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Author : Tinky Weisblat
Publisher : The Merry Lion Press
ISBN 13 : 9780974274126
Total Pages : 192 pages
Book Rating : 4.2/5 (741 download)
Download or read book The Pudding Hollow Cookbook written by Tinky Weisblat and published by The Merry Lion Press. This book was released on 2004 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Clio Goodman
Publisher : Random House
ISBN 13 : 0812994205
Total Pages : 160 pages
Book Rating : 4.8/5 (129 download)
Download or read book Puddin' written by Clio Goodman and published by Random House. This book was released on 2013-10-15 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic American treat finally gets its due: foolproof pudding recipes, from irresistible standards to inventive modern twists, by the chef and owner of New York City’s popular pudding destination. Puddin’ shares Clio Goodman’s secrets for re-creating—and improving on—your sweetest childhood memories. From grown-up renditions of snack-time favorites like Butterscotch Pudding (spiked with whiskey) to party-ready showstoppers like Banana Upside-Down Cake with Malted Pudding and summertime crowd-pleasers like Peanut Butter Fudge Pops and Peach Melba Parfaits, Puddin’ serves up luscious and decadent recipes for your every dessert whim. Along the way, Clio offers suggestions for adapting her pudding recipes—all of which are naturally gluten-free—for vegan and low-fat variations. And because creamy pudding just begs for a companion, Puddin’ also includes recipes for homemade toppings, such as Salted Caramel Sauce, Marshmallow Crème, and Brownie Crumbs, that can be mixed and matched with the puddings of your choice or incorporated into one of Clio’s signature parfaits. These surprisingly easy-to-execute pudding creations are destined to become staples of your dessert repertoire. Puddin’ is a celebration of an American classic. Praise for Puddin’ “Remarkably versatile . . . A superb single-subject dessert cookbook.”—Library Journal (starred review) “Unlock the secrets to divine creaminess. . . . This book has revisited and reinvented pudding in just about every imaginable form. Recipes are easy to follow and results could win you some delicious rewards.”—Eat Something Sexy “Clio Goodman has a talent for transforming simple, elemental ingredients into amazing desserts. Puddin’ brings back memories of simpler times, and coming back to pudding is a return to an elemental form of inspiration. These sweet treats are the ultimate in comforting indulgence.”—Ron Ben-Israel, host of Sweet Genius “Clio’s puddings are ethereal and utterly delicious. Her techniques are simple, but the magic is in the way she pairs unique ingredients in one little cup. Her puddings will dazzle any dinner party!”—Pichet Ong, pastry chef, author of The Sweet Spot, and judge of Sugar Dome
Author : Tinky Weisblat
Publisher :
ISBN 13 : 9780974274119
Total Pages : 0 pages
Book Rating : 4.2/5 (741 download)
Download or read book Love, Laughter, and Rhubarb written by Tinky Weisblat and published by . This book was released on 2018-05-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Shelby Woman's Club (Shelby, Miss.).
Publisher :
ISBN 13 :
Total Pages : 145 pages
Book Rating : 4.:/5 (884 download)
Download or read book Proof of the Pudding written by Shelby Woman's Club (Shelby, Miss.). and published by . This book was released on with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tinky Weisblat
Publisher :
ISBN 13 : 9780974274102
Total Pages : 208 pages
Book Rating : 4.2/5 (741 download)
Download or read book Pulling Taffy written by Tinky Weisblat and published by . This book was released on 2013-02 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writer and singer Tinky Weisblat kept a journal during the final year of her mother's life. Jan Weisblat was 93 and suffered from dementia. "Pulling Taffy" shares journal entries, history, family photographs, and recipes that document their time together. It pays tribute to the vibrant spirit of Jan, whom her daughter called Taffy. This informal, candid memoir explores the ways in which Taffy's view of the world changes as her Alzheimer's disease develops ... and the ways in which it remains the same. Tinky and Taffy move through frustration to joy as they learn to embrace life despite the dementia. They survive their ups and downs with the help of community, music, nature, pets, and laughter. "I began by writing about what I was losing," writes Tinky toward the end of the book. "Somewhere along the line I started writing about what I was finding. In short, a burden was transformed into a privilege." "Pulling Taffy" will inspire caregivers and other people going through stressful situations. And its combination of sweetness and humor will appeal to the general reading public.
Author : Florence Petty
Publisher :
ISBN 13 :
Total Pages : 138 pages
Book Rating : 4.3/5 (91 download)
Download or read book "The Pudding Lady's" Recipe Book written by Florence Petty and published by . This book was released on 1928 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bonnie J. Barstad
Publisher : Lulu.com
ISBN 13 : 1365806006
Total Pages : 86 pages
Book Rating : 4.3/5 (658 download)
Download or read book Birch Hollow Recipes written by Bonnie J. Barstad and published by Lulu.com. This book was released on 2017-04-06 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Years ago, I began documenting recipe favorites for my daughter to carry with her into adult life. Along the way I was blessed with another daughter, who also enjoyed my cooking, and both were eager to learn. Family and friends regularly inquired about my book, recipes, and how they could get copies too. It was at that moment really embraced the idea of publishing a book. I threw myself into the project, cooking every single recipe in my beautiful kitchen on Birch Hollow, carefully modifying ingredients, documenting steps, and taking pictures of every meal so you could almost imagine sitting at my dinner table smelling and tasting the meal. I also wanted every recipe to include a five star rating you could fill in, realizing we all have different taste and meal preferences. Please enjoy the 94 recipes in this book as much as my family and friends have in the past, present, and will continue to many many years into the future.
Author : Katy Lyons
Publisher : Katy Lyons
ISBN 13 :
Total Pages : 77 pages
Book Rating : 4./5 ( download)
Download or read book Homemade Pudding Cookbook written by Katy Lyons and published by Katy Lyons. This book was released on 2023-03-27 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to our pudding recipe book! Pudding is a beloved dessert that has been enjoyed for centuries, and it's no surprise why. From creamy custards to fluffy mousses, there's a pudding out there for everyone. In this book, we have gathered a variety of pudding recipes that are sure to satisfy your sweet tooth. Whether you prefer classic flavors like vanilla and chocolate, or more unique combinations like lavender and honey, we've got you covered. Our recipes range from simple and quick to more complex and challenging, so there's something for every skill level. We've also included a range of dietary options, including vegan and gluten-free puddings. So go ahead and dive into the world of puddings with us. We hope you enjoy making and devouring these sweet treats as much as we did!
Author : Luke Barr
Publisher : Clarkson Potter
ISBN 13 : 0770433316
Total Pages : 320 pages
Book Rating : 4.7/5 (74 download)
Download or read book Provence, 1970 written by Luke Barr and published by Clarkson Potter. This book was released on 2013-10-22 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found themselves together in the South of France. They cooked and ate, talked and argued, about the future of food in America, the meaning of taste, and the limits of snobbery. Without quite realizing it, they were shaping today’s tastes and culture, the way we eat now. The conversations among this group were chronicled by M.F.K. Fisher in journals and letters—some of which were later discovered by Luke Barr, her great-nephew. In Provence, 1970, he captures this seminal season, set against a stunning backdrop in cinematic scope—complete with gossip, drama, and contemporary relevance.
Author : Lisa Doherty
Publisher : Lulu.com
ISBN 13 : 1257674242
Total Pages : 49 pages
Book Rating : 4.2/5 (576 download)
Download or read book Gelatin & Pudding Shot Recipes written by Lisa Doherty and published by Lulu.com. This book was released on 2011 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elena Craig
Publisher : Simon and Schuster
ISBN 13 : 1647225191
Total Pages : 176 pages
Book Rating : 4.6/5 (472 download)
Download or read book Gilmore Girls: The Official Cookbook written by Elena Craig and published by Simon and Schuster. This book was released on 2022-05-10 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Gilmore Girls: The Official Cookbook features dishes from every corner of Stars Hollow and beyond, including the Dragonfly Inn, Weston's Bakery, Al's Pancake World, Luke's Diner, and Emily and Richard's dinner table. Fans will delight in recreating iconic dishes from the beloved series, such as Sookie's Risotto, Mrs. Kim's Flaxseed Muffins, Luke's Cheeseburger and Fries, and, of course, the perfect cup of coffee! This official cookbook also includes clever cooking tips from Sookie, hosting tips from Michel, etiquette tips from Emily Gilmore, and the wisdom from Lorelai and Rory for cooking fast and talking faster"--
Author : Jill and Simon Coombe (formerly The Pudding Club)
Publisher : Random House
ISBN 13 : 1448148987
Total Pages : 378 pages
Book Rating : 4.4/5 (481 download)
Download or read book Great British Puddings written by Jill and Simon Coombe (formerly The Pudding Club) and published by Random House. This book was released on 2012-09-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Please be upstanding, ladies and gentlemen, for the greatest puddings that this fair land has to offer! Celebrating the gooiest, yummiest, sweetest treats that made Britain great, this new cookbook lets you in on the secrets of the best desserts in the country. From steamed sponges (chestnut and chocolate pudding) to classic crumbles (apple, blackberry and cinnamon), forgotten creations such as Lord Randall's pudding and school dinner favourites like jam roly poly, through chocoholic delights to perfect rice pudding and vintage Christmas pudding, this book is a genuine pud-lover's delight. With 150 foolproof, tried-and-tested dessert recipes, plus easy instructions and colour photographs, this is the essential pudding cookbook from the real experts.
Author : Heather Thomas
Publisher : HarperCollins
ISBN 13 : 0008485909
Total Pages : 112 pages
Book Rating : 4.0/5 (84 download)
Download or read book The Yorkshire Pudding Cookbook: 60 Delicious Recipes for a Batter Life written by Heather Thomas and published by HarperCollins. This book was released on 2021-10-28 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: **YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS**
Author : Evelyn Nalley McCollum
Publisher :
ISBN 13 : 9780984634743
Total Pages : 142 pages
Book Rating : 4.6/5 (347 download)
Download or read book The Proof Is in the Pudding Cookbook written by Evelyn Nalley McCollum and published by . This book was released on 2010-10-01 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author and columnist Evelyn Nalley McCollum shares her favorite recipes along with family stories and anecdotes in this "Southern Cooking" collection. Includes sections on salads, soups, main dishes, hard-to-find recipes, casseroles, breads, breakfast foods, pies, cakes, cookies and other desserts. The author says in her introduction she has several inspirations for writing a cookbook, including "I love to cook," "I love to eat," and "I want people to know how easy it is to cook." Featuring illustrations by her granddaughter, Claire Gray Zeigler.
Author :
Publisher :
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.:/5 (111 download)
Download or read book The Proof of the Pudding written by and published by . This book was released on 1974 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Aki Kamozawa
Publisher : Clarkson Potter
ISBN 13 : 030771974X
Total Pages : 322 pages
Book Rating : 4.3/5 (77 download)
Download or read book Ideas in Food written by Aki Kamozawa and published by Clarkson Potter. This book was released on 2010-12-28 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alex Talbot and Aki Kamozawa, husband-and-wife chefs and the forces behind the popular blog Ideas in Food, have made a living out of being inquisitive in the kitchen. Their book shares the knowledge they have gleaned from numerous cooking adventures, from why tapioca flour makes a silkier chocolate pudding than the traditional cornstarch or flour to how to cold smoke just about any ingredient you can think of to impart a new savory dimension to everyday dishes. Perfect for anyone who loves food, Ideas in Food is the ideal handbook for unleashing creativity, intensifying flavors, and pushing one’s cooking to new heights. This guide, which includes 100 recipes, explores questions both simple and complex to find the best way to make food as delicious as possible. For home cooks, Aki and Alex look at everyday ingredients and techniques in new ways—from toasting dried pasta to lend a deeper, richer taste to a simple weeknight dinner to making quick “micro stocks” or even using water to intensify the flavor of soups instead of turning to long-simmered stocks. In the book’s second part, Aki and Alex explore topics, such as working with liquid nitrogen and carbon dioxide—techniques that are geared towards professional cooks but interesting and instructive for passionate foodies as well. With primers and detailed usage guides for the pantry staples of molecular gastronomy, such as transglutaminase and hydrocolloids (from xanthan gum to gellan), Ideas in Food informs readers how these ingredients can transform food in miraculous ways when used properly. Throughout, Aki and Alex show how to apply their findings in unique and appealing recipes such as Potato Chip Pasta, Root Beer-Braised Short Ribs, and Gingerbread Soufflé. With Ideas in Food, anyone curious about food will find revelatory information, surprising techniques, and helpful tools for cooking more cleverly and creatively at home.
Author : MR Dessert
Publisher :
ISBN 13 : 9781710019681
Total Pages : 110 pages
Book Rating : 4.0/5 (196 download)
Download or read book Hello! 175 Bread Pudding Recipes written by MR Dessert and published by . This book was released on 2019-11-20 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Any Dessert Easily Pumps Us Up!✩★✩ Read this book for FREE on the Kindle Unlimited NOW DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 175 Bread Pudding Recipes right after conclusion! ✩★✩My idea of a perfect meal is made up of three parts, namely an appetizer, main dishes, and dessert. I always look forward and get excited about eating dessert. It changes things up, especially when I'm full and bored with the main dishes. Enjoying a yummy and beautiful dessert is a great way to end any meal. Frozen delights and cakes always come to mind when talking about desserts. So I created the big dessert series focusing on frozen desserts and cakes that would complete a perfect meal with your loved ones. You are handling the book "Hello! 175 Bread Pudding Recipes: Best Bread Pudding Cookbook Ever For Beginners" with the following parts: 175 Amazing Bread Pudding Recipes With my unending love of dessert, I created the book series about desserts not just to provide recipes but also share the lessons and experiences I gained after I began learning a recipe for a cake or ice cream. Here's hoping you'd find this book useful for your needs. This dessert series is also made up of these subjects: Cake Recipes Candy Recipes Cookie Recipes Apple Cider Recipe Book Bread Pudding Cookbook White Chocolate Cookbook Bread Pudding Recipes British Pudding Cookbook Banana Pudding Recipe Pumpkin Apple Cookbooks ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩Accept my thanks for selecting "Hello! 175 Bread Pudding Recipes: Best Bread Pudding Cookbook Ever For Beginners" and reading up until the end. I hope it will stay with you in the kitchen as you learn to become a better dessert maker. When you got the time, kindly tell me your favorite desserts and the story behind it. Comment below!Enjoy life and spend it making your favorite desserts daily!
