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Book Synopsis Nordic Crop Wild Relative conservation: by : Anna Palmé
Download or read book Nordic Crop Wild Relative conservation: written by Anna Palmé and published by Nordic Council of Ministers. This book was released on 2019-07-08 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report summarizes results from a cooperation among all the Nordic countries during the period 2015 – 2019 (two projects). The work has focused on the conservation of Crop Wild Relatives (CWR), i.e. wild plant species closely related to crops. They are of special importance to humanity since traits of potential value for food security and climate change adaptation can be transferred from CWR into crops. The projects represent the first joint action on the Nordic level regarding in situ conservation of CWR. Substantial progress has been made regarding CWR conservation planning, including development of a Nordic CWR checklist and identification of suitable sites for CWR conservation. A set of recommended future actions was developed, with the most important one being initiation of active in situ conservation of CWR in all Nordic countries.
Book Synopsis Plant Genetic Resources, Inventory, Collection and Conservation by : Siva Ramamoorthy
Download or read book Plant Genetic Resources, Inventory, Collection and Conservation written by Siva Ramamoorthy and published by Springer Nature. This book was released on 2022-06-22 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book deals with plant genetic resources and their status, availability, and ecological niche in natural habitat. Usage and conservation practices followed by various tribal communities and their rationale are also discussed in the book. The book explores application of biological tools to conserve plant species and optimization protocols for conservation and elicitation of secondary metabolites and other value addition products. The book is organized into sub-themes covering: (i) Ecological status of plant genetic resources (ii) Traditional ethnobotanical knowledge and conservation practices (iii) Ex-situ conservation practices and bioprospecting Globally, plant genetic resources are deeply rooted in culture and economy. Since the early 1990s, the changing socio-economic situation has increasingly put pressure on plant genetic resources, in some cases leading to a severe loss of their diversity. For this reason, most vulnerable areas at risk of genetic erosion have been demarcated and protected by forest laws and regulations. Therefore, this book brings to light the opinions of leading experts in the area of ecology, conservation biodiversity, ethanobotany, and bioprospecting of plant genetic resources. The book is for use by graduate and advanced undergraduate students and researchers in plant physiology, molecular biology, biochemistry, and agriculture. Additionally, it is extremely useful as a general reference on conservation of flora and large-scale cultivation.
Book Synopsis Working With Nature-Based Solutions by : Leonard Sandin
Download or read book Working With Nature-Based Solutions written by Leonard Sandin and published by Nordic Council of Ministers. This book was released on 2023-01-23 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: https://pub.norden.org/temanord2022-562/ The world is currently facing a biodiversity and climate crisis which are globally interlinked. Nature-based solutions (NBS), defined as “actions to protect, sustainably manage, and restore natural and modified ecosystems that address societal challenges effectively and adaptively, simultaneously benefiting people and nature” is part of the solution to these challenges. Here we give a status overview of nature-based solutions in the Nordic countries, obtained within the S-ITUATION project focusing on 1) what is the current status of research on NBS in the Nordic countries? 2) what policy framework(s) exist for NBS in the Nordic countries? 3) what challenges do Nordic countries experience in the process of mainstreaming NBS? 4) what key examples of projects implementing NBS exist in the Nordic countries? We have done this using several approaches: 1) a review of the academic literature, providing insights on the status of research on NBS in the Nordic countries; 2) a grey literature review in each Nordic country, to describe the policy framework for NBS and practical implementation of NBS projects across the Nordic countries; 3) compilation of a Nordic NBS case projects catalogue, which contains implemented case projects from each Nordic country, using NBS in all major ecosystems: terrestrial (forests and agricultural land), freshwater, coastal and marine, to show the breadth of NBS used in the Nordic countries, 4) Nordic NBS stakeholder consultations. Research on NBS across the Nordics includes several research initiatives. Currently the most central research initiatives are the Nordic Council of Ministers programme on NBS, which is a focused four-year programme. Many Nordic universities and research institutes are also involved in different research projects focusing on or including NBS and there is an exponential interest from researchers in this area. Most of these research projects are targeting NBS in urban areas. In a structured peer-review of scientific publications using the term ‘nature-based solutions’, 64 research papers were found related to the Nordic countries. These studies varied from large-scale ecosystem-based approaches to small-scale NBS. Most of the studies assessed the NBS functions in relation to biophysical qualities, such as water retention capacity, flood risk reduction, health benefits and biodiversity contribution, but there were also studies focusing on potential economic benefits from NBS. Regarding policy frameworks it is evident that these are at different stages of development when it comes to mainstreaming the concept of NBS into policy across the Nordics. Norway and Sweden have adopted the term to a larger degree than Denmark, Finland and Iceland. Still, all five countries conserve, restore and work actively on developing sustainable use of nature, but use other terms (e.g., ‘blue-green infrastructures or solutions’, ‘restoration’, or ‘ecosystem services’) in their policies and guidelines. NBS governance and implementation is an area that is currently advancing rapidly. At the same time, there are still several challenges as well as also opportunities for using NBS to mitigate and adapt to climate change, protect biodiversity and ensure human well-being. Regarding challenges and gaps, we divide these into 1) natural-scientific and technical knowledge gaps, 2) economic shortcomings, 3) regulatory, governance, and policy challenges, and 4) weak stakeholder collaboration. In the project we have identified 54 key examples of projects implementing NBS in the Nordic countries. Most of these cases were related to freshwater, followed by urban/artificial NBS. The number of implemented NBS projects has increased, especially in the last couple of years. Our key messages and recommendations for future mainstreaming of NBS are: 1) clear political prioritization is needed to mainstream NBS into policy and practice, 2) appropriate institutional structures, procedures and policy instruments at all governance levels are essential to facilitate the implementation of NBS, 3) better funding structures for NBS are needed, 4) we need to develop common standards, long-term monitoring and better cost-benefit evaluations of NBS, and 5) the knowledge base in all phases of NBS projects needs to be strengthened.
Book Synopsis Agrobiodiversity Conservation by : Nigel Maxted
Download or read book Agrobiodiversity Conservation written by Nigel Maxted and published by CABI. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the 2010 conference "Towards the establishment of genetic reserves for crop wild relatives and landraces in Europe", this book is the cutting edge discussion of agrobiodiversity conservation. By considering the benefits of understanding and preserving crop wild relatives and landraces, it encompasses issues as wide-ranging and topical as habitat protection, ecosystem health and food security. Focusing on Europe, but globally relevant, Agrobiodiversity Conservation is ideal for postgraduate students of conservation and environmental studies, conservation professionals, policy makers and researchers.
Book Synopsis Advances in Plant Breeding Strategies: Vegetable Crops by : Jameel M. Al-Khayri
Download or read book Advances in Plant Breeding Strategies: Vegetable Crops written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2021-08-25 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant breeders and geneticists are under constant pressure to sustain and expand food production by using innovative breeding strategies and introducing minor crops, which are well adapted to marginal lands, provide a source of nutrition, and have abiotic and biotic stress tolerance, to feed an ever-increasing human population. The basic concept of this book is to examine the use of innovative methods, augmenting traditional plant breeding, towards the improvement and development of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security. Three volumes of the book series Advances in Plant Breeding Strategies were published in 2015, 2016 and 2018, respectively: Volume 1. Breeding, Biotechnology and Molecular Tools; Volume 2. Agronomic, Abiotic and Biotic Stress Traits and Volume 3. Fruits. In 2019, the following four volumes were published: Volume 4. Nut and Beverage Crops, Volume 5. Cereals, Volume 6. Industrial and Food Crops and Volume 7. Legumes. In 2021, three volumes are being concurrently published: Volume 8. Vegetable Crops: Bulbs, Roots and Tubers, Volume 9. Vegetable Crops: Fruits and Young Shoots and Volume 10. Vegetable Crops: Leaves, Flowerheads, Green Pods, Mushrooms and Truffles. This Volume 10, subtitled Vegetable Crops: Leaves, Flowerheads, Green Pods, Mushrooms and Truffles, consists of 14 chapters focusing on advances in breeding strategies using both traditional and modern approaches for the improvement of individual vegetable crops. Chapters are arranged in 4 parts according to the edible vegetable parts. Part I: Leaves - Chicory (Cichorium intybus L.), Chinese cabbage (Brassica rapa L. var. pekinensis), Rocket salad (Eruca vesicaria ssp. sativa Mill.), Spring onion (Allium fistulosum L.),Water spinach (Ipomoea aquatica Forsk.) and Watercress (Nasturtium officinale R. Br.); Pat II: Flowerheads and Green Pods - Cauliflower (Brassica oleracea var. botrytis L.), Globe artichoke (Cynara cardunculus var. scolymus L.), Garden pea (Pisum sativum L.) and Yardlong bean (Vigna unguiculata (L.) Walp. ssp. sesquipedalis (L.) Verdc.); Part III: Mushrooms - Enoki mushroom (Flammulina velutipes (Curtis) Singer) and Shiitake mushroom (Lentinula edodes (Berk.) Sing.); Part IV: Truffles - Desert truffles (Terfezia spp.) and White truffle (Tuber magnatum Picco and T. borchii Vittad.). Each chapter comprehensively reviews the contemporary literature on the subject and reflects the experiences of the authors. Chapters are written by internationally-reputable scientists and subjected to a review process to assure quality presentation and scientific accuracy. Each chapter begins with an introduction covering related backgrounds and provides in-depth discussion of the subject supported with high-quality color photos, illustrations and relevant data. The chapter concludes with recommendations for future research directions, a comprehensive list of pertinent references to facilitate further reading, and appendixes of genetic resources and concerned research institutes. This book series is a valuable resource for advanced students, researchers, scientists, commercial producers and seed companies as well as consultants and policymakers interested in agriculture, particularly in modern breeding technologies.
Book Synopsis Enhancing Crop Genepool Use by : Nigel Maxted
Download or read book Enhancing Crop Genepool Use written by Nigel Maxted and published by CABI. This book was released on 2016-05-31 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maintaining food security in the face of human population increase and climate change is one of the critical challenges facing us in the 21st Century. Utilisation of the full range of agrobiodiversity will be a necessary tool in addressing this challenge. In this book a team of international contributors review all aspects of utilization and conservation of crop wild relative (CWR) and landrace (LR) diversity as a basis for crop improvement and future food security. This book will appeal to a wide array of specialists and postgraduate students, such as those working in the fields of agrobiodiversity conservation and use, conservation, ecology, botany, genetics, plant breeding and agriculture.
Book Synopsis Plant Genetic Conservation by : Nigel Maxted
Download or read book Plant Genetic Conservation written by Nigel Maxted and published by Cambridge University Press. This book was released on 2020-09-10 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant diversity sustains all animal life, and the genetic diversity within plants underpins global food security. This text provides a practical and theoretical introduction to the strategies and actions to adopt for conserving plant genetic variation, as well as explaining how humans can exploit this diversity for sustainable development. Notably readable, it initially offers current knowledge on the characterization and evaluation of plant genetic resources. The authors then discuss strategies from in situ and ex situ conservation to crop breeding, exploring how these can be used to improve food security in the face of increasing agrobiodiversity loss, human population growth and climate change. Each chapter draws on examples from the literature or the authors' research and includes further reading references. Containing other useful features such as a glossary, it is invaluable for professionals and undergraduate and graduate students in plant sciences, ecology, conservation, genetics and natural resource management.
Book Synopsis Crop Wild Relatives and Climate Change by : Robert J. Redden
Download or read book Crop Wild Relatives and Climate Change written by Robert J. Redden and published by John Wiley & Sons. This book was released on 2015-08-17 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two major challenges to continued global food security are the ever increasing demand for food products, and the unprecedented abiotic stresses that crops face due to climate change.Wild relatives of domesticated crops serve as a reservoir of genetic material, with the potential to be used to develop new, improved varieties of crops. Crop Wild Relative and Climate Change integrates crop evolution, breeding technologies and biotechnologies, improved practices and sustainable approaches while exploring the role wild relatives could play in increasing agricultural output. Crop Wild Relative and Climate Change begins with overviews of the impacts of climate change on growing environments and the challenges that agricultural production face in coming years and decades. Chapters then explore crop evolution and the potential for crop wild relatives to contribute novel genetic resources to the breeding of more resilient and productive crops. Breeding technologies and biotechnological advances that are being used to incorporate key genetic traits of wild relatives into crop varieties are also covered. There is also a valuable discussion on the importance of conserving genetic resources to ensure continued successful crop production. A timely resource, Crop Wild Relative and Climate Change will be an invaluable resource for the crop science community for years to come.
Download or read book Crop Wild Relatives written by and published by Bioversity International. This book was released on with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis North American Crop Wild Relatives, Volume 1 by : Stephanie L. Greene
Download or read book North American Crop Wild Relatives, Volume 1 written by Stephanie L. Greene and published by Springer. This book was released on 2018-12-11 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: The plant species that humans rely upon have an extended family of wild counterparts that are an important source of genetic diversity used to breed productive crops. These wild and weedy cousins are valuable as a resource for adapting our food, forage, industrial and other crops to climate change. Many wild plant species are also directly used, especially for revegetation, and as medicinal and ornamental plants. North America is rich in these wild plant genetic resources. This book is a valuable reference that describes the important crop wild relatives and wild utilized species found in Canada, the United States and Mexico. The book highlights efforts taken by these countries to conserve and use wild resources and provides essential information on best practices for collecting and conserving them. Numerous maps using up-to-date information and methods illustrate the distribution of important species, and supplement detailed description on the potential value these resources have to agriculture, as well as their conservation statuses and needs. There is broad recognition of the urgent need to conserve plant diversity; however, a small fraction of wild species is distinguished by their potential to support agricultural production. Many of these species are common, even weedy, and are easily overshadowed by rare or endangered plants. Nevertheless, because of their genetic proximity to agriculturally important crops or direct use, they deserve to be recognized, celebrated, conserved, and made available to support food and agricultural security. This comprehensive two-volume reference will be valuable for students and scientists interested in economic botany, and for practitioners at all levels tasked with conserving plant biodiversity. The chapters 'Public Education and Outreach Opportunities for Crop Wild Relatives in North America' and 'Genetic Resources of Crop Wild Relatives – A Canadian Perspective' are open access under a CC BY 4.0 license via link.springer.com.
Author :Steering Committee on Research into the Effects of the Woodchip Industry on Water Resources in South Western Australia Publisher :Bioversity International ISBN 13 : Total Pages :46 pages Book Rating :4./5 ( download)
Book Synopsis Report of the Steering Committee by : Steering Committee on Research into the Effects of the Woodchip Industry on Water Resources in South Western Australia
Download or read book Report of the Steering Committee written by Steering Committee on Research into the Effects of the Woodchip Industry on Water Resources in South Western Australia and published by Bioversity International. This book was released on 1978 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetic Diversity and Erosion in Plants by : M. R. Ahuja
Download or read book Genetic Diversity and Erosion in Plants written by M. R. Ahuja and published by Springer. This book was released on 2015-11-06 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic erosion is the loss of genetic diversity within a species. It can happen very quickly, due to catastrophic events, or changes in land use leading to habitat loss. But it can also occur more gradually and remain unnoticed for a long time. One of the main causes of genetic erosion is the replacement of local varieties by modern varieties. Other causes include environmental degradation, urbanization, and land clearing through deforestation and brush fires. In order to conserve biodiversity in plants, it is important to targets three independent levels that include ecosystems, species and genes. Genetic diversity is important to a species’ fitness, long-term viability, and ability to adapt to changing environmental conditions. Chapters in this book are written by leading geneticists, molecular biologists and other specialists on relevant topics on genetic erosion and conservation genetic diversity in plants. This divisible set of two volumes deals with a broad spectrum of topics on genetic erosion, and approaches to biodiversity conservation in crop plants and trees. Volume 1 deals with indicators and prevention of genetic erosion, while volume 2 covers genetic diversity and erosion in a number of plants species. These two volumes will also be useful to botanists, biotechnologists, environmentalists, policy makers, conservationists, and NGOs working to manage genetic erosion and biodiversity.
Book Synopsis Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization by : Olawole O. Obembe
Download or read book Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization written by Olawole O. Obembe and published by CRC Press. This book was released on 2022-05-10 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers a range of important topics on crop and animal genetics, breeding and genomics, as well as biodiversity and genetic resources conservation and utilization reflecting three thematic sections of working groups of the Biotechnology Society of Nigeria. The topics range from agricultural biotechnology, including genetically modified organisms and gene-editing for agronomically important traits in tropical crops, to Nigeria’s mega biodiversity and genetic resources conservation. This book will engender a deeper understanding of underpinning mechanisms, technologies, processes and science–policy nexus that has placed Nigeria as a leader in biotechnology in Africa. The book will be useful reference material for scientists and researchers working in the fields of food and agricultural biotechnology, bioinformatics, plant and animal genetics, breeding and genomics, genetic resources conservation and enhancement. Emphasizes recent advances in biotechnologies that could ameliorate the high-level global food and nutrition insecurity through plant and animal genetics, breeding, as well as genomics Provides detailed information towards harnessing indigenous bioresources for food and nutrition security and climate change adaptation Introduces new frontiers in the area of genomics, most especially their relevant applications in crop and animal breeding Reviews biotechniques that could enhance plant genetic resources conservation and utilization Discusses current biotechnological approaches to exploit genetic resources including the development of synthetic hexaploid wheat (SHW) for crop adaptation to the increasingly changing global climate
Book Synopsis Conservation and Utilization of Horticultural Genetic Resources by : P.E. Rajasekharan
Download or read book Conservation and Utilization of Horticultural Genetic Resources written by P.E. Rajasekharan and published by Springer. This book was released on 2019-06-25 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation of crop genetic resources is one of the important elements in efforts to sustainably increase agricultural production in low-income countries, and to guarantee long-term food security, especially for the low-income population groups in these countries. Horticultural crops, as high-value crops, have an important role to play in revitalizing rural economies and can add significantly to national economies. Moreover, horticulture provides more than twice the number of jobs compared to traditional cereal crop production, and the shifting of conventional agriculture towards high-value horticulture has increased employment opportunities in developing countries. To exploit this potential, researchers need a vast array of horticultural genetic resources and information on new traits. Horticultural crops, which are only a part of PGRFA (Plant Genetic Resources for Food and Agriculture), are characterized by a wide and varied range of species. In fact, there are five major horticultural crop groups: fruit and nut crops, vegetables, food legumes, roots and tubers, and lastly the ornamental and medicinal group. In this context, the present book provides a comprehensive overview of the current state of conservation and utilization of horticultural genetic resources, addressing contemporary approaches to conservation in connection with different technologies, including biotechnological approaches as practised in India and in some cases, globally. It includes a brief chapter on the unique nature of horticultural genetic resources, providing a rationale for viewing them as being distinct from field crop genetic resources. Subsequent chapters share insights on protocols for the conservation of selected horticultural crops ex situ, and focus on the increased need to complement these efforts with in situ conservation approaches. Geospatial tools are also briefly described, emphasizing their utility with regard to mapping and managing resources. The book also explores the wild gene pool in horticulture crops; discusses legal aspects related to horticultural genetic resources and biotechnological aspects; and describes the key aspects of sustainable management and replenishment. Given its scope, the book offers a valuable resource for all horticulturists, graduate students, researchers, policymakers, conservationists, and NGOs engaged in horticulture in particular and biodiversity in general.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251319634 Total Pages :63 pages Book Rating :4.2/5 (513 download)
Book Synopsis Europe and Central Asia Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Europe and Central Asia Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-11-20 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Europe and Central Asia Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture summarizes the state of biodiversity for food and agriculture in the region, based largely on information provided in nineteen country reports submitted to FAO as part of the reporting process for the report on The State of the World’s Biodiversity for Food and Agriculture. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. The report was originally prepared as supporting documentation for an informal regional consultation on the state of Europe and Central Asia’s biodiversity for food and agriculture, held in Bonn, Germany, in April 2016. It was later revised based on feedback received from the participants of the informal consultation. It provides a description of the drivers of change affecting the region’s biodiversity for food and agriculture and of its current status and trends. It also discusses the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture in the region, including through the development of supporting policies, legal frameworks, institutions and capacities.
Book Synopsis Genetics, Genomics and Breeding of Forage Crops by : Hongwei Cai
Download or read book Genetics, Genomics and Breeding of Forage Crops written by Hongwei Cai and published by CRC Press. This book was released on 2016-04-19 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forage crops include several species of grasses and legumes that are widely used as animal fodder in the form of hay, pasturage and silage, as well as for turf and erosion control. Some forage grasses are also being considered for bio-energy generation. In this book leading researchers review the latest advances in molecular genetics and genomics; they also examine the success of breeding programs for forage grasses and legume species. The book will be useful for students and young researchers with an interest in forage, turf and bio-energy crops improvements.
Book Synopsis Wild Plant Genetic Resources: A Hope for Tomorrow by : Mohd. Kamran Khan
Download or read book Wild Plant Genetic Resources: A Hope for Tomorrow written by Mohd. Kamran Khan and published by Frontiers Media SA. This book was released on 2023-06-23 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
