Oysters And Fish Classic Reprint

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Oysters and Fish (Classic Reprint)

Author : Thomas J. Murrey
Publisher :
ISBN 13 : 9781330495179
Total Pages : 92 pages
Book Rating : 4.4/5 (951 download)

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Book Synopsis Oysters and Fish (Classic Reprint) by : Thomas J. Murrey

Download or read book Oysters and Fish (Classic Reprint) written by Thomas J. Murrey and published by . This book was released on 2015-06-29 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Oysters and Fish Would it not be beneficial, were the average American to substitute fish for the everlasting steak and chop of the breakfast-table? For the sake of variety, if for no other reason, we should eat more fish; and it need not always be fried or broiled. A well-made fish stew or a curry should be acceptable to the majority of us, and undoubtedly would be if appetizingly prepared. This little work does not by any means propose to exhaust the subject of sea-food, for the subject is almost inexhaustible; but it places within the reach of all a series of recipes and suggestions extremely valuable to the average housewife. The Oyster Season opens in the city of New York on the first day of September, and closes on the last day of April in each year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Oysters and Fish

Author : Thomas J Murrey
Publisher : Wentworth Press
ISBN 13 : 9781010342908
Total Pages : 88 pages
Book Rating : 4.3/5 (429 download)

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Book Synopsis Oysters and Fish by : Thomas J Murrey

Download or read book Oysters and Fish written by Thomas J Murrey and published by Wentworth Press. This book was released on 2019-03-16 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Fish and Oyster Book (Classic Reprint)

Author : Leon Kientz
Publisher :
ISBN 13 : 9781330477892
Total Pages : 178 pages
Book Rating : 4.4/5 (778 download)

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Book Synopsis The Fish and Oyster Book (Classic Reprint) by : Leon Kientz

Download or read book The Fish and Oyster Book (Classic Reprint) written by Leon Kientz and published by . This book was released on 2015-06-29 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Fish and Oyster Book In completing this book I feel that sense of satisfaction which comes to one who has put his best effort into his task, and believes that his labor has not been in vain. The receipts herein contained are intended only for the use of those who will follow them in careful and painstaking manner, and who are ambitious to prepare and serve fish foods in the most wholesome, appetizing and approved manner, as exemplified for many years at Rector's, the leading fish and oyster house of America, where I have had the honor to be the chef. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Fish and Oyster Book 1906 Reprint

Author : Ross Brown
Publisher : CreateSpace
ISBN 13 : 9781440472534
Total Pages : 170 pages
Book Rating : 4.4/5 (725 download)

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Book Synopsis The Fish and Oyster Book 1906 Reprint by : Ross Brown

Download or read book The Fish and Oyster Book 1906 Reprint written by Ross Brown and published by CreateSpace. This book was released on 2008-11-24 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complete Reprint of the Classic Cookbook "The Fish and Oyster Book" by Leon Kientz, originally published by The Hotel Monthy Press in 1906. Leon Kientz was the chef of Rector's, the leading fish and oyster house of America. "The receipts herein contained are intended only for the use of those who will follow them in careful and painstaking manner, and who are ambitious to prepare and serve fish foods in the most wholesome, appetizing and approved manner, as exemplified for many years at Rector's, the leading fish and oyster house of America, where I have had the honor to be the chef." (Leon Kientz) Dedicated as always to all chefs and food lovers. Feel free to take a look at our complete Reprint Catalog of Vintage Cook Books and Vintage Bar Books and Vintage Bar Books at www.VintageCocktailBooks.com

Fruits and Vegetables, Fish, and Oysters, Canning and Preserving

Author :
Publisher : Forgotten Books
ISBN 13 : 9780331030532
Total Pages : 62 pages
Book Rating : 4.0/5 (35 download)

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Book Synopsis Fruits and Vegetables, Fish, and Oysters, Canning and Preserving by :

Download or read book Fruits and Vegetables, Fish, and Oysters, Canning and Preserving written by and published by Forgotten Books. This book was released on 2017-11-14 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fruits and Vegetables, Fish, and Oysters, Canning and Preserving: June 25, 1902 In the earlier stages of the industry the canning of fruits and vegetables, fish, and oysters was not only frequently but generally carried on by the same indi vidual, firm, or corporation, and it was impossible to ascertain the amount of capital invested in each branch or to segregate the labor employed and the cost of materials according to the several classifications. The various branches of the industry are still closely corre lated and overlap to a certain extent, many establish ments being engaged in the canning of fruits and vegetables during the summer months, and in the can ning of fish and oysters during the winter months. For this reason the three branches of the industry have been grouped together and the statistics included in this report are presented under the following heads: Fruits and vegetables, fish, and oysters, canning and preserving, as returned by the establishments engaged in these several industries during the census year end ing May 31, 1900. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Existing Laws Relating to Fish, Oysters and Game (Classic Reprint)

Author : T. R. Kershaw
Publisher : Forgotten Books
ISBN 13 : 9780267265879
Total Pages : 112 pages
Book Rating : 4.2/5 (658 download)

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Book Synopsis Existing Laws Relating to Fish, Oysters and Game (Classic Reprint) by : T. R. Kershaw

Download or read book Existing Laws Relating to Fish, Oysters and Game (Classic Reprint) written by T. R. Kershaw and published by Forgotten Books. This book was released on 2018-01-30 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Existing Laws Relating to Fish, Oysters and Game That section six (6) of an act entitled An act for the appointment of a fish commission, and defining its duties. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A Manual of Fish-Culture, Based on the Methods of the United States Commission of Fish and Fisheries

Author : Henry Frank Moore
Publisher : Forgotten Books
ISBN 13 : 9781334208461
Total Pages : 516 pages
Book Rating : 4.2/5 (84 download)

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Book Synopsis A Manual of Fish-Culture, Based on the Methods of the United States Commission of Fish and Fisheries by : Henry Frank Moore

Download or read book A Manual of Fish-Culture, Based on the Methods of the United States Commission of Fish and Fisheries written by Henry Frank Moore and published by Forgotten Books. This book was released on 2016-11-08 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Manual of Fish-Culture, Based on the Methods of the United States Commission of Fish and Fisheries: With Chapters on the Cultivation of Oysters and Frogs F. M. Chamberlain, Assistant, U. S. Fish Commission, Washington, D. C. Edible Frogs and their Artificial Propagation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Fifteen New Ways for Oysters (Classic Reprint)

Author : Mrs. S. T. Rorer
Publisher : Forgotten Books
ISBN 13 : 9781334223693
Total Pages : 32 pages
Book Rating : 4.2/5 (236 download)

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Book Synopsis Fifteen New Ways for Oysters (Classic Reprint) by : Mrs. S. T. Rorer

Download or read book Fifteen New Ways for Oysters (Classic Reprint) written by Mrs. S. T. Rorer and published by Forgotten Books. This book was released on 2016-11-09 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fifteen New Ways for Oysters Double boiler. Have ready now a griddle, quite hot. Brush it lightly with butter, throw on four or five of the oysters; as soon as they sear or bown, turn them, brown, and throw them into the curry sauce. So con tinne until you have the whole num. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Oysters a La Mode

Author : Mrs. De Salis
Publisher : Forgotten Books
ISBN 13 : 9780484464574
Total Pages : 84 pages
Book Rating : 4.4/5 (645 download)

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Book Synopsis Oysters a La Mode by : Mrs. De Salis

Download or read book Oysters a La Mode written by Mrs. De Salis and published by Forgotten Books. This book was released on 2017-12-22 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Oysters a La Mode: Or the Oyster and Over 100 Ways of Cooking It to Which Are Added a Few Recipes for Cooking All Kinds of Shellfish There is a saying 'dumb as an Oyster.' It may be dumb, but that is no reason why its lovers should be so; and therefore, in bringing a little volume before the public on the subject of oysters, and the numerous ways in which they can be cooked, I do not wish to be dumb, and I trust my readers will receive this little work as kindly as they have done my previous ones. Personally I agree with the many who consider oysters are best when served in their homely shell but there are many who prefer them in gorgeous and fancy dresses, and for these there will be found plenty of oyster costumes in this little book. Several of the recipes are original, and I hope that the result of a trial of them will prove as satis factory to connoisseurs as those which I have culled from celebrated authorities. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Chafing Dish Recipes

Author : Mrs. Olive A. Cotton
Publisher : Forgotten Books
ISBN 13 : 9780282978013
Total Pages : 62 pages
Book Rating : 4.9/5 (78 download)

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Book Synopsis Chafing Dish Recipes by : Mrs. Olive A. Cotton

Download or read book Chafing Dish Recipes written by Mrs. Olive A. Cotton and published by Forgotten Books. This book was released on 2017-10-22 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Chafing Dish Recipes: Soups, Sauces, Oysters, Clams, Meats, Fish, Menus, Etc The water pan should have handles, that it may be moved without difficulty when hot. These, with the long handled cooking pan (blazer), with its close fitting cover, are all that are really necessary for preparing a simple luncheon or supper. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A History of the Oyster and the Oyster Fisheries (Classic Reprint)

Author : T. C. Eyton
Publisher : Forgotten Books
ISBN 13 : 9780666059413
Total Pages : 80 pages
Book Rating : 4.0/5 (594 download)

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Book Synopsis A History of the Oyster and the Oyster Fisheries (Classic Reprint) by : T. C. Eyton

Download or read book A History of the Oyster and the Oyster Fisheries (Classic Reprint) written by T. C. Eyton and published by Forgotten Books. This book was released on 2018-02-21 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A History of the Oyster and the Oyster Fisheries Much trouble and some cost. The last, consisting of suggestions, may be regarded as a sort of summary, or an attempt to adapt what I have learnt of the habits and natural history of the Oyster to the British Fisheries, thereby showing the manner in which their. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

300 Ways to Cook and Serve Shell Fish

Author : H. Franklyn Hall
Publisher : Forgotten Books
ISBN 13 : 9780266824312
Total Pages : 116 pages
Book Rating : 4.8/5 (243 download)

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Book Synopsis 300 Ways to Cook and Serve Shell Fish by : H. Franklyn Hall

Download or read book 300 Ways to Cook and Serve Shell Fish written by H. Franklyn Hall and published by Forgotten Books. This book was released on 2017-10-27 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from 300 Ways to Cook and Serve Shell Fish: Terrapin, Green Turtle, Snapper, Oysters, Oyster Crabs, Lobsters, Clams, Crabs and Shrimps Pan a la Oyster 39. Crabs. 40. Broiled a la Boothby. 41. B101led a la Maryland. 42. Broiled a la Madeira. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Oyster

Author : Eustace Clare Grenville Murray
Publisher : Forgotten Books
ISBN 13 : 9780365487845
Total Pages : 96 pages
Book Rating : 4.4/5 (878 download)

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Book Synopsis The Oyster by : Eustace Clare Grenville Murray

Download or read book The Oyster written by Eustace Clare Grenville Murray and published by Forgotten Books. This book was released on 2019-02-15 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Oyster: Where, How and When to Find, Breed, Cook and Eat It The R. Canon correct; Alimentary Qualities of the Oyster; Profitable Investment; Billingsgate, and London Con sumption; English Oyster-beds; Jersey Oysters; French Oyster-beds on the Coast of Brittany. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

One Hundred One Ways of Serving Oysters (Classic Reprint)

Author : May E. Southworth
Publisher : Forgotten Books
ISBN 13 : 9780267806430
Total Pages : 96 pages
Book Rating : 4.8/5 (64 download)

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Book Synopsis One Hundred One Ways of Serving Oysters (Classic Reprint) by : May E. Southworth

Download or read book One Hundred One Ways of Serving Oysters (Classic Reprint) written by May E. Southworth and published by Forgotten Books. This book was released on 2018-12-25 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from One Hundred One Ways of Serving Oysters About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Oysters

Author : Henry F. Moore
Publisher : Forgotten Books
ISBN 13 : 9781391611341
Total Pages : 22 pages
Book Rating : 4.6/5 (113 download)

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Book Synopsis Oysters by : Henry F. Moore

Download or read book Oysters written by Henry F. Moore and published by Forgotten Books. This book was released on 2018-10-03 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Oysters: A Little of Their History and How to Cook Them The oyster, as most persons know it, is as immobile as the turnip and like that stolid vegetable is attached to the soil, although not by roots; but in its infancy it swims freely, though feebly, and before it settles down may wander far from the parental locality. The embryo oyster, which forms after the egg is discharged into the water by the mother, is so small as to be just visible to the unaided human eye. This embryo soon becomes covered with microscopic ﬂeshy bristles, which, beating in unison, give it some power of locomotion, though they are serviceable chieﬂy in suspending it in the water and bring ing it within reach of the tidal currents which waft it afar. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Fish and Shellfish of the Middle Atlantic Coast (Classic Reprint)

Author : Rachel L. Carson
Publisher : Forgotten Books
ISBN 13 : 9781528119597
Total Pages : 40 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis Fish and Shellfish of the Middle Atlantic Coast (Classic Reprint) by : Rachel L. Carson

Download or read book Fish and Shellfish of the Middle Atlantic Coast (Classic Reprint) written by Rachel L. Carson and published by Forgotten Books. This book was released on 2017-10-28 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fish and Shellfish of the Middle Atlantic Coast Atlantic fisheries are carried on by individual fishermen or by small associations of fishermen. In this respect they contrast sharply with the fisheries of New England and the Pacific Coast, where the typical operating unit is a large company, with financial stability and large re sources of material and equipment. The only important exceptions to the lack of organization in the Mid dle Atlantic area are the menhaden fishery, dominated by several large companies owning chains of fac tories and many boats, and the oyster industry of Long Island Sound and sections of New Jersey and Virginia. The pound net fish eries, as a rule, are carried on by fishermen organized into groups of some 8126. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Food from the Sea

Author : Rachel L. Carson
Publisher : Forgotten Books
ISBN 13 : 9780266840787
Total Pages : 80 pages
Book Rating : 4.8/5 (47 download)

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Book Synopsis Food from the Sea by : Rachel L. Carson

Download or read book Food from the Sea written by Rachel L. Carson and published by Forgotten Books. This book was released on 2017-10-27 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food From the Sea: Fish and Shellfish of New England Millions of Americans are developing new wartime food habits trying foods they once neglected, turning to alternates for long familiar products. For every one of the ten fish or shellfish that make up more than four/fifths of New England's catch there are seven species little known or utilized, many of which could pro vide tasty and nutritious foods. Turning to these under/utilized species will conserve food resources by lifting the burden of over' exploitation from such fishes as cod and haddock and will augment dwindling supplies of protein foods. Exploring the seafood markets for unfamiliar species rewards the housewife and her family with delightful taste surprises, for scarcely any other class of food offers so great a variety, so rich an Opportunity for mealtime adventures. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.