Mediterranean Summer

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Mediterranean Summer

Author : David Shalleck
Publisher : Crown
ISBN 13 : 0767930231
Total Pages : 354 pages
Book Rating : 4.7/5 (679 download)

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Book Synopsis Mediterranean Summer by : David Shalleck

Download or read book Mediterranean Summer written by David Shalleck and published by Crown. This book was released on 2008-06-10 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: An alluring, evocative summer voyage on the Mediterranean and into the enchanting seaside towns of France and Italy by a young American chef aboard an Italian billionaire couple’s spectacular sailing yacht. Having begun his cooking career in some of New York’s and San Francisco’s best restaurants, David Shalleck undertakes a European culinary adventure, a quest to discover what it really means to be a chef through a series of demanding internships in Provence and throughout Italy. After four years, as he debates whether it is finally time to return stateside and pursue something more permanent, he stumbles upon a rare opportunity: to become the chef on board Serenity, the classic sailing yacht owned by one of Italy’s most prominent couples. They present Shalleck with the ultimate challenge: to prepare all the meals for them and their guests for the summer, with no repeats, comprised exclusively of local ingredients that reflect the flavors of each port, presented flawlessly to the couple’s uncompromising taste—all from the confines of the yacht’s small galley while at sea. Shalleck invites readers to experience both place and food on Serenity’s five-month journey. He prepares the simple classics of Provençal cooking in the French Riviera, forages for delicate frutti di mare in Liguria to make crudo, finds the freshest fish along the Tuscan coast for cacciucco, embraces the season of sun-drenched tomatoes for acqua pazza in the Amalfi Coast, and crosses the Bay of Naples to serve decadent dark chocolate-almond cake at the Isle of Capri. Shalleck captures the distinctive sights, sounds, and unique character of each port, the work hard/play hard life of being a crew member, and the challenges of producing world-class cuisine for the stylish and demanding owners and their guests. An intimate view of the most exclusive of worlds, Mediterranean Summer offers readers a new perspective on breathtaking places, a memorable portrait of old world elegance and life at sea, as well recipes and tips to re-create the delectable food.

Modern Mediterranean

Author : Melia Marden
Publisher : ABRAMS
ISBN 13 : 1613124678
Total Pages : 396 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Modern Mediterranean by : Melia Marden

Download or read book Modern Mediterranean written by Melia Marden and published by ABRAMS. This book was released on 2013-04-02 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A new favorite of mine. Modern Mediterranean is one of those cookbooks that makes you lust after everything within it” (The New Yorker). Melia Marden grew up in New York and Greece, where she enjoyed great seasonal food and a family that loved to entertain. As executive chef at New York City’s hotspot, The Smile, she develops an ever-changing seasonal menu rooted in Mediterranean flavor that has been raved about by Frank Bruni and Padma Lakshmi and is loved by celebrities. Now, in Marden’s first book, she presents 125 easy Mediterranean-inspired recipes for the home cook. From Minted Snap Peas to Watermelon Salad to Summer Steak Sliced Over Corn to Almond Cream with Honey, these are recipes calling for fresh ingredients and bold flavor but requiring no special techniques or equipment. Including 100 photos, this is a gorgeous, unique package that will charm and inspire home cooks everywhere. “A stylish, no-nonsense guide to creating some rather choice staples.” —Interview “Melia Marden gives us perfect food, conceived with true brilliance, executed with true love.” —Joan Didion, author of The White Album

A Book of Mediterranean Food

Author : Elizabeth David
Publisher : Penguin UK
ISBN 13 : 1405917369
Total Pages : 223 pages
Book Rating : 4.4/5 (59 download)

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Book Synopsis A Book of Mediterranean Food by : Elizabeth David

Download or read book A Book of Mediterranean Food written by Elizabeth David and published by Penguin UK. This book was released on 2013-12-06 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the enticing and mouth-watering flavours of Mediterranean cooking with Elizabeth David's classic cookbook 'Britain's most inspirational food writer' INDEPENDENT _______ Having lived in France, Italy, the Greek islands and Egypt, Elizabeth David has perfected the art of Mediterranean cooking. In her classic cookbook she gives us hearty pasta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from Spain. With delicious dishes including . . . - Tomato and Shellfish Soup - Greek Spinach Pie - Toulouse-Style Cassoulet - Valencian Paella - Turkish Salad Dressing - Syrian Fish Sauce . . . You will be taken on a tasting tour of the Mediterranean from your own kitchen. Whether it is the simplicity of hummus or the delicious blending of flavours found in plates of ratatouille or paella, Elizabeth David's wonderful recipes in A Book of Mediterranean Food are imbued with all the delights of the sunny south. _______ 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday 'When you read Elizabeth David, you get perfect pitch. There is an understanding and evocation of flavours, colours, scents and places that lights up the page' Guardian

Frugal Mediterranean Cooking

Author : Melanie Lionello
Publisher : Page Street Publishing
ISBN 13 : 1645672018
Total Pages : 318 pages
Book Rating : 4.6/5 (456 download)

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Book Synopsis Frugal Mediterranean Cooking by : Melanie Lionello

Download or read book Frugal Mediterranean Cooking written by Melanie Lionello and published by Page Street Publishing. This book was released on 2021-01-12 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh Mediterranean-Inspired Meals for Just 3 Dollars or Less Per Serving! Healthy eating doesn’t need to be expensive or complicated with Melanie Lionello’s nutritious and cost-effective Mediterranean-style recipes. Melanie’s wholesome recipes focus on staples of the Mediterranean diet such as fresh fruits and vegetables, plant-based proteins like legumes, grains and pulses in everyday meals, as well as plenty of good-for-you fats like olive oil, nuts and seeds. These amazingly simple meals are made up of only a few flavorful ingredients, so you’ll keep your grocery store visits and budget to a minimum. Up your weeknight meal game with tasty options like Gorgeous Green Pan Pizza, Ricotta Gnocchi and Lemon and Caper Fish Piccata. Add more bright, fresh vegetables to your diet in the tastiest way possible with Roasted Carrots with Honey and Za’tar and Baked Zucchini with Pangrattato. Indulge in Cozy Chicken Marbella or Turkish-Style Chicken Kebabs a few times a week, or savor Smoky Stuffed Peppers with Lamb Mince or Italian Pork Sausage and Sage Rigatoni for a special occasion. With these fresh and easy recipes, you can cook the Mediterranean way without breaking the bank or spending all night in the kitchen.

Mediterranean Holiday

Author : Kate Cann
Publisher : Harper Collins
ISBN 13 : 0061152161
Total Pages : 420 pages
Book Rating : 4.0/5 (611 download)

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Book Synopsis Mediterranean Holiday by : Kate Cann

Download or read book Mediterranean Holiday written by Kate Cann and published by Harper Collins. This book was released on 2007-05-01 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hi Abby, Bet I'm the last person you expected to get a card from. The island is hot and beautiful and brilliant, but you were 80% right about Davinia. No—90% right. She's totally self-centered and she's trying to force me to date this creep! I'd sooner slit my wrists because I'm in love with someone else. He's gorgeous but he hates me. Aren't holidays supposed to be relaxing?! Abby, I wish we hadn't fallen out. Maybe see you when I get back? Lots of love (honest!), Chloe xxx

Summer Cooking

Author : Elizabeth David
Publisher : Penguin UK
ISBN 13 : 1405913983
Total Pages : 257 pages
Book Rating : 4.4/5 (59 download)

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Book Synopsis Summer Cooking by : Elizabeth David

Download or read book Summer Cooking written by Elizabeth David and published by Penguin UK. This book was released on 2013-12-06 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summer Cooking - first published in 1955 - is Elizabeth David's wonderful selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients. Elizabeth David shows how an imaginative use of herbs can enhance even the simplest meals, whether egg, fish or meat, while her recipes range from a simple salade niçoise to strawberry soufflé. Finally, Summer Cooking has chapters on hors d'oeuvres, summer soups, vegetables, sauces and sweets that are full of ideas for fresh, cool food all summer long. 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday 'Britain's most inspirational food writer' Independent 'When you read Elizabeth David, you get perfect pitch. There is an understanding and evocation of flavours, colours, scents and places that lights up the page' Guardian 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday Elizabeth David (1913-1992) is the woman who changed the face of British cooking. Having travelled widely during the Second World War, she introduced post-war Britain to the sun-drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain. After her classic first book Mediterranean Food followed more bestsellers, including French Country Cooking, Summer Cooking, French Provincial Cooking, Italian Food, Elizabeth David's Christmas and At Elizabeth David's Table.

The Mediterranean Diet Made Easy

Author : Brynn McDowell
Publisher : Page Street Publishing
ISBN 13 : 1645670759
Total Pages : 414 pages
Book Rating : 4.6/5 (456 download)

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Book Synopsis The Mediterranean Diet Made Easy by : Brynn McDowell

Download or read book The Mediterranean Diet Made Easy written by Brynn McDowell and published by Page Street Publishing. This book was released on 2020-12-01 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthy Eating Is Simple with This Delicious, Modern Approach to the World’s Best Diet Dive into the Mediterranean diet with registered dietitian Brynn McDowell and discover all the reasons it’s been named the best way to eat year after year. Known for its amazing benefits for healthy, lasting weight loss, heart health, diabetes management and more, the Mediterranean diet takes a holistic, lifestyle-focused approach to help you reach your goals and embrace the joy in cooking and eating. Whether you’re tired of the ups and downs of fad diets and are in search of a healthier approach to weight loss, or you’re looking for a flexible way to feed your family nutritious meals they’ll love, this book is packed with the recipes and inspiration you need to create healthy habits that stick. Brynn breaks down the diet into easy-to-follow guidelines—with an emphasis on whole ingredients and pantry staples—so you can start cooking up new weeknight-friendly favorites without worrying about rules. Simple breakfasts like the Zesty Za’atar Avocado Toast with Poached Egg provide fuel for your day and spice to get you moving. For lunch, loading up on fruits and veggies is a no-brainer with the Sweet and Savory Apricot Couscous Salad. Quick, crowd-pleasing dinners like One-Pan Lemon and Artichoke Baked Chicken and Grilled Lamb with Pistachio-Olive Tapenade ensure that you’ll always have time to enjoy a relaxing, nourishing meal with family and friends. Find smart tips on how to cook on a tight schedule, source ingredients on a budget and practice balance. Whatever your personal goals, these recipes will blend seamlessly into your life, making eating for your health a pleasure, not a compromise.

Milk Street: Tuesday Nights Mediterranean

Author : Christopher Kimball
Publisher : Voracious
ISBN 13 : 031670606X
Total Pages : 304 pages
Book Rating : 4.3/5 (167 download)

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Book Synopsis Milk Street: Tuesday Nights Mediterranean by : Christopher Kimball

Download or read book Milk Street: Tuesday Nights Mediterranean written by Christopher Kimball and published by Voracious. This book was released on 2021-04-06 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the James Beard award-winning Milk Street team, enjoy 125 easy weeknight dinners that bring the flavors of the Mediterranean into your home—with most meals ready in under 45 minutes. Mediterranean cooking is so much more than olive oil, grilled fish, and just-harvested vegetables. It is a diverse cuisine that encompasses the cultures and traditions of Southern Europe, North Africa, and the Middle East. The food is direct, simple, and honest. It is proud to be served without disguise or embellishment. Every Tuesday Nights recipe delivers big flavor, but the cooking is quick and easy. Each of these 125 Mediterranean dinners is ready in under 45 minutes, and many take just 20 minutes start to finish. Dishes include: Green Shakshuka Spicy Egyptian Eggplant with Chickpeas and Herbs Bulgur Salad with Summer Vegetables and Pomegranate Molasses Harissa-Spiced Pasta and Chicken with Green Beans Greek Spanakorizo with Shrimp Spanish Ribeye with Green Olives and White Wine. The recipes are organized by how you cook, with some chapters focused on time—Fast (45 minutes), Faster (35 minutes), and Fastest (under 25 minutes)—while others dive into themes such as Hearty Vegetable Mains, Supper Soups, and Flat and Folded—including pizza, flatbreads, pita sandwiches, and panini. Many of the recipes require only one piece of cookware, and they all are built from pantry staples. Dinner? Solved—every night of the week.

Mediterranean

Author : Predrag Matvejevic
Publisher : Univ of California Press
ISBN 13 : 9780520207387
Total Pages : 238 pages
Book Rating : 4.2/5 (73 download)

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Book Synopsis Mediterranean by : Predrag Matvejevic

Download or read book Mediterranean written by Predrag Matvejevic and published by Univ of California Press. This book was released on 1999-01-01 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cataloging the sights, smells, sounds, and features common to the many peoples who share the Mediterranean, this fascinating portrait of a place and its civilizations is sure to appeal to active and armchair travelers alike. 58 illustrations.

Mediterranean Grains and Greens

Author : Paula Wolfert
Publisher : Ecco
ISBN 13 : 9780060172510
Total Pages : 400 pages
Book Rating : 4.1/5 (725 download)

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Book Synopsis Mediterranean Grains and Greens by : Paula Wolfert

Download or read book Mediterranean Grains and Greens written by Paula Wolfert and published by Ecco. This book was released on 1998-08-26 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paula Wolfert is passionate about the Mediterranean -- its landscape, its people, its culture, and above all, its rich culinary tradition. Her five earlier cookbooks celebrated the sensuous pleasures of the Mediterranean kitchen and introduced a previously uninitiated American audience to an exciting new way of cooking and eating. In her eagerly awaited Mediterranean Grains and Greens, Wolfert continues that tradition, focusing on the delectable grains and greens-based dishes she discovered as she spent five years traversing the Mediterranean region, from Spain in the west toIsrael, Lebanon, and Syria in the east, with stops in France, Italy, Turkey, and Greece. Here are bountiful breads (Mirsini's Spiced Barley Bread); mouthwatering pastries (Spicy Beef, Olives, and Capers in Semolina Pastry Turnovers); nourishing comfort soups (Garlic Soup with Leafy Greens); crisp salads of mixed greens, cooked green salads, and savory grain salads (Samira's Tabbouleh with Parsley, Bulgur, Cinnamon, and Cumin); unusual desserts (Tunisian Homemade Couscous with Golden Raisins); and accompanying sauces, condiments, and seasonings. Though Mediterranean Grains and Greens is not a vegetarian cookbook, meat, fish, and poultry, when they appear, are used primarily as condiments and flavor enhancers rather than the main focus of a meal. Throughout, Wolfert explains the historical and cultural significance of her dishes, sharing traditional preparation techniques as well as her adaptations for the American home kitchen. Ever conscious of the availability of ingredients in this country, she recommends readily available alternatives found in grocery stores and farmer's markets. Whether foraging for wild "apron greens" in the Turkish countryside, "listening" to risotto in Venice to tell if it's ready to eat, making homemade rustic pasta on the island of Crete, baking Sardinian flatbread the old-fashioned way, scrambling eggs with kofte along the Euphrates, or preparing the unusual "black paellas" of Valencia, Paula Wolfert shares her adventures in the engaging first-person stories that accompany each recipe. This comprehensive collection invites Paula Wolfert's loyal fans and followers to rediscover the joys of Mediterranean living, cooking, and eating right along with her. Like her earlier works, the enticing, wide-ranging Mediterranean Grains and Greens is destined to become a kitchen classic, a book that every serious cook, armchair traveler, and lover of good food will want to own.

The Everything Mediterranean Diet Book

Author : Connie Diekman
Publisher : Simon and Schuster
ISBN 13 : 1440506744
Total Pages : 304 pages
Book Rating : 4.4/5 (45 download)

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Book Synopsis The Everything Mediterranean Diet Book by : Connie Diekman

Download or read book The Everything Mediterranean Diet Book written by Connie Diekman and published by Simon and Schuster. This book was released on 2010-12-18 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diekman counsels you on how eating a diet direct from the Mediterranean-- as well as getting plenty of exercise-- will have you dropping a size (or two!) in no time!

Mediterranean Kitchen Garden

Author : Mariano Bueno
Publisher : White Lion Publishing
ISBN 13 : 9780711230644
Total Pages : 0 pages
Book Rating : 4.2/5 (36 download)

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Book Synopsis Mediterranean Kitchen Garden by : Mariano Bueno

Download or read book Mediterranean Kitchen Garden written by Mariano Bueno and published by White Lion Publishing. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now that growing your own food is back in fashion — for health, financial, and environmental reasons — Mariano Bueno gives full practical details on how to grow vegetables alongside fruit trees and a variety of aromatic, medicinal and ornamental plants and herbs. He gives the individual requirements of common garden vegetables and popular fruit trees and provides a calendar that describes how to care for the kitchen garden through the gardening year. Explaining how to meet the particular challenges of growing edible plants in a hot, dry climate, with advice on matters such as irrigation, the book will be useful for those who live in a Mediterranean area or find themselves gardening in ever-hotter, dry climates. But it is also abundant in expertise on gardening in other climatic conditions, too, and is available here to an English-speaking audience for the first time.

Plants and Landscapes for Summer-dry Climates of the San Francisco Bay Region

Author : Nora Harlow
Publisher : East Bay Munic. Util. District
ISBN 13 :
Total Pages : 344 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Plants and Landscapes for Summer-dry Climates of the San Francisco Bay Region by : Nora Harlow

Download or read book Plants and Landscapes for Summer-dry Climates of the San Francisco Bay Region written by Nora Harlow and published by East Bay Munic. Util. District. This book was released on 2004 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gardening. Environmental Studies. Photographs by Saxon Holt. Illustrations by Richard Pembroke. This lavishly illustrated book celebrates the challenges and opportunities of gardening in Mediterranean climates, with special reference to northern California's San Francisco Bay Region. The core of the book is a catalog of more than 650 plants suited to regions with mild, usually wet winters and dry, often hot summers. These plants thrive with moderate to no summer irrigation when established, require little or no maintenance, and are reasonably available from nurseries, botanic gardens, native plant sales, or specialty seed suppliers. Many of the 542 color photographs show plants in garden settings to suggest attractive and compatible plant combinations. Summary charts provide information on each plant, such as bloom time, needs for water and sun, and preferences for coastal or inland microclimates. Lists suggest plants for special situations, such as hot sites, dryish shade, small gardens, and clay soils. Chapters on landscape design and maintenance inspire readers to make gardens that use little water and no harmful chemicals, with a focus on building healthy soil. Practical steps to successful design are supplemented with ideas for designing with microclimate, attracting wildlife, and fire safety. Sidebars by local experts discuss weather, natural landscapes, design solutions, and gardening with recycled water. "A valuable resource for climate-compatible gardening in the San Franciso Bay Area that will also be of interest to gardeners in other parts of the world with a similar seasonal pattern of winter rain and dry summers. This book will occupy a prominent place in my library for many years to come." Katherine Greenberg, president Mediterranean Garden Society "This book is beautifully designed with abundant photographs of plants, many in garden settings, and it is packed with the kind of information gardeners need for their own special situations. Simply stunning Bravo " Phyllis M. Faber, editor University of California Press"

Mediterranean Light

Author : Martha Rose Shulman
Publisher : Bantam
ISBN 13 :
Total Pages : 440 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Mediterranean Light by : Martha Rose Shulman

Download or read book Mediterranean Light written by Martha Rose Shulman and published by Bantam. This book was released on 1989 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: An award-winning author combines the twin American passions for the sensuous food of the Mediterranean and healthy eating. Each of the 250 delectable recipes contains nutritional breakdowns for everything from calories to cholesterol.

Life in the Mediterranean Sea

Author : Noga Stambler
Publisher : Nova Science Publishers
ISBN 13 : 9781612096445
Total Pages : 0 pages
Book Rating : 4.0/5 (964 download)

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Book Synopsis Life in the Mediterranean Sea by : Noga Stambler

Download or read book Life in the Mediterranean Sea written by Noga Stambler and published by Nova Science Publishers. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Mediterranean Sea is considered the most threatened sea on Earth. This book presents a scientific look at the past, present and future changes occurring in the Mediterranean Sea. In addition, this book also gives a background description of the geology, physical oceanography, marine chemistry and marine biology of the Mediterranean Sea. It provides an up-to-date summary of the human (anthropogenic) factors affecting the Mediterranean marine environment, as well as an estimate of the future of the Mediterranean Sea as related to local and global changes, with an emphasis on climate change.

Plant Evolution in the Mediterranean

Author : John D. Thompson
Publisher : Oxford University Press
ISBN 13 : 0192572032
Total Pages : 352 pages
Book Rating : 4.1/5 (925 download)

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Book Synopsis Plant Evolution in the Mediterranean by : John D. Thompson

Download or read book Plant Evolution in the Mediterranean written by John D. Thompson and published by Oxford University Press. This book was released on 2020-08-21 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the first edition of this book published in 2005, there has been an immense amount of new and fascinating work on the history, ecology, and evolution of the Mediterranean flora. During this time, human impacts have continued to increase dramatically, significantly influencing both the ecology and evolution of the region's biota. This timely and comprehensive update of the original text integrates a diverse and scattered literature to produce a synthetic account of Mediterranean plant evolutionary ecology. It maintains the accessible style of its previous version whilst incorporating recent work in a new structural framework. This is not a traditional "plant science" book per se, but a novel integration of history, ecology, biogeography, and evolution, all set in the context of a dramatically increasing human footprint. There is a particular emphasis on the role of human activities as an ecological factor and their subsequent impact on plant evolution. Conversely, it demonstrates how an understanding of the evolutionary ecology of the region's flora can be used to provide insights into its future conservation and management. Plant Evolution in the Mediterranean is aimed at all those who are interested in the biology of the Mediterranean region, whether it is taxonomy, ecology, evolution, conservation policy and management, or the regional history of its biodiversity in general. It will be of relevance and use to all graduate students and researchers of Mediterranean-type ecosystem ecology and geography, as well as professional ecologists, evolutionary biologists, conservation biologists, and environmental practitioners requiring a concise, authoritative overview of the topic.

Proceedings of the Symposium on Oak Woodlands and Hardwood Rangeland Management, October 31-November 2, 1990, Davis, California

Author :
Publisher :
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Proceedings of the Symposium on Oak Woodlands and Hardwood Rangeland Management, October 31-November 2, 1990, Davis, California by :

Download or read book Proceedings of the Symposium on Oak Woodlands and Hardwood Rangeland Management, October 31-November 2, 1990, Davis, California written by and published by . This book was released on 1991 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: