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Author : Frank Camorra
Publisher : Lantern
ISBN 13 : 9781908337269
Total Pages : 400 pages
Book Rating : 4.3/5 (372 download)
Download or read book MoVida Solera written by Frank Camorra and published by Lantern. This book was released on 2015-08-07 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: No Marketing Blurb
Author : Alison Pouliot
Publisher : CSIRO PUBLISHING
ISBN 13 : 148631175X
Total Pages : 460 pages
Book Rating : 4.4/5 (863 download)
Download or read book Wild Mushrooming written by Alison Pouliot and published by CSIRO PUBLISHING. This book was released on 2021-03-01 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poisoning risk to humans and harm to the environment. This extensively illustrated guide takes a 'slow mushrooming' approach – providing the information to correctly identify a few edible species thoroughly, rather than many superficially. Wild Mushrooming: A Guide for Foragers melds scientific and cultural knowledge with stunning photography to present a new way of looking at fungi. It models 'ecological foraging' – an approach based on care, conservation and a deep understanding of ecosystem dynamics. Sections on where, when and how to find fungi guide the forager in the identification of 10 edible species. Diagnostic information on toxic fungi and lookalike species helps to differentiate the desirable from the deadly. Wild Mushrooming then takes us into the kitchen with cooking techniques and 29 recipes from a variety of cuisines that can be adapted for both foraged and cultivated fungi. Developing the skills to find fungi requires slowness, not speed. This guide provides the necessary information for the safe collection of fungi, and is essential reading for fungus enthusiasts, ecologists, conservationists, medical professionals and anyone interested in the natural world.
Author : Frank Camorra
Publisher : The Miegunyah Press
ISBN 13 : 0522858341
Total Pages : 171 pages
Book Rating : 4.5/5 (228 download)
Download or read book Movida's Guide to Barcelona written by Frank Camorra and published by The Miegunyah Press. This book was released on 2011 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: Frank Camorra, chef of the renowned Spanish restaurant Movida, teams up with food writer Richard Cornish in this beautifully illustrated, insider's guide to Barcelona. They share the best culinary experiences the city offers, from small, hidden bars to the hot new award-winning restaurants and the places they love to return to. They reveal where to find the most sensational Catalan dishes, the best hotels and offer unique local knowledge from their favourite chefs. Whether it's reviewing the best value tapas or a Garibaldi cocktail, taking you on a tour of the city's famous Boqueria market or its iconic architecture, Frank and Richard capture the intensity of one of the most exciting destinations in the world today.
Author : Frank Camorra
Publisher : Allen & Unwin
ISBN 13 : 1742668720
Total Pages : 53 pages
Book Rating : 4.7/5 (426 download)
Download or read book MoVida: Soups written by Frank Camorra and published by Allen & Unwin. This book was released on 2007-11-01 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: InMoVida: SoupsFrank Camorra and Richard Cornish offer a concise collection of delicious Spanish soup recipes. In addition, you will find information about Spanish ingredients, cooking methods and culinary traditions. Recipes include: Chilled Almond Soup with White Grape Granita Cordoba's Thick Tomato and Bread Soup Chilled Cucumber Soup Jamon and Pasta Soup with Mint Bread and Garlic Soup with Saffron Tomato and Seafood Soup thickened with Bread Basque Potato and Leek in Salt Cod Broth Fresh Mussels with Leek and Potato enriched with Garlic Mayonnaise Lentil Soup with Chorizo and Spanish Blood Pudding Chickpea and Meat Broth
Author : Frank Camorra
Publisher :
ISBN 13 : 9781921259395
Total Pages : 0 pages
Book Rating : 4.2/5 (593 download)
Download or read book MoVida written by Frank Camorra and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An award-winning, classic Spanish cookbook full of culinary information, ingredient details and stories.
Author : Frank Camorra
Publisher : Murdoch
ISBN 13 : 9781741964691
Total Pages : 367 pages
Book Rating : 4.9/5 (646 download)
Download or read book MoVida Rustica written by Frank Camorra and published by Murdoch. This book was released on 2009 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following the multi-award winning title 'MoVida', chef and restaurateur Frank Camorra returns to his native Spain in this companion book. In 'MoVida Rustica', Frank delivers many traditional as well as innovative recipes that are inspired by his travels but perfected for the home cook. From the nation's bustling capital Madrid and Basque seaside towns to rustic Andalucia with its Sherry Triangle, 'MoVida Rustica' highlights the pillars of Spanish cooking, and the culture in which the food is grown, prepared and eaten. Get to know matriarch Herminda, stroll across the Santiago Market and visit the kitchen gardens of Salamanca to understand what defines traditional Spanish food.
Author : Frank Camorra
Publisher : Allen & Unwin
ISBN 13 : 1742668771
Total Pages : 52 pages
Book Rating : 4.7/5 (426 download)
Download or read book MoVida: Desserts and Pastries written by Frank Camorra and published by Allen & Unwin. This book was released on 2007-11-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: InMoVida: Desserts and PastriesFrank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions.MoVida: Desserts and Pastriesoffers a taste of the essence and exuberance of Spanish cuisine. Recipes include: Spanish Doughnuts Dusted with Cinnamon and Served with Rich Drinking Chocolate Vanilla Ice Cream Baked Citrus and Cinnamon Custard Hot Ganache Chocolate Pudding Spanish Rich Crème Caramel Fried Milk Pudding Dusted with Cinnamon and Honey Sweet Brandy-soaked Chocolate Sponge with Rice Pudding Sauce Fresh Granny Smith Mousse with Blood Orange Jelly Sweet Pastry Half Moons with Pedro Ximenez and Fresh Goat’s Curd Spicy Chocolate and Fig Bread Sweet Lemon Doughnuts
Author : Frank Camorra
Publisher : Allen & Unwin
ISBN 13 : 1742668747
Total Pages : 61 pages
Book Rating : 4.7/5 (426 download)
Download or read book MoVida: Vegetables written by Frank Camorra and published by Allen & Unwin. This book was released on 2007-11-01 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt: In MoVida: Vegetables Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Vegetables offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Spiced Carrot Salad with Fennel Seed, Oregano and Minit Fried Patron Peppers Spinach and Chickpeas Slowly Cooked with Spice and Sherry Vinegar Canary Island Salted Potatoes Mushrooms with Garlic and Sherry Vinegar Russian Salad of Potato, Peas, Fresh Crab, Piquillo Pepper and Mayonnaise Braised Broad Beans with Ham and Mint Chargrilled Leek and Pepper Salad with Romesco Sauce Roasted Capsicum and Tomato Salad with Cumin and Sherry Vinegar Slow-Cooked Potatoes with Onion and Capsicum Wild Mushroom Rice All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author : Frank Camorra
Publisher : Allen & Unwin
ISBN 13 : 1742667988
Total Pages : 52 pages
Book Rating : 4.7/5 (426 download)
Download or read book MoVida: Spanish Basics written by Frank Camorra and published by Allen & Unwin. This book was released on 2007-11-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: In MoVida: Spanish Basics Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Spanish Basics offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Salted Almonds Catalonian Tomato Bread Marinated White Anchovies Skewered White Anchovies with Palm Hearts Ham and Egg Croquettes Little Sherry Pastries filled with Tuna Spanish Potato Omelette Salt Cod Tortilla Scallops baked in their shells with White Wine and Breadcrumbs Grilled Garlic Prawns Chargilled Moorish Lamb Skewers Braised Pork Rib Racks All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author : Frank Camorra
Publisher : Allen & Unwin
ISBN 13 : 1742668755
Total Pages : 49 pages
Book Rating : 4.7/5 (426 download)
Download or read book MoVida: Poultry written by Frank Camorra and published by Allen & Unwin. This book was released on 2007-11-01 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: In MoVida: Poultry Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Poultry offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Cold Chicken Breast Poached in Aromatic Vinaigrette Barbecued Quail Marinated in Lemon and Thyme Pyrenees Ballontine Stuffed with Chicken Mousse, Jamon and Green Olives Garlic Marinated Chicken Cooked in a Sherry and Onion Sauce Saffron Braised Chicken Thickened with Almonds and Egg Yolk Quail Braised with Pomegranate Partridge with Cabbage Wet Rice with Chicken All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author : Frank Camorra
Publisher : Allen & Unwin
ISBN 13 : 1742668739
Total Pages : 60 pages
Book Rating : 4.7/5 (426 download)
Download or read book MoVida: Seafood written by Frank Camorra and published by Allen & Unwin. This book was released on 2007-11-01 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: In MoVida: Seafood Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Seafood offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Fresh Oysters with Cucumber Sorbet Clams in Velvet Pea and Parsley Sauce Galician Octopus Prawns Cooked in Apple Cider Fresh Cuttlefish with Minty Broad Beans Whole Sardines Baked in a Salt Crust Salad of Shredded Salt Cod with Olives, Parsley, Tomato and Citrus Mackerel marinated in Sherry Vinegar and Aromatics Grilled Salt Cod Salad with Blood Oranges, Parsley and Smoked Paprika Fried Red Mullet with Romesco Sauce Whole Snapper baked on Potatoes and Capsicums Movida Paella Salt Cod and Potato Fritters All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author : Frank Camorra
Publisher :
ISBN 13 : 9781741968996
Total Pages : 0 pages
Book Rating : 4.9/5 (689 download)
Download or read book MoVida Cocina written by Frank Camorra and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspiring collection of contemporary Spanish recipes from Australia's renowned MoVida restuarants.
Author : Frank Camorra
Publisher : Allen & Unwin
ISBN 13 : 1742668763
Total Pages : 52 pages
Book Rating : 4.7/5 (426 download)
Download or read book MoVida: Meat written by Frank Camorra and published by Allen & Unwin. This book was released on 2007-11-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: InMoVida: MeatFrank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions.MoVida: Meatoffers a taste of the essence and exuberance of Spanish cuisine. Recipes include: Pyrenees Lamb with White Wine and Paprika Sauce Rolled Pork Loin with Jamon and Sheep’s Cheese Roast Pork Belly with Quince Aioli Pork Belly with Chorizo and Breadcrumbs Movida Steak Tartare Oxtail Braised Slowly in Fino Sherry Veal and Pork Rissoles with Sherry Sauce Spanish Rib Eye Beef Shin Braised with Carrots, Tomatoes, White Wine and Saffron Ox Tripe with a Spicy Chorizo and Thyme Sauce Confit Rabbit Leg with Bread and Thyme Sauce Venison Slowly Braised with Pedro Ximenez Sherry
Author :
Publisher :
ISBN 13 :
Total Pages : 796 pages
Book Rating : 4.3/5 (243 download)
Download or read book La movida written by and published by . This book was released on 2007 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: Obra publicada con motivo de las actividades realizadas entre noviembre de 2006 y febrero de 2007 para conmemorar el movimiento cultural desarrollado en Madrid entre finales de los años setenta y principios de los ochenta, conocido como "Movida Madrileña"
Author : Frank Camorra
Publisher : Chronicle Books
ISBN 13 : 9781452102436
Total Pages : 0 pages
Book Rating : 4.1/5 (24 download)
Download or read book Rustica written by Frank Camorra and published by Chronicle Books. This book was released on 2011-08-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Centuries-old traditions and exciting innovations, super-spicy and divinely mellow dishes, charcoal-fired meats and abundant vegetables Spanish food truly has something for everyone. In Rustica, award-winning chef Frank Camorra journeys through his native land to deliver more than 120 savory and sweet recipes tailored to the home kitchen. With an eye-catching, modern design, sumptuous photography, clear techniques, and a Spanish culinary glossary, this gorgeous package is as glorious as the cuisine it celebrates.
Author : Roberta Muir
Publisher : White Lion Publishing
ISBN 13 : 9781909342101
Total Pages : 0 pages
Book Rating : 4.3/5 (421 download)
Download or read book A Sardinian Cookbook written by Roberta Muir and published by White Lion Publishing. This book was released on 2013-07-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Born in Sardinia, Giovanni Pilu moved to Australia in 1992 full of enthusiasm and passion for the unique flavours of his homeland. In this, his first book, Giovanni celebrates a distinctive regional Italian cuisine based on simple ingredients prepared with minimum fuss, and a food culture firmly rooted in the hospitality that is an essential element of life in a harsh Mediterranean landscape. A place where cheese is served at every meal, and bread must always be on the table. From bread to desserts, passing by meat, game and vegetables, Giovanni's wide range of recipes are a colourful yet accessible insight into the food that is in his blood and close to his heart.
Author : Kate Herd
Publisher : Lantern
ISBN 13 : 9781921383427
Total Pages : 0 pages
Book Rating : 4.3/5 (834 download)
Download or read book Kitchen Gardens of Australia written by Kate Herd and published by Lantern. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you want to reduce your carbon footprint, save money, become more self-sufficient, or just enjoy the unique taste of fresh produce, there has never been a better time to create a kitchen garden. Join passionate designer and green-gardener Kate Herd on her journey around Australia to 18 diverse kitchen gardens. For each one, Kate provides a detailed garden plan, a brief history, and a description of the people who tend it and how they have overcome various challenges. With stunning photography by Simon Griffiths, Kitchen Gardens of Australia is as lovely as it is practical. It is a book to inspire and motivate gardeners at all levels and a reminder that creating a beautiful, productive, sustainable kitchen garden is a labor of love.
