Food Trucks

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1607740656
Total Pages : 211 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Food Trucks by : Heather Shouse

Download or read book Food Trucks written by Heather Shouse and published by Ten Speed Press. This book was released on 2011-04-26 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: With food-truck fever sweeping the nation, intrepid journalist Heather Shouse launched a coast-to-coast exploration of street food. In Food Trucks, she gives readers a page-by-page compass for finding the best movable feasts in America. From decades-old pushcarts manned by tradition-towing immigrants to massive, gleaming mobile kitchens run by culinary prodigies, she identifies more than 100 chowhound pit-stops that are the very best of the best. Serving up everything from slow-smoked barbecue ribs to escargot puffs, with virtually every corner of the globe represented in brilliant detail for authentic eats, Food Trucks presents portable and affordable detour-worthy dishes and puts to rest the notion that memorable meals can only be experienced in lofty towers of haute cuisine. The secrets behind the vibrant flavors found in Vietnamese banh mi sandwiches, Hungarian paprikash, lacy French crepes, and global mash-ups like Mex-Korean kimchi quesadillas are delivered via more than 45 recipes, contributed by the truck chefs themselves. Behind-the-scenes profiles paint a deeper portrait of the talent behind the trend, offering insight into just what spawned the current mobile-food concept and just what kind of cook chooses the taco-truck life over the traditional brick-and-mortar restauranteur route. Vivid photography delivers tantalizing vignettes of street food life, as it ebbs and flows with the changing demographics from city to city. Organized geographically, Food Trucks doubles as a road trip must-have, a travel companion for discovering memorable meals on minimal budgets and a snapshot of a culinary craze just waiting to be devoured.

Food Trucks, Cultural Identity, and Social Justice

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Author :
Publisher : MIT Press
ISBN 13 : 0262341565
Total Pages : 348 pages
Book Rating : 4.2/5 (623 download)

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Book Synopsis Food Trucks, Cultural Identity, and Social Justice by : Julian Agyeman

Download or read book Food Trucks, Cultural Identity, and Social Justice written by Julian Agyeman and published by MIT Press. This book was released on 2017-09-08 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aspects of the urban food truck phenomenon, including community economic development, regulatory issues, and clashes between ethnic authenticity and local sustainability. The food truck on the corner could be a brightly painted old-style lonchera offering tacos or an upscale mobile vendor serving lobster rolls. Customers range from gastro-tourists to construction workers, all eager for food that is delicious, authentic, and relatively inexpensive. Although some cities that host food trucks encourage their proliferation, others throw up regulatory roadblocks. This book examines the food truck phenomenon in North American cities from Los Angeles to Montreal, taking a novel perspective: social justice. It considers the motivating factors behind a city's promotion or restriction of mobile food vending, and how these motivations might connect to or impede broad goals of social justice. The contributors investigate the discriminatory implementation of rules, with gentrified hipsters often receiving preferential treatment over traditional immigrants; food trucks as part of community economic development; and food trucks' role in cultural identity formation. They describe, among other things, mobile food vending in Portland, Oregon, where relaxed permitting encourages street food; the criminalization of food trucks by Los Angeles and New York City health codes; food as cultural currency in Montreal; social and spatial bifurcation of food trucks in Chicago and Durham, North Carolina; and food trucks as a part of Vancouver, Canada's, self-branding as the “Greenest City.” Contributors Julian Agyeman, Sean Basinski, Jennifer Clark, Ana Croegaert, Kathleen Dunn, Renia Ehrenfeucht, Emma French, Matthew Gebhardt, Phoebe Godfrey, Amy Hanser, Robert Lemon, Nina Martin, Caitlin Matthews, Nathan McClintock, Alfonso Morales, Alan Nash, Katherine Alexandra Newman, Lenore Lauri Newman, Alex Novie, Matthew Shapiro, Hannah Sobel, Mark Vallianatos, Ginette Wessel, Edward Whittall, Mackenzie Wood

Street Food

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Author :
Publisher : Routledge
ISBN 13 : 1317689925
Total Pages : 301 pages
Book Rating : 4.3/5 (176 download)

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Book Synopsis Street Food by : Ryzia De Cassia Vieira Cardoso

Download or read book Street Food written by Ryzia De Cassia Vieira Cardoso and published by Routledge. This book was released on 2014-07-17 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a comprehensive social science perspective on street food, illustrating its immense cultural diversity and economic significance, both in developing and developed countries. Key issues addressed include: policy, regulation and governance of street food and vendors; production and trade patterns ranging from informal subsistence to modern forms of enterprise; the key role played by female vendors; historical roots and cultural meanings of selling and eating food in the street; food safety and nutrition issues. Many chapters provide case studies from specific cities in different regions of the world. These include North America (Atlanta, Philadelphia, Portland, Toronto, Vancouver), Central and South America (Bogota, Buenos Aires, La Paz, Lima, Mexico City, Montevideo, Santiago, Salvador da Bahia), Asia (Bangkok, Dhaka, Penang), Africa (Accra, Abidjan, Bamako, Freetown, Mozambique) and Europe (Amsterdam).

Food Law in the United States

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Author :
Publisher : Cambridge University Press
ISBN 13 : 1316425428
Total Pages : 487 pages
Book Rating : 4.3/5 (164 download)

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Book Synopsis Food Law in the United States by : Michael T. Roberts

Download or read book Food Law in the United States written by Michael T. Roberts and published by Cambridge University Press. This book was released on 2016-01-08 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the modern food system continues to transform food - its composition, taste, availability, value, and appearance - consumers are increasingly confronted by legal and regulatory issues that affect us all on a daily basis. In Food Law in the United States, Michael T. Roberts addresses these issues in a comprehensive, systematic manner that lays out the national legal framework for the regulation of food and the legal tools that fill gaps in this framework, including litigation, state law, and private standards. Covering a broad expanse of topics including commerce, food safety, marketing, nutrition, and emerging food-systems issues such as local food, sustainability, security, urban agriculture, and equity, this book is an essential reference for lawyers, students, non-law professionals, and consumer advocates who must understand food law to advance their respective interests.

The Informal American City

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Author :
Publisher : MIT Press
ISBN 13 : 0262027070
Total Pages : 341 pages
Book Rating : 4.2/5 (62 download)

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Book Synopsis The Informal American City by : Vinit Mukhija

Download or read book The Informal American City written by Vinit Mukhija and published by MIT Press. This book was released on 2014-05-09 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Every day in American cities street vendors spread out their wares on sidewalks, food trucks serve lunch from the curb, and homeowners hold sales in their front yards—examples of the wide range of informal activities that take place largely beyond the reach of government regulation. This book examines the “informal revolution” in American urban life, exploring a proliferating phenomenon often associated with developing countries rather than industrialized ones and often dismissed by planners and policy makers as marginal or even criminal. The case studies and analysis in The Informal City challenge this narrow conception of informal urbanism. The chapters look at informal urbanism across the country, empirically and theoretically, in cities that include Los Angeles, Sacramento, Seattle, Portland, Phoenix, Kansas City, Atlantic City, and New York City. They cover activities that range from unpermitted in-law apartments and ad hoc support for homeless citizens to urban agriculture, street vending and day labor. The contributors consider the nature and underlying logic of these activities, argue for a spatial understanding of informality and its varied settings, and discuss regulatory, planning, and community responses"--Publisher's website.

Public Health Reports

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Author :
Publisher :
ISBN 13 :
Total Pages : 640 pages
Book Rating : 4.3/5 (555 download)

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Book Synopsis Public Health Reports by :

Download or read book Public Health Reports written by and published by . This book was released on 2003 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Health Services Reports

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Author :
Publisher :
ISBN 13 :
Total Pages : 632 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Health Services Reports by : United States. Health Services and Mental Health Administration

Download or read book Health Services Reports written by United States. Health Services and Mental Health Administration and published by . This book was released on 2003 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Washington Municipalities

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Author :
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Washington Municipalities by : League of Washington Municipalities

Download or read book Washington Municipalities written by League of Washington Municipalities and published by . This book was released on 1916 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Regulatory Foundations for the Food Protection Professional

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Author :
Publisher : Springer
ISBN 13 : 149390650X
Total Pages : 366 pages
Book Rating : 4.4/5 (939 download)

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Book Synopsis Regulatory Foundations for the Food Protection Professional by : Julia Bradsher

Download or read book Regulatory Foundations for the Food Protection Professional written by Julia Bradsher and published by Springer. This book was released on 2015-07-13 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Regulatory Foundations for the Food Protection Professional is a comprehensive guide for the entry-level food protection professional (FPP) working in either the public or private sector. The book can also serve as a foundation for students in academic programs preparing for a career in food protection. Additionally, as the Food Safety Modernization Act (FSMA) is implemented, this book will provide valuable information for countries wishing to export foods and food ingredients to the U.S. and comply with U.S. food safety regulations. The book is based on the Entry-Level component of the National Curriculum Framework for regulators, created by the International Food Protection Training Institute (IFPTI) located in Battle Creek, Michigan. The Entry-Level component of the National Curriculum Framework contains more than twenty content areas, including Epidemiology, Microbiology, Labeling, Food Defense Awareness, Program Standards, Environmental Health and Safety, Sampling, and Allergens. Each chapter is divided into specific learning objectives aimed at equipping the entry-level FPP with the knowledge and skills necessary to successfully perform his or her job, whether in the public or private sector, and whether in food safety or food defense. Established in 2009, IFPTI is improving public health by building competency-based training and certification systems, and cultivating leadership for the food protection community worldwide. Our mission is to enhance public health by improving the protection of the world's food supply through training, certification, thought leadership, and technology. See more at www.ifpti.org.

Routledge Handbook of Urban Public Space

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Author :
Publisher : Taylor & Francis
ISBN 13 : 1000850129
Total Pages : 513 pages
Book Rating : 4.0/5 (8 download)

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Book Synopsis Routledge Handbook of Urban Public Space by : Karen A. Franck

Download or read book Routledge Handbook of Urban Public Space written by Karen A. Franck and published by Taylor & Francis. This book was released on 2023-03-20 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: Is it truly the "end" of public space? This handbook presents evidence that the answer is "no". In cities in different parts of the world, people still use public space to pursue activities of their choice. The book is divided into seven sections. The first section presents three emerging types of public space. Each of the subsequent five sections focuses on a type of activity: recreation, commerce, protest, living and celebration. These sections are international in scope, presenting cases of activities in Brazil, China, Colombia, DR Congo, Egypt, Finland, Germany, Libya, Taiwan, Turkey and the U.S. The closing section, composed of three chapters, presents research methods for studying public space. Graduate students, faculty members and researchers in social science, architecture, landscape architecture, geography and urban design will find the book useful for understanding, studying and designing urban public space.

The enabling environment for informal food traders in Nigeria’s secondary cities

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 21 pages
Book Rating : 4./5 ( download)

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Book Synopsis The enabling environment for informal food traders in Nigeria’s secondary cities by : Resnick, Danielle

Download or read book The enabling environment for informal food traders in Nigeria’s secondary cities written by Resnick, Danielle and published by Intl Food Policy Res Inst. This book was released on 2018-10-22 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: Informal vendors are a critical source of food security for urban residents in African cities. However, the livelihoods of these traders and the governance constraints they encounter are not well-understood outside of the region’s capital and primate cities. This study focuses on two distinct secondary cities in Nigeria, Calabar in the South-South geopolitical zone of the country and Minna in the Middle Belt region. Local and state officials in each city were interviewed on the legal, institutional, and oversight functions they provide within the informal food sector. This was complemented with a survey of 1,097 traders across the two cities to assess their demographic characteristics, contributions to local food security, key challenges they face for profitability, engagement with government actors, and degree of access to services in the markets.

A Checklist of Official Publications of the State of New York

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Author :
Publisher :
ISBN 13 :
Total Pages : 30 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis A Checklist of Official Publications of the State of New York by : New York State Library

Download or read book A Checklist of Official Publications of the State of New York written by New York State Library and published by . This book was released on 2004 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Public Health Reports

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Author :
Publisher :
ISBN 13 :
Total Pages : 412 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Public Health Reports by :

Download or read book Public Health Reports written by and published by . This book was released on 1992 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Big Gay Ice Cream

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Publisher : Clarkson Potter
ISBN 13 : 0385345607
Total Pages : 202 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis Big Gay Ice Cream by : Bryan Petroff

Download or read book Big Gay Ice Cream written by Bryan Petroff and published by Clarkson Potter. This book was released on 2015-04-28 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Big Gay Ice Cream’s debut cookbook, a yearbook of ice cream accomplishments—all the recipes you need to create delicious frozen treats. • New to making ice cream at home? Never fear—freshman year starts off simple with store-bought toppings and shopping lists for the home ice cream parlor. • Sophomore year kicks it up a notch with tasty sauces and crunchy toppings. • Junior year puts your new skills to work with shakes, floats, and sundaes inspired by some of Big Gay Ice Cream’s top-selling treats, including, of course, the Salty Pimp. • In Senior year, get serious with outrageously delicious sorbets and ice cream recipes. Along the way, you can enjoy Bryan and Doug’s stranger-than-fiction stories, cheeky humor, vibrant photography and illustrations, and plenty of culinary and celebrity cameos (including an introduction by Headmaster Anthony Bourdain).

The Food Truck Handbook

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118241185
Total Pages : 288 pages
Book Rating : 4.1/5 (182 download)

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Book Synopsis The Food Truck Handbook by : David Weber

Download or read book The Food Truck Handbook written by David Weber and published by John Wiley & Sons. This book was released on 2012-03-13 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to start, grow, and succeed in the food truck business. Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network. The relatively low cost of entry as compared to starting a restaurant, combined with free and low-cost ways to market them to the masses via platforms like social media, are just two of the reasons that food truck business are drawing in budding entrepreneurs. Author David Weber, a food truck advocate and entrepreneur himself, is here to offer his practical, step-by-step advice to achieving your mobile food mogul dreams in The Food Truck Handbook. This book cuts through all of the hype to give both hopeful entrepreneurs and already established truck owners an accurate portrayal of life on the streets. From concept to gaining a loyal following to preventative maintenance on your equipment this book covers it all. Includes profiles of successful food trucks, detailing their operations, profitability, and scalability. Establish best practices for operating your truck using one-of-a-kind templates for choosing vending locations, opening checklist, closing checklist, and more. Create a sound business plan complete with a reasonable budget and finding vendors you can trust; consider daily operations in detail from start to finish, and ultimately expand your business. Stay lean and profitable by avoiding the most common operating mistakes. Author David Weber is Founder and President of the NYC Food Truck Association (NYCFTA), which brings together small businesses that own and operate premium food trucks in NYC focused on innovation in hospitality, high quality food, and community development.

GMOs, Food Traceability and RegTech

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Author :
Publisher : Springer Nature
ISBN 13 : 3031646150
Total Pages : 151 pages
Book Rating : 4.0/5 (316 download)

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Book Synopsis GMOs, Food Traceability and RegTech by : Andrea Stazi

Download or read book GMOs, Food Traceability and RegTech written by Andrea Stazi and published by Springer Nature. This book was released on with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Oversight of Gulf Coast Hurricane Recovery

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Author :
Publisher :
ISBN 13 :
Total Pages : 226 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Oversight of Gulf Coast Hurricane Recovery by : President's Council on Integrity and Efficiency (U.S.)

Download or read book Oversight of Gulf Coast Hurricane Recovery written by President's Council on Integrity and Efficiency (U.S.) and published by . This book was released on 2006-04 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: