Perilla

Download Perilla PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 9781439822715
Total Pages : 210 pages
Book Rating : 4.8/5 (227 download)

DOWNLOAD NOW!


Book Synopsis Perilla by : He-ci Yu

Download or read book Perilla written by He-ci Yu and published by CRC Press. This book was released on 1997-11-21 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Perilla includes review articles describing the cultivation, traditional and modern applications, the chemical, pharmacological, medical and clinical studies of this plant and its active compounds. The cell culture of Perilla, the genetic control of the plant, and the isolation and structural elucidation of a number of its active compounds such as terpenoids, phenolics, glycosides, flavonoids and anthocyanins are discussed. Also reflected is the use of Perilla seed oil, containing a high degree of a-linolenic acid (n-3 fatty acid) an essential fatty acid in human nutrition and beneficial in the treatment of disease. Special focus is given to the recent development in the preparation and application of Perilla leaf extract for the treatment of allergies. This comprehensive treatment of Perilla should be of interest to everyone involved in medicinal and aromatic plant research.

The First Loves of Perilla

Download The First Loves of Perilla PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 82 pages
Book Rating : 4.:/5 (321 download)

DOWNLOAD NOW!


Book Synopsis The First Loves of Perilla by : John Corbin

Download or read book The First Loves of Perilla written by John Corbin and published by . This book was released on 1903 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Perilla Mountain Watershed Project, Cochise County

Download Perilla Mountain Watershed Project, Cochise County PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4.3/5 (555 download)

DOWNLOAD NOW!


Book Synopsis Perilla Mountain Watershed Project, Cochise County by :

Download or read book Perilla Mountain Watershed Project, Cochise County written by and published by . This book was released on 1974 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Care Free Plants

Download Care Free Plants PDF Online Free

Author :
Publisher : Readers Digest
ISBN 13 : 0762103582
Total Pages : 355 pages
Book Rating : 4.7/5 (621 download)

DOWNLOAD NOW!


Book Synopsis Care Free Plants by : Reader's Digest Association

Download or read book Care Free Plants written by Reader's Digest Association and published by Readers Digest. This book was released on 2002 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: This picture- and tip-packed book makes it a snap to keep the beautiful flowers and foliage blooming by using hardy, care-free plants. 500+ full-color photos & illustrations.

Oriental Vegetables

Download Oriental Vegetables PDF Online Free

Author :
Publisher : Kodansha America
ISBN 13 : 9781568363707
Total Pages : 238 pages
Book Rating : 4.3/5 (637 download)

DOWNLOAD NOW!


Book Synopsis Oriental Vegetables by : Joy Larkcom

Download or read book Oriental Vegetables written by Joy Larkcom and published by Kodansha America. This book was released on 2008 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable guide to growing and using Oriental vegetables based on ten years of research in China and the author's own garden. Larkcom shows that many lesser-known Oriental vegetables thrive regardless of season and includes over 50 of her own delicious recipes. Bibliography, index, glossary, and seed-outlet listings. Full-color photographs.

Anti-Angiogenic Functional and Medicinal Foods

Download Anti-Angiogenic Functional and Medicinal Foods PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 1420015583
Total Pages : 746 pages
Book Rating : 4.4/5 (2 download)

DOWNLOAD NOW!


Book Synopsis Anti-Angiogenic Functional and Medicinal Foods by : Jack N. Losso

Download or read book Anti-Angiogenic Functional and Medicinal Foods written by Jack N. Losso and published by CRC Press. This book was released on 2007-04-05 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ability to regulate and manipulate the generation or remodeling of blood vessels is key to the successful treatment of many chronic diseases, both oncological and non-oncological. Several bioactive compounds present in human diets are now known to exert an inhibitive effect on the either the signaling or construction of new blood vessels. The i

Growing Edge International the Best Of

Download Growing Edge International the Best Of PDF Online Free

Author :
Publisher : New Moon Publishing, Inc.
ISBN 13 : 0944557058
Total Pages : 396 pages
Book Rating : 4.9/5 (445 download)

DOWNLOAD NOW!


Book Synopsis Growing Edge International the Best Of by :

Download or read book Growing Edge International the Best Of written by and published by New Moon Publishing, Inc.. This book was released on 2005-10 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Health Professional's Guide to Dietary Supplements

Download The Health Professional's Guide to Dietary Supplements PDF Online Free

Author :
Publisher : Lippincott Williams & Wilkins
ISBN 13 : 9780781746724
Total Pages : 472 pages
Book Rating : 4.7/5 (467 download)

DOWNLOAD NOW!


Book Synopsis The Health Professional's Guide to Dietary Supplements by : Shawn M. Talbott

Download or read book The Health Professional's Guide to Dietary Supplements written by Shawn M. Talbott and published by Lippincott Williams & Wilkins. This book was released on 2007 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: This quick-glance reference helps students and health professionals educate themselves and their patients/clients about the scientific evidence for and against more than 120 popular dietary supplements. Supplements are logically grouped into 12 chapters based on their primary desired effect, such as weight loss, joint support, and sports performance enhancement. The authors give each supplement a one-to-five-star rating based on the level of scientific substantiation for each of its major claimed effects. The book highlights crucial safety issues regarding each supplement and sets forth recommended dosages for particular effects. A quick-reference appendix lists all the supplements alphabetically with their star ratings.

Handbook of Herbs and Spices

Download Handbook of Herbs and Spices PDF Online Free

Author :
Publisher : Woodhead Publishing
ISBN 13 : 1845691717
Total Pages : 566 pages
Book Rating : 4.8/5 (456 download)

DOWNLOAD NOW!


Book Synopsis Handbook of Herbs and Spices by : K. V. Peter

Download or read book Handbook of Herbs and Spices written by K. V. Peter and published by Woodhead Publishing. This book was released on 2006-08-25 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: Woodhead Publishing in Food Science, Technology and Nutrition'... a good reference book for food processors and packers of herbs and spices.'Food Technology (of Volume 1)'... a standard reference for manufacturers who use herbs and spices in their products.'Food Trade Review (of Volume 2)The final volume of this three-volume sequence completes the coverage of the main herbs and spices used in food processing. The first part of the book reviews ways of improving the safety of herbs and spices. There are chapters on detecting and controlling mycotoxin contamination, controlling pesticide and other residues, the use of irradiation and other techniques to decontaminate herbs and spices, packaging and storage, QA and HACCP systems. Part two reviews the potential health benefits of herbs and spices with chapters discussing their role in preventing chronic diseases such as cancer and cardiovascular disease and promoting gut health. The final part of the book comprises chapters on twenty individual herbs and spices, covering such topics as chemical composition, cultivation and quality issues, processing, functional benefits and uses in food. Herbs and spices reviewed range from asafoetida, capers and carambola to perilla, potato onion and spearmint.The final volume will consolidate the reputation of this three-volume series, providing a standard reference for R&D and QA staff using herbs and spices in their food products. - The final volume of this three-volume sequence completes the coverage of the main herbs and spices used in food processing - Incorporates safety issues, production, main uses and regulations - Reviews the potential health benefits of herbs and spices

Traditional Chinese Medicines

Download Traditional Chinese Medicines PDF Online Free

Author :
Publisher : Routledge
ISBN 13 : 1351758098
Total Pages : 1425 pages
Book Rating : 4.3/5 (517 download)

DOWNLOAD NOW!


Book Synopsis Traditional Chinese Medicines by : Xinjian Yan

Download or read book Traditional Chinese Medicines written by Xinjian Yan and published by Routledge. This book was released on 2018-10-03 with total page 1425 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title was first published in 2003. In laboratories around the world the active principles in traditional herbal medicines are being isolated and characterized. A systematic effort at the Chinese Academy of Sciences is underway to identify the structure-activity relationships that result from the link between chemistry and medicine that is permitted by this data. This book, which provides the only systematic English-language description of the chemical structures and pharmacological effects of compounds active in traditional Chinese medicines (TCMs), is now in its second edition. The new edition provides English-language monographs on over 9000 chemicals isolated from nearly 4000 natural sources used in Chinese medicine and features the addition of in-depth bioactivity data for many of the compounds. Effects and indications of the medicines are included. Extensive indexing permits cross-referencing among English, Chinese and Latin names for natural medicinal sources, effects and indications, and the chemical components of the medicines. The second edition of Traditional Chinese Medicines includes 2300 new compounds, 2400 additional plant sources, more CAS Registry Numbers, and more pharmacological data. The structure of the book has been extensively reorganised to make cross referencing the data much simpler. This new edition is therefore a substantial improvement on the first edition of this important reference on the structural chemistry of traditional Chinese medicines.

Natural Standard Herb & Supplement Guide - E-Book

Download Natural Standard Herb & Supplement Guide - E-Book PDF Online Free

Author :
Publisher : Elsevier Health Sciences
ISBN 13 : 0323291457
Total Pages : 896 pages
Book Rating : 4.3/5 (232 download)

DOWNLOAD NOW!


Book Synopsis Natural Standard Herb & Supplement Guide - E-Book by : Natural Standard

Download or read book Natural Standard Herb & Supplement Guide - E-Book written by Natural Standard and published by Elsevier Health Sciences. This book was released on 2016-07-28 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering 400 herbs and supplements, Natural Standard Herb & Supplement Guide: An Evidence-Based Reference provides the high-quality, up-to-date, unbiased information you need to advise your patients. No other book can match its expertise and attention to evidence! Each monograph is concise and easy to read, and includes uses, dosage information, safety considerations, and interactions with drugs and other herbs and supplements. At-a-glance research summaries and an alphabetical organization allow for quick lookup in busy settings! - Monographs for the 400 most commonly used and prescribed herbs and supplements — such as arnica, ginseng, lavender, glucosamine, and blue cohosh — provide the information you need for effective clinical decision-making. - A unique, evidence-based A-F grading scale evaluates the efficacy of each herb and supplement. - Unique! Rating scales show at a glance the quality of available evidence. - Updates are peer-reviewed, and include new scientific evidence, dosage recommendations, and more. - Dosing information includes dosages for adults and children, and methods for administering. - Coverage of allergies, side effects/warnings, and pregnancy/breast-feeding promotes safety by indicating when specific herbs and supplements should not be used, or when caution is required. - A review of evidence includes detailed explanations of clinical trials cited and conclusions drawn, especially as they relate to specific diseases and conditions. - Evidence tables summarize clinical trial data and provide a quick reference for clinical decision-making. - Unique! Cross-referencing by condition and scientific evidence grade provides a convenient decision support tool, making it easy to find the herbs and supplements that may be used for the treatment of particular conditions.

The Encyclopedia of Herbs and Spices

Download The Encyclopedia of Herbs and Spices PDF Online Free

Author :
Publisher : CABI
ISBN 13 : 1780643152
Total Pages : 1178 pages
Book Rating : 4.7/5 (86 download)

DOWNLOAD NOW!


Book Synopsis The Encyclopedia of Herbs and Spices by : P N Ravindran

Download or read book The Encyclopedia of Herbs and Spices written by P N Ravindran and published by CABI. This book was released on 2017-12-28 with total page 1178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Herbs and Spices provides comprehensive coverage of the taxonomy, botany, chemistry, functional properties, medicinal uses, culinary uses and safety issues relating to over 250 species of herbs and spices. These herbs and spices constitute an important agricultural commodity; many are traded globally and are indispensable for pharmaceuticals, flavouring foods and beverages, and in the perfumery and cosmetic industries. More recently, they are increasingly being identified as having high nutraceutical potential and important value in human healthcare. This encyclopedia is an excellent resource for researchers, students, growers and manufacturers, in the fields of horticulture, agriculture, botany, crop sciences, food science and pharmacognosy.

Encyclopedia of Traditional Chinese Medicines - Molecular Structures, Pharmacological Activities, Natural Sources and Applications

Download Encyclopedia of Traditional Chinese Medicines - Molecular Structures, Pharmacological Activities, Natural Sources and Applications PDF Online Free

Author :
Publisher : Springer Science & Business Media
ISBN 13 : 3642167411
Total Pages : 633 pages
Book Rating : 4.6/5 (421 download)

DOWNLOAD NOW!


Book Synopsis Encyclopedia of Traditional Chinese Medicines - Molecular Structures, Pharmacological Activities, Natural Sources and Applications by : Jiaju Zhou

Download or read book Encyclopedia of Traditional Chinese Medicines - Molecular Structures, Pharmacological Activities, Natural Sources and Applications written by Jiaju Zhou and published by Springer Science & Business Media. This book was released on 2011-02-21 with total page 633 pages. Available in PDF, EPUB and Kindle. Book excerpt: This set of six volumes provides a systematic and standardized description of 23,033 chemical components isolated from 6,926 medicinal plants, collected from 5,535 books/articles published in Chinese and international journals. A chemical structure with stereo-chemistry bonds is provided for each chemical component, in addition to conventional information, such as Chinese and English names, physical and chemical properties. It includes a name list of medicinal plants from which the chemical component was isolated. Furthermore, abundant pharmacological data for nearly 8,000 chemical components are presented, including experimental method, experimental animal, cell type, quantitative data, as well as control compound data. The seven indexes allow for complete cross-indexing. Regardless whether one searches for the molecular formula of a compound, the pharmacological activity of a compound, or the English name of a plant, the information in the book can be retrieved in multiple ways.

Phytochemistry Research Progress

Download Phytochemistry Research Progress PDF Online Free

Author :
Publisher : Nova Publishers
ISBN 13 : 9781604562323
Total Pages : 242 pages
Book Rating : 4.5/5 (623 download)

DOWNLOAD NOW!


Book Synopsis Phytochemistry Research Progress by : Takumi Matsumoto

Download or read book Phytochemistry Research Progress written by Takumi Matsumoto and published by Nova Publishers. This book was released on 2008 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is dedicated to new and important research in the field of phytochemistry which is in the strict sense of the word the study of phytochemicals. These are chemicals derived from plants. In a narrower sense the terms are often used to describe the large number of secondary metabolic compounds found in plants. Many of these are known to provide protection against insect attacks and plant diseases. They also exhibit a number of protective functions for human consumers. Techniques commonly used in the field of phytochemistry are extraction, isolation and structural elucidation (MS,1Dand 2D NMR) of natural products, as well as various chromatography techniques (MPLC, HPLC, LC-MS).

IFIS Dictionary of Food Science and Technology

Download IFIS Dictionary of Food Science and Technology PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 1405187409
Total Pages : 489 pages
Book Rating : 4.4/5 (51 download)

DOWNLOAD NOW!


Book Synopsis IFIS Dictionary of Food Science and Technology by : International Food Information Service

Download or read book IFIS Dictionary of Food Science and Technology written by International Food Information Service and published by John Wiley & Sons. This book was released on 2009-05-18 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: “When comparing this dictionary, there is very little competition at all… a very useful resource in the industrial, profession-al and supporting research areas, as well as for non-food scientists who have supervisory and management responsibility in a food area.” –Food & Beverage Reporter, Nov/Dec 2009 “I would thoroughly recommend this book to food scientists and technologists throughout the universities, research establishments and food and pharmaceutical companies. Librarians in all such establishments should ensure that they have copies on their shelves.” –International Journal of Dairy Technology, November 2009 “A must-own.” –Food Industry News, August 2009 IFIS has been producing quality comprehensive information for the world’s food science, food technology and nutrition community since its foundation in 1968 and, through its production of FSTA – Food Science and Technology Abstracts, has earned a worldwide reputation for excellence. Distilled from the extensive data held and maintained by IFIS, the dictionary is easy to use and has been rigorously edited and cross-referenced. Now in an extensively revised and updated second edition, this landmark publication features: 8,612 entries including 763 new entries and over 1,500 revised entries Reflects current usage in the scientific literature Includes local names, synonyms and Latin names, as appropriate Extensive cross-referencing Scientific editing from the team at IFIS

CRC World Dictionary of Medicinal and Poisonous Plants

Download CRC World Dictionary of Medicinal and Poisonous Plants PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 1482250640
Total Pages : 4038 pages
Book Rating : 4.4/5 (822 download)

DOWNLOAD NOW!


Book Synopsis CRC World Dictionary of Medicinal and Poisonous Plants by : Umberto Quattrocchi

Download or read book CRC World Dictionary of Medicinal and Poisonous Plants written by Umberto Quattrocchi and published by CRC Press. This book was released on 2016-04-19 with total page 4038 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written as a reference to be used within University, Departmental, Public, Institutional, Herbaria, and Arboreta libraries, this book provides the first starting point for better access to data on medicinal and poisonous plants. Following on the success of the author's CRC World Dictionary of Plant Names and the CRC World Dictionary of Grasses, the author provides the names of thousands of genera and species of economically important plants. It serves as an indispensable time-saving guide for all those involved with plants in medicine, food, and cultural practices as it draws on a tremendous range of primary and secondary sources. This authoritative lexicon is much more than a dictionary. It includes historical and linguistic information on botany and medicine throughout each volume.

Herbs and Natural Supplements Inkling

Download Herbs and Natural Supplements Inkling PDF Online Free

Author :
Publisher : Elsevier Health Sciences
ISBN 13 : 0729579107
Total Pages : 1236 pages
Book Rating : 4.7/5 (295 download)

DOWNLOAD NOW!


Book Synopsis Herbs and Natural Supplements Inkling by : Lesley Braun

Download or read book Herbs and Natural Supplements Inkling written by Lesley Braun and published by Elsevier Health Sciences. This book was released on 2010-06-24 with total page 1236 pages. Available in PDF, EPUB and Kindle. Book excerpt: A must-have health companion for herbalists, naturopaths, complementary medicine practitioners and students Herbs and Natural Supplements, 3rd Edition: An evidence-based guide presents evidence-based information on the 130 most popular herbs, nutrients and food supplements used across Australia and New Zealand. This exhaustive textbook is organised alphabetically by each herb or nutrient’s common name. Herbs and nutrients are then accompanied by critical information such as daily intake, main actions and indications, adverse reactions, contraindications and precautions, safety in pregnancy and more. This new edition of Herbs and Natural Supplements has been expanded with new chapters on pregnancy and wellness. It also features 10 new monographs for Arginine, Dunaliella, Elde, Goji, Pelargonium, Prebiotics, Red Yeast Rice, Rhodioloa, Shatavari and Taurine. • provides current, evidence-based information on herbal, nutritional and food supplements used in Australia and New Zealand • is user-friendly and easily organised by easy-to-find A-Z herbal monographs • appendices offering important additional information for the safe use of herbal and nutritional supplements, including a list of poison information centres, associations, manufacturers and more • offers clear, comprehensive tables including herb/natural supplement - drug interactions • lists the pharmacological actions of all herbs and natural supplements • a glossary of terms relevant to herbs and natural supplements • two comprehensive new chapters: Herbs and Natural Supplements in Pregnancy and Introduction to Wellness • all chapters completely updated and expanded • ten new monographs taking the total to 130 • now also available as an eBook! A code inside Herbs and Natural Supplements, 3rd Edition: An evidence-based guide enables a full text download, allowing you to browse and search electronically, make notes and bookmarks in the electronic files and highlight material