Pesticide Residues in Food 2007

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Author :
Publisher : World Health Organization
ISBN 13 : 9241665238
Total Pages : 545 pages
Book Rating : 4.2/5 (416 download)

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Book Synopsis Pesticide Residues in Food 2007 by : World Health Organization

Download or read book Pesticide Residues in Food 2007 written by World Health Organization and published by World Health Organization. This book was released on 2010-05 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: The monographs in this volume summarize the safety data on 11 pesticides that could leave residues in food commodities. These pesticides are aminopyralid, atrazine, azinphos methyl, lamba-cyhalothrin, difenoconazole, dimethomorph, flusilazole, procymidone, profenofos, pyrimethanil and zoxamide. The data summarized in the toxicological monographs served as the basis for the acceptable daily intakes and acute reference doses that were established by the Meeting. This volume and previous volumes of JMPR toxicological evaluations, many of which were published in the FAO Plant Production and Protection Paperseries, contain information that is useful to companies that produce pesticides, government regulatory officers, industrial testing laboratories, toxicological laboratories and universities.

Pesticide Residues in Food - 1996

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251039328
Total Pages : 144 pages
Book Rating : 4.0/5 (393 download)

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Book Synopsis Pesticide Residues in Food - 1996 by :

Download or read book Pesticide Residues in Food - 1996 written by and published by Food & Agriculture Org.. This book was released on 1997 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Manual on development and use of FAO and WHO specifications for pesticides

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251092656
Total Pages : 305 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Manual on development and use of FAO and WHO specifications for pesticides by : Food and Agriculture Organization of the United Nations

Download or read book Manual on development and use of FAO and WHO specifications for pesticides written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2016-01-01 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO/WHO Manual on development and use of FAO and WHO specifications for pesticides contains general principles and methodologies of the work undertaken by JMPS, is the continuous evaluation of new scientific developments and guidance documents. The Manual gives the historical background of the operation of the JMPS and describes the purpose of the work. The Manual is also used by countries as a guidance document in setting pesticide specifications. This 3rd revision of the Manual contains n ew methodologies/principles developed in recent 5 years and incorporates the current working principles applied by the JMPS.

General and Applied Toxicology

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Publisher :
ISBN 13 :
Total Pages : 696 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis General and Applied Toxicology by : Bryan Ballantyne

Download or read book General and Applied Toxicology written by Bryan Ballantyne and published by . This book was released on 2009 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Pesticide Residues in Food

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Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (22 download)

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Book Synopsis Pesticide Residues in Food by :

Download or read book Pesticide Residues in Food written by and published by . This book was released on 1975 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Pesticide Residues in Food - 1996

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251039328
Total Pages : 144 pages
Book Rating : 4.0/5 (393 download)

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Book Synopsis Pesticide Residues in Food - 1996 by :

Download or read book Pesticide Residues in Food - 1996 written by and published by Food & Agriculture Org.. This book was released on 1997 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Pesticide residues in food – 2019 Evaluation: Part II, Toxicological

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251335044
Total Pages : 839 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Pesticide residues in food – 2019 Evaluation: Part II, Toxicological by : Food and Agriculture Organization of the United Nations

Download or read book Pesticide residues in food – 2019 Evaluation: Part II, Toxicological written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-09-06 with total page 839 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core assessment Group on Pesticide Residues (JMPR) was held in Geneva, Switzerland, from 17 to 26 September 2019. The FAO Panel Members met in preparatory sessions from 12 to 16 September. The Meeting evaluated 30 pesticides, including eight new compounds and three compounds that were re-evaluated for toxicity or residues, or both, within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR). The Meeting established ADIs and ARfDs, estimated maximum residue levels and recommended them for use by CCPR, and estimated supervised trials median residue (STMR) and highest residue (HR) levels as a basis for estimating dietary exposures. The Meeting also estimated the dietary exposures (both acute and long-term) to the pesticides reviewed and, on this basis, performed a dietary risk assessment in relation to the relevant ADI and where necessary the ARfD. Cases in which ADIs or ARfDs may be exceeded, if they occur, are clearly indicated in order to facilitate the decision-making process by CCPR. The Meeting considered a number of general issues addressing procedures for the evaluation and risk assessment of pesticide residues.

Climate change: Unpacking the burden on food safety

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251322937
Total Pages : 176 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Climate change: Unpacking the burden on food safety by : Food and Agriculture Organization of the United Nations

Download or read book Climate change: Unpacking the burden on food safety written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-03-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered precipitation patterns, melting glaciers, rising sea levels and amplification of extreme weather events have direct implications for our food systems. While the impacts of such environmental factors on food security are well known, the effects on food safety receive less attention. The purpose of Climate change: Unpacking the burden on food safety is to identify and attempt to quantify some current and anticipated food safety issues that are associated with climate change. The food safety hazards considered in the publication are foodborne pathogens and parasites, harmful algal blooms, pesticides, mycotoxins and heavy metals with emphasis on methylmercury. There is also, a dedicated section on the benefits of forward-looking approaches such as horizon scanning and foresight, which will not only aid in anticipating future challenges in a shifting global food safety landscape, but also help build resilient food systems that can be continually updated as more knowledge is assimilated. By building a more widespread and better understanding of the consequences climate change has on food safety, it is hoped that this document will aid in fostering stronger international cooperation in making our food safer by reducing the global burden of these concerns.

EPA 540/9

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Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis EPA 540/9 by :

Download or read book EPA 540/9 written by and published by . This book was released on 1975-02 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

IPCS Risk Assessment Terminology

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Publisher : World Health Organization
ISBN 13 : 9241562676
Total Pages : 126 pages
Book Rating : 4.2/5 (415 download)

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Book Synopsis IPCS Risk Assessment Terminology by : International Program on Chemical Safety

Download or read book IPCS Risk Assessment Terminology written by International Program on Chemical Safety and published by World Health Organization. This book was released on 2004 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint project of IPCS/OECD. In two parts: Part 1: IPCS/OECD Key Generic Terms used in Chemical Hazard/Risk Assessment. Part 2: IPCS Glossary of Key Exposure Assessment Terminology. IPCS project on the Harmonization of Approaches to the Assessment of Risk from Exposure to Chemicals

Procedural Manual

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Publisher : Food and Agriculture Organization of the United Nations
ISBN 13 :
Total Pages : 224 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Procedural Manual by : Joint FAO/WHO Codex Alimentarius Commission

Download or read book Procedural Manual written by Joint FAO/WHO Codex Alimentarius Commission and published by Food and Agriculture Organization of the United Nations. This book was released on 2011 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. Also published in French and Spanish.

Understanding international harmonization of pesticide maximum residue limits with Codex standards

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251331154
Total Pages : 108 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Understanding international harmonization of pesticide maximum residue limits with Codex standards by : Food and Agriculture Organization of the United Nations

Download or read book Understanding international harmonization of pesticide maximum residue limits with Codex standards written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-08-01 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication sets out to explore the issue of harmonization of national pesticides Maximum Residues Limits (MRLs) with Codex pesticide MRLs from different angles, by taking rice as a case study. Part A identifies the level of harmonization in main rice producing and trading countries and explores the possible effects on trade, while Part B investigates the reasons behind differing levels of harmonization. Its broader objective is to offer insights for decision-makers involved in setting of standards and design of food policy at national and international level on the significance of harmonization of pesticide MRLs.

Designing National Pesticide Legislation

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251058770
Total Pages : 124 pages
Book Rating : 4.0/5 (587 download)

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Book Synopsis Designing National Pesticide Legislation by : Jessica Vapnek

Download or read book Designing National Pesticide Legislation written by Jessica Vapnek and published by Food & Agriculture Org.. This book was released on 2007 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: International and national legal frameworks governing the trade and use of pesticides have undergone significant changes over the last twenty years. The International Code of Conduct on the Distribution and Use of Pesticides, the Rotterdam Convention, the Stockholm Convention, the Basel Convention and the Montreal Protocol are only some of the binding and non-binding international instruments applicable to part or all of the life cycle of a pesticide. Specific guidelines for implementation are often available from the secretariat of the applicable international instrument, but comprehensive guidance is generally lacking. Governments need a clear picture of their international obligations as well as guidance on the accepted international consensus on the proper management of pesticides. Upgraded national legislation is needed to align national frameworks with international norms. This text aims to provide governments wishing to design, reform or update their national legislation with up-to-date advice on all aspects of pesticide management. Although the recommendations for national legislative change are designed to be useful to all countries, the text highlights the particular problems faced by developing countries and countries in transition, offering practical solutions to common problems. Also published in Spanish.

SAFA Guidelines

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251084854
Total Pages : 0 pages
Book Rating : 4.0/5 (848 download)

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Book Synopsis SAFA Guidelines by :

Download or read book SAFA Guidelines written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sustainability Assessment of Food and Agriculture Systems (SAFA) Guidelines were developed for assessing the impact of food and agriculture operations on the environment and people. The guiding vision of SAFA is that food and agriculture systems worldwide are characterized by all four dimensions of sustainability: good governance, environmental integrity, economic resilience and social well-being.

Global Assessment of Soil Pollution

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251344484
Total Pages : 0 pages
Book Rating : 4.3/5 (444 download)

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Book Synopsis Global Assessment of Soil Pollution by : Food and Agriculture Organization

Download or read book Global Assessment of Soil Pollution written by Food and Agriculture Organization and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2021-06-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: World soil health is under pressure from erosion, loss of soil organic carbon and biodiversity, pollution, and salinization. This report presents the status and drivers of global soil pollution, as well as recommendations to address the issue such as using bioremediation technologies.

Pesticide Residues

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Publisher :
ISBN 13 :
Total Pages : 244 pages
Book Rating : 4.3/5 (21 download)

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Book Synopsis Pesticide Residues by :

Download or read book Pesticide Residues written by and published by . This book was released on 1983 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Toxicological Evaluations

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Publisher : Springer
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Toxicological Evaluations by : Berufsgenossenschaft der Chemischen Industrie

Download or read book Toxicological Evaluations written by Berufsgenossenschaft der Chemischen Industrie and published by Springer. This book was released on 1990 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: