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Sugar Comes From Arabic
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Book Synopsis Sugar Comes from Arabic by : Barbara B. Whitesides
Download or read book Sugar Comes from Arabic written by Barbara B. Whitesides and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demystification of the Arabic alphabet is the aim of this text. It begins by introducing the letters in English language order, then demonstrates how spelling in Arabic is much like writing a predictive text message.
Book Synopsis A Kid's Guide to Arab American History by : Yvonne Wakim Dennis
Download or read book A Kid's Guide to Arab American History written by Yvonne Wakim Dennis and published by Chicago Review Press. This book was released on 2013 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents step-by-step instructions for crafts based on Arab American customs along with a brief history of why the craft is important to Arab American culture.
Download or read book Islam written by F R J Verhoeven and published by Routledge. This book was released on 2013-10-16 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2008. This volume is a historical summary which describes the main events in the rise and evolution of this world religion and indicates its significance for present-day relations between the faiths.
Book Synopsis Sociological Theory Beyond the Canon by : Syed Farid Alatas
Download or read book Sociological Theory Beyond the Canon written by Syed Farid Alatas and published by Springer. This book was released on 2017-05-27 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book expands the sociological canon by introducing non-Western and female voices, and subjects the existing canon itself to critique. Including chapters on both the ‘founding fathers’ of sociology and neglected thinkers it highlights the biases of Eurocentrism and androcentrism, while also offering much-needed correctives to them. The authors challenge a dominant account of the development of sociological theory which would have us believe that it was only Western European and later North American white males in the nineteenth and early twentieth century who thought in a creative and systematic manner about the origins and nature of the emerging modernity of their time. This integrated and contextualised account seeks to restructure the ways in which we theorise the emergence of the classical sociological canon. This book’s global scope fills a significant lacuna and provides a unique teaching resource to students of classical sociological theory.
Book Synopsis United Arab Emirates by : Facts On File, Incorporated
Download or read book United Arab Emirates written by Facts On File, Incorporated and published by Infobase Publishing. This book was released on 2008 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The United Arab Emirates comprises seven individual emirates, where vast amounts of oil were discovered in the 1950s. With an oil reserve that makes up almost one-tenth of the world's total, this desert country has a stable economy, and boasts one of the highest standards of living in the world.
Book Synopsis Kick the Bucket and Swing the Cat by : Alex Games
Download or read book Kick the Bucket and Swing the Cat written by Alex Games and published by Random House. This book was released on 2011-01-31 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kick the Bucket and Swing the Cat takes a humorous tour through the fascinating, sometimes tragic, and often surprising history of the English language and its etymology. Author, humorist and word-sleuth Alex Games uncovers the trends, innovations and scandals that have shaped the meanings of our most popular words and expressions, from Chaucer to Internet jargon and Ancient Greek to American slang. Who was the original Jack the Lad, Gordon Bennett or Bloody Mary? Where do dodgy geezers and hooligans come from? What are skeldering, dithering and sabre-rattling? This amusing but rigorously researched account of English words and their origins combines the findings of the major BBC TV series and the nationwide Wordhunt, and is an entertaining treasure trove for English-language lovers everywhere.
Book Synopsis The Palmyra Palm, Borassus Flabelliformis by : William Ferguson
Download or read book The Palmyra Palm, Borassus Flabelliformis written by William Ferguson and published by . This book was released on 1850 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Regional Cuisines of Medieval Europe by : Melitta Weiss Adamson
Download or read book Regional Cuisines of Medieval Europe written by Melitta Weiss Adamson and published by Routledge. This book was released on 2013-10-14 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Expert food historians provide detailed histories of the creation and development of particular delicacies in six regions of medieval Europe-Britain, France, Italy, Sicily, Spain, and the Low Countries.
Book Synopsis Select & Start Your Own Industry (4th Revised Edition) by : NPCS Board
Download or read book Select & Start Your Own Industry (4th Revised Edition) written by NPCS Board and published by NIIR PROJECT CONSULTANCY SERVICES. This book was released on 2012-10-01 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entrepreneurship is one of the critical decisions to be made. It involves number of risk and has its own advantages also. But the charm of being a master of you is always above any other form of work. To start you own venture you have to decide on many things. Making a choice of the right project is a difficult decision for an entrepreneur and is an imperative decision. For the reason that rest of the challenges for setting up a business is based on the type of the product that an entrepreneur decides. Getting thorough knowledge is a must. Starting your own business is one of the few remaining paths to wealth. You do not need to be a genius to run a successful business, but you do need some help. And that is exactly what this book is, a guide into the stimulating world of business ownership. Entrepreneurship helps in the development of nation. A successful entrepreneur not only creates employment for himself but for hundreds. Deciding on a right project can lead you to the road to success. To help budding entrepreneurs this book contains more than 350 project profiles with project capacity, cost of project, rate of return etc. Identification, the first stage of the project cycle, is a crucially important process leading to the initial screening of projects. This book serves useful purpose for Project identification and helpful to project consultants, engineers, chartered accountants, corporates, individuals including entrepreneurs, financiers, contractors, investors and those who wish to gather at a glance information on the various projects.
Download or read book Balderdash & Piffle written by Alex Games and published by Random House. This book was released on 2010-12-15 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the fascinating stories behind the words and phrases we use every day. English is now the worlds most popular second language, understood by over 700 million people across the globe. Its use is amazingly broad: not only is it the language of Chaucer and Shakespeare, but also of hip-hop, international business and the internet (over 80% of home pages are in English). So where exactly do English words come from? They come from everywhere. English is a vast, rambling conglomeration of words and phrases from a huge variety of times and places, and every word has its own intriguing history. Balderdash & Piffle is a guidebook an entertaining look at what falls out of the chaotic family tree of English words when you uproot it and give it a damn good shake. Shaking the tree is writer, humourist and word-sleuth Alex Games. If youve ever wondered who first used cuppa in print, what language gave us shampoo, when we started saying window, where minging comes from, what Shakespeare had to say about geeks and why berk is really, really rude, youll find it all (and much more) inside. Youll also have the chance to do your own word-sleuthing, through the BBC Wordhunt appeal. Who knows if you have written evidence of a bouncy castle from before 1986, you could even re-write history
Download or read book Cocktail Codex written by Alex Day and published by Ten Speed Press. This book was released on 2018-10-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the authors of the bestselling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors’ unique “root cocktails” approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails. JAMES BEARD AWARD WINNER • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO TRIBUNE “There are only six cocktails.” So say Alex Day, Nick Fauchald, and David Kaplan, the visionaries behind the seminal craft cocktail bar Death & Co. In Cocktail Codex, these experts reveal for the first time their surprisingly simple approach to mastering cocktails: the “root recipes,” six easily identifiable (and memorizable!) templates that encompass all cocktails: the old-fashioned, martini, daiquiri, sidecar, whisky highball, and flip. Once you understand the hows and whys of each “family,” you'll understand why some cocktails work and others don't, when to shake and when to stir, what you can omit and what you can substitute when you're missing ingredients, why you like the drinks you do, and what sorts of drinks you should turn to—or invent—if you want to try something new. Praise for Cocktail Codex “Learn the template, and any cocktail you can think of is within reach.”—Food & Wine “Too bad all college textbooks weren’t this much fun.”—Garden & Gun “A must for amateur and pro mixologists alike.”—Chicago Tribune “If Dora the Explorer turned twenty-one, split herself into three people, and decided to write the Magna Carta of booze books, this would be the result. And, unlike every other book you’ll read this year, Cocktail Codex is packed with actual knowledge you can use in the real world. Please, please, can Cinema Codex be next?”—Steven Soderbergh, filmmaker
Book Synopsis On Food and Cooking by : Harold McGee
Download or read book On Food and Cooking written by Harold McGee and published by Simon and Schuster. This book was released on 2007-03-20 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.
Book Synopsis The Funny Side of Physic by : Addison Darre Crabtre
Download or read book The Funny Side of Physic written by Addison Darre Crabtre and published by DigiCat. This book was released on 2022-08-01 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Funny Side of Physic" by Addison Darre Crabtre. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Book Synopsis Semitic Languages by : Edward Lipiński
Download or read book Semitic Languages written by Edward Lipiński and published by Peeters Publishers. This book was released on 2001 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first comparative grammar of the Semitic languages, by H. Zimmern, was published a hundred years ago and the last original work of this kind was issued in Russian in 1972 by B.M. Grande. The present grammar, designed to come out in the centenary of the completion of Zimmern's work, fills thus a gap. Besides, it is based on both classical and modern Semitic languages, it takes new material of these last decades into account, and situates the Semitic languages in the wider context of Afro-Asiatic. The introduction briefly presents the languages in question. The main parts of the work are devoted to phonology, morphology, and syntax, with elaborate charts and diagrams. Then follows a discussion of fundamental questions related to lexicographical analysis. The study is supplemented by a glossary of linguistic terms used in Semitics, by a selective bibliography, by a general index, and by an index of words and forms. The book is the result of twenty-five years of research and teaching in comparative Semitic grammar.
Download or read book Notes and Queries written by and published by . This book was released on 1895 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Notes and Queries: a Medium of Inter-communication for Literary Men, Artists, Antiquaries, Genealogists, Etc by :
Download or read book Notes and Queries: a Medium of Inter-communication for Literary Men, Artists, Antiquaries, Genealogists, Etc written by and published by . This book was released on 1895 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Kombucha Revolution by : Stephen Lee
Download or read book Kombucha Revolution written by Stephen Lee and published by Ten Speed Press. This book was released on 2014-06-03 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide from the founder of Kombucha Wonder Drink demystifies the process of brewing kombucha at home and offers recipes for using it in infusions, smoothies, cocktails, and more. The Wonder Drink Kombucha—a fizzy, fermented tea-based beverage packed with probiotics, vitamins, and enzymes—has home brewers salivating. And who better to guide you through the brewing process than a tea guru with more than forty years of experience under his belt? Stephen Lee, cofounder of Tazo Tea and Stash Tea, turned his attention to fermented tea and founded Kombucha Wonder Drink in 2001. In Kombucha Revolution, Lee reveals the secrets to brewing the perfect batch of kombucha and caring for your very own SCOBY (Symbiotic Culture of Bacteria and Yeast). He also shares his favorite recipes—plus contributions from brewers, bartenders, and chefs like “Kombucha Mamma” Hannah Crum and Wildwood’s Dustin Clark—for infusing your brew with fruits, herbs, and spices, and incorporating it into juices, smoothies, sauces, snacks, sweets, and cocktails. With recipes for Lavender–Green Tea Kombucha, Cranberry Bitters Cocktails, Kombucha Vinegar, Green Smoothies, Kombucha Lime Ceviche, and Kombucha Pear Sorbet, mixing this healthful brew into your everyday lifestyle has never been so revolutionary.
