Taste The Sweetness Later

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Taste the Sweetness Later

Author : Connie Shoemaker
Publisher :
ISBN 13 : 9780986425387
Total Pages : 226 pages
Book Rating : 4.4/5 (253 download)

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Book Synopsis Taste the Sweetness Later by : Connie Shoemaker

Download or read book Taste the Sweetness Later written by Connie Shoemaker and published by . This book was released on 2018-12-19 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Khiria Ali, a bright young Libyan woman, attacks all the obstacles that block the path to her goal of a scholarship to study in the U.S. In spite of cultural restrictions on women and loyalty to her family, she persists with guidance from her grandmother's words: "Swallow it now, and taste the sweetness later." After a six-year struggle, marriage and a baby, the scholarship is awarded just at the time of the revolution against dictator Muamar Gaddafi. Amidst bombs, air strikes and blockaded roads, Khiria, husband Ahmed, and son Mohamed fly from Tripoli to the United States. In spite of economic hardship, Khiria becomes fluent in English, gives birth to a second son, and conquers her lack of technology background to receive an M.S. in computer science. She has achieved her goals but does not want to take her family home to Libya until it is safe. Will it be possible for her to stay in the U.S. with a new U.S. President who is tightening immigration restrictions?A continent away, in Baghdad, Iraq, Nisren grows up and marries haunted by Saddam Hussain's "eyes that are watching." As a Kurdish woman, she suffers the poverty that results from Saddam Hussein's forays into war, UN sanctions, and restrictions against the Kurds. Soon after the U.S. invades Iraq, her husband Raad is becomes an interpreter for the US. army. As anti-U.S. sentiment develops over the years, Raad's twin brother, also an interpreter, is killed. The family realizes they may be next, so they obtain a refugee visa to come to the US. While her husband works to support the family, Nisren learns English, enrolls the children in school, and, in spite of depression and PTSD, discovers the strength to defend her choice to wear her native dress in the face of the rude gestures and shouts of "go home to your own country." US citizenship is awarded to the whole family just in time for Nisren and Raad to vote in the 2016 presidential election.

The Taste of Sweet

Author : Joanne Chen
Publisher : Clarkson Potter
ISBN 13 : 0307409805
Total Pages : 212 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis The Taste of Sweet by : Joanne Chen

Download or read book The Taste of Sweet written by Joanne Chen and published by Clarkson Potter. This book was released on 2008-03-18 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dismissed as déclassé by gourmands, blamed for the scourge of obesity, and yet loved by all, the taste of sweet has long been at the center of both controversy and celebration. For anyone who has ever felt conflicted about a cupcake, this is a book to sink your teeth into. In The Taste of Sweet, unabashed dessert lover Joanne Chen takes us on an unexpected adventure into the nature of a taste you thought you knew and reveals a world you never imagined. Sweet is complicated, our individual relationships with it shaped as much by childhood memories and clever marketing as the actual sensation of the confection on the tongue. How did organic honey become a luxury while high-fructose corn syrup has been demonized? Why do Americans think of sweets as a guilty pleasure when other cultures just enjoy them? What new sweetener, destined to change the very definition of the word sweet, is being perfected right now in labs around the world? Chen finds the answers by visiting sensory scientists who study taste buds, horticulturalists who are out to breed the perfect strawberry, and educators who are researching the link between class and obesity. Along the way she sheds new light on a familiar taste by exploring the historical sweetscape through the banquet tables of emperors, the pie safes of American pioneers, the corporate giants that exist to fulfill our every sweet wish, and the desserts that have delighted her throughout the years. This fabulously entertaining story of sweet will change the way you think about your next cookie.

The Senses in Late Medieval England

Author : C. M. Woolgar
Publisher : Yale University Press
ISBN 13 : 9780300118711
Total Pages : 400 pages
Book Rating : 4.1/5 (187 download)

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Book Synopsis The Senses in Late Medieval England by : C. M. Woolgar

Download or read book The Senses in Late Medieval England written by C. M. Woolgar and published by Yale University Press. This book was released on 2006-01-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oxbow says: This fascinating study of how people understood and used their senses in the late medieval period draws on evidence from a range of literary texts, documents and records, as well as material culture and architectural sources.

The Whole Works of the Late Reverend and Learned Mr. Thomas Boston, Minister of the Gospel at Etterick

Author : Thomas Boston
Publisher :
ISBN 13 :
Total Pages : 554 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Whole Works of the Late Reverend and Learned Mr. Thomas Boston, Minister of the Gospel at Etterick by : Thomas Boston

Download or read book The Whole Works of the Late Reverend and Learned Mr. Thomas Boston, Minister of the Gospel at Etterick written by Thomas Boston and published by . This book was released on 1849 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:

After Taste

Author : Slavko Kacunko
Publisher : via tolino media
ISBN 13 : 3752147725
Total Pages : 855 pages
Book Rating : 4.7/5 (521 download)

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Book Synopsis After Taste by : Slavko Kacunko

Download or read book After Taste written by Slavko Kacunko and published by via tolino media. This book was released on 2021-06-03 with total page 855 pages. Available in PDF, EPUB and Kindle. Book excerpt: After Taste is an inquiry into a field of study dedicated to the reconsideration, reconstruction and rehabilitation of the concept of Taste. Taste is the category, whose systematic, historical and actual dimensions have traditionally been located in a variety of disciplines. The actuality and potential of the study is based on a variety of collected facts from readings and experiences, which materialize in the following features: One concept (figurative Taste), two thinking traditions (analytic and synthetic/continental) and three interrelated dimensions (systematic, historic and actual) are presented in three parts or volumes. As such, the study presents a salient comprehensive companion for wider readership of humanities approaching conceptions of Taste for the first time. Moreover, After Taste is intended for anyone who hopes to make a further contribution to the subject. Since its appearance and apparently short triumph some 250 years ago, the concept of non-literary Taste remained the linchpin of aesthetic theory and practice, but also a category outreaching aesthetics. Taste as the personal unity of the production, theory and criticism of art and literature, which was still largely taken as a given in the eighteenth century, has meanwhile given way to a highly-differentiated art world, in which aesthetic discourse is placed in such a way that it can seemingly no longer have a conceptual or linguistic effect on general opinion making. After Taste fills the gaps of systematic research by a comprehensive tracing of the emergence of the doctrines, discourses and disciplinary dimensions of Taste up to the peak of its systematic and historical trajectory in the eighteenth century and onwards into the present day. The guiding goal is a post-disciplinary rehabilitation of the contested category as a preparation for its productive usage in emerging academic and popular contexts. It shows how the category of Taste became the foundation, legitimation and the catalyst for the emerging division of labour, faculties and disciplines, confirming the hypothesis of the immense impact and actuality of Taste in the contemporary world.

Peaceful Life

Author : An LianBiAnHua
Publisher : Funstory
ISBN 13 : 1649755333
Total Pages : 831 pages
Book Rating : 4.6/5 (497 download)

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Book Synopsis Peaceful Life by : An LianBiAnHua

Download or read book Peaceful Life written by An LianBiAnHua and published by Funstory. This book was released on 2020-06-30 with total page 831 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transmigration was something that made one feel sorry for themselves even if they didn't survive it. Gu Qishao decided to let her down once. She said: In this era, it's better to be safe as a woman! Being dragged along by an angry aunt to marry him, Gu Qingcheng thought for a bit. All the brides in the novels and TV dramas were happy in the end. Then, I'll marry her! But no matter what, he had to find some benefits for himself before getting married!

California Fruit Grower (San Francisco, Calif.)

Author :
Publisher :
ISBN 13 :
Total Pages : 468 pages
Book Rating : 4.3/5 (121 download)

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Book Synopsis California Fruit Grower (San Francisco, Calif.) by :

Download or read book California Fruit Grower (San Francisco, Calif.) written by and published by . This book was released on 1913 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Optimising Sweet Taste in Foods

Author : W J Spillane
Publisher : Woodhead Publishing
ISBN 13 : 1845691644
Total Pages : 448 pages
Book Rating : 4.8/5 (456 download)

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Book Synopsis Optimising Sweet Taste in Foods by : W J Spillane

Download or read book Optimising Sweet Taste in Foods written by W J Spillane and published by Woodhead Publishing. This book was released on 2006-07-17 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sweet taste is often a critical component in a consumer’s sensory evaluation of a food product. This important book summarises key research on what determines consumer perceptions of sweet taste, the range of sweet-tasting compounds and the ways their use in foods can be optimised. The first part of the book reviews factors affecting sweet taste perception. It includes chapters on how taste cells respond to sweet taste compounds, genetic differences in sweet taste perception, the influence of taste-odour and taste-ingredient interactions and ways of measuring consumer perceptions of sweet taste. Part two discusses the main types of sweet-tasting compounds: sucrose, polyols, low-calorie and reduced-calorie sweeteners. The final part of the book looks at ways of improving the use of sweet-tasting compounds, including the range of strategies for developing new natural sweeteners, improving sweetener taste, optimising synergies in sweetener blends and improving the use of bulk sweeteners. With its distinguished editor and international team of contributors, Optimising sweet taste in foods is a standard reference for the food industry in improving low-fat and other foods. Investigates what determines consumer perceptions of sweet taste Looks at improving the use of sweet-tasting compounds Explores strategies for delivering new natural sweeteners

Sweet Taste of Liberty

Author : W. Caleb McDaniel
Publisher : Oxford University Press
ISBN 13 : 019084700X
Total Pages : 288 pages
Book Rating : 4.1/5 (98 download)

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Book Synopsis Sweet Taste of Liberty by : W. Caleb McDaniel

Download or read book Sweet Taste of Liberty written by W. Caleb McDaniel and published by Oxford University Press. This book was released on 2019-08-07 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The unforgettable saga of one enslaved woman's fight for justice--and reparations Born into slavery, Henrietta Wood was taken to Cincinnati and legally freed in 1848. In 1853, a Kentucky deputy sheriff named Zebulon Ward colluded with Wood's employer, abducted her, and sold her back into bondage. She remained enslaved throughout the Civil War, giving birth to a son in Mississippi and never forgetting who had put her in this position. By 1869, Wood had obtained her freedom for a second time and returned to Cincinnati, where she sued Ward for damages in 1870. Astonishingly, after eight years of litigation, Wood won her case: in 1878, a Federal jury awarded her $2,500. The decision stuck on appeal. More important than the amount, though the largest ever awarded by an American court in restitution for slavery, was the fact that any money was awarded at all. By the time the case was decided, Ward had become a wealthy businessman and a pioneer of convict leasing in the South. Wood's son later became a prominent Chicago lawyer, and she went on to live until 1912. McDaniel's book is an epic tale of a black woman who survived slavery twice and who achieved more than merely a moral victory over one of her oppressors. Above all, Sweet Taste of Liberty is a portrait of an extraordinary individual as well as a searing reminder of the lessons of her story, which establish beyond question the connections between slavery and the prison system that rose in its place.

The Women in God's Kitchen

Author : Cristina Mazzoni
Publisher : A&C Black
ISBN 13 : 9780826417602
Total Pages : 252 pages
Book Rating : 4.4/5 (176 download)

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Book Synopsis The Women in God's Kitchen by : Cristina Mazzoni

Download or read book The Women in God's Kitchen written by Cristina Mazzoni and published by A&C Black. This book was released on 2005-10-14 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: A native of Italy and a splendid cook herself, Mazzoni savors the food writings and images of a broad spectrum of Catholic saints and holy women, including Catherine of Genoa, Angela of Foligno, Gemma Galgani, and the first person in the United States to be canonized, Elisabeth Ann Seton. Continuum Books

Bulletin

Author : United States. Bureau of Plant Industry
Publisher :
ISBN 13 :
Total Pages : 572 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Bulletin by : United States. Bureau of Plant Industry

Download or read book Bulletin written by United States. Bureau of Plant Industry and published by . This book was released on 1912 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cider, Hard and Sweet: History, Traditions, and Making Your Own (Second Edition)

Author : Ben Watson
Publisher : The Countryman Press
ISBN 13 : 1581579276
Total Pages : 187 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Cider, Hard and Sweet: History, Traditions, and Making Your Own (Second Edition) by : Ben Watson

Download or read book Cider, Hard and Sweet: History, Traditions, and Making Your Own (Second Edition) written by Ben Watson and published by The Countryman Press. This book was released on 2011-05-01 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fully updated and expanded primer for anyone who wants to make cider and for those who just like to drink it. With the rise in consumer demand for local foods and local food products, and the emergence of more small craft food and beverage producers since this book was originally published in 2000, this revised edition of Cider, Hard and Sweet comes at the right time. Watson's expanded the section on the history of cider to chronicle lesser-known cider producers such as those in Spain and Asia; broadened the selection of North American cider varieties and European cider apple varieties; provided new cidermaking basics tailored to beginner and intermediate cidermakers with special attention to the new cidermaking equipment available; added new recipes for cooking with cider from notable chefs and bartenders; and added a new chapter about the recent popularity of perry (pear cider) available for purchase today.

God of All Things

Author : Andrew Wilson
Publisher : Zondervan
ISBN 13 : 0310109094
Total Pages : 224 pages
Book Rating : 4.3/5 (11 download)

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Book Synopsis God of All Things by : Andrew Wilson

Download or read book God of All Things written by Andrew Wilson and published by Zondervan. This book was released on 2021-03-02 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract theology is overrated, for God can be found in even the most ordinary of things. Jesus used things like a lily, sparrow, and sheep to teach about the kingdom of God. And in the Old Testament, God repeatedly describes himself and his saving work in relation to physical things such as a rock, horn, or eagle. In God of All Things, pastor and author Andrew Wilson invites you to rediscover God in this way, too--through ordinary, everyday things. He explores the idea of a material world and presents a variety of created marvels that reveal the gospel in everyday life and fuel worship and joy in God--marvels like: Dust: the image of God Horns: the salvation of God Donkeys: the peace of God Water: the life of God Viruses: the problem of God Cities: the kingdom of God God of All Things will leave you with a deeper understanding of Scripture, the world you live in, and the God who made it all.

Our Day

Author :
Publisher :
ISBN 13 :
Total Pages : 1034 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis Our Day by :

Download or read book Our Day written by and published by . This book was released on 1900 with total page 1034 pages. Available in PDF, EPUB and Kindle. Book excerpt:

World's Events Combined with Our Day

Author :
Publisher :
ISBN 13 :
Total Pages : 364 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis World's Events Combined with Our Day by :

Download or read book World's Events Combined with Our Day written by and published by . This book was released on 1902 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Taste

Author : Lloyd M. Beidler
Publisher : Springer Science & Business Media
ISBN 13 : 364265245X
Total Pages : 410 pages
Book Rating : 4.6/5 (426 download)

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Book Synopsis Taste by : Lloyd M. Beidler

Download or read book Taste written by Lloyd M. Beidler and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taste receptors monitor the quality of all the food ingested. They are intimately involved in both food acceptance and rejection. The sensation of taste is also important in the regulation of many specific chemicals necessary for maintenance of the body. For example, disturbance of the adrenal glands results in a change in the intake of salt which is necessary for regulation of the sodium balance. Curt Richter's early studies on specific hungers and preference thresholds initiated a large number of studies in this field. The relationship between taste and food intake is now well recognized by physiologists, psychologists and nutritionists. Our current concepts of the neural coding of taste quality and intensity are largely based upon the classical paper by PFAFFMANN in 1941. Many subsequent single nerve fiber studies have added to our understanding. In recent years Zotterman and Diamant have successfully recorded from the human taste nerves as they pass through the middle ear. This allowed them to study the relationships between the response of taste receptors and the resultant taste sensation. No similar feat has yet been accomplished with the visual and auditory systems.

Annual Report of the Virginia Polytechnic Institute Agricultural Experiment Station

Author : Virginia Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 666 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Annual Report of the Virginia Polytechnic Institute Agricultural Experiment Station by : Virginia Agricultural Experiment Station

Download or read book Annual Report of the Virginia Polytechnic Institute Agricultural Experiment Station written by Virginia Agricultural Experiment Station and published by . This book was released on 1909 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt: