Secrets from a Country Kitchen

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Publisher : Random House
ISBN 13 : 1446407535
Total Pages : 321 pages
Book Rating : 4.4/5 (464 download)

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Book Synopsis Secrets from a Country Kitchen by : Lucy Young

Download or read book Secrets from a Country Kitchen written by Lucy Young and published by Random House. This book was released on 2012-06-30 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her Foreword to this book, Mary Berry describes Lucy as her 'right arm' as well as an 'exceptional' cook. Over the years Lucy has worked with Mary she has picked up hundreds of tips, shortcuts and ideas. Further, as someone who has taught at Mary's very popular workshops, Lucy knows only too well the sort of help, inspiration and guidance people really need. Now she reveals what she has learnt in this delightful collection of mouthwatering recipes, tried, tested and written with the busy young professional in mind. Using the best and simplest of ingredients, country cooking with a contemporary note is the theme. From grilled Colcannon fishcakes, with creamy potato and stir-fried cabbage, to perfectly cooked asparagus with parmesan shavings, Parma ham and black pepper, rack of English lamb with mint and sun-blushed tomato sauce, and plum and almond puffs, all the recipes can be cooked conventionally or in an Aga. With country roots, but an eye firmly on cost and time, Lucy Young will inspire a new generation of cooks.

California Wine Country Cooking Secrets

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Publisher : Summit Publishing Group
ISBN 13 : 9780962047282
Total Pages : 276 pages
Book Rating : 4.0/5 (472 download)

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Book Synopsis California Wine Country Cooking Secrets by : Kathleen DeVanna Fish

Download or read book California Wine Country Cooking Secrets written by Kathleen DeVanna Fish and published by Summit Publishing Group. This book was released on 1993 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Mary Berry: The Queen of British Baking - The Biography

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Author :
Publisher : Metro Publishing
ISBN 13 : 178219374X
Total Pages : 205 pages
Book Rating : 4.7/5 (821 download)

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Book Synopsis Mary Berry: The Queen of British Baking - The Biography by : A.S. Dagnell

Download or read book Mary Berry: The Queen of British Baking - The Biography written by A.S. Dagnell and published by Metro Publishing. This book was released on 2013-01-29 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mary Berry is one of Britain's most respected and well-loved gurus of the kitchen. The undisputed 'Queen of the Aga' has been the focus of many television shows and regularly contributes her expertise on Woman's Hour. The recent hit BBC show The Great British Bake Off has once again put Mary back into the limelight and has reignited a passion for baking across the nation. Inspired by domestic science classes at school, Mary took a catering course at her local college before gaining a qualification from the Cordon Bleu school in Paris. After a stint working for the Electricity Board where she demonstrated to new owners of electric cookers how to operate them by cooking a Victoria sponge, and then as editor for Housewife and Ideal Home magazine, Mary published her first cookbook, The Hamlyn All Colour Cookbook, in 1970 and hasn't looked back since. As well as cookery books, Mary has collaborated with her daughter Annabel to produce their own range of dressings and sauces which are now sold worldwide. But her personal life has also been touched by tragedy, as her son William was killed in a car accident at the age of just 19. With over 70 cookery books under her belt, there is no doubt that Mary Berry is one of Britain's most successful cookery writers. Awarded the CBE in 2012, her gentle personality and classic 'family' cooking style are a remarkable contrast to some of the more outspoken celebrity television chefs - just one of the reasons why, even after over forty years in the industry, she is so well loved. This is her fascinating story.

The Simple Secrets to Cooking Everything Better

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Author :
Publisher : Plum
ISBN 13 : 1743547617
Total Pages : 304 pages
Book Rating : 4.7/5 (435 download)

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Book Synopsis The Simple Secrets to Cooking Everything Better by : Matt Preston

Download or read book The Simple Secrets to Cooking Everything Better written by Matt Preston and published by Plum. This book was released on 2015-10-27 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every great home cook needs a go-to list of delicious, fail-safe recipes, from the perfect crispy hasselback potatoes to the ultimate roast pork with crackling and the foolproof cheesecake that will have people requesting the recipe every time. Nobody is better qualified than Matt Preston to bring you this kind of knowledge, to share with you the secrets to cooking everything better. Matt reveals here for the first time the secrets and tips he has picked up over his many years food writing, TV presenting and working alongside some of the greatest cooks of our time - be they CWA matriarchs or Marco Pierre White. These are the building blocks for better cooking and they've never been easier to master. This is a specially formatted fixed layout ebook that retains the look and feel of the print book.

Mary Berry at Home

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Publisher : Random House
ISBN 13 : 1446417794
Total Pages : 256 pages
Book Rating : 4.4/5 (464 download)

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Book Synopsis Mary Berry at Home by : Lucy Young

Download or read book Mary Berry at Home written by Lucy Young and published by Random House. This book was released on 2013-02-14 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is Mary Berry's collection of her favourite dishes that she cooks everyday for her family and friends. Mary and her close friend and assistant, Lucy Young, provide over 150 simply prepared, delicious, reliable recipes for lunch, dinner and parties. Whether you need food for two or twenty, Mary and Lucy have included plenty of starters, mains, sides and puds, together with invaluable advice on cooking for all occasions. And no book from the Queen of Cakes would be complete without some mouth-watering, foolproof bakes. Mary invites you to enjoy afternoon tea, with an array of delicious cakes, traybakes and dainty treats. It has been nearly twenty years since Mary Berry first wrote At Home, and in this new edition she has extensively revised and updated many of her classic dishes as well as adding 60 brand new recipes. Mary Berry’s Baking Bible is the only baking book you’ll ever need, and Mary Berry & Lucy Young At Home takes care of every other mealtime.

Secrets from Grandma's Kitchen

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Publisher : Rowman & Littlefield
ISBN 13 : 1620932210
Total Pages : 224 pages
Book Rating : 4.6/5 (29 download)

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Book Synopsis Secrets from Grandma's Kitchen by : Gooseberry Patch

Download or read book Secrets from Grandma's Kitchen written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2017-01-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Secrets from Grandma's Kitchen is filled with well-loved, handed-down recipes shared by cooks across the country. Granny's Hotcakes and Eggs for a Crowd will bring 'em to the breakfast table in a hurry! Serve Summer Vegetable Soup and a basket of Corn Fritters for a simple and satisfying lunch. At dinnertime, your family will be delighted when you serve up comfort foods like Braised Swiss Steak, Grandma Ella's Chicken & Dumplings and Pork Chop-Potato Scallop, with Sharon's Freezer Slaw and Skillet-Fried Sweet Corn to round out the meal. Celebrating with friends? Secret-Recipe Shrimp Salad, Mama Meg's Stromboli, Gram's Chicken Dip and Anniversary Punch will make the get-together a big success. Of course, Grandma's desserts are not to be forgotten. Nanny's Chocolate Cupcakes, Gram's Whoopie Pies, Strawberry Shortcake Supreme and Anna Mae's No-Fail Peach Cobbler are just as good as you remember them, with an extra helping of nostalgia. Every recipe uses familiar ingredients, with easy directions and hints for success. You'll also find lots of tips for delicious cooking plus simple ideas for sharing food and fun with family & friends. So get ready to cook

Habeas Codfish

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Publisher : Univ of Wisconsin Press
ISBN 13 : 9780299175108
Total Pages : 300 pages
Book Rating : 4.1/5 (751 download)

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Book Synopsis Habeas Codfish by : Barry M. Levenson

Download or read book Habeas Codfish written by Barry M. Levenson and published by Univ of Wisconsin Press. This book was released on 2001 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the McDonald's hot coffee case to the cattle ranchers' beef with Oprah Winfrey, from the old English "Assize of Bread" to current nutrition labeling laws, what we eat and how we eat are shaped as much by legal regulations as by personal taste. Barry M. Levenson, the curator of the world-famous (really!) Mount Horeb Mustard Museum and a self-proclaimed "recovering lawyer," offers in Habeas Codfish an entertaining and expert overview of the frustrating, frightening, and funny intersections of food and the law. Discover how Mr. Peanut shaped the law of trademark infringement for the entire food industry. Consider the plight of the restaurant owner besmirched by a journalist's negative review. Find out how traditional Jewish laws of kashrut ran afoul of the First Amendment. Prison meals, butter vs. margarine, definitions of organic food, undercover ABC reporters at the Food Lion, the Massachusetts Supreme Court case that saved fish chowder, even recipes--it's all in here, so tuck in!

Raised on Old-Time Country Cooking

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Publisher : AuthorHouse
ISBN 13 : 1477287205
Total Pages : 411 pages
Book Rating : 4.4/5 (772 download)

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Book Synopsis Raised on Old-Time Country Cooking by : Bettye B. Burkhalter

Download or read book Raised on Old-Time Country Cooking written by Bettye B. Burkhalter and published by AuthorHouse. This book was released on 2012-10-26 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sixteen generations later, the same old winding roads and blazed trails throughout the three novels lead us all back home to nostalgic dishes and the worlds from which they came. Upon arrival at the old home place, we quickly find our favorite room: Mamas kitchen. The familiar sounds of pots and pans and aromas of old-time country cooking float in and out of our senses. Suddenly, visions of chocolate pies swirled high with meringues cooling on the kitchen window sill are as clear as yesterday. The sizzling sounds of Mama frying chicken on the old wood-stove remind us that her kitchen offered southern hospitality at its best. The trip down memory lane of days gone by rekindles the true meaning of Home Sweet Home. As we stop and reminisce, hot tears blur our vision and we ask ourselves where did all the years go?

Country Cooking

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Publisher : Anvil Publishing, Inc.
ISBN 13 : 9712730441
Total Pages : 235 pages
Book Rating : 4.7/5 (127 download)

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Book Synopsis Country Cooking by : Michaela Fenix

Download or read book Country Cooking written by Michaela Fenix and published by Anvil Publishing, Inc.. This book was released on 2017-10-02 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Micky’s culinary trek around our beloved Philippines had her documenting the recipes and cooking traditions of numerous towns and cities she visited. . . . Country Cooking leaves an exciting trail that leads us to where Micky has set the table for us . . . to see, smell, feel, and savor the richness of the cuisine our Filipino kitchens so generously offer.” — Myrna Segismundo, author of Philippine Cuisine: Home-Cooking Wherever You Might Be

Simple Secrets to a Beautiful Home

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Publisher : Harvest House Publishers
ISBN 13 : 0736932828
Total Pages : 162 pages
Book Rating : 4.7/5 (369 download)

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Book Synopsis Simple Secrets to a Beautiful Home by : Emilie Barnes

Download or read book Simple Secrets to a Beautiful Home written by Emilie Barnes and published by Harvest House Publishers. This book was released on with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cooking Lessons

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Publisher : Rowman & Littlefield
ISBN 13 : 9780742515741
Total Pages : 232 pages
Book Rating : 4.5/5 (157 download)

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Book Synopsis Cooking Lessons by : Sherrie A. Inness

Download or read book Cooking Lessons written by Sherrie A. Inness and published by Rowman & Littlefield. This book was released on 2001 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meatloaf, fried chicken, Jell-O, cake--because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American society and its values. This book explores the relationship between food and gender. Contributors draw from diverse sources, both contemporary and historical, and look at women from various cultural backgrounds, including Hispanic, traditional southern White, and African American. Each chapter focuses on a certain food, teasing out its cultural meanings and showing its effect on women's identity and lives. For example, food has often offered women a traditional way to gain power and influence in their households and larger communities. For women without access to other forms of creative expression, preparing a superior cake or batch of fried chicken was a traditional way to display their talent in an acceptable venue. On the other hand, foods and the stereotypes attached to them have also been used to keep women (and men, too) from different races, ethnicities, and social classes in their place.

Mary Emmerling's American Country Cooking

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Publisher : Clarkson Potter Publishers
ISBN 13 : 9780517560204
Total Pages : 244 pages
Book Rating : 4.5/5 (62 download)

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Book Synopsis Mary Emmerling's American Country Cooking by : Mary Ellisor Emmerling

Download or read book Mary Emmerling's American Country Cooking written by Mary Ellisor Emmerling and published by Clarkson Potter Publishers. This book was released on 1987 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mary Emmerling, America's premier interpreter of American Country style, has created a charming, lavishly illustrated album of recipes, table settings, and entertaining ideas from her friends throughout the country. More than 300 full-color photographs.

The Secret Sister & The Secrets She Kept

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Publisher : MIRA
ISBN 13 : 1488036985
Total Pages : 400 pages
Book Rating : 4.4/5 (88 download)

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Book Synopsis The Secret Sister & The Secrets She Kept by : Brenda Novak

Download or read book The Secret Sister & The Secrets She Kept written by Brenda Novak and published by MIRA. This book was released on 2018-07-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: See why critics have called these two books by New York Times bestselling author Brenda “the best romantic thriller I’ve ever read” (The San Francisco Book Review on The Secret Sister) and a “richly rewarding story” (Booklist on The Secrets She Kept). The Secret Sister After a painful divorce, Maisey Lazarow returns to Fairham, the small island off the South Carolina coast where she grew up. But the last person she wants to see is the wealthy, controlling mother she escaped years ago. She finds herself living next door to someone else she’d prefer to avoid—Rafe Romero, the wild, reckless boy to whom she lost her virginity at sixteen. He’s back on the island, and to her surprise, he’s raising a young daughter alone. Maisey’s still attracted to him, but her heart’s too broken to risk… Then something even more disturbing happens. She discovers a box of photographs that evoke distant memories of a little girl. Maisey believes the girl must’ve been her sister, but her mother claims there was no sister. She’s convinced that child existed. So where is she now? Originally published in 2015 The Secrets She Kept The rich and powerful Josephine Lazarow, matriarch of Fairham Island, is dead. The police say it’s suicide, but Keith, her estranged son, doesn’t believe it. Keith bears scars—both physical and emotional—from his childhood, but he’s worked hard to overcome the past. But he feels he owes it to his grandfather to put the family empire together again—and he’s determined to find his mother’s killer. Problem is…coming home to Fairham puts him back in contact with Nancy Dellinger, the woman he hurt so badly when he left before. And digging that deep into his mother’s final days and hours entails a very real risk. Because the person who killed her could be someone he loves… Originally published in 2016

The Country Kitchen

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Publisher : Wayne State University Press
ISBN 13 : 9780814324387
Total Pages : 300 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis The Country Kitchen by : Della Thompson Lutes

Download or read book The Country Kitchen written by Della Thompson Lutes and published by Wayne State University Press. This book was released on 1992 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1936, Della Lutes's semi-autobiographical tale was widely acclaimed. Readers today will delight in her stories of life in late nineteenth-century rural Michigan, complete with descriptions of authentic country folks, reflections on family and community events, and especially, details of sharing meals together that recapture expressions of warmth and love and fond childhood memories. The book includes an index to recipes hidden within the humorous narrative.

The Secret Country

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Publisher : BRILL
ISBN 13 : 9401203881
Total Pages : 297 pages
Book Rating : 4.4/5 (12 download)

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Book Synopsis The Secret Country by : Sarah Robertson

Download or read book The Secret Country written by Sarah Robertson and published by BRILL. This book was released on 2007-01-01 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Secret Country is the first monograph on the work of the contemporary American novelist Jayne Anne Phillips. Through detailed and innovative textual analysis this study considers the southern aspects of Phillips’ writing. Robertson demonstrates the importance of Phillips’ place within the southern literary canon by identifying the echoes of William Faulkner, Katherine Anne Porter and Edgar Allan Poe that permeate her work. Phillips’ complex attachments to a regional past are explored through both psychoanalytical and historical materialist approaches, revealing not only the writer’s distinctly southern preoccupations, but also her reflections on contemporary American society. Tracing the family dynamics in Phillips’ work from the turn of the twentieth century to the present, this book examines the effects of increased modernization and capitalization on everyday interactions, and questions the nature of the author’s backward glance to the past. This volume is of interest for a wide audience, particularly students and scholars of contemporary southern and American literature.

Mennonite Country-style Recipes & Kitchen Secrets

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Author :
Publisher : Herald Press (VA)
ISBN 13 : 9780836134421
Total Pages : 0 pages
Book Rating : 4.1/5 (344 download)

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Book Synopsis Mennonite Country-style Recipes & Kitchen Secrets by : Esther H. Shank

Download or read book Mennonite Country-style Recipes & Kitchen Secrets written by Esther H. Shank and published by Herald Press (VA). This book was released on 1987 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shank's prized collection of over 1,100 recipes also includes hundreds of tips for success while baking bread, making pie crusts, etc., as well as microwave and quick-fix sections, identification of low calorie dishes, and many useful charts, tables and diagrams. This hardcover cookbook is a winner of the Benjamin Franklin Award from the Publishers Marketing Association.

Home Cooking with Jean-Georges

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Publisher : Clarkson Potter
ISBN 13 : 0307953289
Total Pages : 258 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Home Cooking with Jean-Georges by : Jean-Georges Vongerichten

Download or read book Home Cooking with Jean-Georges written by Jean-Georges Vongerichten and published by Clarkson Potter. This book was released on 2011-11-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join one of the world’s greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges. Though he helms a worldwide restaurant empire—with locations in New York, Las Vegas, London, Paris, and Shanghai—Jean-Georges counts his greatest joy in life as family first, then food. In Home Cooking with Jean-Georges, he brings readers into his weekend home, where he cooks simple, delicious dishes that leave him plenty of time to enjoy the company of friends and loved ones. A few years ago, Jean-Georges decided to give himself a gift that most of us take for granted: two-day weekends. He and his wife, Marja, and their family retreat to their country home in Waccabuc, New York. There, the renowned chef produces the masterful, fresh flavors for which he is known—but with little effort and few dishes to clean at the end. These quick, seasonal, Vongerichten-family favorites include: Crab Toasts with Sriracha Mayonnaise, Watermelon and Blue Cheese Salad, Herbed Sea Bass and Potatoes in Broth, Lamb Chops with Smoked Chile Glaze and Warm Fava Beans, Parmesan-Crusted Chicken, Fresh Corn Pudding Cake, Tarte Tatin, and Buttermilk Pancakes with Warm Berry Syrup. With 100 recipes and 100 color photographs—all taken at his country house—Home Cooking with Jean-Georges will inspire home cooks with fantastic accessible dishes to add to their repertoires.