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Of The Standard Of Taste And Other Essays
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Book Synopsis Of the Standard of Taste by : David Hume
Download or read book Of the Standard of Taste written by David Hume and published by DigiCat. This book was released on 2022-05-29 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of the Standard of Taste is a book by the philosopher David Hume. It argues for a standard measure of taste regarding art; while remembering the importance of subjectiveness.
Download or read book Values of Beauty written by Paul Guyer and published by Cambridge University Press. This book was released on 2005-06-13 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Values of Beauty discusses major ideas and figures in the history of aesthetics from the beginning of the eighteenth century to the end of the twentieth century. The core of the book features Paul Guyer's essays on the epochal contribution of Immauel Kant, and sets Kant's work in the context of predecessors, contemporaries, and successors including David Hume, Alexander Gerard, Archibald Alison, Arthur Schopenhauer, and John Stuart Mill All of the essays emphasize the complexity rather than isolation of our aesthetic experience of both nature and art; and the interconnection of aesthetic values such as beauty and sublimity on the one hand, and prudential and moral values on the other. Guyer emphasizes that the idea of the freedom of the imagination as the key to both artistic creation and aesthetic experience has been a common thread throughout the modern history of aesthetics, although the freedom of the imagination has been understood and connected to other forms of freedom in a variety of ways.
Book Synopsis Reading David Hume’s 'Of the Standard of Taste' by : Babette Babich
Download or read book Reading David Hume’s 'Of the Standard of Taste' written by Babette Babich and published by Walter de Gruyter GmbH & Co KG. This book was released on 2019-05-06 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection on the Standard of Taste offers a much needed resource for students and scholars of philosophical aesthetics, political reflection, value and judgments, economics, and art. The authors include experts in the philosophy of art, aesthetics, history of philosophy as well as the history of science. This much needed volume on David Hume will enrich scholars across all levels of university study and research.
Book Synopsis Of the Standard of Taste, and Other Essays. Edited, with an Introd., by John W. Lenz by : David Hume
Download or read book Of the Standard of Taste, and Other Essays. Edited, with an Introd., by John W. Lenz written by David Hume and published by . This book was released on 1965 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Of the Delicacy of Taste and Passion by : David Hume
Download or read book Of the Delicacy of Taste and Passion written by David Hume and published by . This book was released on 2001 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis So How's the Family? by : Arlie Russell Hochschild
Download or read book So How's the Family? written by Arlie Russell Hochschild and published by Univ of California Press. This book was released on 2013-09-30 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this new collection of thirteen essays, Arlie Russell HochschildÑauthor of the groundbreaking exploration of emotional labor, The Managed Heart and The Outsourced SelfÑfocuses squarely on the impact of social forces on the emotional side of intimate life. From the ÒworkÓ it takes to keep personal life personal, put feeling into work, and empathize with others; to the cultural ÒblurÓ between market and home; the effect of a social class gap on family wellbeing; and the movement of care workers around the globe, Hochschild raises deep questions about the modern age. In an eponymous essay, she even points towards a possible future in which a person asking ÒHowÕs the family?Ó hears the proud answer, ÒCouldnÕt be better.Ó
Download or read book Taste Matters written by John Prescott and published by Reaktion Books. This book was released on 2013-02-15 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The human tongue has somewhere up to eight thousand taste buds to inform us when something is sweet, salty, sour, or bitter—or as we usually think of it—delicious or revolting. Tastes differ from one region to the next, and no two people’s seem to be the same. But why is it that some people think maple syrup is too sweet, while others can’t get enough? What makes certain people love Roquefort cheese and others think it smells like feet? Why do some people think cilantro tastes like soap? John Prescott tackles this conundrum in Taste Matters, an absorbing exploration of why we eat and seek out the foods that we do. Prescott surveys the many factors that affect taste, including genetic inheritance, maternal diet, cultural traditions, and physiological influences. He also delves into what happens when we eat for pleasure instead of nutrition, paying particularly attention to affluent Western societies, where, he argues, people increasingly view food selection as a sensory or intellectual pleasure rather than a means of survival. As obesity and high blood pressure are on the rise along with a number of other health issues, changes in the modern diet are very much to blame, and Prescott seeks to answer the question of why and how our tastes often lead us to eat foods that are not the best for our health. Compelling and accessible, this timely book paves the way for a healthier and more sustainable understanding of taste.
Book Synopsis Breakfast on Mars and 37 Other Delectable Essays by : Rebecca Stern
Download or read book Breakfast on Mars and 37 Other Delectable Essays written by Rebecca Stern and published by . This book was released on 2014-08-15 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stern's fifth grade students were bored with essay writing, and the one thing she needed to inspire them - great examples appropriate for kids - was nowhere to be found. Inspired by a challenge, Stern joined forces with her friend, social entrepreneu
Download or read book Four Dissertations written by David Hume and published by Burns & Oates. This book was released on 2000 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1756 a volume of Hume's essays entitled Five Dissertations was printed and ready for distribution. The essays included "The Natural History of Religion", "Of the Passions", "Of Tragedy", "Of Suicide", and "Of the Immortality of the Soul". The latter two essays made direct attacks on common religious doctrines by defending a person's moral right to commit suicide and by criticizing the idea of life after death. Early copies were passed around, and someone of influence threatened to prosecute Hume's publisher if the book was distributed as is. The printed copies of Five Dissertations were then physically altered, with a new essay "Of the Standard of Taste" inserted in place of the two removed essays. Hume also took this opportunity to alter two particularly offending paragraphs in the Natural History. The essays were then bound with the new title Four Dissertations and distributed in January, 1757. The essays in Four stand together as a unified whole, showcasing his psychology of the passions and demonstrating its application to both religion and aesthetics. This edition also includes Hume's extended Dedication, a passionate endorsement of intellectual and artistic freedom, which has been out of print since the original publication in 1757. The essays on suicide and the immortality of the soul, long separated from the other essays, are here finally put back, as intended by Hume. "On the Immortality of the Soul" briskly dismisses metaphysical, moral, and physical arguments, and refers us instead to a revelation that Hume himself clearly did not believe in. "On Suicide" vigorously rebuts the theologians' claim that self-destruction is a crime, arguing instead that under certaincircumstances, suicide might be not permissible but morally required. Included are "Two Letters on Suicide" from Rousseau's Eloisa.
Download or read book Taste written by Denise Gigante and published by Yale University Press. This book was released on 2008-10-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: div What does eating have to do with aesthetic taste? While most accounts of aesthetic history avoid the gustatory aspects of taste, this book rewrites standard history to uncover the constitutive and dramatic tension between appetite and aesthetics at the heart of British literary tradition. From Milton through the Romantics, the metaphor of taste serves to mediate aesthetic judgment and consumerism, gusto and snobbery, gastronomes and gluttons, vampires and vegetarians, as well as the philosophy and physiology of food. The author advances a theory of taste based on Milton’s model of the human as consumer (and digester) of food, words, and other commodities—a consumer whose tasteful, subliminal self remains haunted by its own corporeality. Radically rereading Wordsworth’s feeding mind, Lamb’s gastronomical essays, Byron’s cannibals and other deviant diners, and Kantian nausea, Taste resituates Romanticism as a period that naturally saw the rise of the restaurant and the pleasures of the table as a cultural field for the practice of aesthetics. /DIV
Download or read book Essays written by DAVID HUME and published by BoD – Books on Demand. This book was released on 2024-01-02 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th-century collection of philosophical articles "Essays" was penned by Scottish Enlightenment philosopher David Hume. The essays' broad range of subjects reflects Hume's varied interests in politics, literature, and philosophy. "A Treatise of Human Nature," one of Hume's most important essays, examines human thinking and makes the case for a more sceptical and empirical philosophy. He promotes a study of human nature based on observation and experience, challenging conventional beliefs about causality, identity, and the nature of knowledge. Hume's writing is distinguished by its empiricism, wit, and clarity. His writings, which provide insights into human nature, the basis of knowledge, and the difficulties of moral and aesthetic judgments, continue to have an impact on the domains of philosophy and economics. The compilation offers a thorough understanding of Hume's contributions to philosophy and is still studied because of its significant influence on Western thought.
Book Synopsis Elements of Taste by : Benjamin Errett
Download or read book Elements of Taste written by Benjamin Errett and published by Penguin. This book was released on 2017-10-17 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: From My Little Pony to the Sex Pistols: An engaging exploration of why we love what we love Katy Perry. Wes Anderson. Coldplay. Star Wars. Hamilton. Gilmore Girls. We all have our most and least favorite things. But why? In this smart, funny, and well-researched book, Benjamin Errett brings together the latest findings from the worlds of psychology, criticism, neuroscience, market research, and more to examine what taste really means—and what it can teach us about ourselves. Covering kitsch, nostalgia, snobbery, bad taste, George Michael, and what it means to be “basic,” this is the ultimate read for anyone who devours popular and not-so-popular culture.
Book Synopsis A Supposedly Fun Thing I'll Never Do Again by : David Foster Wallace
Download or read book A Supposedly Fun Thing I'll Never Do Again written by David Foster Wallace and published by Back Bay Books. This book was released on 2009-11-23 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: These widely acclaimed essays from the author of Infinite Jest -- on television, tennis, cruise ships, and more -- established David Foster Wallace as one of the preeminent essayists of his generation. In this exuberantly praised book -- a collection of seven pieces on subjects ranging from television to tennis, from the Illinois State Fair to the films of David Lynch, from postmodern literary theory to the supposed fun of traveling aboard a Caribbean luxury cruiseliner -- David Foster Wallace brings to nonfiction the same curiosity, hilarity, and exhilarating verbal facility that has delighted readers of his fiction, including the bestselling Infinite Jest.
Book Synopsis Reading David Hume’s 'Of the Standard of Taste' by : Babette Babich
Download or read book Reading David Hume’s 'Of the Standard of Taste' written by Babette Babich and published by Walter de Gruyter GmbH & Co KG. This book was released on 2019-05-06 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection on the Standard of Taste offers a much needed resource for students and scholars of philosophical aesthetics, political reflection, value and judgments, economics, and art. The authors include experts in the philosophy of art, aesthetics, history of philosophy as well as the history of science. This much needed volume on David Hume will enrich scholars across all levels of university study and research.
Book Synopsis Knowledge, Reason, and Taste by : Paul Guyer
Download or read book Knowledge, Reason, and Taste written by Paul Guyer and published by Princeton University Press. This book was released on 2013-12-08 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Immanuel Kant famously said that he was awoken from his "dogmatic slumbers," and led to question the possibility of metaphysics, by David Hume's doubts about causation. Because of this, many philosophers have viewed Hume's influence on Kant as limited to metaphysics. More recently, some philosophers have questioned whether even Kant's metaphysics was really motivated by Hume. In Knowledge, Reason, and Taste, renowned Kant scholar Paul Guyer challenges both of these views. He argues that Kant's entire philosophy--including his moral philosophy, aesthetics, and teleology, as well as his metaphysics--can fruitfully be read as an engagement with Hume. In this book, the first to describe and assess Hume's influence throughout Kant's philosophy, Guyer shows where Kant agrees or disagrees with Hume, and where Kant does or doesn't appear to resolve Hume's doubts. In doing so, Guyer examines the progress both Kant and Hume made on enduring questions about causes, objects, selves, taste, moral principles and motivations, and purpose and design in nature. Finally, Guyer looks at questions Kant and Hume left open to their successors.
Book Synopsis Masscult and Midcult by : Dwight Macdonald
Download or read book Masscult and Midcult written by Dwight Macdonald and published by New York Review of Books. This book was released on 2011-10-11 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Review Books Original An uncompromising contrarian, a passionate polemicist, a man of quick wit and wide learning, an anarchist, a pacifist, and a virtuoso of the slashing phrase, Dwight Macdonald was an indefatigable and indomitable critic of America’s susceptibility to well-meaning cultural fakery: all those estimable, eminent, prizewinning works of art that are said to be good and good for you and are not. He dubbed this phenomenon “Midcult” and he attacked it not only on aesthetic but on political grounds. Midcult rendered people complacent and compliant, secure in their common stupidity but neither happy nor free. This new selection of Macdonald’s finest essays, assembled by John Summers, the editor of The Baffler, reintroduces a remarkable American critic and writer. In the era of smart, sexy, and everything indie, Macdonald remains as pertinent and challenging as ever.
Download or read book True Stories written by Francis Spufford and published by Yale University Press. This book was released on 2017-01-01 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: An irresistible collection of favorite writings from an author celebrated for his bravura style and sheer unpredictability Francis Spufford's welcome first volume of collected essays gathers an array of his compelling writings from the 1990s to the present. He makes use of a variety of encounters with particular places, writers, or books to address deeper questions relating to the complicated relationship between story-telling and truth-telling. How must a nonfiction writer imagine facts, vivifying them to bring them to life? How must a novelist create a dependable world of story, within which facts are, in fact, imaginary? And how does a religious faith felt strongly to be true, but not provably so, draw on both kinds of writerly imagination? Ranging freely across topics as diverse as the medieval legends of Cockaigne, the Christian apologetics of C. S. Lewis, and the tomb of Ayatollah Khomeini, Spufford provides both fresh observations and thought-provoking insights. No less does he inspire an irresistible urge to turn the page and read on.
