Onions and Allied Crops

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Author :
Publisher : Taylor & Francis
ISBN 13 : 1000807452
Total Pages : 902 pages
Book Rating : 4.0/5 (8 download)

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Book Synopsis Onions and Allied Crops by : James L. Brewster

Download or read book Onions and Allied Crops written by James L. Brewster and published by Taylor & Francis. This book was released on 2022-07-30 with total page 902 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1990, Onions and Allied Crops, is a comprehensive account of the edible allium, examined across three volumes. The collection examines the major economic and dietary importance of edible alliums in most countries, and brings together contributions from experts across multiple disciplines, including food scientists, economists, agriculturalists and biochemists. These books address selection and breeding of locally adapted cultivars and the development of cultural techniques, allowing for cultivation across the tropics, to the sub-arctic regions. As such the collection examines the allium as a major agricultural asset and the impact this has had on many economies. These volumes will be of use and of interest to food scientists, economists, agriculturalists and biochemists alike.

Temperate Horticulture

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Publisher : New India Publishing
ISBN 13 : 9788189422363
Total Pages : 586 pages
Book Rating : 4.4/5 (223 download)

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Book Synopsis Temperate Horticulture by : Dr. Satish K. Sharma

Download or read book Temperate Horticulture written by Dr. Satish K. Sharma and published by New India Publishing. This book was released on 2006 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt: Temperate Horticulture Is A Very Important Component Of Horticulture As It Is Only Confined To The Hilly Regions Of A Country. For Fruit Crops, It Represents A Group, Which Is Physiologically Diverse From The Sub-Tropical And Tropical Fruit Crops Grown In Other Regions. For Vegetables And Floriculture It Has Immense Potential For The Keeping The Nation Well Supplied With Off-Season And Exotic Vegetables And Flowers All The Year Round.

Onions and Allied Crops

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Author :
Publisher : CRC Press
ISBN 13 : 1351083619
Total Pages : 287 pages
Book Rating : 4.3/5 (51 download)

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Book Synopsis Onions and Allied Crops by : H.D. Rabinowitch

Download or read book Onions and Allied Crops written by H.D. Rabinowitch and published by CRC Press. This book was released on 2018-01-18 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2018. Routledge is an imprint of Taylor & Francis, an Informa company.

The Encyclopedia of Seeds

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Author :
Publisher : CABI
ISBN 13 : 0851997236
Total Pages : 858 pages
Book Rating : 4.8/5 (519 download)

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Book Synopsis The Encyclopedia of Seeds by : J. Derek Bewley

Download or read book The Encyclopedia of Seeds written by J. Derek Bewley and published by CABI. This book was released on 2006 with total page 858 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first scholarly reference work to cover all the major scientific themes and facets of the subject of seeds. It outlines the latest fundamental biological knowledge about seeds, together with the principles of agricultural seed processing, storage and sowing, the food and industrial uses of seeds, and the roles of seeds in history, economies and cultures. With contributions from 110 expert authors worldwide, the editors have created 560 authoritative articles, illustrated with plentiful tables, figures, black-and-white and color photographs, suggested further reading matter and 670 supplementary definitions. The contents are alphabetically arranged and cross-referenced to connect related entries.

Priming and Pretreatment of Seeds and Seedlings

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Author :
Publisher : Springer Nature
ISBN 13 : 9811386250
Total Pages : 606 pages
Book Rating : 4.8/5 (113 download)

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Book Synopsis Priming and Pretreatment of Seeds and Seedlings by : Mirza Hasanuzzaman

Download or read book Priming and Pretreatment of Seeds and Seedlings written by Mirza Hasanuzzaman and published by Springer Nature. This book was released on 2019-10-15 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces readers to both seed treatment and seedling pretreatments, taking into account various factors such as plant age, growing conditions and climate. Reflecting recent advances in seed priming and pretreatment techniques, it demonstrates how these approaches can be used to improve stress tolerance and enhance crop productivity. Covering the basic phenomena involved, mechanisms and recent innovations, the book offers a comprehensive guide for students, researchers and scientists alike, particularly Plant Physiologists, Agronomists, Environmental Scientists, Biotechnologists, and Botanists, who will find essential information on physiology and stress tolerance. The book also provides a valuable source of information for professionals at seed companies, seed technologists, food scientists, policymakers, and agricultural development officers around the world.

Onions and Other Vegetable Alliums

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Author :
Publisher : CABI
ISBN 13 : 1845933990
Total Pages : 454 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Onions and Other Vegetable Alliums by : James L. Brewster

Download or read book Onions and Other Vegetable Alliums written by James L. Brewster and published by CABI. This book was released on 2008 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fully revised, expanded and updated edition of the successful text, Onions and Other Vegetable Alliums, relates the production and utilization of these familiar and important vegetable crops to the many aspects of plant science underpinning their production and storage technologies. Chapters cover species and crop types, plant structure, genetics and breeding, physiology of growth and development as well as pests and diseases, production agronomy, storage after harvest and the biochemistry of flavour, storage carbohydrates and colour and how this relates to nutritional and health benefits. From this wide perspective it is possible to see many examples where underlying scientific knowledge illuminates, explains and can improve agronomic practice. The reader will get an insight into how molecular methods are revolutionizing the study of taxonomy, genetics, pathology and physiology and how these methods are being applied in the breeding of improved crops.

Seed Quality

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Author :
Publisher : CRC Press
ISBN 13 : 1000154866
Total Pages : 502 pages
Book Rating : 4.0/5 (1 download)

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Book Synopsis Seed Quality by : Robert E Gough

Download or read book Seed Quality written by Robert E Gough and published by CRC Press. This book was released on 2020-07-18 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seed Quality: Basic Mechanisms and Agricultural Implications focuses on various aspects of seed quality and integrates research at basic and applied levels, supporting high-quality seeds as the basis of higher agricultural productivity. With its clear perspective and interdisciplinary focus on basic and applied aspects of seed quality, this book is immensely useful to students and teachers in many agricultural and botanical disciplines. Because seed quality is a critical component in the economic considerations of the farmer and the seedman alike, Basra looks in-depth at these aspects of seed production: seed viability seed health seed vigor seed testing variety identification crop yield seed storage seed production seed deterioration seed treatments Seed quality is of international agronomic concern, and the recent upsurge of interest in seed quality has accentuated a new awareness regarding its importance in crop production. This book meets the need for information and could form the basis of long-range planning by policymakers on quality assurance and management programs and in the facilitation of international trade. Researchers, students, and teachers in many agricultural and botanical disciplines--seed science and technology in particular--will find this book to be of immense use. It can be used as a handbook for those involved in seed industry and seed testing services. It is recommended for international courses in seed science and technology and seed training programs.

Seeds Handbook

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Author :
Publisher : CRC Press
ISBN 13 : 9780824748005
Total Pages : 816 pages
Book Rating : 4.7/5 (48 download)

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Book Synopsis Seeds Handbook by : Babasaheb B. Desai

Download or read book Seeds Handbook written by Babasaheb B. Desai and published by CRC Press. This book was released on 2004-04-22 with total page 816 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revised and expanded throughout, this latest edition of the bestselling Seeds Handbook: Biology, Production, Processing, and Storage includes valuable information on all areas of seed biology, production, and processing. The author, one of the most respected and prolific scientists in the field, identifies current developments in seed testing and certification, storage, transportation, and distribution. Tracking the evolution and advancement of seed industries and technologies, he fully covers the development and supply of high-quality seeds for every key agronomic and horticulture crop. Contains methods to enhance the genetic and physiological characteristics of more than 80 major and minor crops With an abundance of current research and additional figures and illustrations, this edition of the Seeds Handbook offers chapters on modern biotechnological issues such as the production of synthetic seeds, loss-reduction biotechnologies, and new strategies in the seed production industry. It provides in-depth information on burgeoning areas of seed science including tissue culture and cellular totipotency, induction and regeneration protocols, development and maturation, hormone requirements, drying and storage of somatic embryos, protective encapsulation, and crop applications. With an eye to the future, it looks at challenges in the provision and enhancement of seeds for crop plants, practical methods of seed production and micropropagation, genetically modified seeds, and world food security.

Seed Technology and Its Biological Basis

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Author :
Publisher : CRC Press
ISBN 13 : 9780849397493
Total Pages : 450 pages
Book Rating : 4.3/5 (974 download)

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Book Synopsis Seed Technology and Its Biological Basis by : Michael Black

Download or read book Seed Technology and Its Biological Basis written by Michael Black and published by CRC Press. This book was released on 2000 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edited by a renowned seed biologist with a team assembled from the most respected laboratories worldwide, Seed Technology and Its Biological Basis illustrates the commercial value of seeds as a major resource. The editors provide a sweeping overview of the current state-of-the-art in seed technology and its biological basis. The book is invaluable to researchers and professionals in both the industrial and academic sectors.

A Protocol to Determine Seed Storage Behaviour

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Author :
Publisher : Bioversity International
ISBN 13 : 9290432799
Total Pages : 62 pages
Book Rating : 4.2/5 (94 download)

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Book Synopsis A Protocol to Determine Seed Storage Behaviour by : T. D. Hong

Download or read book A Protocol to Determine Seed Storage Behaviour written by T. D. Hong and published by Bioversity International. This book was released on 1996 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides an approach by which conservationists can determine whether or not long-term seed storage is feasible for a particular species, i.e. whether or not that species shows orthodox seed storage behaviour, and provides advice on the implementation of the protocol, examples of ways in which the results from seed storage studies could be misinterpreted due to confounding factors, as well as several alternative approaches for estimating seed storage behaviour prior to carryng out actual investigations with the seeds. In particular, the latter section introduces the concept of a multicriteria approach for estimating seed storage behaviour.

Seed Storage of Horticultural Crops

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Author :
Publisher : CRC Press
ISBN 13 : 1439800073
Total Pages : 356 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Seed Storage of Horticultural Crops by : S.d. Doijode

Download or read book Seed Storage of Horticultural Crops written by S.d. Doijode and published by CRC Press. This book was released on 2012-04-16 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maintain viability with these techniques for proper seed storage!Healthy, viable seeds are the foundation for sustainable crop production, while poorly kept seeds can result in low germination and crop loss. Seed Storage of Horticultural Crops suggests appropriate strategies to help farmers and breeders store seeds of all kinds.

The Indian Journal of Agricultural Sciences

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Author :
Publisher :
ISBN 13 :
Total Pages : 1022 pages
Book Rating : 4.:/5 (12 download)

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Book Synopsis The Indian Journal of Agricultural Sciences by :

Download or read book The Indian Journal of Agricultural Sciences written by and published by . This book was released on 2018 with total page 1022 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Deterioration of Fire-killed Douglas-fir

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Author :
Publisher :
ISBN 13 :
Total Pages : 1248 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Deterioration of Fire-killed Douglas-fir by : James William Kimmey

Download or read book Deterioration of Fire-killed Douglas-fir written by James William Kimmey and published by . This book was released on 1943 with total page 1248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Microbial Management of Plant Stresses

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Publisher : Woodhead Publishing
ISBN 13 : 0323859208
Total Pages : 282 pages
Book Rating : 4.3/5 (238 download)

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Book Synopsis Microbial Management of Plant Stresses by : Ajay Kumar

Download or read book Microbial Management of Plant Stresses written by Ajay Kumar and published by Woodhead Publishing. This book was released on 2021-07-31 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Management of Plant Stresses: Current Trends, Application and Challenges explores plant microbiota including isolated microbial communities that have been used to study the functional capacities, ecological structure and dynamics of the plant-microbe interaction with focus on agricultural crops. Presenting multiple examples and evidence of the potential genetic flexibility of microbial systems to counteract the climate induced stresses associated with their host as a part of indigenous system, this book presents strategies and approaches for improvement of microbiome. As climate changes have altered the global carbon cycling and ecological dynamics, the regular and periodic occurrences of severe salinity, drought, and heat stresses across the different regimes of the agro-ecological zones have put additional constraints on agricultural ecosystem to produce efficient foods and other derived products for rapidly growing world population through low cost and sustainable technology. Furthermore chemical amendments, agricultural inputs and other innovative technologies although may have fast results with fruitful effects for enhancing crop productivity but also have other ecological drawbacks and environmental issues and offer limited use opportunities. Microbial formulations and/or microbial consortia deploying two or multiple partners have been frequently used for mitigation of various stresses, however, field success is often variable and improvement Smart, knowledge-driven selection of microorganisms is needed as well as the use of suitable delivery approaches and formulations. Microbial Management of Plant Stresses: Current Trends, Application and Challenges presents the functional potential of plant microbiota to address current challenges in crop production addressing this urgent need to bring microbial innovations into practice. - Demonstrates microbial ecosystems as an indigenous system for improving plant growth, health and stress resilience - Covers all the novel aspects of microbial regulatory mechanism. Key challenges associated with microbial delivery and successful establishment for plant growth promotion and stress avoidance - Explores plant microbiome and the modulation of plant defense and ecological dynamics under stressed environment

Seed Quality Enhancement: Principles and Practices

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Author :
Publisher : Scientific Publishers
ISBN 13 : 9386347792
Total Pages : 495 pages
Book Rating : 4.3/5 (863 download)

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Book Synopsis Seed Quality Enhancement: Principles and Practices by : K. Vanangamudi

Download or read book Seed Quality Enhancement: Principles and Practices written by K. Vanangamudi and published by Scientific Publishers. This book was released on 2010-03-01 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seed is the source of future plants or foods, is the storage place of culture of history, is the first link in the food chain, is the ultimate symbol of food security. Seed is the source of life. Seeds are basic in crop production. No agricultural practice can improve a crop beyond the limits set by the seed. Quality seed is the key for successful agriculture, which demands each and every seed should be readily germinable and produce a vigorous seedling ensuring high yield. “Care with the seed and joy with the harvest” and “Good seed doesn’t cost it always pays” are the popular adage which enlightens the importance of the quality seed. The farmers always very much interested in the best seed management practices which are safe, environmentally sound and scientifically proven technologies. Understandably, in view of the importance of quality seeds in Agriculture, both as a product and as a means of establishing a crop, most attention at all levels of investigation has been directed to crop seeds. Since seed is a biological entity, deterioration beyond harvest is inevitable. The consequences of low quality seeds are poor germination, low and delayed emergence and weak growth leading to poor field stand and ultimately reflecting on reduced yield. Low productivity could be attributed broadly to use of poor quality seeds. At present to overcome this, several seed enhancement techniques are available for quality upgradation. It has two goals; one is related to seed designing and other to seed functioning. The rationale for pre-sowing seed enhancement techniques is to mobilize the seeds own resources and to augment them with external resources to get maximum improvement in field stand establishment and yield. To achieve this, several physical, physiological and biochemical treatments are available at present to give value addition to seeds. Physiological seed treatments that improve seed performance are based primarily on seed hydration and dehydration. Among several non physiological seed treatments, coating or pelleting can also indirectly improve seed germination, stand establishment and crop productivity.

Studies on Species Diversity of Mycoflora and Biocontrol related to Vegetables in Nanded District.

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Author :
Publisher : Ashok Yakkaldevi
ISBN 13 : 1387794663
Total Pages : 295 pages
Book Rating : 4.3/5 (877 download)

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Book Synopsis Studies on Species Diversity of Mycoflora and Biocontrol related to Vegetables in Nanded District. by : Dr. Pushpa Y. Gangasagar , Dr.Shyam L . Ingale , Dr. Ajay B. Kurhe & Dr. Ulhaskumar S. Patki

Download or read book Studies on Species Diversity of Mycoflora and Biocontrol related to Vegetables in Nanded District. written by Dr. Pushpa Y. Gangasagar , Dr.Shyam L . Ingale , Dr. Ajay B. Kurhe & Dr. Ulhaskumar S. Patki and published by Ashok Yakkaldevi. This book was released on 2022-12-03 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: The vegetables are important sources of essential vitamins and minerals needed for human system. They have roughage in sufficient qualities, low protein and fat contents, but carbohydrates, vitamin A, C, E and minerals like P, Ca, Fe, Mg and K are in plenty and they rank next to cereals as source of carbohydrates (Singh et al., 2005). Many vegetables of different category like root vegetables, stem vegetables, leafy vegetables fruit vegetables and cole vegetables are cultivated in the Marathwada region of the Maharashtra State. In the Maharashtra particularly in the Nanded district of the Marathwada region the vegetables like Carrot (Daucus carota L.), Radish (Raphanus sativus L.), Onion (Allium cepa L.), Methi (Trigonella foenum-graecum L.), Palak (Spinacia oleracea L.), Cabbage (Brassica oleracea var. capitata L.), Cauliflower (Brassica oleracea var. botrytis L.), Tomato (Lycopersicon esculentum L.) and Bhendi (Abelmoschus esculentus L.) etc.

Organic Seed: Traditional Varieties and Technologies

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Author :
Publisher : Scientific Publishers
ISBN 13 : 9387307808
Total Pages : 360 pages
Book Rating : 4.3/5 (873 download)

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Book Synopsis Organic Seed: Traditional Varieties and Technologies by : K. Vanangamudi

Download or read book Organic Seed: Traditional Varieties and Technologies written by K. Vanangamudi and published by Scientific Publishers. This book was released on 2011-06-01 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production and supply of organic seed is the need of the hour to facilitate the organic Agriculture, which ensures the production of the organic food products free from the toxic substances for better human health. But, also to conserve the soil and environmental health for well-beings of the human life including the flora and fauna. Keeping the importance of the organic agriculture, the book on "Organic seed" has been compiled which is first of its kind in India. This book consists of four major parts. Part I deals with the documentation of the indigenous varieties in cereals, pulses, oilseeds and vegetables. In Part II, an overview of organic agriculture, requirements and technologies for organic seed production with special reference to rice and cotton, seed quality treatments, certification, marketing and storage of organic seed are discussed. Part III includes the technologies for production, processing and storage of seed. Role of community seed bank, seed fairs and farmers participatory plant breeding are included in the Part IV.