North American Crop Wild Relatives, Volume 2

Download North American Crop Wild Relatives, Volume 2 PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (113 download)

DOWNLOAD NOW!


Book Synopsis North American Crop Wild Relatives, Volume 2 by :

Download or read book North American Crop Wild Relatives, Volume 2 written by and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

North American Crop Wild Relatives, Volume 2

Download North American Crop Wild Relatives, Volume 2 PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 3319971212
Total Pages : 740 pages
Book Rating : 4.3/5 (199 download)

DOWNLOAD NOW!


Book Synopsis North American Crop Wild Relatives, Volume 2 by : Stephanie L. Greene

Download or read book North American Crop Wild Relatives, Volume 2 written by Stephanie L. Greene and published by Springer. This book was released on 2019-03-14 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt: The plant species that humans rely upon have an extended family of wild counterparts that are an important source of genetic diversity used to breed productive crops. These wild and weedy cousins are valuable as a resource for adapting our food, forage, industrial and other crops to climate change. Many wild plant species are also directly used, especially for revegetation, and as medicinal and ornamental plants. North America is rich in these wild plant genetic resources. This book is a valuable reference that describes the important crop wild relatives and wild utilized species found in Canada, the United States and Mexico. The book highlights efforts taken by these countries to conserve and use wild resources and provides essential information on best practices for collecting and conserving them. Numerous maps using up-to-date information and methods illustrate the distribution of important species, and supplement detailed description on the potential value these resources have to agriculture, as well as their conservation statuses and needs. There is broad recognition of the urgent need to conserve plant diversity; however, a small fraction of wild species is distinguished by their potential to support agricultural production. Many of these species are common, even weedy, and are easily overshadowed by rare or endangered plants. Nevertheless, because of their genetic proximity to agriculturally important crops or direct use, they deserve to be recognized, celebrated, conserved, and made available to support food and agricultural security. This comprehensive two-volume reference will be valuable for students and scientists interested in economic botany, and for practitioners at all levels tasked with conserving plant biodiversity.

North American Crop Wild Relatives, Volume 1

Download North American Crop Wild Relatives, Volume 1 PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 3319951017
Total Pages : 346 pages
Book Rating : 4.3/5 (199 download)

DOWNLOAD NOW!


Book Synopsis North American Crop Wild Relatives, Volume 1 by : Stephanie L. Greene

Download or read book North American Crop Wild Relatives, Volume 1 written by Stephanie L. Greene and published by Springer. This book was released on 2018-12-11 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: The plant species that humans rely upon have an extended family of wild counterparts that are an important source of genetic diversity used to breed productive crops. These wild and weedy cousins are valuable as a resource for adapting our food, forage, industrial and other crops to climate change. Many wild plant species are also directly used, especially for revegetation, and as medicinal and ornamental plants. North America is rich in these wild plant genetic resources. This book is a valuable reference that describes the important crop wild relatives and wild utilized species found in Canada, the United States and Mexico. The book highlights efforts taken by these countries to conserve and use wild resources and provides essential information on best practices for collecting and conserving them. Numerous maps using up-to-date information and methods illustrate the distribution of important species, and supplement detailed description on the potential value these resources have to agriculture, as well as their conservation statuses and needs. There is broad recognition of the urgent need to conserve plant diversity; however, a small fraction of wild species is distinguished by their potential to support agricultural production. Many of these species are common, even weedy, and are easily overshadowed by rare or endangered plants. Nevertheless, because of their genetic proximity to agriculturally important crops or direct use, they deserve to be recognized, celebrated, conserved, and made available to support food and agricultural security. This comprehensive two-volume reference will be valuable for students and scientists interested in economic botany, and for practitioners at all levels tasked with conserving plant biodiversity. The chapters 'Public Education and Outreach Opportunities for Crop Wild Relatives in North America' and 'Genetic Resources of Crop Wild Relatives – A Canadian Perspective' are open access under a CC BY 4.0 license via link.springer.com.

Managing Global Genetic Resources

Download Managing Global Genetic Resources PDF Online Free

Author :
Publisher : National Academies Press
ISBN 13 : 0309131863
Total Pages : 476 pages
Book Rating : 4.3/5 (91 download)

DOWNLOAD NOW!


Book Synopsis Managing Global Genetic Resources by : National Research Council

Download or read book Managing Global Genetic Resources written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.

Plant Breeding Reviews, Volume 44

Download Plant Breeding Reviews, Volume 44 PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119716918
Total Pages : 336 pages
Book Rating : 4.1/5 (197 download)

DOWNLOAD NOW!


Book Synopsis Plant Breeding Reviews, Volume 44 by :

Download or read book Plant Breeding Reviews, Volume 44 written by and published by John Wiley & Sons. This book was released on 2020-12-22 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.

Plant Breeding Reviews, Volume 46

Download Plant Breeding Reviews, Volume 46 PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119874122
Total Pages : 740 pages
Book Rating : 4.1/5 (198 download)

DOWNLOAD NOW!


Book Synopsis Plant Breeding Reviews, Volume 46 by :

Download or read book Plant Breeding Reviews, Volume 46 written by and published by John Wiley & Sons. This book was released on 2023-02-07 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.

Enduring Seeds

Download Enduring Seeds PDF Online Free

Author :
Publisher : University of Arizona Press
ISBN 13 : 9780816522590
Total Pages : 260 pages
Book Rating : 4.5/5 (225 download)

DOWNLOAD NOW!


Book Synopsis Enduring Seeds by : Gary Paul Nabhan

Download or read book Enduring Seeds written by Gary Paul Nabhan and published by University of Arizona Press. This book was released on 2002-10 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: As biological diversity continues to shrink at an alarming rate, the loss of plant species poses a threat seemingly less visible than the loss of animals but in many ways more critical. In this book, one of America's leading ethnobotanists warns about our loss of natural vegetation and plant diversity while providing insights into traditional Native agricultural practices in the Americas. Gary Paul Nabhan here reveals the rich diversity of plants found in tropical forests and their contribution to modern crops, then tells how this diversity is being lost to agriculture and lumbering. He then relates "local parables" of Native American agriculture—from wild rice in the Great Lakes region to wild gourds in Florida—that convey the urgency of this situation and demonstrate the need for saving the seeds of endangered plants. Nabhan stresses the need for maintaining a wide gene pool, not only for the survival of these species but also for the preservation of genetic strains that can help scientists breed more resilient varieties of other plants. Enduring Seeds is a book that no one concerned with our environment can afford to ignore. It clearly shows us that, as agribusiness increasingly limits the food on our table, a richer harvest can be had by preserving ancient ways. This edition features a new foreword by Miguel Altieri, one of today's leading spokesmen for sustainable agriculture and the preservation of indigenous farming methods.

Ethnobotany of the Mountain Regions of Mexico

Download Ethnobotany of the Mountain Regions of Mexico PDF Online Free

Author :
Publisher : Springer Nature
ISBN 13 : 3030993574
Total Pages : 1581 pages
Book Rating : 4.0/5 (39 download)

DOWNLOAD NOW!


Book Synopsis Ethnobotany of the Mountain Regions of Mexico by : Alejandro Casas

Download or read book Ethnobotany of the Mountain Regions of Mexico written by Alejandro Casas and published by Springer Nature. This book was released on 2023-05-31 with total page 1581 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research in recent years has increasingly shifted away from purely academic research, and into applied aspects of the discipline, including climate change research, conservation, and sustainable development. It has by now widely been recognized that “traditional” knowledge is always in flux and adapting to a quickly changing environment. Trends of globalization, especially the globalization of plant markets, have greatly influenced how plant resources are managed nowadays. While ethnobotanical studies are now available from many regions of the world, no comprehensive encyclopedic series focusing on the worlds mountain regions is available in the market. Scholars in plant sciences worldwide will be interested in this website and its dynamic content. The field (and thus the market) of ethnobotany and ethnopharmacology has grown considerably in recent years. Student interest is on the rise, attendance at professional conferences has grown steadily, and the number of professionals calling themselves ethnobotanists has increased significantly (the various societies (Society for Economic Botany, International Society of Ethnopharmacology, Society of Ethnobiology, International Society for Ethnobiology, and many regional and national societies in the field currently have thousands of members). Growth has been most robust in BRIC countries. The objective of this new MRW on Ethnobotany of Mountain Regions is to take advantage of the increasing international interest and scholarship in the field of mountain research. We anticipate including the best and latest research on a full range of descriptive, methodological, theoretical, and applied research on the most important plants for each region. Each contribution will be scientifically rigorous and contribute to the overall field of study.

Origin and Geography of Cultivated Plants

Download Origin and Geography of Cultivated Plants PDF Online Free

Author :
Publisher : Cambridge University Press
ISBN 13 : 9780521404273
Total Pages : 548 pages
Book Rating : 4.4/5 (42 download)

DOWNLOAD NOW!


Book Synopsis Origin and Geography of Cultivated Plants by : N. I. Vavilov

Download or read book Origin and Geography of Cultivated Plants written by N. I. Vavilov and published by Cambridge University Press. This book was released on 1992-10-22 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of all of Vavgilov's works on the origin and geography of cultivated plant species.

Lost Crops of Africa

Download Lost Crops of Africa PDF Online Free

Author :
Publisher : National Academies Press
ISBN 13 : 9780309176897
Total Pages : 408 pages
Book Rating : 4.1/5 (768 download)

DOWNLOAD NOW!


Book Synopsis Lost Crops of Africa by : National Research Council

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruits--"lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club

Genetically Engineered Crops

Download Genetically Engineered Crops PDF Online Free

Author :
Publisher : National Academies Press
ISBN 13 : 0309437385
Total Pages : 607 pages
Book Rating : 4.3/5 (94 download)

DOWNLOAD NOW!


Book Synopsis Genetically Engineered Crops by : National Academies of Sciences, Engineering, and Medicine

Download or read book Genetically Engineered Crops written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-01-28 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

Nordic Crop Wild Relative conservation:

Download Nordic Crop Wild Relative conservation: PDF Online Free

Author :
Publisher : Nordic Council of Ministers
ISBN 13 : 9289361859
Total Pages : 77 pages
Book Rating : 4.2/5 (893 download)

DOWNLOAD NOW!


Book Synopsis Nordic Crop Wild Relative conservation: by : Anna Palmé

Download or read book Nordic Crop Wild Relative conservation: written by Anna Palmé and published by Nordic Council of Ministers. This book was released on 2019-07-08 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report summarizes results from a cooperation among all the Nordic countries during the period 2015 – 2019 (two projects). The work has focused on the conservation of Crop Wild Relatives (CWR), i.e. wild plant species closely related to crops. They are of special importance to humanity since traits of potential value for food security and climate change adaptation can be transferred from CWR into crops. The projects represent the first joint action on the Nordic level regarding in situ conservation of CWR. Substantial progress has been made regarding CWR conservation planning, including development of a Nordic CWR checklist and identification of suitable sites for CWR conservation. A set of recommended future actions was developed, with the most important one being initiation of active in situ conservation of CWR in all Nordic countries.

Origin of Cultivated Plants

Download Origin of Cultivated Plants PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 536 pages
Book Rating : 4.A/5 ( download)

DOWNLOAD NOW!


Book Synopsis Origin of Cultivated Plants by : Alphonse de Candolle

Download or read book Origin of Cultivated Plants written by Alphonse de Candolle and published by . This book was released on 1884 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Plant Biodiversity and Genetic Resources

Download Plant Biodiversity and Genetic Resources PDF Online Free

Author :
Publisher : MDPI
ISBN 13 : 3036508945
Total Pages : 672 pages
Book Rating : 4.0/5 (365 download)

DOWNLOAD NOW!


Book Synopsis Plant Biodiversity and Genetic Resources by : Andreas W. Ebert

Download or read book Plant Biodiversity and Genetic Resources written by Andreas W. Ebert and published by MDPI. This book was released on 2021-06-18 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: The papers included in this Special Issue address a variety of important aspects of plant biodiversity and genetic resources, including definitions, descriptions, and illustrations of different components and their value for food and nutrition security, breeding, and environmental services. Furthermore, comprehensive information is provided regarding conservation approaches and techniques for plant genetic resources, policy aspects, and results of biological, genetic, morphological, economic, social, and breeding-related research activities. The complexity and vulnerability of (plant) biodiversity and its inherent genetic resources, as an integral part of the contextual ecosystem and the human web of life, are clearly demonstrated in this Special Issue, and for several encountered problems and constraints, possible approaches or solutions are presented to overcome these.

Wild Plants as Source of New Crops

Download Wild Plants as Source of New Crops PDF Online Free

Author :
Publisher : Frontiers Media SA
ISBN 13 : 2889661431
Total Pages : 281 pages
Book Rating : 4.8/5 (896 download)

DOWNLOAD NOW!


Book Synopsis Wild Plants as Source of New Crops by : Petr Smýkal

Download or read book Wild Plants as Source of New Crops written by Petr Smýkal and published by Frontiers Media SA. This book was released on 2020-12-02 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.

Agrobiodiversity Conservation

Download Agrobiodiversity Conservation PDF Online Free

Author :
Publisher : CABI
ISBN 13 : 1845938518
Total Pages : 387 pages
Book Rating : 4.8/5 (459 download)

DOWNLOAD NOW!


Book Synopsis Agrobiodiversity Conservation by : Nigel Maxted

Download or read book Agrobiodiversity Conservation written by Nigel Maxted and published by CABI. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the 2010 conference "Towards the establishment of genetic reserves for crop wild relatives and landraces in Europe", this book is the cutting edge discussion of agrobiodiversity conservation. By considering the benefits of understanding and preserving crop wild relatives and landraces, it encompasses issues as wide-ranging and topical as habitat protection, ecosystem health and food security. Focusing on Europe, but globally relevant, Agrobiodiversity Conservation is ideal for postgraduate students of conservation and environmental studies, conservation professionals, policy makers and researchers.

Lost Crops of Africa

Download Lost Crops of Africa PDF Online Free

Author :
Publisher : National Academies Press
ISBN 13 : 9780309164542
Total Pages : 378 pages
Book Rating : 4.1/5 (645 download)

DOWNLOAD NOW!


Book Synopsis Lost Crops of Africa by : National Research Council

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2006-10-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.