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Mediterranean Light
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Book Synopsis Mediterranean Light by : Martha Rose Shulman
Download or read book Mediterranean Light written by Martha Rose Shulman and published by Bantam. This book was released on 1989 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: An award-winning author combines the twin American passions for the sensuous food of the Mediterranean and healthy eating. Each of the 250 delectable recipes contains nutritional breakdowns for everything from calories to cholesterol.
Book Synopsis Modern Mediterranean by : Melia Marden
Download or read book Modern Mediterranean written by Melia Marden and published by ABRAMS. This book was released on 2013-04-02 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A new favorite of mine. Modern Mediterranean is one of those cookbooks that makes you lust after everything within it” (The New Yorker). Melia Marden grew up in New York and Greece, where she enjoyed great seasonal food and a family that loved to entertain. As executive chef at New York City’s hotspot, The Smile, she develops an ever-changing seasonal menu rooted in Mediterranean flavor that has been raved about by Frank Bruni and Padma Lakshmi and is loved by celebrities. Now, in Marden’s first book, she presents 125 easy Mediterranean-inspired recipes for the home cook. From Minted Snap Peas to Watermelon Salad to Summer Steak Sliced Over Corn to Almond Cream with Honey, these are recipes calling for fresh ingredients and bold flavor but requiring no special techniques or equipment. Including 100 photos, this is a gorgeous, unique package that will charm and inspire home cooks everywhere. “A stylish, no-nonsense guide to creating some rather choice staples.” —Interview “Melia Marden gives us perfect food, conceived with true brilliance, executed with true love.” —Joan Didion, author of The White Album
Book Synopsis A Book of Mediterranean Food by : Elizabeth David
Download or read book A Book of Mediterranean Food written by Elizabeth David and published by Penguin UK. This book was released on 2013-12-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Book of Mediterranean Food - published in 1950 - was Elizabeth David's first book and it is based on a collection of recipes she made while living in France, Italy, the Greek islands and Egypt. 'Britain's most inspirational food writer' Independent She gives us hearty pasta and polenta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from Spain. Whether it is the simplicity of hummus or the delicious blending of flavours found in plates of ratatouille or paella, Elizabeth David's wonderful recipes are imbued with all the delights of the sunny south. 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday Elizabeth David is the woman who changed the face of British cooking. She introduced post-war Britain to the sun-drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain.
Book Synopsis Mediterranean Harvest by : Martha Rose Shulman
Download or read book Mediterranean Harvest written by Martha Rose Shulman and published by Rodale. This book was released on 2007-10-30 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents more than five hundred vegetarian recipes for Mediterranean dishes, from tabbouleh and gnocchi to stuffed artichokes and honey-roasted figs, and includes information about common spices and ingredients of Mediterranean cuisine.
Book Synopsis The Mediterranean Vegan Kitchen by : Donna Klein
Download or read book The Mediterranean Vegan Kitchen written by Donna Klein and published by Penguin. This book was released on 2001-05-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: After years of research, scientists declared that the Mediterranean diet was the best one for overall good health-and the exciting news was that it tasted great, too. With recipes for everything from nutritious appetizers to dairy-free desserts, this unique Mediterranean vegan cookbook is ideal for vegetarians, those with a lactose intolerance, and anyone who wants to make gloriously delicious dishes without meat, eggs, or dairy. Dishes include: * Sicilian Eggplant Relish * Catalan Grilled Vegetables with Almond Sauce * Classic Italian Minestrone * Moroccan Fresh Tomato Salad * Black Olive Bread * Zucchini-Lemon Couscous * Greek Currant Cake * Braised Pears in Red Wine * and more
Book Synopsis The Mediterranean Diet by : Richard Hoffman
Download or read book The Mediterranean Diet written by Richard Hoffman and published by John Wiley & Sons. This book was released on 2013-04-22 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent large-scale epidemiological studies have confirmed the pre-eminence of the Mediterranean diet for reducing the risk of primary and secondary heart disease and cancer. There is also increasingly convincing evidence for its protective value against diabetes, dementias and other age-related disorders, and for increasing overall longevity. The Mediterranean Diet: Health and Science is a timely, authoritative and accessible account of the Mediterranean diet for nutritionists and dieticians. It discusses the Mediterranean diet in the light of recent developments in nutritional biochemistry, disease mechanisms and epidemiological studies, and also provides advice on nutrition policies and interventions. The Mediterranean Diet: Health and Science opens with an overview of the Mediterranean diet, and this is followed by a survey of the latest epidemiological evidence for its health benefits. There is detailed nutritional information on olive oil, wine, fish, fruit and vegetables and other components of the Mediterranean diet, and this information is used to explain how the diet protects against a range of age-related diseases. The book emphasises the importance of understanding the Mediterranean diet in its totality by discussing the evidence for beneficial interactions between various components of the diet. There are also discussions of how agricultural practices, as well as food preparation and cooking techniques, influence the nutritional quality of the diet. The book concludes by discussing the social context in which the Mediterranean diet is eaten, and public health issues associated with adopting a Mediterranean diet, especially in the context of more northerly countries. Written by nutritional biochemist Richard Hoffman and a past President of the French Nutrition Society, Mariette Gerber, who between them have many years experience in this area, this exciting and highly topical boook is an essential purchase for all nutritionists and dietitians worldwide. Libraries in all universities where nutrition, dietetics and food science and technology are studied and taught should have copies of this excellent book on their shelves.
Author :Cleo Rickman Fitch Publisher :Peter Lang Incorporated, International Academic Publishers ISBN 13 : Total Pages :314 pages Book Rating :4.3/5 (91 download)
Book Synopsis New Light from Ancient Cosa by : Cleo Rickman Fitch
Download or read book New Light from Ancient Cosa written by Cleo Rickman Fitch and published by Peter Lang Incorporated, International Academic Publishers. This book was released on 2001 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sixteen distinguished scholars shed new light on the ancient Roman colony of Cosa. Anna Marguerite McCann surveys the harbor, inspiring Elaine Gazda's study of hydraulic concrete. The far-flung commercial activities of Cosa's Sestius family are explored by Lawrence Richardson, jr, and by Elizabeth Lyding Will, the latter documenting Sestius amphoras excavated by Jacques Cousteau. McCann finds similar Sestius amphoras on the ancient sea route from Rome to Africa with the remote robot excavator. Seaman Vincent Bruno describes Cosa's maritime neighbors. Eric Baade recalls life on the dig, while Russell T. Scott and Portia Paradise focus on the Cosa Museum. Jacquelyn Collins-Clinton's study of the marble statue of Dionysus, Theodore V. Buttrey's interpretation of the Cosa coin hoard, and Norma Wynick Goldman's reading of the New Year's lamp complete the Cosa offerings. Complementing these are studies by Helen North on mythology, by Anne Laidlaw on Roman painted plaster, by Larissa Bonfante on a Roman relief sculpture, by Lionel Casson on ancient travel, and by Blanche Brown on the city plan of Alexandria. All these studies honor Cleo Rickman Fitch, dedicated cataloger of the Cosa lamps.
Book Synopsis The Mediterranean Passion by : John Pemble
Download or read book The Mediterranean Passion written by John Pemble and published by Oxford University Press, USA. This book was released on 1987 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: From 1830 to 1914, journeys to the Mediterranean became part of the British way of life--and the British way of death. The Mediterranean Passion shows how a revolution in transportation enabled the British middle classes to follow the aristocracy to the South in pursuit of culture, health, pleasure, and spiritual inspiration. It carefully describes how the British traveled, where they went, how their attitudes shaped their experiences, and how their experiences shaped their attitudes. Exploring the medical, religious, sexual, and aesthetic dimensions of their journeys, the book also exposes the tension between the world that they discovered and the world that they created.
Download or read book Notices to Mariners written by and published by . This book was released on 1880 with total page 798 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mediterranean Heritage in Transit by : Lucia Abbamonte
Download or read book Mediterranean Heritage in Transit written by Lucia Abbamonte and published by Cambridge Scholars Publishing. This book was released on 2016-02-29 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is mainly within and around Mediterranean itineraries that the European Union seeks its in/tangible cultural heritage, an important component of both individual and collective identities. This volume brings together many different strands of analysis, helping to shed light on the multifaceted entities that constitute the socio-semiotic landscape of the Mediterranean. It views this vibrant scenario from a cross-cultural perspective, and investigates the domains of national identities and stereotypes, advertising and social media, TV series, myths and festivals, landscapes, culture-bound terms, migrating words, and food. More specifically, some chapters revolve around issues of intra-/inter-group identities in the context of itineraries of recent or historical migrations, and how such variegated identities are re-shaped by and through the media, in a dynamic interplay of symbols and clichés. In the same vein, gender issues are also addressed in a dimension suspended between tradition and modernity, with a special focus on Turkish women. The multi-dimensional Turkish culture and landscape are also voiced through an example of blended American/Turkish children’s literature. Other chapters explore the language of tourism in the diverse multimodal representations and textualizations of the tourist experience in Mediterranean destinations, mainly expressed through social media. The contemporary appreciation of the Mediterranean Diet as a global cultural heritage is also explored through the magnifying lens of such media. Given the variety of perspectives and methodological approaches adopted by the contributors, this volume offers useful insights to students and practitioners of discourse analysis alike. From an educational perspective, the book, which also includes practical worksheets, can be used in first- and second-level degrees in Foreign Languages, Communication, Political Sciences, Media and Cultural Studies, as well as specific courses in linguistics, multimodal studies, critical discourse analysis and corpus linguistics. The underlying rationale of the book is its concentration on the prominent role of English in representing the Mediterranean heritage, despite the fact that it is a non-Mediterranean language. At the same time, the volume bridges the gap between academic research and class practice at the university level.
Book Synopsis The Place of the Mediterranean in Modern Israeli Identity (paperback) by : Alexandra Nocke
Download or read book The Place of the Mediterranean in Modern Israeli Identity (paperback) written by Alexandra Nocke and published by BRILL. This book was released on 2009-03-25 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers new perspectives on Israel’s evolving Mediterranean identity, which centers around the longing to find a "natural" place in the region. It explores Mediterraneanism as reflected in popular music, literature, architecture, and daily life, and analyzes ways in which the notion comprises cultural identity and polical realities.
Book Synopsis Mediterranean Heritage (Routledge Revivals) by : David Scott Fox
Download or read book Mediterranean Heritage (Routledge Revivals) written by David Scott Fox and published by Routledge. This book was released on 2014-06-17 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mediterranean Heritage, first published in 1978, offers a wide-ranging and perceptive discussion of the often concealed links between English culture and the common heritage of Western Europe: the Graeco-Roman legacy of the Mediterranean. There seems to have been no time when England has not been in touch with the civilisations of Greece and Italy: even Stonehenge, the most dramatic survivor of our remotest past, has a carved dagger of Mycenaean pattern among its ornaments. The pioneers of a distinctly English creative vision – Shakespeare, Sidney, Milton – clearly looked to Italy. Throughout the eighteenth century ‘grand tourists’ found southern Europe irresistible. The Romantics all became enraptured by the Mediterranean, and passed on their fascination in some of the most passionate poetry in English. Appearing at a time which England is more obviously a part of Europe than she has been for sixteen hundred years, Mediterranean Heritage provides valuable insights into the origins of our culture’s greatest achievements.
Author :U.S.A. Navy Department. Bureau of Equipment. Hydrographic Office Publisher : ISBN 13 : Total Pages :2564 pages Book Rating :4.1/5 (57 download)
Book Synopsis Notices of Mariners. ... by : U.S.A. Navy Department. Bureau of Equipment. Hydrographic Office
Download or read book Notices of Mariners. ... written by U.S.A. Navy Department. Bureau of Equipment. Hydrographic Office and published by . This book was released on 1912 with total page 2564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rick Steves Mediterranean Cruise Ports by : Rick Steves
Download or read book Rick Steves Mediterranean Cruise Ports written by Rick Steves and published by Rick Steves. This book was released on 2016-09-13 with total page 1789 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set sail and dive into Europe's magnificent port cities with Rick Steves Mediterranean Cruise Ports! Inside you'll find: Rick's expert advice on making the most of your time on a cruise and fully experiencing each city, with thorough coverage of 23 ports of call Practical travel strategies including how to choose and book your cruise, adjust to life on board on the ship, and save money Self-guided walks and tours of each port city so you can hit the best sights, sample authentic cuisine, and get to know the culture, even with a short amount of time Essential logistics including step-by-step instructions for arriving at each terminal, getting into town, and finding necessary services like ATMs and pharmacies Rick's reliable tips and candid advice on how to beat the crowds, skip lines, and avoid tourist traps Helpful reference photos throughout and full-color maps of each city Useful tools like mini-phrasebooks, detailed instructions for any visa requirements, hotel and airport recommendations for cruise access cities, and what to do if you miss your ship Full list of coverage: Provence, Marseille, Toulon and the Port of La Seyne-sur-Mer, Cassis, Aix-en-Provence, Nice, Villefrance-sur-Mer, Cap Ferrat, Monaco, Cannes, Antibes, Florence, Pisa, Lucca, the Port of Livorno, Rome, the Port of Civitaveccia, Naples, Sorrento, Capri, Pompeii, Herculaneum, the Amalfi Coast, Venice, Split, Dubrovnik, Athens, the Port of Piraeus, Mykonos, Santorini, Corfu, Olympia and the Port of Katakolo, Crete and the Port of Heraklion, Rhodes, Istanbul, Ephesus, and The Port of Kusadasi Maximize your time and savor every moment in port with Rick's practical tips, thoughtful advice, and reliable expertise. Heading north? Pick up Rick Steves Scandinavian & Northern European Cruise Ports.
Book Synopsis The Royal Navy and the Mediterranean by : David Brown
Download or read book The Royal Navy and the Mediterranean written by David Brown and published by Routledge. This book was released on 2013-07-04 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume deals with the first 15 months of the Mediterranean Campaign including the preparations for war, the effect of the entry of Italy into the war in June, 1940, the tragic actions against the French Fleet, and the achievement of British command of the sea, which was the defining factor for all subsequent Mediterranean operations. It ends with the first Mediterranean convoy battle to run supplies from Gibraltar to Alexandria - Operation Hat.
Book Synopsis Mediterranean Light by : Martha R. Shulman
Download or read book Mediterranean Light written by Martha R. Shulman and published by William Morrow Cookbooks. This book was released on 2000-06-20 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cuisines of the Mediterranean are famous for taking humble ingredients and transforming them into savory masterpieces. Finding inspiration in every region of the Mediterranean basin, from the ever-popular dishes of France, Italy, and Spain to the more exotic fare of North Africa and the Middle East, Martha Rose Shulman offers innovative recipes that use less olive oil and other high-fat ingredients while retaining every drop of sun-drenched flavor. The results: meatless yet hearty pasta sauces; refreshing salads of beans, grains, and vegetables; sizzling grilled fish dishes; aromatic chicken stews; refreshing fresh fruit desserts; virtually fat-free renditions of ratatouille and hummus; and updated, slimmed-down versions of traditional classics like paella, salade Nicoise, and lasagne. These satisfying recipes will become the cornerstone of a long-lasting commitment to healthful eating.
Book Synopsis The Oldways 4-Week Mediterranean Diet Menu Plan by : Oldways
Download or read book The Oldways 4-Week Mediterranean Diet Menu Plan written by Oldways and published by . This book was released on 2012-09-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
