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Poultry Environment Problems
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Book Synopsis Poultry Environment Problems by : D. R. Charles
Download or read book Poultry Environment Problems written by D. R. Charles and published by . This book was released on 2002-01 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the purposes of practical housing and equipment is to provide for the biological, economic and welfare needs of the birds. Fortunately, the scientific literature contains a great deal of information on these needs, so that a recommended approach to practical problems is to start with an appraisal of the requirements and responses of the birds. Then, designers and engineers can provide for these needs. This book provides information on the needs and responses of poultry to aspects of the climatic environment, by means of reviews of the scientific literature. Biological responses to environmental factors are discussed, as well as some principles of the movement of air through and within buildings. Many of the principles apply to both indoor production and to the housing attached to free range systems.
Book Synopsis Effect of Environment on Nutrient Requirements of Domestic Animals by : National Research Council
Download or read book Effect of Environment on Nutrient Requirements of Domestic Animals written by National Research Council and published by National Academies Press. This book was released on 1981-02-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Epidemiological Studies on Environmental Pollution in Poultry Farms by : Wael Elfeil
Download or read book Epidemiological Studies on Environmental Pollution in Poultry Farms written by Wael Elfeil and published by GRIN Verlag. This book was released on 2013-03-06 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: Doctoral Thesis / Dissertation from the year 2011 in the subject Veterinary medicine, grade: none, , course: Health Science, language: English, abstract: Poultry provide globally important sources of animal protein and are amongst the most intensively reared of all livestock species. Diseases of poultry are therefore of major concern, both locally and on an international scale. Poultry production have been brought to the edge, because of the large numbers of infectious diseases outbreaks; that strikes the poultry farms from time to time in the absence of good hygiene. It is also important to consider the concept of, and the need for, biosecurity or the range of management procedures designed to protect livestock from infection. The low productivity in traditional systems is mainly due to high mortality, which is caused by mismanagement, diseases, lack of nutritional feeding and predators. In traditional systems the mortality has been estimated to be in the range of 80 - 90% within the first year after hatching, (Permin and Bisgaard, 1999). Diagnosis, treatment and/or prevention of diseases are of major importance to any attempts at increasing productivity. Backyard poultry production systems (BPS) are an important and widespread form of poultry production. There is a common perception that biosecurity standards in BPS are generally poor and BPS are usually associated with poultry diseases and zoonoses, (Hamilton-West, et al, 2011) The structure of the poultry meat and egg production industries provides both challenges and opportunities in the area of poultry health; one of these challenges is the existence of very high-density populations of commercial poultry. Such circumstances provide an ideal medium for multiplication and spread of all kinds of micro-organisms including pathogens, such as Salmonella spp that can strike all ages specially chicks and still considered one of the most important world wild food poisoning diseases, (Vugia, et al, 2006). The importance of Salmonella bacterium has increased dramatically in recent years since it assumed a political role to complement its pathogenic one. Only a few serotypes out of some 3000 caused disease in poultry but most of Salmonella serotypes, given the right set of circumstances, can cause food poisoning such as Salmonella enterica serovar Enteritidis & Typhimurium which are the world leading cause of Salmonellosis and is often implicated in over 60.0% of human Salmonellosis, (Patrick, et al, 2004). [...]
Book Synopsis Poultry Production in Hot Climates by : N. J. Daghir
Download or read book Poultry Production in Hot Climates written by N. J. Daghir and published by CABI. This book was released on 2008 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gives an overview of the poultry industry in the warm regions of the world and covers research on breeding for heat resistance. And highlights some of the findings on nutrient requirements of chickens and turkeys.
Book Synopsis Benefits and Costs of Environmental Regulation of the Poultry Industry by : Ashley Wood Renck
Download or read book Benefits and Costs of Environmental Regulation of the Poultry Industry written by Ashley Wood Renck and published by . This book was released on 2002 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Problems in the Poultry Industry by : United States. Congress. House. Select Committee on Small Business
Download or read book Problems in the Poultry Industry written by United States. Congress. House. Select Committee on Small Business and published by . This book was released on 1957 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poultry and Egg Situation written by and published by . This book was released on 1973 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Poultry and Egg Situation written by and published by . This book was released on 1972 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Selected Topics Related to the Poultry and Egg Industries by :
Download or read book Selected Topics Related to the Poultry and Egg Industries written by and published by . This book was released on 1977 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Poultry Coccidiosis by : Donal P. Conway
Download or read book Poultry Coccidiosis written by Donal P. Conway and published by John Wiley & Sons. This book was released on 2007-06-15 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry Coccidiosis is a valuable, comprehensive reference that reviews the biology of coccidia, covers current diagnostic and testing procedures, and thoroughly covers the anti-coccidial vaccines and drugs that are currently available. This user-friendly guide will provide poultry scientists, poultry disease diagnosticians, and veterinary practitioners with a well-illustrated description of the Johnson and Reid scoring procedure, thorough explanation of laboratory procedures, experiment design, example protocols for testing anticoccidial drugs, a summary of the chemical name, structure, safety, and efficacy of anticoccidial drugs, and a review of anticoccidial vaccines that are currently available. This easy-to-use reference will be an invaluable tool for anyone working with poultry.
Download or read book Fowl Deeds written by Alexis Vaughan and published by Alexis Vaughan. This book was released on 1999 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Livestock's Long Shadow by : Henning Steinfeld
Download or read book Livestock's Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Book Synopsis Byproducts from Agriculture and Fisheries by : Benjamin K. Simpson
Download or read book Byproducts from Agriculture and Fisheries written by Benjamin K. Simpson and published by John Wiley & Sons. This book was released on 2019-11-04 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ranging from biofuels to building materials, and from cosmetics to pharmaceuticals, the list of products that may be manufactured using discards from farming and fishery operations is extensive. Byproducts from Agriculture and Fisheries examines the procedures and technologies involved in this process of reconstitution, taking an environmentally aware approach as it explores the developing role of value-added byproducts in the spheres of food security, waste management, and climate control. An international group of authors contributes engaging and insightful chapters on a wide selection of animal and plant byproducts, discussing the practical business of byproduct recovery within the vital contexts of shifting socio-economic concerns and the emergence of green chemistry. This important text: Covers recent developments, current research, and emerging technologies in the fields of byproduct recovery and utilization Explores potential opportunities for future research and the prospective socioeconomic benefits of green waste management Includes detailed descriptions of procedures for the transformation of the wastes into of value-added food and non-food products With its combination of practical instruction and broader commentary, Byproducts from Agriculture and Fisheries offers essential insight and expertise to all students and professionals working in agriculture, environmental science, food science, and any other field concerned with sustainable resources.
Book Synopsis 2017 Press Conference Records of Ministry of Environmental Protection, the People's Republic of China by : Min. of Environmental Protection of RPC
Download or read book 2017 Press Conference Records of Ministry of Environmental Protection, the People's Republic of China written by Min. of Environmental Protection of RPC and published by Springer. This book was released on 2019-05-29 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces readers to the press release work carried out by China’s Ministry of Environmental Protection in 2017. The routine press release work in 2017 was first launched by the Ministry of Environmental Protection (MEP). In 2017, 12 directors of the MEP and three directors of the Environmental Protection Department of the Beijing-Tianjin-Hebei Tribune came together to answer citizens’ questions on key social issues such as Environmental Quality Monitoring, Prevention of Air Pollution, Ecosystem Protection, Water Pollution Prevention, Environmental Supervision, Legal Enforcement etc. This book will provide readers with an overview of China’s environmental protection policy initiatives, help raise public awareness of the environment, and lay the foundation for all citizens to participate in environmental governance.
Book Synopsis Livestock and the Environment by : Ralph H. Ramsey
Download or read book Livestock and the Environment written by Ralph H. Ramsey and published by . This book was released on 1974 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Poultry Genetics, Breeding, and Biotechnology by : W. M. Muir
Download or read book Poultry Genetics, Breeding, and Biotechnology written by W. M. Muir and published by CABI. This book was released on 2003-06-18 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive research book represents the first complete integration of current knowledge in this area. It addresses issues associated with poultry breeding particularly by examining quantitative and molecular genetics and the uses of transgenic technology. A special section covers the important area of disease resistance and transmission.
Book Synopsis Handbook of Sustainable Development by : Giles Atkinson
Download or read book Handbook of Sustainable Development written by Giles Atkinson and published by Edward Elgar Publishing. This book was released on 2014-09-26 with total page 621 pages. Available in PDF, EPUB and Kindle. Book excerpt: This timely and important Handbook takes stock of progress made in our understanding of what sustainable development actually is and how it can be measured and achieved.ø
