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Author : Tim Hazledine
Publisher :
ISBN 13 :
Total Pages : 58 pages
Book Rating : 4.:/5 (318 download)
Download or read book Market Mass Competitiveness in Canadian Food Industries written by Tim Hazledine and published by . This book was released on 1993 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Maurey E Bredahl
Publisher : CRC Press
ISBN 13 : 0429710658
Total Pages : 338 pages
Book Rating : 4.4/5 (297 download)
Download or read book Competitiveness In International Food Markets written by Maurey E Bredahl and published by CRC Press. This book was released on 2019-08-19 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: The successful completion of the GATT negotiations and the North American Free Trade Agreement and the completion of the EC Internal Market mean that food and agricultural sectors must become internationally competitive. Firms, farm organizations, and governments are seeking to identify strategies and public policies that will increase their compet
Author : Bruce Traill
Publisher : Springer Science & Business Media
ISBN 13 : 9780751404319
Total Pages : 328 pages
Book Rating : 4.4/5 (43 download)
Download or read book Competitiveness Food Industry written by Bruce Traill and published by Springer Science & Business Media. This book was released on 1998 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: International competitiveness is a prime concern of food industries and governments around the world. This book provides a review of the current thinking on competitiveness.
Author : Agricultural and Food Marketing Forum (1st : 1977 Apr. 14 : University of Manitoba)
Publisher :
ISBN 13 :
Total Pages : 111 pages
Book Rating : 4.:/5 (797 download)
Download or read book Competition and Public Policy on Competition in the Canadian Food Industry : Proceedings of Agricultural and Food Marketing Forum written by Agricultural and Food Marketing Forum (1st : 1977 Apr. 14 : University of Manitoba) and published by . This book was released on 1977 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Vincent Amanor-Boadu
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.E/5 ( download)
Download or read book Enhancing the Competitiveness of Canadian Agri-food Industries Through Vertical Strategic Alliances written by Vincent Amanor-Boadu and published by . This book was released on 1992 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ian Sheldon
Publisher : CRC Press
ISBN 13 : 0429703317
Total Pages : 328 pages
Book Rating : 4.4/5 (297 download)
Download or read book Industrial Organization And Trade In The Food Industries written by Ian Sheldon and published by CRC Press. This book was released on 2019-04-24 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the outcome of a conference on 'Empirical Studies of Industrial Organization and Trade in the Food Industries' in Indianapolis. The conference placed an emphasis on empirical applications of new methods linking industrial organization and trade theory for the U.S. food industries.
Author : United States. National Commission on Food Marketing
Publisher :
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.F/5 ( download)
Download or read book Food from Farmer to Consumer written by United States. National Commission on Food Marketing and published by . This book was released on 1966 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : R. M. A. Loyns
Publisher :
ISBN 13 :
Total Pages : 111 pages
Book Rating : 4.:/5 (159 download)
Download or read book Proceedings of Agricultural and Food Marketing Forum written by R. M. A. Loyns and published by . This book was released on 1977 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Spriggs
Publisher : CABI
ISBN 13 : 9780851998589
Total Pages : 212 pages
Book Rating : 4.9/5 (985 download)
Download or read book Food Safety and International Competitiveness written by John Spriggs and published by CABI. This book was released on 2001 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food safety is currently one of the most important issues confronting consumers, producers and distributors. It cannot be dealt with as just a physical problem but must be considered as a multi-dimensional one, affected by politics, economics and social influences. This book focuses on the specific example of food safety in the beef industry in the USA, Canada, the UK and Australia. It outlines the experience of a number of countries with food safety problems (such as BSE) and examines:drivers for change and institutional arrangements within the four countrieswhether there is a socially optimal approach to food safetyhow much consumers can rely on the industry to police itself and governments to look after their interestsIt also examines the implications for competitiveness and world trade.
Author : Ken Albala
Publisher : SAGE Publications
ISBN 13 : 1483346293
Total Pages : 1635 pages
Book Rating : 4.4/5 (833 download)
Download or read book The SAGE Encyclopedia of Food Issues written by Ken Albala and published by SAGE Publications. This book was released on 2015-03-27 with total page 1635 pages. Available in PDF, EPUB and Kindle. Book excerpt: The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, consumerism, marketing, and environmentalism. In contrast to the existing reference works on the topic of food that tend to fall into the categories of cultural perspectives, this carefully balanced academic encyclopedia focuses on social and policy aspects of food production, safety, regulation, labeling, marketing, distribution, and consumption. A sampling of general topic areas covered includes Agriculture, Labor, Food Processing, Marketing and Advertising, Trade and Distribution, Retail and Shopping, Consumption, Food Ideologies, Food in Popular Media, Food Safety, Environment, Health, Government Policy, and Hunger and Poverty. This encyclopedia introduces students to the fascinating, and at times contentious, and ever-so-vital field involving food issues. Key Features: Contains approximately 500 signed entries concluding with cross-references and suggestions for further readings Organized A-to-Z with a thematic “Reader’s Guide” in the front matter grouping related entries by general topic area Provides a Resource Guide and a detailed and comprehensive Index along with robust search-and-browse functionality in the electronic edition This three-volume reference work will serve as a general, non-technical resource for students and researchers who seek to better understand the topic of food and the issues surrounding it.
Author : Daniel Drache
Publisher : McGill-Queen's Press - MQUP
ISBN 13 : 077356277X
Total Pages : 471 pages
Book Rating : 4.7/5 (735 download)
Download or read book New Era of Global Competition written by Daniel Drache and published by McGill-Queen's Press - MQUP. This book was released on 1991-04-01 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: The contributors first analyse recent public-sector initiatives that have altered the Canadian economy and transformed Canadian society. These include monetarist macroeconomic policies, a trade deal with the United States, and the increasing use of the Charter of Rights and Freedoms to make regulatory decisions. The contributors then analyse the consequences of these changes for some of Canada's key industries and for Canadian social policy, noting the conservative agenda's effect on workers' incomes, work conditions, social benefits, and the role of the state in the economy. The final chapters explore possible alternatives and the difficult but very real choices economic and social policy makers must make with respect to macroeconomic management, employment, industrial strategy, and the environment. The contributors to this volume are Isabella Bakker, Duncan Cameron, Stephen Clarkson, Marjorie Cohen, Robert Cox, Arthur Donner, Daniel Drache, Colin Duncan, Meric S. Gertler, John Holmes, Jeanne Laux, Rianne Mahon, Michael Mandel, Anthony Masi, Jon Morris, John Myles, Paul Phillips, Abraham Rotstein, Frank Tester, Bruce Wilkinson.
Author : Michael K. Wohlgenant
Publisher : Springer Nature
ISBN 13 : 3030731448
Total Pages : 230 pages
Book Rating : 4.0/5 (37 download)
Download or read book Market Interrelationships and Applied Demand Analysis written by Michael K. Wohlgenant and published by Springer Nature. This book was released on 2021-06-28 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook addresses the core issues facing economists concerning price determination in commodity markets, especially food and agricultural commodities. This book hones in on the conceptual basis of the various relationships, with special emphasis on market interrelationships, both horizontally and vertically. This book covers key concepts such as consumer demand theory; quality, heterogeneous goods, and cross section demand; derived demand, marketing margins, and relationship between output and raw material prices; retail-to-farm demand linkages, imperfect competition, and short-run price determination; dynamic consumer demand; and dynamic models of the firm. What makes this textbook of particular use to students is its focus on bridging the gap between theory and empirical analysis. Going from theory to empirics requires that we have data—time series or cross section—that match the theoretical constructs. Often the data match is not perfect, either by definition or how the data are computed. In addition to problems of matching data with theoretical constructs, students and researchers need to know how to specify, estimate, and interpret results within the context of imperfect and often incomplete data. This textbook uses several data sets to illustrate how one might address problems in real-world settings. Furthermore, with exercises at the end of each chapter, students are able to test themselves on their ability to bring theory to life.
Download or read book The Competitiveness of Canada's Food Processing Industry, a Resource-based Approach written by and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Konstadinos Mattas
Publisher : Springer Nature
ISBN 13 : 3031083172
Total Pages : 139 pages
Book Rating : 4.0/5 (31 download)
Download or read book Food Policy Modelling written by Konstadinos Mattas and published by Springer Nature. This book was released on 2022-09-13 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the present economic, political, societal and environmental landscape, which is dominated by the COVID-19 pandemic, the emergence of challenges and issues that demand immediate and urgent responses is more intense than ever. Policymakers, international organizations, governmental and non-governmental institutions around the globe are seeking effective and sustainable policies, as they try to tackle far-reaching issues that affect all aspects of the economy and agriculture, including the food sector. In this context, this book presents new modelling approaches and their application to complex problems in the agro-food chain in order to address today’s pressing food policy issues. The respective chapters showcase national and regional studies on sustainable communities, rural environments and ecosystems. Taken together, they offer a valuable reference guide for scholars and practitioners alike.”
Author : Hans J. Michelmann
Publisher : Lynne Rienner Publishers
ISBN 13 : 9781555879518
Total Pages : 372 pages
Book Rating : 4.8/5 (795 download)
Download or read book Globalization and Agricultural Trade Policy written by Hans J. Michelmann and published by Lynne Rienner Publishers. This book was released on 2001 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: A discussion of globalization and agricultural trade policy. The contributors explore: rapidly evolving environmental policies; state trading enterprises and their impact on international prices and competitiveness; regional trade agreements; and the influence of the WTO on policy.
Author : John Williams
Publisher : Routledge
ISBN 13 : 1136332340
Total Pages : 274 pages
Book Rating : 4.1/5 (363 download)
Download or read book Competition and Efficiency in International Food Supply Chains written by John Williams and published by Routledge. This book was released on 2012-07-26 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why have food crises seemingly become more frequent in recent years, compared to the last few decades? This book examines an array of different issues and distortions that are causing food supply chain dysfunction in many countries, particularly for staple non-perishable foods such as grains, oilseeds, pulses and sugar. It outlines the underlying changes that are currently occurring, which will have an influence on the direction of future food supply chains, and provides some solutions to current food security problems. Based on an analysis of total regulation in the 1950s-60s through to deregulation during the 1980-90s, as well as post-deregulation, it focuses on liberal trade and deregulation as a more successful solution to creating efficiencies in food supply chains and distribution. The author highlights a common thread of either farmers using government for vested-interest intervention, or autocratic governments seeking market and supply-chain power. The book examines the role of government after 70 years of food supply chain intervention. It discusses the role of commercial ‘trade’ markets and cluster industries and how these can quickly disintegrate when price distortions occur. The author studies both food importing and exporting countries and concludes that comingled commoditization of food has led to increased hoarding, corruption, and dependence on food aid. He argues that a competitive food supply chain that has minimum intervention is more likely to provide future food security. In conclusion the book emphasizes that adequate rewards, competition, and striving for supply chain efficiencies are the essences of sustainable food security.
Author : United States. Bureau of International Commerce
Publisher :
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.:/5 (319 download)
Download or read book Food Processing and Packaging Machinery and Equipment written by United States. Bureau of International Commerce and published by . This book was released on 1971 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
