Oakville Grocery The Cookbook

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Oakville Grocery The Cookbook

Author : Weldon Owen
Publisher : Simon and Schuster
ISBN 13 :
Total Pages : 113 pages
Book Rating : 4.8/5 (867 download)

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Book Synopsis Oakville Grocery The Cookbook by : Weldon Owen

Download or read book Oakville Grocery The Cookbook written by Weldon Owen and published by Simon and Schuster. This book was released on 2023-12-05 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore a delicious collection of fresh and flavorful recipes of wine country with the first cookbook from California’s Oakville Grocery. Enjoy more than 100 carefully curated, original recipes from the oldest continually operated grocery store in California, Oakville Grocery. With simple elegance in mind, each recipe is influenced by the fresh and flavorful ingredients Oakville Grocery has provided its patrons since 1881, with the store's unique character and charm captured on every page. Indulge in delicious west-coast inspired dishes such as Peach and Prosciutto Flatbread or Quinoa Breakfast Bowls with Potatoes, Spinach, and Pesto. From a family-style breakfast to a wine and cheese party, Oakville Grocery The Cookbook is sure to have the perfect recipes. Travel through the serene Napa Valley from your very own kitchen and enjoy the wonderful flavors of California olive oils, whole grain pastas, tangy mustards, bold spices, and elegant chocolates. Oakville Grocery The Cookbook: Seasonal Recipes from the Heart of Wine Country is a guide to fresh and filling meals for your family and a delicious escape to wine country any day or season. FOCUSED ON FRESH: Oakville Grocery has been dedicated to fresh, local ingredients and recipes that fuel your body with the very best since 1881. EASY-TO-FOLLOW: With detailed instructions, pairing suggestions, and thoughtful tips, this is the perfect cookbook for any skill level. MORE THAN RECIPES: Includes a background of the historical Oakville Grocery store and Napa Valley, local California vendors, and beautiful photography of wine country. PERFECT FOR EVERY SEASON: With 100+ recipes categorized by season, you will never be without the right recipe for any occasion.

The Cakebread Cellars Napa Valley Cookbook

Author : Dolores Cakebread
Publisher : Ten Speed Press
ISBN 13 : 1580085083
Total Pages : 242 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis The Cakebread Cellars Napa Valley Cookbook by : Dolores Cakebread

Download or read book The Cakebread Cellars Napa Valley Cookbook written by Dolores Cakebread and published by Ten Speed Press. This book was released on 2003-09-04 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Dolores and Jack Cakebread bought their ranch in 1972, they didn't know a thing about growing grapes or making wine. As they began building their family business one bottle at a time, they focused on one simple philosophy‚Äîthat food and wine should be enjoyed in the company of good friends. Today, Cakebread wines are enjoyed in fine restaurants around the world and Cakebread Cellars is a destination winery offering award-winning labels, a series of renowned culinary events, and welcome haven for friends new and old.In THE CAKEBREAD CELLARS NAPA VALLEY COOKBOOK, Dolores and Jack team with resident chef Brian Streeter to share more than 120 seasonal recipes and wine suggestions perfected in the Cakebread kitchen over the past 30 years. Using produce plucked from Dolores's garden and featuring fresh ingredients from Napa's artisan food purveyors, the Cakebreads share such seasonal masterpieces as Sea Scallops with Sweet Corn, Roasted Peppers, and Shiitake Mushrooms, and Roast Pork Loin with Apple Brandy and Whole-Grain Mustard Sauce.Woven throughout is the story of Dolores and Jack, who along with their three sons and three daughters-in-law, managed to turn an old cow pasture into one of Napa's premier wineries. Featuring Jack's archival winery photographs and contemporary location and food photography, THE CAKEBREAD CELLARS NAPA VALLEY COOKBOOK reflects the Cakebreads' devotion to each other, to the business, and to bringing folks together to celebrate every season's harvest.More than 120 recipes and wine pairings from one of Napa Valley's venerable wine families. Includes recipes created by renowned chefs such as Narsai David and Alan Wong during the Cakebread's annual culinary program, the American Harvest Workshop.With 18 full-color food shots, archival photographs of the winery's early days, and location photography spotlighting the picturesque Napa Valley.Reviews‚ÄúA remarkable tale of a pioneering life in the California wine country; Jack and Dolores Cakebread's personalities really speak from the pages and Brian Streeter's delicious, sun-drenched recipes wrap the whole thing up into a totally tasty experience.‚Äù ‚ÄîMartha Holmberg, publisher, Fine Cooking magazine‚ÄúThe Cakebread family saga is deliciously and lovingly told in this creative book. Open a Cakebread wine, prepare one of Dolores's seasonal dishes and know that life is good.‚Äù ‚ÄîMike and Mary Ann Cleary, cohosts, Food and Travel Radio‚ÄúThe American Harvest Workshop, created by Dolores and Jack Cakebread, is singular in bringing together American chefs in a convivial, relaxed environment to explore and exchange ideas. Chefs leave the Cakebreads inspired and energized by the process. I'm delighted to see it all brought together in this new book.‚Äù ‚ÄîNarsai M. David, food & wine editor, KCBS Radio

Mustards Grill Napa Valley Cookbook

Author : Cindy Pawlcyn
Publisher : Ten Speed Press
ISBN 13 : 1607744511
Total Pages : 288 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Mustards Grill Napa Valley Cookbook by : Cindy Pawlcyn

Download or read book Mustards Grill Napa Valley Cookbook written by Cindy Pawlcyn and published by Ten Speed Press. This book was released on 2012-05-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This James Beard award-winning cookbook brings chef-owner Cindy Pawlcyn’s Midwestern sensibility and flair for reinventing American food to Napa Valley with over 150 recipes. Mustards Grill is an institution in the wine country—the friendly restaurant where locals first started going for a full plate of inventive, delicious food and a glass of Napa's finest. Chef-owner Cindy Pawlcyn, founding chef of San Francisco's original Fog City Diner, put down her roots in Napa over 15 years ago, and ever since then, Mustards has been affectionately known as the fancy rib joint with way, way too many wines. This cookbook is full of the best, most enduring recipes from Mustards Grill—ones people consistently ask for and ones to enhance any home cook’s experience in the kitchen. "Mustards is universally loved by local residents and tourists alike for its smoky, tender, spicy baby back ribs; cornmeal-coated fried green tomatoes; tasty Asian-marinated flank steak; Chinese chicken noodle salad; and, of course, Mustards' always-crisp tangle of deep-fried onion threads. The enduring vitality of this place comes from the fact [that Cindy Pawlcyn] put all the dishes she loved on the menu: country dishes transformed by her sprightly offbeat style and sparkle." —FOOD LOVER'S GUIDE TO SAN FRANCISCO

The Food Lover's Companion to the Napa Valley

Author : Lori Lyn Narlock
Publisher : Chronicle Books
ISBN 13 : 9780811836197
Total Pages : 356 pages
Book Rating : 4.8/5 (361 download)

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Book Synopsis The Food Lover's Companion to the Napa Valley by : Lori Lyn Narlock

Download or read book The Food Lover's Companion to the Napa Valley written by Lori Lyn Narlock and published by Chronicle Books. This book was released on 2003-02 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first of its kind: an insider's food guide to that gourmand's paradise, the Napa Valley. Author and longtime resident Lori Lyn Narlock goes behind the scenes to discover where chefs shop, the best places to take a cooking class, or where to get a grapeseed oil massage. With complete details on the where, when, how, and how much, plus dozens of artful black-and-white photographs, this indispensible guide for food lovers even includes 50 recipes honoring the region's local specialties. It's a mouthwatering roster of the best that Napa has to offer.

Disney Princess Baking

Author : Weldon Owen
Publisher : Weldon Owen
ISBN 13 : 1681885743
Total Pages : 136 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis Disney Princess Baking by : Weldon Owen

Download or read book Disney Princess Baking written by Weldon Owen and published by Weldon Owen. This book was released on 2020-11-03 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bake like a Disney princess with this adorable cookbook inspired by your favorite animated heroines, such as Belle, Ariel, Moana, and more! Baking has never been so magical with this charming cookbook featuring over 40 tasty, easy-to-follow recipes inspired by the Disney princesses. From delicate buttery cookies to fancy, decadent cakes, this cookbook includes all manner of delicious Disney-themed treats. Whip up a batch of Tiana’s Famous Beignets. Make a cake inspired by Belle’s beautiful golden ball gown. Be a part of Ariel’s world with her seashell-inspired almond cookies. Featuring full-color photography, suggestions for alternate ingredients, and tips and tricks from some of your favorite characters, this all-ages cookbook is the perfect way to bring friends and family together with a little Disney baking magic.

The Oh She Glows Cookbook

Author : Angela Liddon
Publisher : Penguin
ISBN 13 : 1101612738
Total Pages : 336 pages
Book Rating : 4.1/5 (16 download)

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Book Synopsis The Oh She Glows Cookbook by : Angela Liddon

Download or read book The Oh She Glows Cookbook written by Angela Liddon and published by Penguin. This book was released on 2014-03-04 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!

The Model Bakery Cookbook

Author : Karen Mitchell
Publisher : Chronicle Books
ISBN 13 : 1452129916
Total Pages : 210 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Model Bakery Cookbook by : Karen Mitchell

Download or read book The Model Bakery Cookbook written by Karen Mitchell and published by Chronicle Books. This book was released on 2013-09-17 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that's been wowing the Wine Country for years. And this book of sensational artisan baked goods makes clear why there are lines out the door! Featuring 75 recipes and 60 photos, it's as luscious to look at as their most-requested breads, classic desserts, and fresh pastries—all arrayed here—are to eat. Pain au Levain, Sticky Buns, Peach Streusel Pie, Ginger Molasses Cookies, and many more glorious recipes make this a mouthwatering read and a reference gem for lovers of bread and pastry, cakes and cookies, and, of course, the Model Bakery!

The San Francisco Chronicle Cookbook Volume II

Author : Michael Bauer
Publisher : Chronicle Books
ISBN 13 : 9780811830218
Total Pages : 484 pages
Book Rating : 4.8/5 (32 download)

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Book Synopsis The San Francisco Chronicle Cookbook Volume II by : Michael Bauer

Download or read book The San Francisco Chronicle Cookbook Volume II written by Michael Bauer and published by Chronicle Books. This book was released on 2001-03 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers recipes for soups, salads, pasta, vegetables, meat, poultry, fish, breads, salsas, sauces, and desserts from a variety of ethnic cuisines.

Everybody's San Francisco Cookbook

Author : Charles Lemos
Publisher : Great West Books
ISBN 13 : 9781886776012
Total Pages : 292 pages
Book Rating : 4.7/5 (76 download)

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Book Synopsis Everybody's San Francisco Cookbook by : Charles Lemos

Download or read book Everybody's San Francisco Cookbook written by Charles Lemos and published by Great West Books. This book was released on 1998 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exciting celebration of San Francisco's vibrant ethnic cuisine, revealing the secrets of cooking the city's global dishes. Features the foods of Italy, India, China, Southeast Asia, Latin America, and much more. Demystifies ethnic cooking, featuring recipes, menus, a glossary of ingredients and where to find them in the Bay Area, making it easy to get started cooking the city's favorite foods.

The Jimtown Store Cookbook

Author : Carrie Brown
Publisher : Harper Collins
ISBN 13 : 0060197021
Total Pages : 330 pages
Book Rating : 4.0/5 (61 download)

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Book Synopsis The Jimtown Store Cookbook by : Carrie Brown

Download or read book The Jimtown Store Cookbook written by Carrie Brown and published by Harper Collins. This book was released on 2002-04-02 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: One sunny summer day in 1987, Carrie Brown and John Werner happened on Jimtown, an abandoned country store in northern California. Founded more than 100 years earlier, the Jimtown Store had held fast to its original building and its old-fashioned charm. Enchanted by its possibilities, Carrie and John decided to turn Jimtown into a new kind of country store: a gathering place for people to share down-to-earth, honest food in a beautiful setting. The new Jimtown quickly became a favorite, offering exceptional main courses, soups, salads, sandwiches, sweets, and breakfast goods, all made from fresh local produce. Now everyone can enjoy the dishes that have made Jimtown so popular, faithfully recorded by Michael McLaughlin, who collaborated on the legendary Silver Palate cookbooks. Each of the more than 135 recipes blends time-honored simplicity with updated flavors and a modern-day appreciation of quality ingredients. From sophisticated starters such as Crisp Grilled Dates with Manchego and Bacon to their famous Pan-Fried Petaluma Duck Burgers to such homey desserts as the delicious Buttermilk Pie, the recipes are all accessible and imaginative. Unencumbered by national boundaries, The Jimtown Store Cookbook offers a tasty bazaar of international food. Also included are cooking tips, menus for entertaining, and as a welcome bonus, colorful profiles of local vendors. So invite the Jimtown spirit into your home and enjoy the bounties of a very special country store.

Alfresco

Author : Weldon Owen
Publisher : Simon and Schuster
ISBN 13 : 1681887908
Total Pages : 184 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis Alfresco by : Weldon Owen

Download or read book Alfresco written by Weldon Owen and published by Simon and Schuster. This book was released on 2022-05-03 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring more than 125 classic and contemporary recipes with an emphasis on fresh, seasonal ingredients, Alfresco provides everything you need to know about cooking and serving outdoor-oriented meals. The recipes span easy-to-eat and shareable appetizers, backyard favorites, and fun desserts. Home cooks will find ways to take advantage of the garden-fresh produce of spring, summer, and fall when menu planning, and tips for making the most of outdoor settings.

Table with a View

Author : Dena Grunt
Publisher : Abrams
ISBN 13 :
Total Pages : 387 pages
Book Rating : 4.8/5 (87 download)

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Book Synopsis Table with a View by : Dena Grunt

Download or read book Table with a View written by Dena Grunt and published by Abrams. This book was released on 2022-08-02 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Northern California’s historic Nick’s Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine Nick’s Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since. Table with a View: The History and Recipes of Nick’s Cove celebrates the historic restaurant, bar, and inn’s award-winning cuisine, which features fresh seafood, locally sourced meats, and seasonal produce from their on-site farm and garden, the Croft. Inspired by the area’s serene natural beauty and abundant resources, the restaurant’s dishes reflect the perfect combination of comfort and refinement, embracing an elegant approach to hearty farm-to-table cuisine. From new takes on classics such as Oysters Nickerfeller and Crab Benedict to hearty fare like Dungeness Crab Mac and Cheese and Seared Duck with Blackberry Sauce, Table with a View is much more than a cookbook—it’s a celebration of a cultural heritage in a region shaped largely by its culinary bounty.

The Great Book of Chocolate

Author : David Lebovitz
Publisher : Ten Speed Press
ISBN 13 : 1580084958
Total Pages : 178 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis The Great Book of Chocolate by : David Lebovitz

Download or read book The Great Book of Chocolate written by David Lebovitz and published by Ten Speed Press. This book was released on 2004-04-15 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

The I Love Trader Joe's Around the World Cookbook

Author : Cherie Mercer Twohy
Publisher : Ulysses Press
ISBN 13 : 156975988X
Total Pages : 202 pages
Book Rating : 4.5/5 (697 download)

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Book Synopsis The I Love Trader Joe's Around the World Cookbook by : Cherie Mercer Twohy

Download or read book The I Love Trader Joe's Around the World Cookbook written by Cherie Mercer Twohy and published by Ulysses Press. This book was released on 2011-11-15 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thanks to the eclectic products sold at Trader Joe's one quick stop and you'll have everything you need to make unique, crowd-pleasing ethnic meals.

The Bologna Cookbook

Author : Kevin Phillips
Publisher :
ISBN 13 : 9781771173346
Total Pages : 149 pages
Book Rating : 4.1/5 (733 download)

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Book Synopsis The Bologna Cookbook by : Kevin Phillips

Download or read book The Bologna Cookbook written by Kevin Phillips and published by . This book was released on 2014-08-12 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Man on a Mission Ex-military man and Canadian patriot Kevin Phillips grew up in Cape St. George, where he developed a love for the traditional dishes of his Newfoundland home. After high school, he joined the Canadian Armed Forces (CAF) and served for thirty-three years before retiring as a master warrant officer. During that time, he never forgot the old Newfoundland recipes of his youth. So, immediately upon his retirement from the CAF, he rekindled his passion for cooking and began his new career as a chef! From Military to Culinary Kevin's initial plan was to resurrect and share some of his favourite old-time recipes online. He intended to focus on old, lost recipes, but as the number of bologna recipes increased to well over two hundred, he decided to concentrate entirely on bologna. Kevin quickly realized that bologna was not exclusive to Newfoundland. In fact, this sausage was enjoyed by people from all parts of the country, as well as by many of his readers overseas! Much Ado about . . . Bologna? The Bologna Cookbook is Kevin Phillips's first book, and the first ever all-bologna cookbook, featuring two hundred recipes whose main ingredient is . . . you guessed it . . . bologna! The cookbook outlines easy-to-make recipes for mouth-watering dishes that are a feast for the eyes and a delicious treat for the soul, such as Bologna and Eggs with Havarti, Bologna Caesar Wraps, Cheesy Bologna Calzones, Balsamic Peppercorn Bologna Steak, Bologna Stroganoff, and more!

Hot Vegetables

Author : Hugh Carpenter
Publisher :
ISBN 13 : 9780898159752
Total Pages : 112 pages
Book Rating : 4.1/5 (597 download)

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Book Synopsis Hot Vegetables by : Hugh Carpenter

Download or read book Hot Vegetables written by Hugh Carpenter and published by . This book was released on 1998 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Another hit in the authors' "Hot" cookbook series, this book draws on the world's hottest flavors from Asia, the Mediterranean, the American South, and South America create a uniquely exciting fusion cuisine. Color photos.

Hot Chicken

Author : Hugh Carpenter
Publisher :
ISBN 13 : 9780898157710
Total Pages : 112 pages
Book Rating : 4.1/5 (577 download)

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Book Synopsis Hot Chicken by : Hugh Carpenter

Download or read book Hot Chicken written by Hugh Carpenter and published by . This book was released on 1995 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of spicy chicken dishes, based on cuisines from around the world, that employ a variety of cooking techniques.