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Manual Of Tropical Subtropic
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Book Synopsis Booker Tropical Soil Manual by : J.R. Landon
Download or read book Booker Tropical Soil Manual written by J.R. Landon and published by Routledge. This book was released on 2014-01-27 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1991. This is a more portable version of the Booker Tropical Soil Manual, in which the format (and weight) of the first edition have been reduced whilst retaining as much as possible of the original clarity. It also includes new content and appendices that cover the revised FAO publications on soil classification and on water quality for agriculture.
Book Synopsis Handbook of Tropical and Sub-tropical Horticulture by : Ernest Mortensen
Download or read book Handbook of Tropical and Sub-tropical Horticulture written by Ernest Mortensen and published by . This book was released on 1968 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Tropical and Subtropical Horticulture by : Ernest Mortensen
Download or read book Handbook of Tropical and Subtropical Horticulture written by Ernest Mortensen and published by . This book was released on 1970 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Tropical and Subtropical Horticulture by : United States. International Development Agency
Download or read book Handbook of Tropical and Subtropical Horticulture written by United States. International Development Agency and published by . This book was released on 1966 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Tropical and Subtropical Fruits by : Muhammad Siddiq
Download or read book Tropical and Subtropical Fruits written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2012-08-07 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area of fruit technology including: postharvest physiology and storage; novel processing technologies applied to fruits; and in-depth coverage on processing, packaging, and nutritional quality of tropical and sub-tropical fruits. This contemporary handbook uniquely presents current knowledge and practices in the value chain of tropical and subtropical fruits world-wide, covering production and post-harvest practices, innovative processing technologies, packaging, and quality management. Chapters are devoted to each major and minor tropical fruit (mango, pineapple, banana, papaya, date, guava, passion fruit, lychee, coconut, logan, carombola) and each citrus and non-citrus sub-tropical fruit (orange, grapefruit, lemon/lime, mandarin/tangerine, melons, avocado, kiwifruit, pomegranate, olive, fig, cherimoya, jackfruit, mangosteen). Topical coverage for each fruit is extensive, including: current storage and shipping practices; shelf life extension and quality; microbial issues and food safety aspects of fresh-cut products; processing operations such as grading, cleaning, size-reduction, blanching, filling, canning, freezing, and drying; and effects of processing on nutrients and bioavailability. With chapters compiled from experts worldwide, this book is an essential reference for all professionals in the fruit industry.
Book Synopsis Handbook of Fruit Science and Technology by : D. K. Salunkhe
Download or read book Handbook of Fruit Science and Technology written by D. K. Salunkhe and published by CRC Press. This book was released on 1995-08-18 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work offers comprehensive, current coverage of preharvest and postharvest handling and production of fruits grown in tropical, subtropical and temperate regions throughout the world. It discusses over 60 major and minor crops, and details developments in fruit handling and disease control, storage practices, packaging for fruit protection, siz
Book Synopsis Manual of Tropical Medicine by : Aldo Castellani
Download or read book Manual of Tropical Medicine written by Aldo Castellani and published by . This book was released on 1913 with total page 1818 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Manual of Tropical Medicine by : Sir Aldo Castellani
Download or read book Manual of Tropical Medicine written by Sir Aldo Castellani and published by . This book was released on 1910 with total page 1300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Advances in Integrated Soil Fertility Management in sub-Saharan Africa: Challenges and Opportunities by : Andre Bationo
Download or read book Advances in Integrated Soil Fertility Management in sub-Saharan Africa: Challenges and Opportunities written by Andre Bationo and published by Springer Science & Business Media. This book was released on 2007-10-16 with total page 1051 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food insecurity is a fundamental challenge to human welfare and economic growth in Africa. Low agricultural production leads to low incomes, poor nutrition, vulnerability to risk and threat and lack of empowerment. This book offers a comprehensive synthesis of agricultural research and development experiences from sub-Saharan Africa. The text highlights practical lessons from the sub-Saharan Africa region.
Book Synopsis Handling and Storage of Food Grains in Tropical and Subtropical Areas by : David Wylie Hall
Download or read book Handling and Storage of Food Grains in Tropical and Subtropical Areas written by David Wylie Hall and published by Food & Agriculture Org.. This book was released on 1970 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and its importance; Tropics and subtropics; Losses of stored food; Factors affecting food value and deterioration; Design of stores; Drying methods; Storage methods; Insect control methods; Rodent control methods; Some economic aspects.
Download or read book Nature written by Sir Norman Lockyer and published by . This book was released on 1921 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Forage Seed Production Tropical and subtropical species by : Daphne T. Fairey
Download or read book Forage Seed Production Tropical and subtropical species written by Daphne T. Fairey and published by CABI. This book was released on 1997 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in association with the International Herbage Seed Production Research Group, this volume and its companion provide the definitive resource for anyone involved in the breeding and commercial production of grass and legume seeds, whether for grazing systems, horticulture or recreation.
Book Synopsis Agricultural Reviews and Manuals by :
Download or read book Agricultural Reviews and Manuals written by and published by . This book was released on 1979 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Hyperspectral Remote Sensing of Tropical and Sub-Tropical Forests by : Margaret Kalacska
Download or read book Hyperspectral Remote Sensing of Tropical and Sub-Tropical Forests written by Margaret Kalacska and published by CRC Press. This book was released on 2008-02-26 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: While frequently used in temperate environments, hyperspectral sensors and data are still a novelty in the tropics. Exploring the potential of hyperspectral remote sensing for assessing ecosystem characteristics, Hyperspectral Remote Sensing of Tropical and Sub-Tropical Forests focuses on the complex and unique set of challenges involved in using t
Book Synopsis Handbook of Environmental Physiology of Fruit Crops by : Bruce Schaffer
Download or read book Handbook of Environmental Physiology of Fruit Crops written by Bruce Schaffer and published by CRC Press. This book was released on 1994-08-19 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exciting handbook is devoted solely to the effects of environmental variables on the physiology of the world's major fruit and nut crops. Its cosmopolitan scope includes chapters on tropical and sub-tropical species written by scientists from several continents. The influence of environmental factors, such as irradiance, temperature, water and salinity on plant physiology and on vegetative and reproductive growth, is comprehensively discussed for each crop. In addition to being a thorough textbook, the organization of this volume makes it an excellent reference tool. Each chapter focuses on a single crop, or a group of genetically or horticulturally related crop, and is appropriately divided into subsections that address individual environmental factors. Some chapters emphasize whole-plant physiology and plant growth and development, while other chapters feature theoretical aspects of plant physiology. Several chapters provide botanical background discussions to enhance understanding of the crop's response to its environment.
Book Synopsis Food Crops: Evolution, Diversity and Advances by : D.A. Patil
Download or read book Food Crops: Evolution, Diversity and Advances written by D.A. Patil and published by Scientific Publishers. This book was released on 2019-01-10 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: The treatise presents a wide range of information on different facets of world food crops. It justifies the present state of knowledge with reference to crop history, initial and latest developments with evolutionary approach based on karyotaxonomic and geographical evidence. The author has endeavored to dilate attempts for crop domestication and cultivation by worldwide human societies. These are supported by various considerations like ethnology, philology, ancient and religious treatises, archaeological evidence, works of pioneers, various human affairs, etc. He further based his writing on botanical conclusions accrued from distribution, number of varieties, occurrence of wild types, agro-botanical characteristics, time and place of origin, and worldwide usage of each crop species. The treatise is a highly-acclaimed source of information of crop plants useful to degree and post-graduate students of botany, agriculture and food science as a main text and reference work for researchers. It is recommendable for use in any country especially in the English speaking world. It will also appeal to the general reader, being rich in contents. In a nutshell, this treatise is a history of development of food crops. And therefore, a humble attempt has been made, first, to ascertain what was actually done or said, and second, to emphasize the causes of success or failure. Truly, it is the study of causes that makes history more fruitful and a basis for evaluating the future events with confidence.
Download or read book California Citrograph written by and published by . This book was released on 1921 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
