gene structure and expression, and the basic procedures in plant biotechnology of genomics, metabolomics, transcriptomics and proteomics. It then focuses on a discussion of the impacts of biotechnology on plant breeding technologies and germplasm sustainability. The role of biotechnology in the improvement of agricultural traits, production of industrial products and pharmaceuticals as well as biomaterials and biomass provide a historical perspective and a look to the future. Sections addressing intellectual property rights and sociological and food safety issues round out the holistic discussion of this important topic. Includes specific emphasis on the inter-relationships between basic plant biotechnologies and applied agricultural applications, and the way they contribute to each other Provides an updated review of the major plant biotechnology procedures and techniques, their impact on novel agricultural development and crop plant improvement Takes a broad view of the topic with discussions of practices in many countries
Book Synopsis Encyclopedia of Agriculture and Food Systems by :
Download or read book Encyclopedia of Agriculture and Food Systems written by and published by Elsevier. This book was released on 2014-07-29 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encyclopedia of Agriculture and Food Systems, Second Edition addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.
Book Synopsis Plant Biology and Biotechnology by : Bir Bahadur
Download or read book Plant Biology and Biotechnology written by Bir Bahadur and published by Springer. This book was released on 2015-06-19 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant genomics and biotechnology have recently made enormous strides, and hold the potential to benefit agriculture, the environment and various other dimensions of the human endeavor. It is no exaggeration to claim that the twenty-first century belongs to biotechnology. Knowledge generation in this field is growing at a frenetic pace, and keeping abreast of the latest advances and calls on us to double our efforts. Volume II of this two-part series addresses cutting-edge aspects of plant genomics and biotechnology. It includes 37 chapters contributed by over 70 researchers, each of which is an expert in his/her own field of research. Biotechnology has helped to solve many conundrums of plant life that had long remained a mystery to mankind. This volume opens with an exhaustive chapter on the role played by thale cress, Arabidopsis thaliana, which is believed to be the Drosophila of the plant kingdom and an invaluable model plant for understanding basic concepts in plant biology. This is followed by chapters on bioremediation, biofuels and biofertilizers through microalgal manipulation, making it a commercializable prospect; discerning finer details of biotic stress with plant-fungal interactions; and the dynamics of abiotic and biotic stresses, which also figure elsewhere in the book. Breeding crop plants for desirable traits has long been an endeavor of biotechnologists. The significance of molecular markers, marker assisted selection and techniques are covered in a dedicated chapter, as are comprehensive reviews on plant molecular biology, DNA fingerprinting techniques, genomic structure and functional genomics. A chapter dedicated to organellar genomes provides extensive information on this important aspect. Elsewhere in the book, the newly emerging area of epigenetics is presented as seen through the lens of biotechnology, showcasing the pivotal role of DNA methylation in effecting permanent and transient changes to the genome. Exclusive chapters deal with bioinformatics and systems biology. Handy tools for practical applications such as somatic embryogenesis and micropropagation are included to provide frontline information to entrepreneurs, as is a chapter on somaclonal variation. Overcoming barriers to sexual incompatibility has also long been a focus of biotechnology, and is addressed in chapters on wide hybridization and hybrid embryo rescue. Another area of accomplishing triploids through endosperm culture is included as a non-conventional breeding strategy. Secondary metabolite production through tissue cultures, which is of importance to industrial scientists, is also covered. Worldwide exchange of plant genetic material is currently an essential topic, as is conserving natural resources in situ. Chapters on in vitro conservation of extant, threatened and other valuable germplasms, gene banking and related issues are included, along with an extensive account of the biotechnology of spices – the low-volume, high-value crops. Metabolic engineering is another emerging field that provides commercial opportunities. As is well known, there is widespread concern over genetically modified crops among the public. GM crops are covered, as are genetic engineering strategies for combating biotic and abiotic stresses where no other solutions are in sight. RNAi- and micro RNA- based strategies for crop improvement have proved to offer novel alternatives to the existing non-conventional techniques, and detailed information on these aspects is also included. The book’s last five chapters are devoted to presenting the various aspects of environmental, marine, desert and rural biotechnology. The state-of-the-art coverage on a wide range of plant genomics and biotechnology topics will be of great interest to post-graduate students and researchers, including the employees of seed and biotechnology companies, and to instructors in the fields of plant genetics, breeding and biotechnology.
Book Synopsis Plant Genetic Resources, Inventory, Collection and Conservation by : Siva Ramamoorthy
Download or read book Plant Genetic Resources, Inventory, Collection and Conservation written by Siva Ramamoorthy and published by Springer Nature. This book was released on 2022-06-22 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book deals with plant genetic resources and their status, availability, and ecological niche in natural habitat. Usage and conservation practices followed by various tribal communities and their rationale are also discussed in the book. The book explores application of biological tools to conserve plant species and optimization protocols for conservation and elicitation of secondary metabolites and other value addition products. The book is organized into sub-themes covering: (i) Ecological status of plant genetic resources (ii) Traditional ethnobotanical knowledge and conservation practices (iii) Ex-situ conservation practices and bioprospecting Globally, plant genetic resources are deeply rooted in culture and economy. Since the early 1990s, the changing socio-economic situation has increasingly put pressure on plant genetic resources, in some cases leading to a severe loss of their diversity. For this reason, most vulnerable areas at risk of genetic erosion have been demarcated and protected by forest laws and regulations. Therefore, this book brings to light the opinions of leading experts in the area of ecology, conservation biodiversity, ethanobotany, and bioprospecting of plant genetic resources. The book is for use by graduate and advanced undergraduate students and researchers in plant physiology, molecular biology, biochemistry, and agriculture. Additionally, it is extremely useful as a general reference on conservation of flora and large-scale cultivation.
Book Synopsis Fruit and Nut Crops by : P. E. Rajasekharan
Download or read book Fruit and Nut Crops written by P. E. Rajasekharan and published by Springer Nature. This book was released on with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis PLANT BREEDING: Classical to Modern by : P. M. Priyadarshan
Download or read book PLANT BREEDING: Classical to Modern written by P. M. Priyadarshan and published by Springer Nature. This book was released on 2019-11-09 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a detailed overview of both conventional and modern approaches to plant breeding. In 25 chapters, it explores various aspects of conventional and modern means of plant breeding, including: history, objective, activities, centres of origin, plant introduction, reproduction, incompatibility, sterility, biometrics, selection, hybridization, methods of breeding both self- and cross- pollinated crops, heterosis, synthetic varieties, induced mutations and polyploidy, distant hybridization, quality breeding, ideotype breeding, resistance breeding, breeding for stress resistance, G x E interactions, tissue culture, genetic engineering, molecular breeding, genomics, gene action and varietal release. The book’s content addresses the needs of students worldwide. Modern methods like molecular breeding and genomics are dealt with extensively so as to provide a firm foundation and equip readers to read further advanced books. Each chapter discusses the respective subject as comprehensively as possible, and includes a section on further reading at the end. Info-boxes highlight the latest advances, and care has been taken to include nearly all topics required under the curricula of MS programs. As such, the book provides a much-needed reference guide for MS students around the globe.
Download or read book The Lentil written by William Erskine and published by CABI. This book was released on 2009 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive review of current lentil research. It contains 26 chapters covering topics on lentil global production, supply and demand; origin, phylogeny, domestication and spread; plant morphology, anatomy and growth habit; agroecology and adaptation; genetic resources collection, characterization, conservation and documentation; genetic enhancement for yield and yield stability; breeding for short season environments; improvement in Developed Countries; advances in molecular research; breeding and management to minimize the effects of drought and improve water use efficiency; soil nutrient management; cropping systems; biological nitrogen fixation and soil health improvement; mechanization; disease, pest and weed management; seed quality; postharvest processing and value addition; and food preparation and use. The last chapter presents field-based evidence of adoption of improved lentil cultivars from two cases: Bangladesh and Ethiopia.
Book Synopsis Crop Wild Relatives by : Danny Hunter
Download or read book Crop Wild Relatives written by Danny Hunter and published by Routledge. This book was released on 2012-06-25 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop wild relatives (CWR) are plant species which are more or less closely related to crops. They are a vital resource by providing a pool of genetic variation that can be used in breeding new and better adapted varieties of crops that are resistant to stress, disease, drought and other factors. They will be increasingly important in allowing crops to adapt to the impacts of climate, thus safeguarding future agricultural production. Until recently, the main conservation strategy adopted for CWR has been ex situ - through the maintenance of samples as seed or vegetative material in various kinds of genebank or other facilities. Now the need to conserve CWR in their natural surroundings (in situ) is increasingly recognized. Recent research co-ordinated by Bioversity International has produced a wealth of information on good practices and lessons learned for their effective conservation. This book captures the important practical experiences of countries participating in this work and describes them for the wider conservation community. It includes case studies and examples from Armenia, Bolivia, Madagascar, Sri Lanka and Uzbekistan, which are important centres of diversity for crop wild relatives, and covers four geographical regions - the Caucasus, South America, Africa and the Asia-Pacific Region. It provides practical, relevant information and guidance for the scaling-up of actions targeting CWR conservation around the world.
Book Synopsis Advances in Genetics by : Theodore Friedmann
Download or read book Advances in Genetics written by Theodore Friedmann and published by Academic Press. This book was released on 2012-09-27 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: The field of genetics is rapidly evolving and new medical breakthroughs are occuring as a result of advances in knowledge of genetics. This series continually publishes important reviews of the broadest interest to geneticists and their colleagues in affiliated disciplines. Includes methods for testing with ethical, legal, and social implications
Book Synopsis Routledge Handbook of Agricultural Biodiversity by : Danny Hunter
Download or read book Routledge Handbook of Agricultural Biodiversity written by Danny Hunter and published by Routledge. This book was released on 2017-10-03 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world relies on very few crop and animal species for agriculture and to supply its food needs. In recent decades, there has been increased appreciation of the risk this implies for food security and quality, especially in times of environmental change. As a result, agricultural biodiversity has moved to the top of research and policy agendas. This Handbook presents a comprehensive overview of our current knowledge of agricultural biodiversity in a series of specially commissioned chapters. It draws on multiple disciplines including plant and animal genetics, ecology, crop and animal science, food studies and nutrition, as well as social science subjects which explore the socio-economic, cultural, institutional, legal and policy aspects of agricultural biodiversity. It focuses not only on the core requirements to deliver a sustainable agriculture and food supply, but also highlights the additional ecosystem services provided by a diverse and resilient agricultural landscape and farming practices. The book provides an indispensable reference textbook for a wide range of courses in agriculture, ecology, biodiversity conservation and environmental studies.
Book Synopsis Conservation and Utilization of Horticultural Genetic Resources by : P.E. Rajasekharan
Download or read book Conservation and Utilization of Horticultural Genetic Resources written by P.E. Rajasekharan and published by Springer. This book was released on 2019-06-25 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation of crop genetic resources is one of the important elements in efforts to sustainably increase agricultural production in low-income countries, and to guarantee long-term food security, especially for the low-income population groups in these countries. Horticultural crops, as high-value crops, have an important role to play in revitalizing rural economies and can add significantly to national economies. Moreover, horticulture provides more than twice the number of jobs compared to traditional cereal crop production, and the shifting of conventional agriculture towards high-value horticulture has increased employment opportunities in developing countries. To exploit this potential, researchers need a vast array of horticultural genetic resources and information on new traits. Horticultural crops, which are only a part of PGRFA (Plant Genetic Resources for Food and Agriculture), are characterized by a wide and varied range of species. In fact, there are five major horticultural crop groups: fruit and nut crops, vegetables, food legumes, roots and tubers, and lastly the ornamental and medicinal group. In this context, the present book provides a comprehensive overview of the current state of conservation and utilization of horticultural genetic resources, addressing contemporary approaches to conservation in connection with different technologies, including biotechnological approaches as practised in India and in some cases, globally. It includes a brief chapter on the unique nature of horticultural genetic resources, providing a rationale for viewing them as being distinct from field crop genetic resources. Subsequent chapters share insights on protocols for the conservation of selected horticultural crops ex situ, and focus on the increased need to complement these efforts with in situ conservation approaches. Geospatial tools are also briefly described, emphasizing their utility with regard to mapping and managing resources. The book also explores the wild gene pool in horticulture crops; discusses legal aspects related to horticultural genetic resources and biotechnological aspects; and describes the key aspects of sustainable management and replenishment. Given its scope, the book offers a valuable resource for all horticulturists, graduate students, researchers, policymakers, conservationists, and NGOs engaged in horticulture in particular and biodiversity in general.
Book Synopsis Agro-biodiversity and Agri-ecosystem Management by : Pavan Kumar
Download or read book Agro-biodiversity and Agri-ecosystem Management written by Pavan Kumar and published by Springer Nature. This book was released on 2022-07-15 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book collates latest findings in the field of agro-biodiversity and agri-ecosystem management across the globe through selected case studies. The primary aim of the book is to cover agro-biodiversity and agri-ecosystem advancements in the field of agricultural resource management. The book explores a range of technologies that support sustainable use of resources and facilities, such as Natural Resource Management (NRM), Resource Conservation Technologies (RCTs), Integrated Farming System (IFS), Integrated Crop Management (ICM), Integrated Nutrient Management (INM), use of solar energy, promotion of agro-ecological zone specific agricultural production, application of climate resilient technologies, secondary agricultural practices and post-harvest technologies. Agro-biodiversity and agri-ecosystem not only contributes to overall growth of the economy but also reduces poverty by providing employment and food security to the majority of the population in the continent and thus it is the most inclusive growth sectors of the economy of Asian and African countries. The book is relevant for researchers and policy makes in the field of agriculture, food system research, ecology, agricultural diversification, resource management etc.
Book Synopsis The Lychee Biotechnology by : Manoj Kumar
Download or read book The Lychee Biotechnology written by Manoj Kumar and published by Springer. This book was released on 2017-03-27 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides systematic information on the lychee and modern tools to promote its sustainable growth and development. Including dedicated chapters on the evolution and diversification of the lychee, it highlights its genetic makeup and reciprocal exogenous factors, addressing the narrow genetic pool and lack of natural biodiversity. It also discusses issues related to post-harvest losses and robust approaches at the commercial level. Further, the book offers insights on in vitro propagation methods and prospective transgenic approaches for selected lychee cultivars. Chapters on the production of bioactive compounds and their enhancement through genetic transformation and elicitation are also included, reflecting the latest advances in the field of lychee biotechnology. Lastly, the book explores the use of molecular marker techniques to achieve the desired improvements in fruit trees’ medicinal and aesthetic value.
