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Nutritional Disorders And Their Management In Fruit Crops
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Book Synopsis Nutritional Disorders In Fruit Crops by : M. Prakash
Download or read book Nutritional Disorders In Fruit Crops written by M. Prakash and published by New India Publishing Agency. This book was released on 2013-01-01 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diagnosis involves careful observation of crop with a thorough knowledge of crop behaviour as well as a complete understanding of functions of nutrients and their deficiency symptoms. Diagnostic techniques vary from crop to crop depending upon the field condition in which the deficiency occurs. Indian agriculture has entered into an era of multiple nutrient deficiencies. Realizing the gravity of emerging problem of nutrient deficiencies and to fulfill an immediate need to tackle them more efficiently, a guide on diagnosis of nutritional disorders and their corrections in crop plants has been prepared. All the new diagnostic techniques have been discussed in a simple language. The book has been designed in such a way as to improve the knowledge on diagnosis of deficiencies of mineral elements essential for normal plant growth, and of the methods by which such deficiencies may most effectively be remedied. The main feature of this book is the detailed description of the various visual deficiency symptoms exhibited by the fruit crops. The book has been written primarily for the use of the students of Horticulture and Agriculture to help update their knowledge on nutritional and physiological disorders of fruit crops. It is also felt that the book will provide a suitable basis for those engaged in the profession of agriculture like extension workers and progressive farmers. We hope that this book will go a long way to help in increased fruit production by proper diagnosis and suitable correction of nutritional disorders in fruit crops.
Book Synopsis Nutritional Disorders and Their Management in Fruit Crops by : L. Suseela Devi
Download or read book Nutritional Disorders and Their Management in Fruit Crops written by L. Suseela Devi and published by . This book was released on 2000 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fruit Crops by : Anoop Kumar Srivastava
Download or read book Fruit Crops written by Anoop Kumar Srivastava and published by Elsevier. This book was released on 2019-11-30 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. Presents the latest research, including issues with commercial application Details comprehensive insights into the diagnosis and management of nutrient constraints Includes contributions by world renowned researchers, providing global perspectives and experience
Book Synopsis Physiological Disorders of Fruit Crops by : Savreet Sandhu
Download or read book Physiological Disorders of Fruit Crops written by Savreet Sandhu and published by New India Publishing. This book was released on 2013-09 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Physiological or abiotic disorders are mainly caused by changing environmental conditions such as temperature, moisture, unbalanced soil nutrients, inadequate or excess of certain soil minerals, extremes of soil pH and poor drainage. The distinction between physiological or abiotic disorders from other disorders is that they are not caused by living organisms (viruses, bacteria, fungi, insects, etc.), but they are the result of abiotic situations (inanimate) i.e. their agents are non-living in nature which causes deviation from normal growth. They results in physical or chemical changes in a plant which is far away from what is normal and is generally caused by an external factor. Non-infectious disorders in some cases are easy to identify, but others are difficult or even impossible to recognize. Most of them are non reversible once they have occurred. For the identification of physiological disorders it is important that one must know that: a) Physiological disorders are often caused by the deficiency or excess of something that supports life or by the presence of something that interferes with life. b) Physiological disorders can affect plants in all stages of their development. c) They are non-transmissible because they occur without or in absence of infectious agents. d) Plant reacts differently to the same agent and sometimes response is seen as a little reaction to death. e) Dealing with physiological disorders often means dealing with the consequences from a past event. f) Generally damaged and undamaged tissue is clearly demarcated. g) Physiological disorders not only causes damage themselves but also serve as the 'open door' (entry) for pathogens.
Book Synopsis Plant Nutrient Disorders by : A.K. Sarkar
Download or read book Plant Nutrient Disorders written by A.K. Sarkar and published by New India Publishing Agency. This book was released on 2015-01-01 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is difficult to forecast the serious consequences of damage to soil health on plants, animals and human beings. Agricultural soils across the globe are affected by erosion, degradation, nutrient depletion, pollution, organic matter decline and faulty management practices. This has resulted into 'Plant nutrient disorders' due primarily to imbalances, interactions, deficiencies or toxicities of one or more plant nutrients. Quality of irrigation water and environmental stress has a profound influence on this process. The present book provides an insight into the reasons for occurrence of such nutrient disorders, methodologies to monitor soil, plant, water and environment and ways to diagnose the problem through analytical and instrumental techniques. Widespread occurrence of secondary and micronutrient deficiencies in soils have resulted into low uptake of these nutrient ions by plants with adverse impact on human and animal health. Continuous cropping without due care of efficient soil and water use, have resulted in poor crop performances with low yields in many areas. This book attempts to provide answers to some pertinent questions on the subject i.e. I. Why plant nutrient disorders occur? II. Whether these are site or crop specific? III. How best one can diagnose the problem, by adopting sound analytical techniques? IV. What are the major concerns? V. How best one can manage such disorders to sustain soil health for crop production? Implementing scientific soil management programme requires good team work among scientists, extension workers & field staff with governmental support and farmer's participation. It is hoped that this book written in a simple language will be very useful for the students and teachers of Agriculture, Horticulture, Forestry, Fisheries & allied disciplines.
Book Synopsis Plant Nutrient Disorders by : Ron G. Weir
Download or read book Plant Nutrient Disorders written by Ron G. Weir and published by Butterworth-Heinemann. This book was released on 1995-12-13 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume examines particular nutrient disorders of tropical fruit and nut crops. The effects of deficiencies and toxicities of essential elements are described and illustrated, and the reader is shown how to distinguish them from non-nutritional disorders of crops.
Book Synopsis Nutritional and Physiological Disorders in Crop Plants by : C. Rajendran
Download or read book Nutritional and Physiological Disorders in Crop Plants written by C. Rajendran and published by Scientific Publishers. This book was released on 2009-05-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book on Nutritional and physiol-ogical disorders in crop plants deals with Classification of plant nutrients according to relative requirements for plant growth, their biochemical behaviour, physiological function, functional basis of elements; functions and importance of various plant nutrients; predisposing factors for the occurrence of nutrient deficiencies; diagnosis of plant deficiency symptoms in cereals, pulses, oilseeds, fibers, sugars, fruits, vegetables, flowers, plantation crops and narcotics covering 43 crops with photographs of symptoms; commonly occurring physiological disorders in selected crops, and remedial measures. The book will be useful to the undergraduate students of Agriculture & Horticulture to update their knowledge on nutritional and physiological disorders in crop plants. It will also provide a suitable basis for those engaged in the profession of Agriculture viz., extension functionaries & farmers.
Book Synopsis Plant Nutrient Disorders by : R. Weir
Download or read book Plant Nutrient Disorders written by R. Weir and published by . This book was released on 1995 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Temperate and Subtropical Fruit and Nut Crops by : Ron G. Weir
Download or read book Temperate and Subtropical Fruit and Nut Crops written by Ron G. Weir and published by Butterworth-Heinemann. This book was released on 1993 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: First in a series of five books on plant nutrient disorders. This volume describes and illustrates deficiencies and toxicities of essential elements in a range of temperate and subtropical tree fruits , vines , barries and nuts, and explains how to distinguish them from non-nutritional problems.
Book Synopsis Mineral Nutrition of Fruit Trees by : D. Atkinson
Download or read book Mineral Nutrition of Fruit Trees written by D. Atkinson and published by Elsevier. This book was released on 2015-09-15 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mineral Nutrition of Fruit Trees summarizes the state of knowledge about the mineral nutrition of fruit trees, including peach and apple trees. The discussions are organized around six themes: fruit tree mineral nutrition and crop quality; uptake and transport; effect of soil management and fertilizer applications on nutrient uptake; direct application of nutrients to foliage and fruits; prediction of nutrient requirements; and synthesis. This text consists of 69 chapters and begins with a section dealing with the effects of nutrition on fruit quality. The second section explores the mechanisms of nutrient entry to, and movement within, fruit trees and the means of influencing the nutrition of both the whole tree and the crop by fertilizers and management practices, including irrigation and the use of herbicides. The third section describes methods for predicting the needs of the tree for establishment, growth, and fruit quality. The effects of interactions between nutrition and environment on the mineral composition of fruits are considered, along with an integrated approach to orchard nutrition and bitter pit control, the influence of boron deficiency on fruit quality, and calcium accumulation in apple fruit. This book will be of interest to scientists working in fields such as biochemistry, food technology, agriculture, horticulture, and physiology.
Download or read book Rice written by Achim Dobermann and published by Int. Rice Res. Inst.. This book was released on 2000 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice ecosystems; Nutrient management; Mineral deficiencies; Mineral toxicities; Tools and information.
Book Synopsis Diseases of Fruit Crops in Australia by : Tony Cooke
Download or read book Diseases of Fruit Crops in Australia written by Tony Cooke and published by CSIRO PUBLISHING. This book was released on 2009-11-10 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive coverage of important diseases affecting the broad range of fruit crops grown in Australia.
Book Synopsis Problems of Fruit Tree Nutrition by : Thomas Wallace
Download or read book Problems of Fruit Tree Nutrition written by Thomas Wallace and published by . This book was released on 1933 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Colour Atlas Nutritional Disorders of Plants by : Werner Bergmann
Download or read book Colour Atlas Nutritional Disorders of Plants written by Werner Bergmann and published by Spektrum Akademischer Verlag. This book was released on 1999-04-01 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutritional Composition of Fruit Cultivars by : Monique Simmonds
Download or read book Nutritional Composition of Fruit Cultivars written by Monique Simmonds and published by Academic Press. This book was released on 2015-10-16 with total page 798 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional Composition of Fruit Cultivars provides readers with the latest information on the health related properties of foods, making the documentation of the nutritive value of historical cultivars especially urgent, especially before they are lost and can't be effectively compared to modern cultivars. Because there is considerable diversity and a substantial body of the compositional studies directed towards commercial varieties, this information is useful for identifying traits and features that may be transposed from one variety to another. In addition, compositional and sensory features may also be used for commercialization and to characterize adulteration. Detailed characterization of cultivars can be used to identify "super-foods". Alternatively, unmasked historical cultivars may be the focus of reinvigorated commercial practices. Each chapter in this book has sections on the botanical aspects, the composition of traditional or ancient cultivars, the composition of modern cultivars, a focus on areas of research, the specialty of the communicating author of each chapter, and summary points. Presents the botanical aspects and composition of both traditional and modern plants, including in-depth insight into current research, and overall summary points for each fruit for consistent comparison and ease of reference Provides important information in the consideration of preservation, transference, or re-introduction of historical/traditional cultivars into current crop science Provides details on compositional and sensory parameters, from aroma and taste to micro- and macronutrients Includes data on nutraceuticals and novel components that have proven to impact on, or be important in, food quality, storage, processing, storage, and marketing
Book Synopsis Ernährungsstörungen Bei Kulturpflanzen Engl by : Werner Bergmann
Download or read book Ernährungsstörungen Bei Kulturpflanzen Engl written by Werner Bergmann and published by Fischer Gustav Verlag Jena GmbH. This book was released on 1992 with total page 741 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Crop Diseases and Their Management by : Gireesh Chand
Download or read book Crop Diseases and Their Management written by Gireesh Chand and published by CRC Press. This book was released on 2016-04-27 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important and comprehensive book is designed to provide information on crop diseases and how to manage those diseases. Covering a multitude of crops and diseases, the book presents integrated approaches on managing diseases that affect such crops as:Cereal and crop plants, such as maize, pigeon pea, chickpeas, and urd/mung beansOil seed crops,
