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Author : Otto Carqué
Publisher :
ISBN 13 :
Total Pages : 584 pages
Book Rating : 4.4/5 (767 download)
Download or read book Rational Diet written by Otto Carqué and published by . This book was released on 1923 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arnold Lorand
Publisher :
ISBN 13 :
Total Pages : 436 pages
Book Rating : 4.:/5 (31 download)
Download or read book Health and Longevity Through Rational Diet written by Arnold Lorand and published by . This book was released on 1912 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arnold Lorand
Publisher :
ISBN 13 :
Total Pages : 372 pages
Book Rating : 4.A/5 ( download)
Download or read book Health and Longevity Through Rational Diet written by Arnold Lorand and published by . This book was released on 1912 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arnold Lorand
Publisher :
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.F/5 ( download)
Download or read book Health and longevity through rational diet written by Arnold Lorand and published by . This book was released on 1913 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Otto Carque
Publisher : Health Research Books
ISBN 13 : 9780787311513
Total Pages : 160 pages
Book Rating : 4.3/5 (115 download)
Download or read book Key to Rational Dietetics written by Otto Carque and published by Health Research Books. This book was released on 1996-09 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1930 Fundamental facts about the prevention of disease, the preservation of health, the prolongation of life. with more than 200 complete analyses showing the amounts of the different mineral elements in foods, explaining their vital functions and their.
Author : Arnold Lorand
Publisher :
ISBN 13 :
Total Pages : 416 pages
Book Rating : 4.:/5 (26 download)
Download or read book Health and Longevity Through Rational Diet written by Arnold Lorand and published by . This book was released on 1918 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Otto Carqué
Publisher :
ISBN 13 :
Total Pages : 540 pages
Book Rating : 4.:/5 (465 download)
Download or read book Rational Diet written by Otto Carqué and published by . This book was released on 1926 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carque O.
Publisher :
ISBN 13 : 9780877009726
Total Pages : pages
Book Rating : 4.0/5 (97 download)
Download or read book Rational Diet written by Carque O. and published by . This book was released on 1991-03-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Otto Carque
Publisher :
ISBN 13 : 9781494119317
Total Pages : 572 pages
Book Rating : 4.1/5 (193 download)
Download or read book Rational Diet written by Otto Carque and published by . This book was released on 2013-10 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a new release of the original 1923 edition.
Author : Lorand Arnold
Publisher : Hardpress Publishing
ISBN 13 : 9781313418287
Total Pages : 438 pages
Book Rating : 4.4/5 (182 download)
Download or read book Health and Longevity Through Rational Diet; Practical Hints in Regard to Food and the Usefulness Or Harmful Effects of the Various Articles of Diet written by Lorand Arnold and published by Hardpress Publishing. This book was released on 2013-01 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author : Susannah Usher
Publisher :
ISBN 13 :
Total Pages : 18 pages
Book Rating : 4.0/5 (869 download)
Download or read book Some Points to be Considered in the Planning of a Rational Diet written by Susannah Usher and published by . This book was released on 1912 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arnold Lorand
Publisher : Literary Licensing, LLC
ISBN 13 : 9781497926974
Total Pages : 428 pages
Book Rating : 4.9/5 (269 download)
Download or read book Health and Longevity Through Rational Diet written by Arnold Lorand and published by Literary Licensing, LLC. This book was released on 2014-03-29 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Is A New Release Of The Original 1913 Edition.
Author : Herbert Swift Carter
Publisher :
ISBN 13 :
Total Pages : 714 pages
Book Rating : 4.F/5 ( download)
Download or read book Nutrition and clinical dietetics written by Herbert Swift Carter and published by . This book was released on 1921 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Otto Carqué
Publisher :
ISBN 13 :
Total Pages : 410 pages
Book Rating : 4.:/5 (2 download)
Download or read book Natural Foods written by Otto Carqué and published by . This book was released on 1925 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arnold Ehret
Publisher : Health Research Books
ISBN 13 : 9780787310295
Total Pages : 24 pages
Book Rating : 4.3/5 (12 download)
Download or read book Rational Fasting written by Arnold Ehret and published by Health Research Books. This book was released on 1996-09 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic book is considered Ehret's health masterpiece. He explains how to successfully conduct and complete a fast in order to gain maximum strength and energy for joyful living. Also included are essays based on Ehret's teachings by Fred Hirsch and long-time devotee Teresa Mitchell. Section I * Ehret s theories on the fundamental causes of disease *Complete instructions for fasting and living in harmony with nature * Health and Happiness Through Fasting Fred Hirsch Section II * Your Road to Regeneration Building Bodily Strength and Efficiency * My Road To Health Teresa Mitchell * Internal Cleanliness Fred Hirsch Section III * Ehret s Treatise on the Definite Cure of Chronic Constipation * Overcoming Constipation Naturally Arnold Ehret was a man of unique insight, with a prophetic understanding of how to cleanse and rebuild the body. It would take the world of orthodox medicine 80 years to catch up with him. Gary Null, PhD
Author : James Somerville McLester
Publisher :
ISBN 13 :
Total Pages : 794 pages
Book Rating : 4.:/5 (3 download)
Download or read book Nutrition and Diet in Health and Disease written by James Somerville McLester and published by . This book was released on 1927 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Helen Zoe Veit
Publisher : UNC Press Books
ISBN 13 : 1469607700
Total Pages : 318 pages
Book Rating : 4.4/5 (696 download)
Download or read book Modern Food, Moral Food written by Helen Zoe Veit and published by UNC Press Books. This book was released on 2013 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: American eating changed dramatically in the early twentieth century. As food production became more industrialized, nutritionists, home economists, and so-called racial scientists were all pointing Americans toward a newly scientific approach to diet. Food faddists were rewriting the most basic rules surrounding eating, while reformers were working to reshape the diets of immigrants and the poor. And by the time of World War I, the country's first international aid program was bringing moral advice about food conservation into kitchens around the country. In Modern Food, Moral Food, Helen Zoe Veit argues that the twentieth-century food revolution was fueled by a powerful conviction that Americans had a moral obligation to use self-discipline and reason, rather than taste and tradition, in choosing what to eat.
