Louisiana Sweets

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Publisher : Arcadia Publishing
ISBN 13 : 1439662177
Total Pages : 177 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Louisiana Sweets by : Dixie Poché

Download or read book Louisiana Sweets written by Dixie Poché and published by Arcadia Publishing. This book was released on 2017-01-09 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the recipes and history behind an array of sweet treats from the Sugar State with help from the author of Classic Eateries of Cajun Country. Louisiana is famous for its culinary delights, and the state’s rich medley of treats and confections proves its sweet tooth. Creative bakers improvised traditional recipes during days of rationing to create gateau de sirop (syrup cake) and bread pudding. Early customers of Lea’s Lunchroom’s pies in central Louisiana included outlaws Bonnie and Clyde, who dropped by while they were on the run. During the 1950s, singers Hank Williams Sr. and Elvis Presley hung out at Shreveport’s Southern Maid Donuts after performing at the popular Louisiana Hayride country music broadcast. Author Dixie Poché dives into the recipes and history behind such beloved regional specialties as Mardi Gras king cake, flaming Bananas Foster, Cajun Country’s pain perdu and many more. “Desserts Past, Present, and Future are the stars of Dixie Poché’s new book, Louisiana Sweets: King Cakes, Bread Pudding, and Sweet Dough Pie. The Lafayette-based travel writer gets rather Dickensian (but trade that tacky soot for powdered sugar) as she lays outs a picture of the state’s love affair with sweets through history, anecdotes, recipes, restaurant profiles, and more.” —Country Roads Magazine

1,000 Foods To Eat Before You Die

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Publisher : Workman Publishing Company
ISBN 13 : 076118306X
Total Pages : 1009 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis 1,000 Foods To Eat Before You Die by : Mimi Sheraton

Download or read book 1,000 Foods To Eat Before You Die written by Mimi Sheraton and published by Workman Publishing Company. This book was released on 2015-01-13 with total page 1009 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it’s the marriage of an irresistible subject with the perfect writer, Mimi Sheraton—award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times. 1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)—the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it’s dinner at Chicago’s Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird’s Nest Soup. A frozen Milky Way. Black truffles from Le Périgord. Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions—you can almost taste what she’s tasted. You’ll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included.

TEXTBOOK OF BAKERY AND CONFECTIONERY

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Author :
Publisher : PHI Learning Pvt. Ltd.
ISBN 13 : 9391818900
Total Pages : 266 pages
Book Rating : 4.3/5 (918 download)

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Book Synopsis TEXTBOOK OF BAKERY AND CONFECTIONERY by : SIVALINGAM, YOGAMBAL

Download or read book TEXTBOOK OF BAKERY AND CONFECTIONERY written by SIVALINGAM, YOGAMBAL and published by PHI Learning Pvt. Ltd.. This book was released on 2023-04-01 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Baking is both an art and a science, and mastery in baking allows the baker to be creative in exploring new and quality products from inconsistent ingredients and process conditions. This book, now in its third edition, gives a succinct account of the practical and theoretical concepts, the methods and processes involved in the preparation of various bakery products. The author, with her rich teaching and industry experience in the field, gives a wealth of information about making of various yeast–made products — bread, cakes, biscuits, desserts and pizza—their ingredients, leavening agents, and the functions of salt, sugar, eggs, and so on in bakery production. She also discusses the use of modern technology machines in bakery production, icings, decoration, bakery organization, and many other aspects. The book, in its New Edition, has been further improved and enhanced by adding eggless recipes. Also, it includes a large number of colour photographs of the finished products and ingredients to provide the readers with clear knowledge and understanding about them. The book is mainly intended as a text for undergraduate students pursuing courses in Hotel Management, Catering and Nutrition Science and Home Science. Besides, the book can also be useful as a guide for home bakers and industrial bakers as well as those engaged in the profession. KEY FEATURES i) Describes many new bakery items as well as the use of modern machinery in bakery and confectionery. ii) Gives a number of Review Questions at the end of each chapter. iii)Provides Short Questions and Answers and two Model Question Papers for self-assessment. What the Experts Say: This book contains all the basic information related to raw materials/ingredients, types of bakery products, recipes, etc. I am sure that this book will serve as a good text for the students of Hotel Management and Home Science. —Raj Kapoor, Chief Executive, Assocom India Pvt. Ltd. With Mrs. Yogambal’s rich experience in bakery industry and education, I strongly feel that this book will help the students in gaining in-depth knowledge in the field and I recommend it for all the students. —M. Ponnilango, Director (Technical), Jenneys Academy of Tourism and Hotel Management Through this book, it is extremely gratifying to note that chefs and educators like Mrs. Yogambal are willing to share their years of experience, their fine-tuned recipes and methods, and also, explain the science behind making successful and delicious fine bakery products to the beginners, home bakers and professional bakers. —G. Selva Rajan, Chairman–McRennett Foods Private Limited, Chennai This book is a valuable guide to all home bakers, entrepreneurs and pastry chefs. The book contains all necessary elements of bakery science to prepare students for real-life profession. —Joseph Lawrence, NSDC/FICSI Certified Master Trainer

Jenna Rae Cakes at Home

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Publisher : Penguin
ISBN 13 : 073524426X
Total Pages : 305 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis Jenna Rae Cakes at Home by : Ashley Kosowan

Download or read book Jenna Rae Cakes at Home written by Ashley Kosowan and published by Penguin. This book was released on 2024-10-08 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: With all kinds of sweet moments and everyday magic, Jenna Rae Cakes brings your at-home baking dreams to life! In the second book from celebrated Canadian bakery Jenna Rae Cakes, Jenna and Ashley offer vibrant recipes and inspiration to create new memories in the kitchen with family and friends. Drawing on time spent baking at home, Jenna and Ashley put their signature spin on their most beloved bakes. Think of all your classic favourites, then picture them sprinkled with a little Jenna Rae Cakes magic: Birthday batter waffles flecked with all the colours of the rainbow get piled high with a scoop of birthday batter whip on top, a simple loaf of bread turns psychedelic with its blue and pink swirls, and thumbprint cookies explode with Blue Razz flavour that will leave you wanting more. Known for their step-by-step approach that makes even the most elaborate presentations achievable, these recipes do not sacrifice style. With less time spent fussing over the baking, you’ll have more time to turn your creations into cookie crumble, strawberry glazed, red velvet, cotton candy delights your friends and family will enjoy with their eyes as much as their taste buds. Even modest treats like Lemon Crinkle Cookies and Crispy Rice Squares will dazzle. And for those who want to level up, recipes for Strawberry Shortcake Cannoli or Lime Cheesecakes Danishes teach techniques that will make your baking look professional. Ashley and Jenna have written recipes for all the home bakers out there looking for ways to transform everyday moments and simple desserts from run of the mill to inspired, sweet favourites you’ll find yourself returning to again and again. Take a look inside...you won’t be disappointed!

American Independent Baker

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Author :
Publisher :
ISBN 13 :
Total Pages : 546 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis American Independent Baker by :

Download or read book American Independent Baker written by and published by . This book was released on 1917 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:

# Sweets For Love

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Author :
Publisher : Elodie Nowodazkij
ISBN 13 :
Total Pages : 291 pages
Book Rating : 4./5 ( download)

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Book Synopsis # Sweets For Love by : Elodie Nowodazkij

Download or read book # Sweets For Love written by Elodie Nowodazkij and published by Elodie Nowodazkij. This book was released on 2022-10-06 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ready to meet your next book boyfriend in this steamy rom-com from author Elodie Nowodazkij? "#Sweets For Love" is a delicious mix of a grumpy former bodyguard and a single mom, caught in the sugar whirlwind of a Christmas in July baking show. It's a must-read for fans of Meghan Quinn, Emily Henry, and Lauren Landish. My small-town bakery could find its recipe for success on the Happily Ever After channel's baking competition. And a dash of toe-curling passion could be just the secret ingredient for warmth that lasts years. But love? That's not on my menu. Or is it? Alessandro Torre, my very own tattooed Thor, returns into my life with those familiar broad shoulders, alluring half-grin, and smoldering-dark eyes that once melted me like butter. I thought I had taken my last bite of him. Yet, as fate would have it, we're stuck together, just like our best sugar glue recipe. Once a grumpy bodyguard, now he's the head of security of Sweets For Love - the very show I must win to save my bakery. I will keep my oven mitts off him. Well, perhaps, except for one sinful night. Just one. Right? No one else can know about this secret recipe of ours. Because if they do, we might lose everything. Dive into "#Sweets For Love" by Elodie Nowodazkij and meet your new favorite grumpy book boyfriend. Savor this steamy romantic comedy that serves you: - Strong single moms in romantic comedies. - Grumpy heroes that you can't help but fall for. - A sweet blend of humor and heat in a romantic comedy. - Heartwarming moments that make you laugh out loud. - Forbidden love with former bodyguards. - Reality TV baking show love stories. - And so much more... *** Praise for "#Sweets For Love" by Elodie Nowodazkij *** "An amazing romantic comedy!" "Sassy and steamy, with very endearing characters and a heartwarming ending..." "Fun and sexy romcom!" "Hilarious and hot ... If you love reality TV, you will love this romantic comedy by Elodie Nowodazkij!" Don't miss out. One-click and add a sprinkle of love, laughter, and a dash of heat to your reading list with "#Sweets For Love".

Wisconsin's Hometown Flavors

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Author :
Publisher : Big Earth Publishing
ISBN 13 : 9781931599207
Total Pages : 276 pages
Book Rating : 4.5/5 (992 download)

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Book Synopsis Wisconsin's Hometown Flavors by : Terese Allen

Download or read book Wisconsin's Hometown Flavors written by Terese Allen and published by Big Earth Publishing. This book was released on 2003 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wisconsin's rich and diverse ethnic heritage is expressed most robustly in its food traditions. Here, Terese Allen takes us on a sumptuous tour, visiting family-run bakeries, country meat markets, prizewinning cheese factories, and beloved confection shops. We meet the people behind the foods, hear their interesting stories, and come away with some of their favorite recipes. For people who love to eat, cook, and travel, this book is the ultimate companion for both kitchen and car.

Sweet's Sweets

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Publisher : Secret Staircase Books, an imprint of Columbine Publishing Group
ISBN 13 : 1452480761
Total Pages : 264 pages
Book Rating : 4.4/5 (524 download)

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Book Synopsis Sweet's Sweets by : Connie Shelton

Download or read book Sweet's Sweets written by Connie Shelton and published by Secret Staircase Books, an imprint of Columbine Publishing Group. This book was released on 2011-01-21 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Connie Shelton has another winner," --The Book Report Samantha Sweet is about to realize her dream of opening her pastry shop, Sweet's Sweets, in picturesque Taos, New Mexico. Juggling the crazy amount of work to get her new business off the ground, with her old job of breaking into houses, she's got her hands full. When a blood-soaked garment is found among the discards at one of her properties, and a friend makes a shocking confession, Sam finds herself pulled into a pair of mysteries. The wooden box that came into her possession (in Sweet Masterpiece) is still working its magic, giving Sam the power to see inside people's secrets and figure out who the killer is. There's a little romance, a little magic and a whole lot of chocolate in this delightful cozy mystery series from USA Today bestselling author Connie Shelton. Readers are raving about these lighthearted, relaxing, well-written books—Samantha may not be young, beautiful or have the perfect body, but she is intelligent, independent, and hard working, the kind of person you feel you already know. Praise for Connie Shelton's previous mysteries: "Shelton continues to combine suspenseful storytelling with sensitive portrayals of complex family relationships." --Booklist “Fans of Southwestern mysteries will find that Shelton's engaging story, likable heroine, and comfortable prose make this a good choice.” – Library Journal Search words: mystery books, bestselling mystery series, cozy mystery, culinary mystery, paranormal mystery, paranormal romance, romantic suspense, series books, mystery books in series, female sleuth cozy mystery, books set in New Mexico, romance and mystery

Bakery Products Science and Technology

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Publisher : John Wiley & Sons
ISBN 13 : 1118792076
Total Pages : 1374 pages
Book Rating : 4.1/5 (187 download)

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Book Synopsis Bakery Products Science and Technology by : Weibiao Zhou

Download or read book Bakery Products Science and Technology written by Weibiao Zhou and published by John Wiley & Sons. This book was released on 2014-06-04 with total page 1374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Baking is a process that has been practiced for centuries, and bakery products range in complexity from the simple ingredients of a plain pastry to the numerous components of a cake. While currently there are many books available aimed at food service operators, culinary art instruction and consumers, relatively few professional publications exist that cover the science and technology of baking. In this book, professionals from industry, government and academia contribute their perspectives on the state of industrial baking today. The second edition of this successful and comprehensive overview of bakery science is revised and expanded, featuring chapters on various bread and non-bread products from around the world, as well as nutrition and packaging, processing, quality control, global bread varieties and other popular bakery products. The book is structured to follow the baking process, from the basics, flour and other ingredients, to mixing, proofing and baking. Blending the technical aspects of baking with the latest scientific research, Bakery Products Science and Technology, Second Edition has all the finest ingredients to serve the most demanding appetites of food science professionals, researchers, and students.

Bakers' Helper; the Baking Industry Magazine

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Publisher :
ISBN 13 :
Total Pages : 1284 pages
Book Rating : 4.5/5 (75 download)

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Book Synopsis Bakers' Helper; the Baking Industry Magazine by :

Download or read book Bakers' Helper; the Baking Industry Magazine written by and published by . This book was released on 1921 with total page 1284 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Banting Solution

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Publisher : Penguin Random House South Africa
ISBN 13 : 1776090993
Total Pages : 304 pages
Book Rating : 4.7/5 (76 download)

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Book Synopsis The Banting Solution by : Bernadine Douglas

Download or read book The Banting Solution written by Bernadine Douglas and published by Penguin Random House South Africa. This book was released on 2016-08-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Banting book everyone has been waiting for! At last, a definitive book on Banting that will answer ALL your questions about the Banting lifestyle AND provide you with the solution to permanent weight loss! The Banting Solution not only explains what Banting is all about, but also: answers Banters’ most pressing questions; busts the myths that have cropped up around Banting; provides helpful meal plans and Banting-friendly food lists; offers tips on how to avoid weight-loss stalls; helps you to understand food labels; and teaches you how to Bant on a budget, making this lifestyle accessible to everyone. Most importantly, it teaches you how to get rid of those unwanted kilos and keep them off forever! With solid research supported by actual case studies and before-and-after photographs, you will now be able to access all the information you need about Banting in just one book.

Desserts

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Publisher : Simon and Schuster
ISBN 13 : 1646431510
Total Pages : 800 pages
Book Rating : 4.6/5 (464 download)

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Book Synopsis Desserts by : The Coastal Kitchen

Download or read book Desserts written by The Coastal Kitchen and published by Simon and Schuster. This book was released on 2021-09-07 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: Desserts: The Ultimate Cookbook is guaranteed to ensure that everyone remembers your sweet side Whether you're in the mood for cake, pie, cookies, candy, or ice cream, the more than 300 recipes mean you'll have no trouble satisfying your cravings. Tips from industry professionals, detailed breakdowns of ingredients and helpful techniques, and plentiful keto, gluten-free, and vegan options put you in position to succeed, ensuring a happy ending for all.

Let's Go 2009 Spain & Portugal with Morocco

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Publisher : Macmillan
ISBN 13 : 9780312385736
Total Pages : 816 pages
Book Rating : 4.3/5 (857 download)

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Book Synopsis Let's Go 2009 Spain & Portugal with Morocco by : Let's Go Inc.

Download or read book Let's Go 2009 Spain & Portugal with Morocco written by Let's Go Inc. and published by Macmillan. This book was released on 2008-11-25 with total page 816 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with travel information, including more listings, deals, and insider tips: CANDID LISTINGS of hundreds of places to dance, eat, drink, and sleep RELIABLE MAPS, from the twisting streets of Granada to the medina of Marrakesh MULTILINGUAL glossary including Arabic, Basque, Catalan, French, Gallego, Portuguese, and Spanish phrases INSIDER TIPS on finding the best jazz on Las Islas Baleares or scoring that magic carpet in a Rabat market HIDDEN SWEETS, from chocolate factories in Astorga to honey-drizzled pastries in Tangier STRAIGHT TALK from travelers on everything from social graces to social justice

Census of Manufactures and Census of Mineral Industries

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Publisher :
ISBN 13 :
Total Pages : 300 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Census of Manufactures and Census of Mineral Industries by :

Download or read book Census of Manufactures and Census of Mineral Industries written by and published by . This book was released on 1987 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bakery and Confectionery Advertising

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Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Bakery and Confectionery Advertising by : William Borsodi

Download or read book Bakery and Confectionery Advertising written by William Borsodi and published by . This book was released on 1910 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Orange Coast Magazine

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Publisher :
ISBN 13 :
Total Pages : 204 pages
Book Rating : 4./5 ( download)

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Book Synopsis Orange Coast Magazine by :

Download or read book Orange Coast Magazine written by and published by . This book was released on 1998-12 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Orange Coast Magazine is the oldest continuously published lifestyle magazine in the region, bringing together Orange County¹s most affluent coastal communities through smart, fun, and timely editorial content, as well as compelling photographs and design. Each issue features an award-winning blend of celebrity and newsmaker profiles, service journalism, and authoritative articles on dining, fashion, home design, and travel. As Orange County¹s only paid subscription lifestyle magazine with circulation figures guaranteed by the Audit Bureau of Circulation, Orange Coast is the definitive guidebook into the county¹s luxe lifestyle.

Explorer's Guide Connecticut (Eighth Edition)

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Publisher : The Countryman Press
ISBN 13 : 1581578156
Total Pages : 546 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Explorer's Guide Connecticut (Eighth Edition) by : Andi Marie Cantele

Download or read book Explorer's Guide Connecticut (Eighth Edition) written by Andi Marie Cantele and published by The Countryman Press. This book was released on 2012-03-05 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Comprehensive . . .well organized . . . should be carried in every glove compartment of every car that traverses Connecticut highways."—Journal Inquirer, Manchester, Connecticut Welcomed and praised by newspapers across the state, Explorer’s Guide Connecticut gives visitors and residents alike detailed descriptions of attractions and little-known tips about the Nutmeg State. Veteran travel writers Barnett Laschever and Andi Marie Cantele again bring you authoritative advice on what to see, where to eat, and where to stay in the new edition of this trusted guide. Covering the state from the mountains in the north to the long and varied coastline in the south, from cities to backroads, this revised and expanded edition features extensive descriptions and detailed maps to guide readers effortlessly along many pleasant journeys for individual travelers and families. Historic and exciting Mystic Seaport, the rich collections of the Yale University museums, beach and skiing trips, and the many state forests and parks of Connecticut are just a handful of the attractions covered. Regional and downtown maps feature helpful icons and indicate places that are wheelchair-accessible, pet- and family-friendly, and of other special value. Features include: an alphabetical "What's Where" subject guide to aid in trip plan; regional and downtown maps; handy icons that point out family-friendly attractions, wheelchair access, special value, and lodgings that accept pets.