Rhubarb Delights Cookbook

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Rhubarb Delights Cookbook

Author : Karen Jean Matsko Hood
Publisher : Whispering Pine Press International, Inc.
ISBN 13 : 1592104088
Total Pages : 324 pages
Book Rating : 4.5/5 (921 download)

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Book Synopsis Rhubarb Delights Cookbook by : Karen Jean Matsko Hood

Download or read book Rhubarb Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2015-01-13 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom’s homemade pie. In this cookbook, you’ll find more than just pie recipes to spark your imagination in cooking with rhubarb. Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Rhubarb Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting rhubarb recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this old-time favorite’s history, folklore, cultivation, and much more. With recipes using readily available ingredients, Rhubarb Delights Cookbook will be a valued addition to any chef ’s bookshelf.

Kale & Caramel

Author : Lily Diamond
Publisher : Simon and Schuster
ISBN 13 : 1501123416
Total Pages : 272 pages
Book Rating : 4.5/5 (11 download)

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Book Synopsis Kale & Caramel by : Lily Diamond

Download or read book Kale & Caramel written by Lily Diamond and published by Simon and Schuster. This book was released on 2017-05-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.

The Joy of Rhubarb Cookbook

Author : Theresa Millang
Publisher : Fruits & Favorites Cookbooks
ISBN 13 : 9781591930518
Total Pages : 245 pages
Book Rating : 4.9/5 (35 download)

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Book Synopsis The Joy of Rhubarb Cookbook by : Theresa Millang

Download or read book The Joy of Rhubarb Cookbook written by Theresa Millang and published by Fruits & Favorites Cookbooks. This book was released on 2004 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhubarb is not just for pies! Theresa Millang presents over 200 recipes that put new zing into the familiar pie plant. Recipes range from breads and main dishes to preserves, and, of course, pies. Theresa also includes tips for growing, choosing, preparing and storing rhubarb. You'll find lots of new ways to enjoy this versatile summer treat.

Rhubarb Renaissance

Author : Kim Ode
Publisher : Minnesota Historical Society
ISBN 13 : 9780873518512
Total Pages : 120 pages
Book Rating : 4.5/5 (185 download)

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Book Synopsis Rhubarb Renaissance by : Kim Ode

Download or read book Rhubarb Renaissance written by Kim Ode and published by Minnesota Historical Society. This book was released on 2012 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhubarb sheds its image as a sugar-swathed pie plant to find its place in appetizers, salads, side dishes, entrées, and more—while also remaining one of the best desserts around.

Zoë Bakes Cakes

Author : Zoë François
Publisher : Ten Speed Press
ISBN 13 : 1984857371
Total Pages : 274 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Zoë Bakes Cakes by : Zoë François

Download or read book Zoë Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

The Lost Kitchen

Author : Erin French
Publisher : Clarkson Potter
ISBN 13 : 0553448439
Total Pages : 258 pages
Book Rating : 4.5/5 (534 download)

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Book Synopsis The Lost Kitchen by : Erin French

Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

The Joy of Rhubarb

Author :
Publisher : Adventure Publications
ISBN 13 : 1591936756
Total Pages : 499 pages
Book Rating : 4.5/5 (919 download)

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Book Synopsis The Joy of Rhubarb by :

Download or read book The Joy of Rhubarb written by and published by Adventure Publications. This book was released on 2004-03-25 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhubarb’s sweetly old-fashioned stalk, with a pucker-sour side, tastes like summer. It can be used alone in recipes, and it blends brightly with most fruits. This spirited vegetable (it’s not a fruit) is for more than just pies—there are many ways to include it in a variety of recipes. Acclaimed cookbook author Theresa Millang presents more than 200 of her favorite recipes from across the country that put new zing into the familiar pie plant. Recipes range from breads and main dishes to preserves and, of course, pie. So start your morning with Rhubarb Honey Muffins. Enjoy Rhubarb Salsa and Strawberry-Rhubarb Lemonade in the afternoon. Then finish the day with Rhubarb Pork Chop Casserole. Theresa also includes tips for growing, choosing, preparing, and storing rhubarb. You’ll find lots of new ways to enjoy this versatile summer treat.

Every Which Way with Rhubarb

Author : Amanda Brannon
Publisher :
ISBN 13 : 9780615393674
Total Pages : 170 pages
Book Rating : 4.3/5 (936 download)

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Book Synopsis Every Which Way with Rhubarb by : Amanda Brannon

Download or read book Every Which Way with Rhubarb written by Amanda Brannon and published by . This book was released on 2003-06 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brannon shares her all-time favorite rhubarb recipes. Some are old classics, such as Strawberry Rhubarb Pie, and some are new classics, such as her award-winning Spicy Rhubarb Chutney. These recipes, served-up with her whimsical illustrations and good humor, will delight the senses.

The Rhubarb Cookbook

Author : de Oyster Paradise
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (69 download)

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Book Synopsis The Rhubarb Cookbook by : de Oyster Paradise

Download or read book The Rhubarb Cookbook written by de Oyster Paradise and published by Independently Published. This book was released on 2023-09-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction for The Rhubarb Cookbook: 104 Delightful Recipes for Sweet and Tangy Treats Rhubarb, the sweet and tangy savory that leaves lasting flavour in the mouth, is growing in popularity amongst the top chefs and foodies all around the world. From cakes, pies and crumbles to jams, jellies and even liqueurs, rhubarb's versatile properties make it suitable for a wide range of dishes that not only tantalize the taste buds but also bring bright hues of pink and red to the table. The Rhubarb Cookbook: 104 Delightful Recipes for Sweet and Tangy Treats is a comprehensive collection of recipes tailored to the needs of both novice cooks and experienced rhubarb cravers. Inside these pages, you'll find an exquisite selection of traditional favourites as well as inventive and unusual recipes just waiting to be explored. From sweet and savouring rhubarb desserts and preserves to the delightful flavour possibilities of soup, juice and even meat dishes, this book truly does capture the diversity of cooking with rhubarb. The Rhubarb Cookbook features easy-to-follow recipes that make for an effortless - yet exquisite - cooking experience. Regardless of enthusiasm and level of kitchen skills, each recipe is designed to help you explore the full potential of rhubarb without breaking the bank. Expect traditional baking favourites such as rhubarb-strawberry crumbles, warm rhubarb puddings and vibrant pink jams, as well as more innovative dishes including rhubarb vinaigrette, rhubarb chutney and baked rhubarb macaroni and cheese. Along with the delicious recipes, The Rhubarb Cookbook also contains a section dedicated to rhubarb growing tips, from planting and tending to the plant to harvesting and storing the stalks. Not to mention, the book even provides a comprehensive guide to selecting and preparing rhubarb for the perfect cooking experience. So no matter if you're a beginner in rhubarb cooking or an experienced baker, The Rhubarb Cookbook is sure to become a go-to for anyone looking to explore the full flavour potential of this unique vegetable. Step into the world of rhubarb cooking and create a culinary masterpiece with this amazing guide. Bon appetite!

Rhubarb

Author : Corrine Kozlak
Publisher : Adventure Publications
ISBN 13 : 1591938295
Total Pages : 263 pages
Book Rating : 4.5/5 (919 download)

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Book Synopsis Rhubarb by : Corrine Kozlak

Download or read book Rhubarb written by Corrine Kozlak and published by Adventure Publications. This book was released on 2019-05-21 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cookbook That Captures the Taste of Summer An unusual yet surprisingly common perennial, rhubarb is as versatile as it is iconic. With a subtle yet distinct tart, earthy flavor, it’s perfect as a sauce, in a drink, and, of course, baked in a pie. Rhubarb is a cookbook by food stylist Corrine Kozlak that features 50 tried & true recipes to please friends, neighbors, and the entire family. The author has compared, tested, and tasted every recipe, while professional food photographer Kevin Scott Ramos has beautifully photographed each dish. Classic desserts, smoothies, salads, and even main dishes, the options presented here will become instant favorites, enjoyed time and again. Growing tips and the food’s fascinating history make this cookbook even more useful. People love rhubarb because it connects them to the past and to the future. It reminds them of summers long ago, and it is a predictable, dependable plant that promises to return. Add Rhubarb to your cookbook collection, and savor this wonderful variety of delicious options. The softcover with flaps adds to the elegance of this collectible title.

The Pudding Hollow Cookbook

Author : Tinky Weisblat
Publisher : The Merry Lion Press
ISBN 13 : 9780974274126
Total Pages : 192 pages
Book Rating : 4.2/5 (741 download)

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Book Synopsis The Pudding Hollow Cookbook by : Tinky Weisblat

Download or read book The Pudding Hollow Cookbook written by Tinky Weisblat and published by The Merry Lion Press. This book was released on 2004 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rhubarb

Author : Sandi Vitt
Publisher : University of Alberta
ISBN 13 : 9780888643483
Total Pages : 148 pages
Book Rating : 4.6/5 (434 download)

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Book Synopsis Rhubarb by : Sandi Vitt

Download or read book Rhubarb written by Sandi Vitt and published by University of Alberta. This book was released on 2000-05 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost everyone has a patch of rhubarb tucked in a corner of the garden. In this fun and friendly new book, Sandi Vitt and Michael Hickman have compiled nearly 150 recipes featuring this surprisingly versatile plant. From beverages to quick breads, muffins to main courses-plus a large assortment of pies-these recipes will tempt you to enjoy rhubarb throughout the year. Chock full of facts and delicious suggestions, Rhubarb: More Than Just Pies is a must-have for gardeners, cooks, cottagers, and anyone who enjoys the bright flavours of summer.

Love, Laughter, and Rhubarb

Author : Tinky Weisblat
Publisher :
ISBN 13 : 9780974274119
Total Pages : 0 pages
Book Rating : 4.2/5 (741 download)

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Book Synopsis Love, Laughter, and Rhubarb by : Tinky Weisblat

Download or read book Love, Laughter, and Rhubarb written by Tinky Weisblat and published by . This book was released on 2018-05-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Decadent Fruit Desserts

Author : Jackie Bruchez
Publisher : Page Street Publishing
ISBN 13 : 1624147054
Total Pages : 163 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Decadent Fruit Desserts by : Jackie Bruchez

Download or read book Decadent Fruit Desserts written by Jackie Bruchez and published by Page Street Publishing. This book was released on 2019-03-12 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Naturally Delicious Fruits in Luxuriously Sweet Treats Fruit desserts are more than tarts and pies—they’re cakes, mousses, cookies and so much more. It doesn’t matter if you grow and pick from the garden, or browse and buy from the farmers' market or grocery store, Jackie Bruchez has the perfect dessert for your bounty. This comprehensive cookbook helps you pack more sweetness into your day in the most extravagant fashion possible. The variety of flavors makes it easy to spice up simple cookies with berries in Blueberry–White Chocolate Oatmeal cookies, swap out brownies for Apple-Maple Blondies and make the most of summer with a Rhubarb-Striped Mango Cake. Every confection includes fantastic fruits that elevate each dessert to something more complex than the average sweet.

Strawberry Delights Cookbook

Author : Karen Jean Matsko Hood
Publisher : Whispering Pine Press International, Inc.
ISBN 13 : 1592103618
Total Pages : 324 pages
Book Rating : 4.5/5 (921 download)

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Book Synopsis Strawberry Delights Cookbook by : Karen Jean Matsko Hood

Download or read book Strawberry Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2014-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: The strawberry is the king of berries and the pride of gardeners everywhere. Probably no other berry is as closely associated with summertime as is the strawberry. From the visual appeal of the dark red berries peeking out from among the lush green foliage, to the unrivaled juicy sweetness to be had in eating them, strawberries are an oh-so-enjoyable part of everyone’s summer experience and can be relished frozen all year long. Delicious strawberries are versatile, nutritious, and always add a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Strawberry Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 280 exciting strawberry recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this popular berry’s history, folklore, cultivation, and much more. With recipes using readily available ingredients, Strawberry Delights Cookbook will be a valued addition to any chef ’s bookshelf.

Pulling Taffy

Author : Tinky Weisblat
Publisher :
ISBN 13 : 9780974274102
Total Pages : 208 pages
Book Rating : 4.2/5 (741 download)

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Book Synopsis Pulling Taffy by : Tinky Weisblat

Download or read book Pulling Taffy written by Tinky Weisblat and published by . This book was released on 2013-02 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writer and singer Tinky Weisblat kept a journal during the final year of her mother's life. Jan Weisblat was 93 and suffered from dementia. "Pulling Taffy" shares journal entries, history, family photographs, and recipes that document their time together. It pays tribute to the vibrant spirit of Jan, whom her daughter called Taffy. This informal, candid memoir explores the ways in which Taffy's view of the world changes as her Alzheimer's disease develops ... and the ways in which it remains the same. Tinky and Taffy move through frustration to joy as they learn to embrace life despite the dementia. They survive their ups and downs with the help of community, music, nature, pets, and laughter. "I began by writing about what I was losing," writes Tinky toward the end of the book. "Somewhere along the line I started writing about what I was finding. In short, a burden was transformed into a privilege." "Pulling Taffy" will inspire caregivers and other people going through stressful situations. And its combination of sweetness and humor will appeal to the general reading public.

Great Rhubarb Recipes

Author : Marynor Jordan
Publisher : Storey Publishing, LLC
ISBN 13 : 1603422692
Total Pages : 32 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis Great Rhubarb Recipes by : Marynor Jordan

Download or read book Great Rhubarb Recipes written by Marynor Jordan and published by Storey Publishing, LLC. This book was released on 1991-01-05 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The words "rhubarb" and "pie" are so synonymous that it's no wonder rhubarb is also known as pieplant. But there's much more to be done with rhubarb than make a pie! Rhubarb is delicious at breakfast, lunch, and dinner and in cakes, breads, desserts, jams, and more. And it's easy to grow and hardy. In this bulletin, you'll find expert tips on growing and buying rhubarb, as well as 38 fresh and delicious recipes that will inspire you to use rhubarb creatively. So grab a few stalks and get cooking--and eating! Recipes include: Rhubarb Nut Bread Chicken with Rhubarb Sauce Rhubarb-Cranberry Soup Easy Rhubarb Ginger Dessert Rhubarb-Strawberry Pie Rosy Rhubarb and Pineapple Jam Rhubarb-Orange Sauce