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Report Of The Expert Consultation On The Fao Guidelines For Ecolabelling For Capture Fisheries Rome 3 5 March 2008
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Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251059401 Total Pages :32 pages Book Rating :4.0/5 (594 download)
Book Synopsis Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008 by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2008 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI's request on "stock under consideration" and "minimum substantive requirements."
Author :Food and Agriculture Organization of the United Nations Publisher :Fao Fisheries and Aquaculture ISBN 13 :9789251059401 Total Pages :32 pages Book Rating :4.0/5 (594 download)
Book Synopsis Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008 by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008 written by Food and Agriculture Organization of the United Nations and published by Fao Fisheries and Aquaculture. This book was released on 2008 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI's request on "stock under consideration" and "minimum substantive requirements."
Download or read book FAO Aquaculture Newsletter written by and published by . This book was released on 2007 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Stationery Office Agency Catalogue by : Stationery Office (Great Britain)
Download or read book The Stationery Office Agency Catalogue written by Stationery Office (Great Britain) and published by . This book was released on 2008 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Inland Capture Fisheries by :
Download or read book Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Inland Capture Fisheries written by and published by Food & Agriculture Org.. This book was released on 2006 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture was excluded from the scope of the guidelines. The Expert Consultation recognized that most of the provisions on procedural and institutional aspects of standard setting, accreditation and certification applied equally to both marine and inland capture fisheries. However, there were some instances where the specific characteristics of inland capture fisheries including culture-based and enhanced fisheries needed to be reflected. Cases in point were the addition of hatchery managers among the interested parties in standard setting or the inclusion of the production of stocking material in the certification of a fishery.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251099286 Total Pages :73 pages Book Rating :4.2/5 (51 download)
Book Synopsis THE 2030 AGENDA AND THE SUSTAINABLE DEVELOPMENT GOALS: THE CHALLENGE FOR AQUACULTURE DEVELOPMENT AND MANAGEMENT by : Food and Agriculture Organization of the United Nations
Download or read book THE 2030 AGENDA AND THE SUSTAINABLE DEVELOPMENT GOALS: THE CHALLENGE FOR AQUACULTURE DEVELOPMENT AND MANAGEMENT written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-08 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report explores the alignment of aquaculture with the 2030 agenda's goals and targets, suggesting that existing guidance needs strengthening in cross-cutting areas - such as poverty alleviation and resource use efficiency.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251300402 Total Pages :114 pages Book Rating :4.2/5 (513 download)
Book Synopsis Seafood traceability for fisheries compliance: by : Food and Agriculture Organization of the United Nations
Download or read book Seafood traceability for fisheries compliance: written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-09 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can individual countries in seafood supply chains maximize effectiveness of catch documentation schemes? This study suggests that monitoring is key in flag, coastal and end-market states, whereas country-level traceability is critical in port and processing states.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251091854 Total Pages :204 pages Book Rating :4.2/5 (51 download)
Book Synopsis 2016 THE STATE OF WORLD FISHERIES AND AQUACULTURE by : Food and Agriculture Organization of the United Nations
Download or read book 2016 THE STATE OF WORLD FISHERIES AND AQUACULTURE written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-04-17 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- ate data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, processing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector. Twenty years on from the introduction of the Code of Conduct for Responsible Conduct, and now with the recently adopted Sustainable Development Goals, 2030 Agenda for Sustainable Development, Paris Agreement, and the Small-Scale Fisheries Guidelines, the focus on governance and policy has never been greater. This edition covers recent developments as they relate to fisheries and aquaculture, and reports, inter alia, on the Common Oceans ABNJ Program, FAO’s Blue Growth Initiative and efforts to combat illegal, unreported and unregulated fishing. It also discusses issues such as valuing inland fisheries, cutting bycatch and promoting decent work. Other topics highlighted include: nutrition; aquatic invasive alien species; responsible inland fisheries; resilience in fisheries and aquaculture; and governance of tenure and user rights.
Book Synopsis Report of the Expert Consultation on Catalysing the Transition Away from Overcapacity in Marine Capture Fisheries by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Consultation on Catalysing the Transition Away from Overcapacity in Marine Capture Fisheries written by Food and Agriculture Organization of the United Nations and published by . This book was released on 2002 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Expert Consultation was intended and designed to develop a set of general recommendations to assist in addressing the difficult subject of overcapacity in marine capture fisheries. The result is guidance about a general, flexible process for assisting the transition of fisheries that are characterized by overcapacity into fisheries that are characterized as fully utilized, economically efficient and that meet the management objectives and goals of the agency or group that has fisheries management responsibility.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251059937 Total Pages :72 pages Book Rating :4.0/5 (599 download)
Book Synopsis Report of the Expert Consultation on the Development of a Comprehensive Global Record of Fishing Vessels by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Consultation on the Development of a Comprehensive Global Record of Fishing Vessels written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2008 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains the report of the Expert Consultation on the Development of a Comprehensive Global Record of Fishing Vessels, which was held at FAO headquarters in Rome, Italy, from 25 to 28 February 2008. The Director-General of FAO convened the Expert Consultation to provide guidance to FAO regarding the future development of a comprehensive Global Record (including guidance on the scope of the record, criteria for inclusion in the record, goals of the record, the sources of data and how to obtain accurate, comprehensive and current data, the need for a unique vessel identifier, the special needs of developing countries, and any special considerations), and to identify appropriate next steps, including how technical development should progress. The experts expressed both a sense of urgency about the need for this tool and their belief that market forces could spur compliance prior to any mandatory legal requirement imposed on countries to provide information. The Expert Consultation noted that the Global Record would be an essential tool to ensure the effectiveness of port State measures. Links to other databases were foreseen. The experts raised concerns about how to best convince countries to provide the needed data. In addition to providing information to fisheries enforcement agencies, the Global Record could: improve the traceability of vessels and products regarding illegal, unreported and unregulated (IUU) detection; enhance transparency of vessel information and operation; strengthen risk assessment for both governments and industry at all levels; and support decision-making on a broad range of topics including fleet capacity, management, safety, pollution, security, statistics and related issues. Further analysis into the viability of the Global Record is likely to occur during the remainder of 2008. In March 2009, proposals regarding its further advancement will be put before the FAO Committee on Fisheries (COFI). In the event that the COFI endorses the proposals, development and implementation of the Global Record will remain conditional on the availability of the significant funds required to ensure viability of the project. Funds will also be required and employed to assist some countries in the development of their national registries/records.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251045381 Total Pages :40 pages Book Rating :4.0/5 (453 download)
Book Synopsis Report of the Expert Consultation on Economic Incentives and Responsible Fisheries, Rome, 28 November - 1 December 2000 by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Consultation on Economic Incentives and Responsible Fisheries, Rome, 28 November - 1 December 2000 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2000 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Consultation defined four sets of subsidies and recommended that these " Sets of subsidies" be referred to in future discussions and analysis of subsidies. The experts concluded that empirical knowledge of impact is extremely weak. This is true both in respect of impact on trade and impact on fishery resources. The Consultation identified priorities for further research about the impact of subsidies. In respect of impact on fishery resources, priority for future study was given for the following categories : "capital expansion", "tax waivers and deferrals" and "price support". With respect to impact on trade, the experts assigned priorities to future study of actions that would "reduce the relative price of inputs" and "reduce fishing effort" and to management and regulatory actions. The experts also discussed the methods that would be best suited to carry out these studies.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251048900 Total Pages :92 pages Book Rating :4.0/5 (489 download)
Book Synopsis Report of the Expert Consultation on Identifying, Assessing and Reporting on Subsidies in the Fishing Industry by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Consultation on Identifying, Assessing and Reporting on Subsidies in the Fishing Industry written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2003 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The consultation reviewed an FAO guide for identifying, assessing and reporting on subsidies. It recommended that FAO support Members in undertaking studies based on the guide. The experts considered it important that available methodologies be used to assess impacts flowing from actions taken by recipients of subsidies on environment, trade, economic growth and social conditions.
Author :Food and Agriculture Organization of the United Nations Publisher :Fao Fisheries Report ISBN 13 :9789251059937 Total Pages :76 pages Book Rating :4.0/5 (599 download)
Book Synopsis Report of the Expert Consultation on the Development of a Comprehensive Global Record of Fishing Vessels by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Consultation on the Development of a Comprehensive Global Record of Fishing Vessels written by Food and Agriculture Organization of the United Nations and published by Fao Fisheries Report. This book was released on 2008 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains the report of the Expert Consultation on the Development of a Comprehensive Global Record of Fishing Vessels, which was held at FAO headquarters in Rome, Italy, from 25 to 28 February 2008. The Director-General of FAO convened the Expert Consultation to provide guidance to FAO regarding the future development of a comprehensive Global Record (including guidance on the scope of the record, criteria for inclusion in the record, goals of the record, the sources of data and how to obtain accurate, comprehensive and current data, the need for a unique vessel identifier, the special needs of developing countries, and any special considerations), and to identify appropriate next steps, including how technical development should progress. The experts expressed both a sense of urgency about the need for this tool and their belief that market forces could spur compliance prior to any mandatory legal requirement imposed on countries to provide information. The Expert Consultation noted that the Global Record would be an essential tool to ensure the effectiveness of port State measures. Links to other databases were foreseen. The experts raised concerns about how to best convince countries to provide the needed data. In addition to providing information to fisheries enforcement agencies, the Global Record could: improve the traceability of vessels and products regarding illegal, unreported and unregulated (IUU) detection; enhance transparency of vessel information and operation; strengthen risk assessment for both governments and industry at all levels; and support decision-making on a broad range of topics including fleet capacity, management, safety, pollution, security, statistics and related issues. Further analysis into the viability of the Global Record is likely to occur during the remainder of 2008. In March 2009, proposals regarding its further advancement will be put before the FAO Committee on Fisheries (COFI). In the event that the COFI endorses the proposals, development and implementation of the Global Record will remain conditional on the availability of the significant funds required to ensure viability of the project. Funds will also be required and employed to assist some countries in the development of their national registries/records.
Author :Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session Publisher :Food & Agriculture Org. ISBN 13 :9789251057384 Total Pages :92 pages Book Rating :4.0/5 (573 download)
Book Synopsis Report of the Twenty-seventh Session of the Committee on Fisheries, Rome, 5-9 March 2007 by : Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session
Download or read book Report of the Twenty-seventh Session of the Committee on Fisheries, Rome, 5-9 March 2007 written by Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session and published by Food & Agriculture Org.. This book was released on 2007 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Committee expressed concern about the level of fishing capacity which was higher than prior to the 2004 tsunami in some of the areas affected by the disaster and recognized that it called for the design and implementation of sustainable and effective fisheries management arrangements that included a gradually phasing out fishing overcapacity, monitoring, access and livelihood considerations. The Committee reaffirmed its trust in FAO to play a coordinating role in advancing the global aquaculture agenda and highlighted the importance of addressing socio-economic impacts of aquaculture and other issues, such as improving planning and policy development at national and regional levels. The Committee agreed to give greater attention to small-scale fisheries and welcomed the convening of a broad-based international conference focusing specifically on small-scale fisheries.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251048801 Total Pages :32 pages Book Rating :4.0/5 (488 download)
Book Synopsis Report of the Expert Consultation to Review Port State Measures to Combat Illegal, Unreported and Unregulated Fishing by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Consultation to Review Port State Measures to Combat Illegal, Unreported and Unregulated Fishing written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2002 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Expert Consultation was convened with a view to facilitating the implementation of the 2001 FAO International Plan of Action to Deter, Prevent and Eliminate Illgal, Unreported and Unregulated Fishing (IPOA-IUU). The Expert Consultation also furthered collaboration with the International Maritime Organization (IMO), and undertook an exhaustive review of port state measures with respect to fishing vessels.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251321507 Total Pages :84 pages Book Rating :4.2/5 (513 download)
Book Synopsis Report of the Expert Meeting to Develop Technical Guidelines to Reduce Bycatch of Marine Mammals in Capture Fisheries. Rome, Italy, 17–19 September 2019 by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Expert Meeting to Develop Technical Guidelines to Reduce Bycatch of Marine Mammals in Capture Fisheries. Rome, Italy, 17–19 September 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-02-18 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Expert Meeting to “Develop Technical guidelines to reduce bycatch of marine mammals in capture fisheries” was held in Rome, Italy, on 17-19 September 2019. Twenty-nine fisheries and bycatch experts and observers from FAO Members participated in the meeting: Argentina, Australia, Brazil, Canada, Chile, Denmark, Iceland, Japan, Norway, Russian Federation, Sweden, and the United States of America. The meeting was also attended by experts from various regional and international organizations. The meeting aimed to prepare “Technical guidelines to reduce bycatch of marine mammals in capture fisheries” that are directed at decision-makers, planners, managers, and all those involved in developing and implementing policy and technical interventions relevant to the bycatch of marine mammals in fisheries. The meeting was organized by FAO in response to the request from the Committee on Fisheries at its 33rd session in 2018 to develop technical guidelines on this subject. At the meeting the experts reviewed and discussed technical measures that can be applied for the reduction of bycatch of marine mammals in fisheries, including: time-area closures, acoustic deterrents, modifications to fishing gears and changes in fishing operations.
Author :Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session Publisher :Food & Agriculture Org. ISBN 13 :9789251053461 Total Pages :114 pages Book Rating :4.0/5 (534 download)
Book Synopsis Report of the Twenty-sixth Session of the Committee on Fisheries by : Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session
Download or read book Report of the Twenty-sixth Session of the Committee on Fisheries written by Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session and published by Food & Agriculture Org.. This book was released on 2005 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: The twenty-sixth session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 7 to 11 March 2005. The Committee reviewed the issues of an international character and the programme of work of the FAO Fisheries Department in fisheries and aquaculture. The Committee commended FAO on its report on the implementation of the Code of Conduct for Responsible Fisheries and its associated instruments and called for a "decade of implementation" of the various instruments developed to ensure responsible fisheries. The Committee called upon Members to accept, ratify or accede to, as appropriate, these instruments. The Committee encouraged FAO to elaborate additional guidelines in support of the Code, including one for the implementation of the International Plan of Action for the Management of Fishing Capacity. The need to initiate international negotiations on the monitoring of fishing vessels within the framework of the Code of Conduct concerning its implementation was underlined. The Committee welcomed the revised Code and Voluntary Guidelines for the Design, Construction and Equipment of Small Fishing Vessels that had been prepared by FAO, the International Labour Organization and the International Maritime Organization. The Committee expressed concern at the proliferation of international fora addressing fisheries matters, some of which lacked sound technical and scientific bases for discussion. The FAO's medium- to long-term rehabilitation strategy for the fisheries and aquaculture sector in countries affected by the Tsunami was endorsed. Guidelines on ecolabelling of fish and fishery products were adopted. The Committee agreed to give greater attention to small-scale fisheries and to allocate more resources in their support. The Committee expressed its appreciation to FAO and donor countries for giving greater attention to small-scale fisheries and for allocating more resources in their support. It welcomed the advance version of the Code of Conduct Guidelines on Enhancing the Contribution of Small-Scale Fisheries to Poverty Alleviation and Food Security. The Committee stressed that COFI and FAO should continue to provide leadership and maintain an assertive role in fisheries. The Committee commended FAO for the improvements made in the presentation of the Medium Term Plan and Preliminary Programme of Work Proposals for 2006-2007. The Committee underlined that additional allotments should be made to the Major Programme 2.3 "Fisheries". Book jacket.
