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Author :
Publisher :
ISBN 13 :
Total Pages : 114 pages
Book Rating : 4.X/5 (1 download)
Download or read book Summertime Snacks written by and published by . This book was released on 1989 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol Helstosky
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313346275
Total Pages : 211 pages
Book Rating : 4.3/5 (133 download)
Download or read book Food Culture in the Mediterranean written by Carol Helstosky and published by Bloomsbury Publishing USA. This book was released on 2009-03-20 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food that originated from the Mediterranean area is incredibly popular. Pasta, pizza, gyros, kebab, and falafel can be found just about everywhere. Many people throughout the world have a good idea of what Mediterranean cuisine and diet are all about, but they know less about the entire food culture of the region. This one-stop source provides the broadest possible understanding of food culture throughout the region, giving a variety of examples and evidence from the southern Mediterranean or North Africa (Morocco, Algeria, Tunisia, Libya, and Egypt), the Western Mediterranean or European side of the Mediterranean (Spain, France, Italy, and the French and Italian islands), to the eastern Mediterranean or Levant (Greece, Turkey, Syria, Lebanon, and Israel). The Mediterranean region region is home to three of the world's major religions, and for centuries, the Mediterranean Sea has been an invitation to trade, travel, conquest, and immigration. Where different cultures, beliefs, and traditions mix there is always volatility and tension, but there is also great energy. Understanding the food culture in the Mediterranean is one way readers can see how people of different regions come together, share ideas and information to create new dishes, meals, traditions, and forms of sociability. This volume answers questions such as Do people in the Mediterranean still eat the Mediterranean Diet or do they eat American style? Why is it that the same ingredients can be prepared in so many different ways, even in the same country? Why would cooks take the time to make foods like zucchini, lentils, or figs into dozens of different dishes? How and why do religious rituals differ regarding food preparation? What do Jews, Muslims, and Christians eat on religious holidays? Do people eat out or eat at home? Why is hospitality so important to Mediterranean people and what do they do to demonstrate hospitality and good will through the preparation and serving of meals?
Author :
Publisher :
ISBN 13 :
Total Pages : 1644 pages
Book Rating : 4.:/5 (31 download)
Download or read book Monthly Catalogue, United States Public Documents written by and published by . This book was released on 1991 with total page 1644 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1200 pages
Book Rating : 4.:/5 (891 download)
Download or read book Monthly Catalog of United States Government Publications written by and published by . This book was released on with total page 1200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dan Dye
Publisher : Andrews McMeel Publishing
ISBN 13 : 9780836269192
Total Pages : 92 pages
Book Rating : 4.2/5 (691 download)
Download or read book Three Dog Bakery Cookbook written by Dan Dye and published by Andrews McMeel Publishing. This book was released on 1998-10 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares the Kansas City bakery's recipes for the special canine in one's life.
Author : Monica Wellington
Publisher : Courier Corporation
ISBN 13 : 0486474496
Total Pages : 36 pages
Book Rating : 4.4/5 (864 download)
Download or read book Color & Cook Healthy Snacks written by Monica Wellington and published by Courier Corporation. This book was released on 2010-01-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Molly and Jack have stocked up on fresh fruits and vegetables. Now it's time to whip up some yummy treats, with more than a half-dozen recipes for healthy, hearty snacks.
Author : Sarah Bond
Publisher : Simon and Schuster
ISBN 13 : 1510742018
Total Pages : 176 pages
Book Rating : 4.5/5 (17 download)
Download or read book For the Love of Popsicles written by Sarah Bond and published by Simon and Schuster. This book was released on 2019-05-07 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 75 healthy, vibrant recipes, this popsicle-pedia is all you need to survive the summer! Taking readers on a journey through the world of healthy popsicles, these approachable and inviting recipes highlight ease and simplicity with natural ingredients and uncomplicated preparations. Bright, colorful photos of every recipe and a minimalist, trendy design will entice readers to try out both the classic and modern pops, from Orange Creamsicles to Pineapple Upside Down! Unlike other popsicle books whose recipes are high in sugar, or use “shortcuts” like store bought ice cream, Sarah Bond keeps your health a top priority. Written by a degreed nutritionist with a master’s in sensory science, For the Love of Popsicles exhilarates the senses without compromising on flavor! Nutrition information of every recipe with helpful substitution and preparation tips ensure readers find recipes that suit their diet type. The range of flavors includes: Almond maple popsicles Blackberry basil Caramel macchiato popsicles Darling lemon thyme Honey mint Margarita madness Pink power beet pops Spiced mango paletas With innovative, and undeniably refreshing recipes for the whole family, this is your one-stop-shop for modern, unique pops from A to Z.
Author : Barbara Damrosch
Publisher : Workman Publishing
ISBN 13 : 0761176810
Total Pages : 497 pages
Book Rating : 4.7/5 (611 download)
Download or read book The Four Season Farm Gardener's Cookbook written by Barbara Damrosch and published by Workman Publishing. This book was released on 2013-02-19 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barbara Damrosch and Eliot Coleman are America’s foremost organic gardeners—and authorities. Barbara is the author of The Garden Primer, and Eliot wrote the bible for organic gardening, The New Organic Grower. Today they are the face of the locavore movement, working through their extraordinary Four Season Farm in Maine. And now they’ve written the book on how to grow what you eat, and cook what you grow. The Four Season Farm Gardener’s Cookbook is two books in one. It’s a complete four-season cookbook with 120 recipes from Barbara, a master cook as well as master gardener, who shows how to maximize the fruits—and vegetables—of your labors, from Stuffed Squash Blossom Fritters to Red Thai Curry with Fall Vegetables to Hazelnut Torte with Summer Berries. And it’s a step-by-step garden guide that works no matter how big or small your plot, with easy-to-follow instructions and plans for different gardens. It covers size of the garden, nourishing the soil, planning ahead, and the importance of rotating crops—yes, even in your backyard. And, at the core, individual instructions on the crops, from the hardy and healthful cabbage family to fourteen essential culinary herbs. Eating doesn’t get any more local than your own backyard.
Author : Insight Guides
Publisher : Apa Publications (UK) Limited
ISBN 13 : 178005632X
Total Pages : 1161 pages
Book Rating : 4.7/5 (8 download)
Download or read book Insight Guides: USA on the Road written by Insight Guides and published by Apa Publications (UK) Limited. This book was released on 2013-02-25 with total page 1161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plan the perfect road trip with Insight Guide USA On The Road, an inspiring, full-colour travel guide to the ultimate American travel experience - taking to the open road across the USA:An inspirational Best of the United States section illustrates on-the-road highlights, making sure you don't miss anything these spectacular trips have to offer, from historical sites to best diners. With a longer and more in-depth history and culture section than its competitors, this guide is essential background reading for anyone who's ever dreamt of driving across the USA. The informative text, written by regional experts, is a pleasure to read and accompanied by stunning photography. Five routes covered in detail: the Atlantic Route (New York City to Florida Keys), The Northern Route (Boston to the Olympic Peninsula), the Central Route (Washington, DC to Los Angeles), the Southern Route (Atlanta to San Diego) and the Pacific Route (San Diego to Washington State). Special features on American Artists and the Road and the legendary Route 66. Lavish photo features illustrate how to make the most of your time in America's main cities. Selective listings hand-picked by our local writers for where to stay and eat; comprehensive advice to help you plan your trip: when to go, driving tips, and festivals and activities along the route.
Author : Charlotte L. Cavanary
Publisher : Xlibris Corporation
ISBN 13 : 1465326928
Total Pages : 381 pages
Book Rating : 4.4/5 (653 download)
Download or read book Hamtramck Haunts written by Charlotte L. Cavanary and published by Xlibris Corporation. This book was released on 2003-04-14 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hamtramck Haunts describes coming of age in a working class family of Polish immigrants, bent on making a living in America. Hamtramck was a bustling city of 50,000 in the 1930s, completely surrounded by Detroit and still is. The personal history gives a picture of neighborhood activities where the parish church and school preserved some of the culture of village life in eastern Europe, and other community institutions aided in acculturation. Coping with illness, tragedy, and heartbreak was not a deterrent to education, a career, and a fulfilling marriage.
Author : Editors of Cooking Light Magazine
Publisher : Liberty Street
ISBN 13 : 0848746643
Total Pages : 288 pages
Book Rating : 4.8/5 (487 download)
Download or read book Power Foods for Diabetes Cookbook written by Editors of Cooking Light Magazine and published by Liberty Street. This book was released on 2015-09-29 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating healthy when you have diabetes can be a challenge. Luckily, Cooking Light teamed up with the American Diabetes Association to offer a solution: Power Foods for Diabetes, a cookbook filled with delicious recipes for both Type 1 and Type 2 diabetes. Home cooks will discover more than 150 great-tasting dishes featuring heart healthy, high fiber, disease-fighting ingredients such as leafy greens, whole grains, beans, and omega-3 fish. This indispensable collection covers mains, sides, salads, breads, snacks, and even desserts, all tested and perfected by the experts at Cooking Light. Each recipe follows ADA's dietary guidelines and is guaranteed to be low in calories, cholesterol, saturated fat, and sodium. Both a cookbook and a handy reference, Power Foods for Diabetes includes valuable advice from Registered Dietitian Jackie Mill on healthy cooking methods, grocery shopping strategies, and how to plan meals using exchange systems and carb counting.
Author : Hope Comerford
Publisher : Fair Winds Press
ISBN 13 : 1627887563
Total Pages : 179 pages
Book Rating : 4.6/5 (278 download)
Download or read book The Gluten-Free Slow Cooker written by Hope Comerford and published by Fair Winds Press. This book was released on 2015-10-01 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stick to your gluten-free diet while still enjoying hearty, home-cooked meals with The Gluten-Free Slow Cooker. Busy families know how challenging it is to create delicious dinners that everyone in your family will and can enjoy night after night. If you live in a gluten-free household, you may think it's downright impossible. But with the help of a slow cooker and these easy recipes, things are about to change for the better. The Gluten-Free Slow Cooker makes mealtime quick and easy. With a little prep the night before or morning of, you can come home to tasty meals that have spent hours cooking while you were out taking care of the rest of your life! Busy mom and gluten-free recipe developer Hope Comerford provides you with more than 100 recipes, including Slow Cooker Frittata with Tomatoes Avocado and Cilantro and Korean Inspired BBQ Shredded Pork. You'll find meal ideas for breakfast, lunch, dinner, and even dessert. All with minimal prep but tons of flavor! Stick to your gluten-free diet while still enjoying hearty, home-cooked meals with The Gluten-Free Slow Cooker.
Author : Jill Ragan
Publisher : Cool Springs Press
ISBN 13 : 0760376468
Total Pages : 210 pages
Book Rating : 4.7/5 (63 download)
Download or read book The Tiny But Mighty Farm written by Jill Ragan and published by Cool Springs Press. This book was released on 2023-01-24 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Tiny But Mighty Farm, author Jill Ragan of YouTube’s Whispering Willow Farm teaches you how to turn a typical suburban backyard into a productive mini farm. Backyard mini farming is about regular people who live in regular houses turning all or part of their property into a productive, high-yielding mini farm. Unlike gardening, mini farming takes a very deliberate approach, with the main goal being to grow as much food as you can with as little land and as few resources as possible. Everything is done with planning and purpose, rather than as a hobby. Whether your property is one-tenth of an acre, one full acre, or somewhere in between, there are so many opportunities to grow vegetables, fruits, and herbs in creative and high-yielding ways. If concerns about food security and the rising cost of food have you feeling uneasy, or if you just want to play a bigger role in feeding your family and your community, starting a backyard mini farm is the answer. With Jill as your friendly and encouraging guide, you’ll learn how to grow food for your family and, if you want, sell part of your harvest for a profit. From discovering what kind of mini farmer you want to be to selecting the best high-yielding varieties and planning out and preparing your growing spaces, it’s all covered in these pages. With Jill’s help you’ll learn: The best tools for running a successful mini farm (hint: a tractor isn’t on the list!) Advice on whether to grow in the ground, in raised beds, or indoors How soil health impacts the longevity of your backyard farm Whether heirlooms or hybrids bring bigger yields Ways to use structures like high tunnels and greenhouses to improve production The many satisfactions of growing food for others and how much money you can expect to earn In the process of cultivating food, you’ll also be cultivating yourself, your family, and your community in the most beautiful and inspiring ways. With help from The Tiny But Mighty Farm, food self-sufficiency and seasonal, organic eating is an achievable goal. Big yields from a typical backyard is what a well-designed, functional mini farm is all about.
Author : Renée Kohlman
Publisher : TouchWood Editions
ISBN 13 : 1771513411
Total Pages : 402 pages
Book Rating : 4.7/5 (715 download)
Download or read book Vegetables: A Love Story written by Renée Kohlman and published by TouchWood Editions. This book was released on 2021-10-10 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the Globe and Mail's Top 100 Books of 2021 In this follow-up cookbook to her Taste Canada Gold Winner All the Sweet Things, Renée Kohlman turns her attention to vegetables . . . and her love for a handsome vegetable farmer. On Renée Kohlman’s very first date with her partner Dixon, he presented her with a bundle of asparagus. She knew immediately it was love and that her next cookbook would be all about vegetables. In 23 chapters organized by vegetable, from that auspicious Asparagus to the reliable Zucchini, Vegetables: A Love Story includes 92 delicious and easy-to-follow vegetable-forward (but not exclusively vegetarian) recipes. Soups, salads, sides, tarts, casseroles, pastas, snacks, and more are accompanied by vivid photography that celebrates both raw ingredients and finished dishes. The book is prefaced with a recommended ingredient list for pantry, fridge, and freezer; the author’s favourite kitchen tools; tips for successful cooking and vegetable storage. It also includes seven essays that tell the story of Ren and Dix’s relationship and the significance of vegetables to the life they’ve built together, all delivered with the signature blend of humour and heart that readers of Renée’s blog and newspaper columns have come to love. With a little cajoling she was even able to get Dixon to contribute some of his own insights to the pages. In Renée’s own words, “it’s a love story about food and a food story about love.”
Author : Kate Lund
Publisher : Penguin Random House South Africa
ISBN 13 : 1432310178
Total Pages : 316 pages
Book Rating : 4.4/5 (323 download)
Download or read book Delish Sisters – Tasty Food Made With Love written by Kate Lund and published by Penguin Random House South Africa. This book was released on 2019-09-01 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a literal dream come true for Kate and Rebecca Lund, Delish Sisters Café owners and now full-time bespoke caterers. It is the story of their food journey over the years as well as an ode to wholesome, fresh and balanced living, with a healthy dollop of indulgence thrown in! Their vision for the cookbook has been to capture the picturesque, lush KwaZulu-Natal North Coast of South Africa, as well as to share some of their favourite seasonal dishes from their time at the café and in catering. It is jam-packed with easy-to-make recipes, helpful tips and gorgeous photographs. Delish Sisters – Tasty Food Made With Love has something for everyone, even if only as a beautiful space holder on a bookshelf or coffee table.
Author : Natalie Morales
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544974565
Total Pages : 464 pages
Book Rating : 4.5/5 (449 download)
Download or read book At Home with Natalie written by Natalie Morales and published by Houghton Mifflin Harcourt. This book was released on 2018-04-17 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy and delicious recipes for busy families from the TODAY show’s West Coast anchor and host of NBC’s Access. As the beloved and longtime news anchor and co-host of the TODAY show, current West Coast anchor of the TODAY show, host of Access, and co-host of Access Live, as well as the mother of two young boys, Natalie Morales knows how hard it can be night after night to get a healthful dinner on the table that the whole family will enjoy. Morales was born in Taiwan to a Brazilian mother and Puerto Rican father, and she lived around the world as a child—Panama, Spain, and Brazil. That multicultural experience fed her love for good food, but it’s her experience as a working mom that taught her how to cook on the run and keep her recipes healthful. The result is a personal collection of 125 recipes Morales makes at home for her family, including Chicken in Garlic Sauce, Grilled Chimichurri Soy Steak, Sweet and Spicy Slow Roasted Pork, and Pesto Shrimp with Lemon Pepper Fettuccine. “For years I’ve enjoyed Natalie Morales in the mornings. With this book, I can enjoy her three meals a day.”—Giada De Laurentiis “Natalie’s vibrancy for life, food, and her culture make this cookbook one that everyone should own!”—Jenna Bush Hager, contributing correspondent for NBC News and editor-at-large for Southern Living “I’ve sat around Natalie’s cozy kitchen table many times, and this book is a bog ol’ dose of heart and home.”—Kit Hoover, cohost on Access Hollywood Live
Download or read book Working Mother written by and published by . This book was released on 2005-06 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: The magazine that helps career moms balance their personal and professional lives.
