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Savor The Seasons
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Download or read book Savor the Seasons written by Joe Millard and published by iUniverse. This book was released on 2013-10-08 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joe Millard reflects on the landscape of Iowa in his new poetry collection, Savor the Seasons. His poems portray a land alive with nature, flowing with rivers that are visited by thunderstorms and winter blizzards. This is a place where flowers flourish, rivers reign, grain grows, and people play. Joy and sadness mix with the feel of rain, the sound of wind, the sight of life, and the smell of death. These verses are intended to speak to those who are passionate about the land and have a feel for the soil. The collection is organized by seasons, beginning with spring and ending with winter, with each season speaking in its distinct voice; they may not always obey the calendar, but rather express their moods when they are ready. From his 1953 poem entitled December, written while he attended high school in Jefferson, Iowa, to Mississippi Journey, a reflection on Huckleberry Finns excursion, Millards poetry captures the true essence of life in the Midwest. Savor the Seasons Heed the spring thunder, enjoy the summer sun, experience an autumn sunset, taste the winter snow, and embrace the magic.
Download or read book A Lovely Life written by Melissa Michaels and published by Harvest House Publishers. This book was released on 2022-05-17 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home-decorating expert Melissa Michaels invites you to experience the peace and joy that come from a well-balanced life that nurtures your home and soul throughout the year. You might think that you need to make big changes to create a better life but it’s often the small, intentional, everyday decisions that shape our environment over time and bring sustained contentment and well-being. Savor the process. Melissa Michaels shows you how to cultivate a lovely life in each season: Spring—experience renewal as you clean up and reimagine your spaces and learn to enjoy everything the outdoors has to offer. Summer—enjoy refreshment with a summer staycation, self-care nourishments, and the delightof simple pleasures. Autumn—make room for reconnection when you decorate to reflect your family, style, and story; embrace gratitude; and adopt seasonal rhythms for body, mind, and soul. Winter—enter a season of rest as you establish morning and evening rituals, winterize your bedroom, and indulge in restorative home spa treatments. Beautifully designed and photographed, A Lovely Life offers you tangible ways to make every day a better one.
Download or read book Saving the Season written by Kevin West and published by Knopf. This book was released on 2013-06-25 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate canning guide for cooks—from the novice to the professional—and the only book you need to save (and savor) the season throughout the entire year "Gardening history, 18th-century American painters, poems, and practical information; it's a rich book. And unlike other books on preserving, West gives recipes that will goad you to make easy preserves.” —The Atlantic Strawberry jam. Pickled beets. Homegrown tomatoes. These are the tastes of Kevin West’s Southern childhood, and they are the tastes that inspired him to “save the season,” as he traveled from the citrus groves of Southern California to the cranberry bogs of Massachusetts and everywhere in between, chronicling America’s rich preserving traditions. Here, West presents his findings: 220 recipes for sweet and savory jams, pickles, cordials, cocktails, candies, and more—from Classic Apricot Jam to Green Tomato Chutney; from Pickled Asparagus with Tarragon and Green Garlic to Scotch Marmalade. Includes 300 full-color photographs.
Download or read book Savor written by Shauna Niequist and published by Zondervan. This book was released on 2015-03-10 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Read, learn, pray, cook, and share with New York Times bestselling author Shauna Niequist. Savor is a 365-day devotional that invites you to expand your perspective about Christ-centered living by incorporating prayer and recipes for gathering with family and friends over breakfasts, dinners, and late-night snacks. Shauna becomes a friend across the pages as she shares her heart with yours, keeps you company, and invites you into the abundant life God offers. Savor teaches us: To savor each day, whatever it holds: work and play, coffee and kids, meals and prayers, the good stuff, and the hard stuff Life is all about relationships, and your daily relationship with God is worth savoring in every moment Recipes from Shauna's kitchen to enjoy around a table with people you love Savor has a beautiful linen cover. Inside you'll find: 21 delicious recipes and a helpful recipe table of contents 365 devotions—each devotional includes a short Bible passage, an insightful story from Shauna, and a thoughtful prompt to help you grow A ribbon marker to help you keep your place This devotional makes a perfect gift for a friend looking to experience a more integrated faith— and anyone who loves trying out new recipes or enjoys hosting gatherings for loved ones. Look for additional inspirational books and audio products from Shauna: I Guess I Haven't Learned That Yet Present Over Perfect Bread and Wine
Book Synopsis Four Seasons in Five Senses by : David Mas Masumoto
Download or read book Four Seasons in Five Senses written by David Mas Masumoto and published by W. W. Norton & Company. This book was released on 2003 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author discusses the joys of savoring the process of quality farming, recounting in detail the sensory experience of raising a harvest.
Book Synopsis A Year at Clove Brook Farm by : Christopher Spitzmiller
Download or read book A Year at Clove Brook Farm written by Christopher Spitzmiller and published by Rizzoli Publications. This book was released on 2021-03-09 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to a year of sustainable living with renowned ceramicist Christopher Spitzmiller, with advice and inspiration for seasonal entertaining, gardening, tending heritage chickens, and more. Christopher Spitzmiller is known to his many friends and Instagram fans as the ultimate weekend farmer, who raises his own chicks, grows his own flowers, and puts up his own jam, cider, and honey. In his first book, he treats readers to a full year at his country retreat, Clove Brook Farm. Organized into four sections by season, the book begins with spring: the lilacs and appleblossoms, the dovecote with Indian fantail pigeons, Easter lunch, with daffodils and porcelain, and Spitzmiller's recipe for rhubarb pie. Summer brings hydrangeas, dahlias, readying the chickens for the Dutchess County Fair, and a garden cocktail party. Fall focuses on collecting, cider making, an orchard luncheon and a Thanksgiving table, honey-gathering, and planting bulbs. Winter closes the book with holiday decorating, gilding allium, a holiday buffet, and homemade gifts. Filled with tips on creating beautiful seasonal flower arrangements, living with animals, and garden planning, this is a wonderful resource and gift for anyone longing for farmstead living.
Book Synopsis Living the Simply Luxurious Life by : Shannon Ables
Download or read book Living the Simply Luxurious Life written by Shannon Ables and published by . This book was released on 2018-10-07 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: What can you uniquely give the world? We often sell ourselves short with self-limiting beliefs, but most of us would be amazed and delighted to know that we do have something special - our distinctive passions and talents - to offer. And what if I told you that what you have to give will also enable you to live a life of true contentment? How is that possible? It happens when you embrace and curate your own simply luxurious life. We tend to not realize the capacity of our full potential and settle for what society has deemed acceptable. However, each of us has a unique journey to travel if only we would find the courage, paired with key skills we can develop, to step forward. This book will help you along the deeper journey to discovering your best self as you begin to trust your intuition and listen to your curiosity. You will learn how to: - Recognize your innate strengths - Acquire the skills needed to nurture your best self - Identify and navigate past societal limitations often placed upon women - Strengthen your brand both personally and professionally - Build a supportive and healthy community - Cultivate effortless style - Enhance your everyday meals with seasonal fare - Live with less, so that you can live more fully - Understand how to make a successful fresh start - Establish and mastermind your financial security - Experience great pleasure and joy in relationships - Always strive for quality over quantity in every arena of your life Living simply luxuriously is a choice: to think critically, to live courageously, and to savor the everydays as much as the grand occasions. As you learn to live well in your everydays, you will elevate your experience and recognize what is working for you and what is not. With this knowledge, you let go of the unnecessary, thus simplifying your life and removing the complexity. Choices become easier, life has more flavor, and you begin to feel deeply satisfying true contentment. The cultivation of a unique simply luxurious life is an extraordinary daily journey that each of us can master, leading us to our fullest potential.
Download or read book Savor written by Kimberly Stevens and published by Cider Mill Press. This book was released on 2018-09-25 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor celebrates the art and pleasure of beautiful charcuterie boards and platters—demystified and made simple! Serving boards possess an uncanny ability to mirror the mood of a host and transform a room's ambiance as friends and family gather around them to both eat and enjoy time together. This book lavishly details how to create memorable and delicious serving boards, no matter the season or the occasion. In Savor, you’ll find: - Expert Advice and Recipes from Murray’s Cheese, Publican Market, The Cheese Store of Beverly Hills, Lady & Larder, Mike’s Hot Honey, Blake Hill Preserves, Esters Wine Shop & Bar, and Vermont Creamery - Practical & Delicious Guides on how to pair cheeses, meats, condiments, and an array of other ingredients that can be used on serving boards. Also included are suggested drink pairings - Over 100 Recipes for crackers and bread, preserves, pickles, flavored nuts, dips, spreads, some bigger bites, and even desserts Expert advice and insights provide strategies and approaches for composing boards that balance flavor profiles and textures, using elegant and inventive recipes. Elevate your home entertaining with Savor!
Download or read book Seasons written by Blexbolex and published by Gecko. This book was released on 2010 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautifully atmospheric look at the world through simple words and illustrations which slowly build a poignant picture of the way we live. Through objects, places and actions, the world is revealed as both permanent and ever-changing. Seasons will appeal to children, adults, designers, art-lovers... 'At first glance, this is a beautiful art book reminiscent of the children's book illustration of the 1960s. 'The most striking thing about it for me is that it forces you to slow down and to reflect on the associations within, which are not always immediately obvious. When you read the book as a whole, you really do get the sense that the world is both changing and unchanging. It's a meditation. The more times you read this book, the more you get out of it.' - Julia Marshall, publisher
Download or read book Savor written by Ilona Oppenheim and published by Artisan Books. This book was released on 2016-03-22 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Gorgeous. . . . A treat even if you don’t feel like cooking.” —The New York Times Savor is a stunning cookbook that celebrates rustic good food made from natural ingredients. Experiencing the bounty of nature is one of life’s great joys: foraging, gardening, fishing, and, ultimately, cooking casual meals, whether indoors or outside over an open fire. From her home in the mountains of Aspen, Colorado, Ilona Oppenheim devises recipes that make the best use of the abundance of her surroundings: foraged mushrooms and berries, fresh-caught fish, pasture-raised dairy, and home-milled flours. Oppenheim’s recipes rely on quality ingredients and simple cooking techniques to make nutritious, family-centric dishes, including Kale and Feta Quiche, Ricotta and Roasted Fig Bruschetta, Vegetable Soup with Mini Meatballs, Porcini Fettuccine, Tomato Tart, Oatmeal Baked Apples, and Pear Crisp, among others. Many of these recipes call for only a handful of ingredients and require very few steps, resulting in dishes that are easy to make and fresh, wholesome, and delicious too. This romantic and delicious portrayal of living in harmony with nature will appeal to gardeners, gatherers, foragers, and home cooks but will also transport the armchair reader straight to the forest. The natural beauty of mountains, valleys, streams, and vast swaths of land jumps out from these stunning pages.
Book Synopsis Sounding the Seasons by : Malcolm Guite
Download or read book Sounding the Seasons written by Malcolm Guite and published by Canterbury Press. This book was released on 2013-02-21 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poetry has always been a central element of Christian spirituality and is increasingly used in worship, in pastoral services and guided meditation. Here, Cambridge poet, priest and singer-songwriter Malcolm Guite transforms 70 lectionary readings into inspiring poems for use in regular worship, seasonal services, meditative reading or on retreat.
Download or read book New England Invite written by Kate Bowler and published by Rowman & Littlefield. This book was released on 2018-10-01 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Classically, deliciously New England. This essential cookbook for the New England table gives the seasoned host and the busy novice the ingredients they need to fill their plates and homes. New England Invite is the complete package for creating a welcoming, beautiful, fun feast for all seasons. More than 70 seasonal recipes make for great gatherings all year round. Sidebars include local wine and beer pairing tips, guides to seasonal blooms, and super doable DIY projects to make any party pop, from a family clam bake to harvest-season pumpkin porch parties. Author Kate Bowler captures the spirit of New England cooking and presentation to get friends and family excited to celebrate and make life entertaining.
Book Synopsis Alone Time by : Stephanie Rosenbloom
Download or read book Alone Time written by Stephanie Rosenbloom and published by Penguin. This book was released on 2019-06-04 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wise, passionate account of the pleasures of traveling solo In our hectic, hyperconnected lives, many people are uncomfortable with the prospect of solitude. Yet a little time to ourselves can be an opportunity to slow down, savor, and try new things, especially when traveling. Through on-the-ground reporting, insights from social science, and recounting the experiences of artists, writers, and innovators who cherished solitude, Stephanie Rosenbloom considers how traveling alone deepens appreciation for everyday beauty, bringing into sharp relief the sights, sounds, and smells that one isn't necessarily attuned to in the presence of company. Walking through four cities--Paris, Florence, Istanbul, and New York--and four seasons, Alone Time gives us permission to pause, to relish the sensual details of the world rather than hurtling through museums and uploading photos to Instagram. In chapters about dining out, visiting museums, and pursuing knowledge, we begin to see how the moments we have to ourselves--on the road or at home--can be used to enrich our lives. Rosenbloom's engaging and elegant prose makes Alone Time as warmly intimate an account as the details of a trip shared by a beloved friend--and will have its many readers eager to set off on their own solo adventures.
Book Synopsis Chuck and Blanche Johnson's Savor Michigan Cookbook by : Chuck Johnson
Download or read book Chuck and Blanche Johnson's Savor Michigan Cookbook written by Chuck Johnson and published by Wilderness Adventures Press. This book was released on 2007 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 140 recipes from Michigan's finest restaurants, packaged with historical photos and information, showcase the best the region has to offer for foodies and armchair travelers alike.
Book Synopsis Seasons of the Sacred by : Llewellyn Vaughan-Lee
Download or read book Seasons of the Sacred written by Llewellyn Vaughan-Lee and published by The Golden Sufi Center. This book was released on 2021-05-01 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasons of the Sacred weaves together poems, images, and stories of Spring, Summer, Autumn, and Winter, reconnecting us to our roots in the cycles of nature and our own soul. As our world appears more and more out of balance, our destruction of the natural world increasing, there is a vital need to remember what is essential, simple, and sacred. Likening Spring to falling in love, Summer with abundance and spiritual awakening, and Autumn with fruition and wisdom, this book continuously reflects the profound resonance of humanity within nature. Never more relevant than now, the chapter on Winter helps the reader remember what is most essential, showing how there is meaning and even peace amidst the most devastating losses, and how all life belongs to these deeper patterns of change. The book draws from such a variety of sources, such as Rumi, Hafiz, Lao Tzu, Rabia, Julian of Norwich, T.S. Eliot, and others. Each chapter opens with a unique woodcut or engraving image, further illustrating the beauty of our seasons. Vaughan-Lee adeptly connects the reader to the deepest envisioning of contemporary challenges. Climate catastrophe, refugees, cultural degradation, and political divisiveness are all contextualized within natural cycles of birth, loss, and transition, and the reader is guided to listen through the fear and anxiety of our age to the deeper ground of belonging that calls from even the most destitute inner and outer landscapes. Seasons of the Sacred is Llewellyn Vaughn-Lee’s fifth contribution to his spiritual ecology series, which places the human story within the story of the Earth and compels the examination of attitudes, beliefs, and habits in relation to the ongoing desecration, ecological devastation—and potential restoration—of our common home. “Vaughan-Lee encourages reconnecting with the Earth in this heartfelt compilation of essays, poems, and illustrations…. Suitable for readers of all spiritual persuasions, Vaughan-Lee’s soothing observations will inspire a more mindful contemplation of Earth’s rhythms.” —Publishers Weekly “Seasons of the Sacred is a beckoning down into the simple rhythms of nature. With his guiding eloquence, Llewellyn Vaughan-Lee moves us into conversation with the sacred, calling our awareness to the concealed gifts of each season. Drawing on the ancient poetry of Rumi, Hafiz, Julian of Norwich, Wordsworth, and others, we can’t help but fall into step with the numinous found in ordinary life.” —Toko-pa Turner, author of Belonging: Remembering Ourselves Home
Download or read book New Jersey Fresh written by Rachel Weston and published by Arcadia Publishing. This book was released on 2015-05-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Jersey's bounty is ripe for the picking. The state boasts thousands of thriving farms, hundreds of CSAs, dozens of community farmers' markets and countless residents dedicated to the locavore lifestyle. Jersey food writer and chef Rachel J. Weston takes a seasonal tour of the state, showcasing the bounty that its down-to-earth farmers, creative artisan producers and innovative chefs produce for their patrons throughout the year. See how globally inspired cuisine representing New Jersey's diverse population is created and adapted using locally sourced products. Savor a juicy August peach, pucker up for a tart cranberry in October and nourish body and soul with local bok choy, asparagus and tomatoes. With local recipes for every season, this book shows why New Jersey is the Garden State.
Download or read book Season to Taste written by Molly Birnbaum and published by Harper Collins. This book was released on 2011-06-21 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A rich, engrossing, and deeply intelligent story….This is a book I won’t soon forget.” —Molly Wizenberg, bestselling author of A Homemade Life “Fresh, smart, and consistently surprising. If this beautifully written book were a smell, it would be a crisp green apple.” —Claire Dederer, bestselling author of Poser Season to Taste is an aspiring chef’s moving account of finding her way—in the kitchen and beyond—after a tragic accident destroys her sense of smell. Molly Birnbaum’s remarkable story—written with the good cheer and great charm of popular food writers Laurie Colwin and Ruth Reichl—is destined to stand alongside Julie Powell’s Julie and Julia as a classic tale of a cooking life. Season to Taste is sad, funny, joyous, and inspiring.
