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Author : TOKYOPOP
Publisher : TokyoPop
ISBN 13 : 9781591827962
Total Pages : 0 pages
Book Rating : 4.8/5 (279 download)
Download or read book PASSION FRUIT SWEAT written by TOKYOPOP and published by TokyoPop. This book was released on 2000-01-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mari Okazaki
Publisher : TokyoPop
ISBN 13 : 9781591827979
Total Pages : 0 pages
Book Rating : 4.8/5 (279 download)
Download or read book Passion Fruit Softcover Volume 1: Sweat & Honey written by Mari Okazaki and published by TokyoPop. This book was released on 2005-02-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring the vulnerability and frailty of the human condition, Passion Fruit is a collection of stories that examines innermost secrets and hidden desires.
Author : Ellie Alexander
Publisher : St. Martin's Paperbacks
ISBN 13 : 1250088070
Total Pages : 285 pages
Book Rating : 4.2/5 (5 download)
Download or read book A Crime of Passion Fruit written by Ellie Alexander and published by St. Martin's Paperbacks. This book was released on 2017-06-27 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Jules Capshaw is trying to keep her cool as Torte gets set to make its transformation from quaint, local confectionary cafae to royal pastry palace. Meanwhile, Jules's estranged husband Carlos is making a desperate plea for her to come aboard his cruise ship and dazzle everyone with her signature sweets. She may be skeptical about returning to her former nautical life with Carlos but Jules can't resist an all-expense-paid trip, either. If only she knew that a dead body would find its way onto the itinerary"--Amazon.com.
Author : Andrew McKenzie
Publisher : Lulu.com
ISBN 13 : 055709786X
Total Pages : 156 pages
Book Rating : 4.5/5 (57 download)
Download or read book Pieces written by Andrew McKenzie and published by Lulu.com. This book was released on 2009-10-17 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the story of Percy Diligence - a fearful romantic, a prolific drinker, and purposeful dabbler - and his struggle to complete the final masterwork of his late aunt, the renowned artist Josie Dunn. Water, art, death, and puzzle pieces guide this journey that sends Percy down the red-clay trail of the Grand Canyon with his mysterious beloved Nelly Blue; down to the banks of the mighty Colorado River and then all they way back to the wheezing metropolis of Los Angeles. Along the way he discovers not only sublime disappointment and bitter betrayal at the hands of his best friends, but also the gift of redemption and the final pieces to a lifelong puzzle.
Author : Brandon T Reed
Publisher : Lulu.com
ISBN 13 : 1329869834
Total Pages : 122 pages
Book Rating : 4.3/5 (298 download)
Download or read book Passion Fruit written by Brandon T Reed and published by Lulu.com. This book was released on with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James Briscione
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544809963
Total Pages : 327 pages
Book Rating : 4.5/5 (448 download)
Download or read book The Flavor Matrix written by James Briscione and published by Houghton Mifflin Harcourt. This book was released on 2018 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor As an instructor at one of the world's top culinary schools, James Briscione thought he knew how to mix and match ingredients. Then he met IBM Watson. Working with the supercomputer to turn big data into delicious recipes, Briscione realized that he (like most chefs) knew next to nothing about why different foods taste good together. That epiphany launched him on a quest to understand the molecular basis of flavor--and it led, in time, to The Flavor Matrix. A groundbreaking ingredient-pairing guide, The Flavor Matrix shows how science can unlock unheard-of possibilities for combining foods into astonishingly inventive dishes. Briscione distills chemical analyses of different ingredients into easy-to-use infographics, and presents mind-blowing recipes that he's created with them. The result of intensive research and incredible creativity in the kitchen, The Flavor Matrix is a must-have for home cooks and professional chefs alike: the only flavor-pairing manual anyone will ever need.
Author : Harold McGee
Publisher : Penguin
ISBN 13 : 1984881876
Total Pages : 752 pages
Book Rating : 4.9/5 (848 download)
Download or read book Nose Dive written by Harold McGee and published by Penguin. This book was released on 2020-10-20 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to the smells of the universe – the ambrosial to the malodorous, and everything in between – from the author of the acclaimed culinary guides On Food and Cooking and Keys to Good Cooking From Harold McGee, James Beard Award-winning author and leading expert on the science of food and cooking, comes an extensive exploration of the long-overlooked world of smell. In Nose Dive, McGee takes us on a sensory adventure, from the sulfurous nascent earth more than four billion years ago, to the fruit-filled Tian Shan mountain range north of the Himalayas, to the keyboard of your laptop, where trace notes of phenol and formaldehyde escape between the keys. We'll sniff the ordinary (wet pavement and cut grass) and the extraordinary (ambergris and truffles), the delightful (roses and vanilla) and the challenging (swamplands and durians). We'll smell one another. We'll smell ourselves. Through it all, McGee familiarizes us with the actual bits of matter that we breathe in—the molecules that trigger our perceptions, that prompt the citrusy smells of coriander and beer and the medicinal smells of daffodils and sea urchins. And like everything in the physical world, molecules have histories. Many of the molecules that we smell every day existed long before any creature was around to smell them—before there was even a planet for those creatures to live on. Beginning with the origins of those molecules in interstellar space, McGee moves onward through the smells of our planet, the air and the oceans, the forest and the meadows and the city, all the way to the smells of incense, perfume, wine, and food. Here is a story of the world, of every smell under our collective nose. A work of astounding scholarship and originality, Nose Dive distills the science behind the smells and translates it, as only McGee can, into an accessible and entertaining guide. Incorporating the latest insights of biology and chemistry, and interweaving them with personal observations, he reveals how our sense of smell has the power to expose invisible, intangible details of our material world and trigger in us feelings that are the very essence of being alive.
Author : Rob Buckhaven
Publisher : Penguin UK
ISBN 13 : 0241505208
Total Pages : 307 pages
Book Rating : 4.2/5 (415 download)
Download or read book The Alcorithm written by Rob Buckhaven and published by Penguin UK. This book was released on 2021-11-11 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover your new favourite wines, beers, spirits and cocktails in this unique and ingenious guide, led by your own taste buds 'All about the pleasures of raising a glass. This book tells you what to try next and why . . . Cheers!' Michel Roux Jr 'A kind of Flavour Thesaurus but for drinks. A joyful, thoughtful labyrinth in which you can happily lose yourself for hours' Daily Telegraph 'From floral to fruity, smoky to spicy, this invaluable tome will tell you how to hit every flavour high note' Esquire's 'Best Cocktail Books of 2023' **Finalist in the Guild of Food Writers Award for Drinks Book of the Year** ________ Do you always ask for the same old wine, the usual pint, the reliable spirit? It's all too easy to play it safe, and finding new favourites can take time and effort. Until now. Using the algorithm 'If you like this, you'll love that', this ingenious guide will lead you by your taste buds, using your existing favourite drinks and flavours to reveal vast varieties that will also suit your palate. Fan of New Zealand Sauvignon Blanc? Try Sancerre for similar grassy notes. Partial to Vintage Champagne? Believe it or not, you may also like a Brown Porter. Those who enjoy Scotch Single Malt Whisky should give a Californian Pinot Noir a go, while a preference for Pornstar Martinis suggests you'll also be fond of Japanese Sake. Exploring the gamut of flavour styles, from floral and fruity to smoky and spicy, then showcasing all the drinks in which you can find them, from wine, beer, cider, tequila and vodka through to tea, coffee, mixers and everything in between There's a whole universe of incredible wine, beer, spirits and cocktails just waiting to be discovered and enjoyed - if only we can step outside that comfort zone. This book will show you how. ________ 'Rob Buckhaven will help you discover your new favourite tipple . . . He knows his stuff and his enthusiasm is infectious' Sunday Express
Author : Cheryl Bartlam DuBois
Publisher : Frederick Fell Publishers
ISBN 13 : 9780883911297
Total Pages : 340 pages
Book Rating : 4.9/5 (112 download)
Download or read book West of the Equator written by Cheryl Bartlam DuBois and published by Frederick Fell Publishers. This book was released on 2005-04 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: West Of The Equator is a satirical account of one man's spiritual journey, as told by his spirit guide, Ian - a well seasoned West Indian merchant sailor who narrates the story of a Chicago stock trader who goes to the West Indies and buys a 75' catamaran to set out in search of Paradise. Instead, he finds a female captain who turns out to be the love of his life, chaos, mayhem, and, eventually, true happiness but only after he faces unbelievable trials and is stripped of everything he owns along the journey. In this humbled state, he discovers that he is, in fact, the island, his life the vessel, and that everything he'd every truly needed had been aboard all along. It is a very funny satirical look at life in Paradise and the Zen of sailing.
Author : Elaine White
Publisher : NineStar Press
ISBN 13 : 1648906575
Total Pages : 520 pages
Book Rating : 4.6/5 (489 download)
Download or read book Raised by Wolves written by Elaine White and published by NineStar Press. This book was released on 2023-05-16 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bad news always comes in threes. As do the hits that knock Keon’s perfectly laid plans into chaos. His no-good brother conducted a hostile takeover of their pack, became Alpha, and got killed in the space of a year. Grief has crippled their father, leaving Beta Weston desperate for Keon’s return, as Simeon’s last act as Alpha was to name Keon his successor. Leaving his friends is heartbreaking. Arriving home to a hostile pack is unsurprising. But finding a rival pack hovering on the boundaries of his land, vying for blood, could be a problem. With Simeon dead, they don’t seem to care which Alpha bleeds for the crimes. With no other choice, Keon shoulders the burden of being Alpha. Fighting, bleeding, and sacrificing. As a new Alpha, he needs to prove himself to get the respect needed for them to accept change…like dragging Vihaan into the 21st century. On the top of the list is finding a mate. But who would want to mate an Alpha whose own pack doesn’t respect him?
Author : Jorge Valera
Publisher : Jorge Valera
ISBN 13 : 6120003185
Total Pages : 356 pages
Book Rating : 4.1/5 (2 download)
Download or read book Aventuras a la Montaña Encantada written by Jorge Valera and published by Jorge Valera. This book was released on with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Louise Spilsbury
Publisher : Heinemann-Raintree Library
ISBN 13 : 9781432918118
Total Pages : 40 pages
Book Rating : 4.9/5 (181 download)
Download or read book Fruits written by Louise Spilsbury and published by Heinemann-Raintree Library. This book was released on 2009-01-01 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents information on the fruit group of the USDA Food Guide Pyramid, and describes different fruits, how they are grown and served, their nutritional value, and recipes.
Author : Kathryn Hawkins
Publisher :
ISBN 13 : 9781561485949
Total Pages : 184 pages
Book Rating : 4.4/5 (859 download)
Download or read book Fruit! written by Kathryn Hawkins and published by . This book was released on 2007 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare to tantalize your taste buds and tease your senses. Sweet, juicy, succulent fruit is the featured ingredient in this beautiful new cookbook with photos as vibrant as the fruits themselves. Fruit! offers more than 80 recipes, from timeless favorites such as Deep-dish apple pie to the more exotic Tropical fruit bombe. Start your day with the sticky sweetness of Tangerine syrup drizzled over stacks of Raisin pancakes. For lunch, cool your palate with Chilled melon and cucumber soup. Then after dinner, go ahead and shamelessly fall for Marbled apricot fool. These recipes, and many more, are all included in this tasty collection. Chapters are organized by kinds of fruit, with a final chapter on making preserves, sauces and accompaniments. Also included are tips for selecting perfectly ripe fruit, and preparing and storing it.
Author : M. Victoria Moreno-Arribas
Publisher : Springer
ISBN 13 : 3319245147
Total Pages : 329 pages
Book Rating : 4.3/5 (192 download)
Download or read book Wine Safety, Consumer Preference, and Human Health written by M. Victoria Moreno-Arribas and published by Springer. This book was released on 2016-02-04 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book describes emergent investigations related to wine safety and quality, showing the relationship between these concerns and consumer preferences, with a special emphasis on the beneficial effects of wine on human health. The first part of the book describes the most relevant aspects of wine safety, emphasizing the advances offered by new technologies and biotechnological progress, as well as the impact of global climate change. The second part deals with consumer preferences, a topic little discussed in previous texts, but that has gained traction not only from the scientific point of view, but also at the industrial and social level. Finally, the last section provides an opportunity for deeper recapitulation of the beneficial effects of wine and its components on human health, including novel experimental approaches and data interpretation. From the point of view of chemical and sensory complexity,as well as human health, wine is a model product that has been the focus of extensive research, with findings over the last several years being of increasing interest to winemakers, researchers and consumers.
Author : J. C. Buthelezi
Publisher : Trafford Publishing
ISBN 13 : 1412000025
Total Pages : 382 pages
Book Rating : 4.4/5 (12 download)
Download or read book Don't Squander Our Dearly-Bought Freedom written by J. C. Buthelezi and published by Trafford Publishing. This book was released on 2003 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't Squander Our Dearly-Bought Freedom tells a story of political turmoil in the Post-apartheid era. Vista University campus becomes a site of protest, where demonstrators decry the education of so-called slaves and claim that inferior education should not be allowed.
Author : Matthew Tombs
Publisher : Lulu.com
ISBN 13 : 0557439442
Total Pages : 152 pages
Book Rating : 4.5/5 (574 download)
Download or read book Bleaker Street written by Matthew Tombs and published by Lulu.com. This book was released on 2010-04-22 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marvin Luneson navigates these and other curiosities in his native town of Twichester as he undertakes the rehabilitation of Mind, Body, and Soul through inebriated palm-readings and mysteriously scented candles. Bleaker Street is the new Harry Potter minus the kids, trains, gold, wizards, magic, goblins, schools, giants, and other supernatural whatsits of any kind. However, Bleaker Street has a donkey!
Author : Y. H. Hui
Publisher : John Wiley and Sons
ISBN 13 : 1118031857
Total Pages : 1118 pages
Book Rating : 4.1/5 (18 download)
Download or read book Handbook of Fruit and Vegetable Flavors written by Y. H. Hui and published by John Wiley and Sons. This book was released on 2010-12-01 with total page 1118 pages. Available in PDF, EPUB and Kindle. Book excerpt: HANDBOOK of Fruit and Vegetable Flavors A global PERSPECTIVE on the latest SCIENCE, TECHNOLOGY, and APPLICATIONS The demand for new flavors continues to rise. Today’s consumers want interesting, healthy, pleasurable, and exciting taste experiences, creating new challenges for today’s food and flavor scientists. Fortunately, they can turn to this comprehensive reference on the flavor science and technology of fruits, vegetables, spices, and oils for guidance on everything from basic science to new technologies to commercialization. Handbook of Fruit and Vegetable Flavors is divided into two sections. The first section, dedicated to fruit flavor, is organized into five parts: Part I: Biology, Chemistry, and Physiochemistry Part II: Biotechnology Part III: Analytic Methodology and Chemical Characterizations Part IV: Flavors for Fruit Commodities Part V: Flavors of Selected Dried Fruits The second section, dedicated to vegetable flavor, is divided into two parts, covering biology, chemistry, physiochemistry, and biotechnology in the first part and flavor for vegetable commodities in the second part. Both the fruit flavor and vegetable flavor sections provide detailed coverage of such important topics as processing, extraction, flavor biosynthesis, and genetic engineering. Moreover, readers will find important details on regulations and requirements governing flavor additives as well as sanitation and safety in flavor manufacturing. Each of the chapters has been written by one or more leading experts in food and flavor science. The authors represent more than ten countries, giving food and flavor scientists a unique global perspective on the latest flavor science, technology, and applications.
