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Author : Milton L. Scott
Publisher :
ISBN 13 : 9780317030471
Total Pages : 0 pages
Book Rating : 4.0/5 (34 download)
Download or read book Nutrition and Management of Ducks written by Milton L. Scott and published by . This book was released on 1991 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A. Jalaludeen
Publisher : Springer Nature
ISBN 13 : 9811661006
Total Pages : 664 pages
Book Rating : 4.8/5 (116 download)
Download or read book Duck Production and Management Strategies written by A. Jalaludeen and published by Springer Nature. This book was released on 2022-01-20 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides comprehensive insights into the field of duck production and management. It presents a complete overview of different aspects of duck production with particular emphasis on rearing systems. The book reviews current knowledge on the anatomy, physiology, genetics, breeding, nutrition, incubation, and hatching practices of ducks. It further discusses the common diseases of duck, their treatment regime, and prevention strategies. The book additionally examines all aspects of the global duck industry, the constraints, and the recommendations. It also explores nutrient requirements and feed evaluation for duck and evaluates nutrition's influence on the gut microbiome. Towards the end, the book presents the latest genomic applications, including high throughput sequencing and various bioinformatics tools in duck production. This book serves as an essential resource for duck industry practitioners, researchers, and students.
Author : Peter Cherry
Publisher : CABI
ISBN 13 : 1845934415
Total Pages : 253 pages
Book Rating : 4.8/5 (459 download)
Download or read book Domestic Duck Production written by Peter Cherry and published by CABI. This book was released on 2008-01-01 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ducks are kept for profit in a great diversity of circumstances in both temperate and tropical climates. Outlining the biology of the domestic duck, this book provides quantitative descriptions of nutritional and environmental effects on growing and breeding ducks, as well as practical advice on husbandry, housing and management.
Author : Traci Lesli
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (229 download)
Download or read book Duck Farming written by Traci Lesli and published by Independently Published. This book was released on 2024-04-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the secrets to successful duck farming with this comprehensive guide! Are you interested in starting your own duck farming venture? Look no further! "Duck Farming: An Illustrative Handbook" is your ultimate resource for everything you need to know about raising healthy and profitable ducks on your farm. Inside this invaluable guide, you'll find expert advice on every aspect of duck farming, including: Farm Establishment: Learn how to set up your farm for maximum efficiency and productivity. Housing: Discover the best practices for building comfortable and secure housing for your ducks. Nutrition: Ensure your ducks receive the optimal diet for their health and growth. Health and Disease Management: Protect your flock from common ailments and keep them in peak condition. Reproduction: Master the art of breeding ducks and raising healthy ducklings. Marketing: Explore strategies for selling your duck products and maximizing your profits. Written in a clear and accessible style, "Duck Farming: An Illustrative Handbook" is perfect for both beginners and experienced farmers alike. Packed with practical tips, step-by-step instructions, and real-life examples, this book will help you take your duck farming operation to the next level. Whether you're dreaming of a small-scale hobby farm or a large commercial enterprise, this book has everything you need to succeed in the rewarding world of duck farming. Don't miss out-grab your copy now and start your journey towards duck farming success!
Author : Nuhad Joseph Daghir
Publisher : CABI
ISBN 13 : 1845934172
Total Pages : 403 pages
Book Rating : 4.8/5 (459 download)
Download or read book Poultry Production in Hot Climates written by Nuhad Joseph Daghir and published by CABI. This book was released on 2008 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: The poultry industry continues to expand in the warm regions of the world at a much faster rate than in temperate zones. Not only can it be quickly and easily developed in these hot climates but poultry meat and eggs can serve as important sources of animal protein in those areas of the world that have protein insufficiency. Fully revised and updated, this new edition describes how the detrimental effects of heat stress can be reduced through the manipulation of housing, breeding, nutrition and management, and includes new contributions on controlled-environment housing, waterfowl, and breeding fast-growing broilers.
Author : Fred J Akin
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (246 download)
Download or read book Pekin Ducks Handbook written by Fred J Akin and published by Independently Published. This book was released on 2024-05-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the ultimate resource for raising Pekin ducks, from adorable hatchlings to thriving adults, with "The Pekin Duck Handbook." Whether you're a curious homesteader, a seasoned farmer, or simply drawn to these delightful birds, this handbook equips you with a wealth of invaluable insights. From their origins as one of the oldest domesticated duck breeds to their popularity as backyard pets, meat producers, and egg layers, Pekin ducks have captured the hearts of duck enthusiasts around the world. In this book, you'll discover the fascinating history, characteristics, and behavior of Pekin ducks, along with practical advice and expert tips for every aspect of duck ownership. Learn how to select healthy ducklings, set up the perfect duck habitat, and provide optimal care and nutrition for your feathered friends. Explore essential topics such as housing, feeding, health care, and breeding, with step-by-step instructions and helpful illustrations to guide you every step of the way. Discover the joy of duck keeping as you bond with your Pekin ducks through daily interactions, from feeding and watering to grooming and training. Whether you're raising Pekin ducks for eggs, meat, pest control, or simply companionship, this handbook equips you with the knowledge and skills to ensure a happy, healthy flock. Packed with practical advice, insightful tips, and inspiring anecdotes, "The Pekin Duck Handbook" is the ultimate companion for duck enthusiasts of all levels. Whether you're a backyard hobbyist, small-scale farmer, or passionate duck advocate, this book will empower you to unlock the full potential of your Pekin ducks and create a rewarding and enriching experience for both you and your feathered companions. Embark on a journey of discovery and delight with "The Pekin Duck Handbook" and experience the joy of duck keeping like never before. Whether you're starting your duck keeping adventure or expanding your flock, this indispensable guide is your trusted companion every step of the way.
Author : Gustave F. Heuser
Publisher : Norton Creek Press
ISBN 13 : 0972177027
Total Pages : 645 pages
Book Rating : 4.9/5 (721 download)
Download or read book Feeding Poultry written by Gustave F. Heuser and published by Norton Creek Press. This book was released on 2003-05 with total page 645 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeding Poultry is required reading for anyone interested in giving their flocks a better diet. First published in 1955, this book is modern enough that no important point is overlooked, yet old enough that free range, green feed, home-grown grains, and small flocks are given due attention. Written by pioneering poultry scientist G. F. Heuser of Cornell University, the book is aimed at practical poultrymen in addition to poultry scientists, and this makes it more accessible than more recent works. This book is part of the Norton Creek Classics series; books from our past with an important role to play in our future. Feeding Poultry is volume 4 in the Norton Creek Classics series. Visit http: //www.nortoncreekpress.com for more of these practical, best-of-breed poultry books.
Author : S. Leeson
Publisher : Nottingham University Press
ISBN 13 : 190476178X
Total Pages : 413 pages
Book Rating : 4.9/5 (47 download)
Download or read book Commercial Poultry Nutrition written by S. Leeson and published by Nottingham University Press. This book was released on 2009-04-01 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering a variety of essential topics relating to commercial poultry nutrition and production—including feeding systems and poultry diets—this complete reference is ideal for professionals in the poultry-feed industries, veterinarians, nutritionists, and farm managers. Detailed and accessible, the guide analyzes commercial poultry production at a worldwide level and outlines the importance it holds for maintaining essential food supplies. With ingredient evaluations and diet formulations, the study's compressive models for feeding programs target a wide range of commercially prominent poultry, including laying hens, broiler chickens, turkeys, ducks, geese, and game birds, among others.
Author : Nyiri Murtagh
Publisher : CSIRO PUBLISHING
ISBN 13 : 0643106510
Total Pages : 169 pages
Book Rating : 4.6/5 (431 download)
Download or read book The Backyard Duck Book written by Nyiri Murtagh and published by CSIRO PUBLISHING. This book was released on 2012 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a revised edition of Nyiri Murtagh.s popular book, For the Love of Ducks, but with colour photographs of the duck breeds. It covers all aspects of duck husbandry, from selecting a breed and buying ducks to housing, breeding, feeding and health. It includes a description of each of the duck breeds.
Author : George E. Howard
Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.:/5 (31 download)
Download or read book Ducks and Geese: Standard Varieties and Management written by George E. Howard and published by . This book was released on 1915 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Guy Baldassarre
Publisher : JHU Press
ISBN 13 : 1421408082
Total Pages : 1183 pages
Book Rating : 4.4/5 (214 download)
Download or read book Ducks, Geese, and Swans of North America written by Guy Baldassarre and published by JHU Press. This book was released on 2014-11-15 with total page 1183 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best-selling and authoritative reference book on waterfowl has been fully revised and updated by one of the world’s most respected waterfowl biologists. Honorable Mention for the PROSE Award for Excellence, Multivolume/Science of the Association of American Publishers Ducks, Geese, and Swans of North America has been hailed as a classic since the first edition was published in 1942. A must-have for professional biologists, birders, waterfowl hunters, decoy collectors, and wildlife managers, this fully revised and updated edition provides definitive information on the continent's forty-six species. Maps of both winter and breeding ranges are presented with stunning images by top waterfowl photographers and the acclaimed original artwork of Robert W. (Bob) Hines. Originally authored by F. H. Kortright and later revised by Frank Bellrose, this latest edition, which has been meticulously updated by renowned waterfowl biologist Guy Baldassarre, continues the legacy of esteemed authors. Each species account contains in-depth sections on: • identification • distribution • migration behavior • habitat • population status • breeding biology • rearing of young • recruitment and survival • food habits and feeding ecology • molts and plumages • conservation and management To facilitate identification, the species accounts also include detailed illustrations of wings. An appendix contains comparative illustrations of ducklings, goslings, and cygnets. This edition of Ducks, Geese, and Swans consists of two volumes, printed in full color, and packaged in a slipcase, along with a CD containing references and additional maps.
Author : Wilson G. Pond
Publisher : CRC Press
ISBN 13 : 1351237993
Total Pages : 2174 pages
Book Rating : 4.3/5 (512 download)
Download or read book Encyclopedia of Animal Science - (Two-Volume Set) written by Wilson G. Pond and published by CRC Press. This book was released on 2018-10-08 with total page 2174 pages. Available in PDF, EPUB and Kindle. Book excerpt: PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT [email protected] Containing case studies that complement material presented in the text, the vast range of this definitive Encyclopediaencompasses animal physiology, animal growth and development, animal behavior, animal reproduction and breeding, alternative approaches to animal maintenance, meat science and muscle biology, farmed animal welfare and bioethics, and food safety. With contributions from top researchers in their discipline, the book addresses new research and advancements in this burgeoning field and provides quick and reader-friendly descriptions of technologies critical to professionals in animal and food science, food production and processing, livestock management, and nutrition.
Author : Jowel Debnath
Publisher : CRC Press
ISBN 13 : 1000799743
Total Pages : 91 pages
Book Rating : 4.0/5 (7 download)
Download or read book Duck Production and Management written by Jowel Debnath and published by CRC Press. This book was released on 2022-11-24 with total page 91 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers nearly all the aspects of duck rearing system with various duck genetic resources of India, their nutritional requirements, care management, diseases and prevention, slaughter, grading, packaging of meat, nutritional importance of meat & egg and integrated farming. To make this book more competent for farmers, enlisted certain drugs for treatment of different diseases of duck and vaccination schedule has also been included in the text. References have been included in this book to refer the interested reader for details understanding of duck rearing system. The language is kept simple and lucid for ease of understanding. This book will find right place in the hands of researchers, veterinary graduates, students of the animal sciences and farmers who are engaged in duck farming. Note: Taylor and Francis does not sell or distribute the print editions of this title in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Author : Vincenzo Tufarelli
Publisher : MDPI
ISBN 13 : 3039438530
Total Pages : 754 pages
Book Rating : 4.0/5 (394 download)
Download or read book Poultry Nutrition written by Vincenzo Tufarelli and published by MDPI. This book was released on 2021-01-06 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this Special Issue is to publish high quality papers concerning poultry nutrition and the interrelations between nutrition, metabolism, microbiota and the health of poultry. Therefore, I invite submissions of recent findings, as original research or reviews, on poultry nutrition, including, but not limited to, the following areas: the effect of feeding on poultry meat end egg quality; nutrient requirements of poultry; the use of functional feed additives to improve gut health and immune status; microbiota; nutraceuticals; soybean meal replacers as alternative sources of protein for poultry; the effects of feeding poultry on environmental impacts; the use of feed/food by-products in poultry diet; and feed technology.
Author : N. J. Daghir
Publisher : CABI
ISBN 13 : 1845932587
Total Pages : 401 pages
Book Rating : 4.8/5 (459 download)
Download or read book Poultry Production in Hot Climates written by N. J. Daghir and published by CABI. This book was released on 2008 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gives an overview of the poultry industry in the warm regions of the world and covers research on breeding for heat resistance. And highlights some of the findings on nutrient requirements of chickens and turkeys.
Author : Paul Johnsgard
Publisher : Lulu.com
ISBN 13 : 1609621093
Total Pages : 229 pages
Book Rating : 4.6/5 (96 download)
Download or read book The North American Perching and Dabbling Ducks written by Paul Johnsgard and published by Lulu.com. This book was released on 2017-03 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume, the fourth in a series of books that collectively update and expand P.A. Johnsgard's 1975 The Waterfowl of North America, summarizes research findings on this economically and ecologically important group of waterfowl. The volume includes the mostly tropical perching duck tribe Cairinini, of which two species, the muscovy duck and the wood duck, are representatives. Both species are adapted for foraging on the water surface, mostly on plant materials, but typically perch in trees and nest in elevated tree cavities or other elevated recesses. This volume also includes the dabbling, or surface-feeding, duck tribe Anatini, a large assemblage of duck species that mainly forage on the water surface but nest on the ground, or only very rarely in elevated locations. Of this tribe, 12 species that regularly breed in North America are included, among them such familiar species as mallards, wigeons, pintails, and teal. Descriptive accounts of the distributions, populations, ecologies, social-sexual behaviors, and breeding biology of all these species are provided, together with distribution maps. Five additional Eurasian and West Indian species have been reported several times in North America; these have been included with more abbreviated accounts, but all 17 species are illustrated by drawings, photographs, or both. The text includes about 84,000 words and contains more than 1,000 references. There are also 12 distribution maps, 21 drawings, 28 photographic plates, and 58 anatomical or behavioral sketches.
Author : Abdel-Moneim Eid Abdel-Moneim
Publisher : Frontiers Media SA
ISBN 13 : 2832546498
Total Pages : 147 pages
Book Rating : 4.8/5 (325 download)
Download or read book Poultry Feeding, Nutrition, and Quality in the Post-Antibiotic Era written by Abdel-Moneim Eid Abdel-Moneim and published by Frontiers Media SA. This book was released on 2024-03-19 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the post-antibiotic era, the poultry industry is facing several challenges such as global warming, high-stocking density, and the need for cost-effective diets. It is also experiencing various stressors, including heat stress, contagious diseases, and feed mycotoxins contamination. These challenges stunt poultry growth and cause many physiological disorders. Furthermore, global food security requires increasing poultry productivity over the coming years with a special emphasis on reducing environmental impacts.
