Malibu Farm Cookbook

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Malibu Farm Cookbook

Author : Helene Henderson
Publisher : Clarkson Potter
ISBN 13 : 1101907363
Total Pages : 306 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Malibu Farm Cookbook by : Helene Henderson

Download or read book Malibu Farm Cookbook written by Helene Henderson and published by Clarkson Potter. This book was released on 2016-04-12 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the beloved restaurant, a cookbook featuring more than 100 recipes that celebrates fresh produce, meals for sharing, and the beauty of coastal California. Situated at the end of the pier, Malibu Farm is beloved for its spectacular Pacific Ocean views, the freshly sourced ingredients on its ever-changing menu, and its warm vibe. Chef-owner Helene Henderson opened the space after the once-intimate dinners she hosted on the grounds of her home grew too large. Now, in Malibu Farm Cookbook, she invites you honor the shoreline and mountains of Southern California with dishes like Ricotta and Pea Frittata, Butterfly Beef Tenderloin with Horseradish, Seared Fava Beans, and Grilled Chocolate Cake with Caramel Sauce. Helene captures the spirit of her own farm with recipes using the morning’s fresh eggs, the catch of the day, the luscious vegetables that grow all around, honey harvested steps from where it’s enjoyed, and olive oil straight from her grove. Punctuated with luscious, vibrant photography, Malibu Farm Cookbook is a stunning sensory experience that transports you right to the edge of the Pacific.

Malibu Farm Sunrise to Sunset

Author : Helene Henderson
Publisher : Clarkson Potter
ISBN 13 : 0593138732
Total Pages : 305 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Malibu Farm Sunrise to Sunset by : Helene Henderson

Download or read book Malibu Farm Sunrise to Sunset written by Helene Henderson and published by Clarkson Potter. This book was released on 2021-09-07 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: These 100 recipes will transport you to a breezy beach day, from sunrise breakfasts to celebrating under the stars, from the beloved Malibu Farm restaurant chef and owner. Malibu Farm Sunrise to Sunset captures the carefree vibe of a beachside vacation with its simple and healthy farm-to-table recipes and gorgeous photography showcasing the changing light throughout a perfect Southern California day. This book brings laidback beachy vibes to your kitchen, making it easy to start the day with Surfers Rancheros, lounge at midday with fika snacks such as Pumpkin Chocolate Bread Pudding, and linger over magic-hour meals like Spaghetti Squash Lasagna. It’s an ode to unfussy home cooking from an author who truly gets it; Malibu Farm’s path to success is rooted in Helene Henderson’s completely self-taught culinary skills and her simple Swedish sensibility. In essays interspersed throughout the book, Helene shares memories from growing up in Sweden, insights from the restaurant, and the joys of a life by the water. With doable and nourishing recipes like Avocado Pizza with Ricotta Cream and the Big Apple Salad with Brussels Sprouts, Malibu Farm Sunrise to Sunset encourages you to create memorable meals that make every day a beach day, no matter where you are.

One Gun Ranch, Malibu

Author : Alice Bamford
Publisher : Simon and Schuster
ISBN 13 : 1942872321
Total Pages : 352 pages
Book Rating : 4.9/5 (428 download)

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Book Synopsis One Gun Ranch, Malibu by : Alice Bamford

Download or read book One Gun Ranch, Malibu written by Alice Bamford and published by Simon and Schuster. This book was released on 2017-04-04 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by one of Malibu’s most beautiful and innovative farms, One Gun Ranch, this book will help empower readers to grow their own food, think differently about what they eat, and rejuvenate their minds and bodies. This book will change your life forever. With easy, approachable steps, One Gun Ranch will have you eating better, exercising with more pleasure, and feeling healthier in just weeks. Inspired by the beautiful setting and seasons of Malibu, this is a diet that will give you actionable steps for choosing the healthiest foods for you—and the planet—growing your own vegetables (even if you live in an apartment), establishing a fun, energizing exercise routine, and embracing a holistic approach to improving your mind and body. Authors Alice Bamford and Ann Eysenring, have perfected the biodynamic lifestyle at their farm One Gun Ranch, a paradise of verdant green vegetables, running dogs and horses, perched high above the Pacific Ocean. With thoughtful, careful growing, they have created a dreamland of delicious, healthy food with an approach that goes beyond just organic, to grow, plant, and harvest one’s food based on the cycles of the moon and the natural elements, resulting in the healthiest and tastiest food possible. For many generations leading farmers around the world have been practicing these same principles, but they have never quite reached the mainstream. Now, thanks to the easy-to-use and approachable style of this book, anyone will be able to take these same ideas and apply it to their own garden and diet. They will also learn about how to exercise, meditate, and shape their diet along the principles of a biodynamic life. This book will bring the biodynamic lifestyle into the mainstream.

The Little Flower

Author : Christine C. Taing
Publisher : Lulu.com
ISBN 13 : 1483420590
Total Pages : 92 pages
Book Rating : 4.4/5 (834 download)

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Book Synopsis The Little Flower by : Christine C. Taing

Download or read book The Little Flower written by Christine C. Taing and published by Lulu.com. This book was released on 2014-10-29 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyday, children around the world worry if they will fit in at school or make friends. But when a bully lurks in the shadows and eventually pounces, a lonely child's insecurities can be made even worse. Christine Taing shares tales with moral lessons that will empower children to stop and aptly deal with bullying. Children learn appropriate reactions to bullying through stories that teach them to do the right thing, take a stand, and be a friend to a child in need. A little girl learns to be proud of her family and the meaning of a true friend. A fourth grader decides his bully is a person who needs a friend just like him. A musically-talented high school student discovers that when he sticks up for himself, no one can hurt him. A teenager, with help from a teacher, becomes a confident student who embraces his differences. In this collection of short stories, children learn to stand tall and strong against bullies and ultimately become the beautiful flowers they are meant to be.

The Wilson Farm Country Cookbook

Author : Lynne Wilson
Publisher : Addison Wesley Publishing Company
ISBN 13 : 9780201096767
Total Pages : 292 pages
Book Rating : 4.0/5 (967 download)

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Book Synopsis The Wilson Farm Country Cookbook by : Lynne Wilson

Download or read book The Wilson Farm Country Cookbook written by Lynne Wilson and published by Addison Wesley Publishing Company. This book was released on 1985 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Beach House Cookbook

Author : Barbara Scott-Goodman
Publisher : Chronicle Books
ISBN 13 : 9780811843089
Total Pages : 168 pages
Book Rating : 4.8/5 (43 download)

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Book Synopsis The Beach House Cookbook by : Barbara Scott-Goodman

Download or read book The Beach House Cookbook written by Barbara Scott-Goodman and published by Chronicle Books. This book was released on 2005-04-14 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection offers a complete guide to oceanside meals with 75 recipes for appetizers and finger foods, soups, chowders, sandwiches, main courses, salads and side dishes, desserts, and beach-house drinks.

The Swedish Table

Author : Helene Henderson
Publisher : U of Minnesota Press
ISBN 13 : 1452907277
Total Pages : 224 pages
Book Rating : 4.4/5 (529 download)

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Book Synopsis The Swedish Table by : Helene Henderson

Download or read book The Swedish Table written by Helene Henderson and published by U of Minnesota Press. This book was released on 2005 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: An engaging and modern guide to Swedish cooking.

The Ranch at Live Oak Cookbook

Author : Alex Glasscock
Publisher : Rizzoli Publications
ISBN 13 : 0847844854
Total Pages : 225 pages
Book Rating : 4.8/5 (478 download)

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Book Synopsis The Ranch at Live Oak Cookbook by : Alex Glasscock

Download or read book The Ranch at Live Oak Cookbook written by Alex Glasscock and published by Rizzoli Publications. This book was released on 2015-03-17 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The secrets behind the delicious vegetarian cuisine of one of the world’s greatest spas. You come to The Ranch at Live Oak for transformation. Nestled high in the hills of Malibu, California, this spa is consistently ranked among the best in the world because of its unique combination of luxury and rejuvenation. Through intensive physical exercise complemented by wholesome vegetarian meals that detoxify while they restore the body, guests come away with changed lives, their well-being achieving an unprecedented height. Now, anyone can reap the benefits of The Ranch’s legendary program through this cookbook that reveals the secrets behind its deceptively delicious food. The cuisine centers around foods that are low in gluten, sugar-free, and anti-inflammatory. The objective is to pack nutritional density as well as amazing flavor into every bite. Carefully developed and honed over the years by a team of professional chefs, nutritionists, fitness experts, and gardeners, the recipes are easy to reproduce at home: Purple Carrot Soup, Kale and Chickpea Salad, Cauliflower Tabbouleh, Pumpkin "Meatloaf" with Mushroom Gravy, and Chai Poached Pears. The opposite of a quick-fix diet, this cookbook helps you create a way of eating that can be sustained in everyday life, to live like they do on The Ranch.

Portland, Oregon Chef's Table

Author : Laurie Wolf
Publisher : Rowman & Littlefield
ISBN 13 : 0762787112
Total Pages : 208 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Portland, Oregon Chef's Table by : Laurie Wolf

Download or read book Portland, Oregon Chef's Table written by Laurie Wolf and published by Rowman & Littlefield. This book was released on 2012-07-17 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Portland, Oregon Chef’s Table celebrates the food and culture of what the New York Times calls the city’s “Golden Age” of dining and drinking. The city’s food scene—largely a celebration of the farm-to-table movement—has grown and evolved tremendously in the last five years, with an abundance of local farms, fisheries, and small beef, lamb, and pork producers providing the city’s iconic restaurants with a wide array of locally-grown deliciousness. Portland, Oregon Chef’s Table is the first cookbook to gather Portland’s top chefs and restaurants under one cover. With over seventy recipes for the home cook from more than sixty of the city’s most celebrated restaurants and showcasing stunning full-color photos from award-winning photographer Bruce Wolf, featuring mouth-watering dishes, famous chefs, and lots of local flavor, Portland, Oregon Chef’s Table is the ultimate gift and keepsake cookbook for both the tourist and the Portland local.

Fridays from the Garden

Author : Richard Christiansen
Publisher :
ISBN 13 : 9781737635116
Total Pages : pages
Book Rating : 4.6/5 (351 download)

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Book Synopsis Fridays from the Garden by : Richard Christiansen

Download or read book Fridays from the Garden written by Richard Christiansen and published by . This book was released on 2021-12 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Fridays From the Garden is a collection of recipes and stories from a year in a verdant Los Angeles garden. But it's more than that, too. Tracing the trajectory of Flamingo Estate, this cookbook is the story of a house that became a brand, and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.Spurred from a simple desire to support struggling farmers during the pandemic, founder Richard Christiansen turned his bookstore into a CSA box operation, which quickly grew into a weekly Friday ritual for the greater Los Angeles community - a chance to connect with the marvels of the natural world in the midst of a global pandemic.Each Friday, this box would feature beautiful, delicious produce, recipes inspired by the week's harvest, and a personal note from Richard, urging subscribers to cook a meal for someone they love. This cookbook is a collection of over 150 of those stories and recipes -a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the ways in which Mother Nature takes care of us when we take care of her.With stories by Richard Christiansen, a foreword by Martha Stewart and recipes from Chefs Ella Murphy, Jo Kim & more. Featuring the photography of Drew Escriva, Pia Riverola, Christian Högstedt, François Halard, Larkin Donley, Andrea D'Agosto, Adrian Gaut and John Von Palmer.

Gjelina

Author : Travis Lett
Publisher : Chronicle Books
ISBN 13 : 1452133441
Total Pages : 355 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Gjelina by : Travis Lett

Download or read book Gjelina written by Travis Lett and published by Chronicle Books. This book was released on 2015-10-27 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travis Lett's new American cuisine from Los Angeles's most talked-about restaurant. Standout cookbook featuring 125+ rustic and delicious dishes: Gjelina in Venice Beach, California is lauded by critics from London to New York to San Francisco. It is beloved by stars, locals, and out-of-towners alike for its seductive simplicity and seasonal New American menu created by talented chef Travis Lett. • With 125 rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table at Gjelina since the restaurant burst onto the scene in 2008. • More than 150 color photographs from acclaimed photographer Michael Graydon and stylist Nikole Herriott. The tactile and artisanal packaging of this recipe book evoke the vibe of Venice Beach and the Gjelina (the G's silent) aesthetic, and showcase the beautiful plated food of chef Travis Lett's ingredient-based, vegetable-centric cooking. Much like cookbook best sellers from Yotam Ottolenghi's Jerusalem, Plenty, and Ottolenghi, Gjelina is the cookbook for the way we want to eat now. • Gorgeous cookbook will be a go-to for inspiring recipes as well as for simply admiring the photographed plated dishes. • Mouthwatering recipes include broccoli rabe pesto, grilled kale with shallot-yogurt dressing and toasted hazelnuts, mushroom toast, baby radishes with black olive and anchovy aioli, ricotta gnocchi with cherry tomato Pomodoro, farro with beet and mint yogurt, cioppino, steaks with smoky tomato butter and cipollini, strawberry-rhubarb polenta crisp, and more.

Malibu Farm Sunrise to Sunset

Author : Helene Henderson
Publisher : Clarkson Potter
ISBN 13 : 0593138724
Total Pages : 305 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Malibu Farm Sunrise to Sunset by : Helene Henderson

Beautiful Brunches: The Complete Cookbook

Author : Cider Mill Press
Publisher : Cider Mill Press
ISBN 13 : 1646430956
Total Pages : 272 pages
Book Rating : 4.6/5 (464 download)

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Book Synopsis Beautiful Brunches: The Complete Cookbook by : Cider Mill Press

Download or read book Beautiful Brunches: The Complete Cookbook written by Cider Mill Press and published by Cider Mill Press. This book was released on 2021-03-09 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brunch: The Complete Cookbook features over 100 sweet and savory brunch recipes! The greatest benefit of brunch is that there is something for everyone, from kids to vegans, those with a sweet tooth and those who prefer something savory – The Brunch Book covers it all. From lighter fare that features the best of summer produce to stick-to-your ribs comfort food that hits the spot on a winter morning, you’ll never be at a loss for what to make for brunch. Host brunch with ease by following set menus that pair multiple recipes that create a sumptuous spread, or mix and match to really personalize the meal. Not only will people remember the food you make – eggs galore, savory oatmeal, cheesy casseroles, flavorful scones, and so much more – the wide range of alcoholic and nonalcoholic drink recipes will make family and friends feel like they’ve eaten at a restaurant, not at your kitchen table.

Southern Plantation Cookbook

Author : Corinne Carlton Geer
Publisher :
ISBN 13 : 9780960150816
Total Pages : 205 pages
Book Rating : 4.1/5 (58 download)

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Book Synopsis Southern Plantation Cookbook by : Corinne Carlton Geer

Download or read book Southern Plantation Cookbook written by Corinne Carlton Geer and published by . This book was released on 1976 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt:

California: Living + Eating

Author : Eleanor Maidment
Publisher : Hardie Grant Publishing
ISBN 13 : 1784882224
Total Pages : 414 pages
Book Rating : 4.7/5 (848 download)

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Book Synopsis California: Living + Eating by : Eleanor Maidment

Download or read book California: Living + Eating written by Eleanor Maidment and published by Hardie Grant Publishing. This book was released on 2019-05-16 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: California: Living + Eating is a glorious celebration of Californian food, looking at its history and origins and journeying through the state’s varied landscape, from Sonoma’s rolling vineyards to the deserts of Palm Springs, via the foodie hotspots of San Francisco and Los Angeles. Over 80 recipes capture the heart of the Californian spirit, with chapters covering a bright array of sweet and savoury brunch dishes including Whipped Ricotta on Toast with Blackberry Jam and Breakfast Burritos with Cheddar Scramble and Coriander Salsa. Colourful salads and light meals, such as Salmon, Citrus Kale and Black Rice Salad, are ideal for everyday eating, while the likes of Roast Chicken with Grapes, Onions and Sourdough, followed by stunning Cherry and Almond Galette are perfect for weekend entertaining. Recipes are designed to be accessible to all home cooks, with a focus on seasonality and good-quality produce.

The Grand Central Market Cookbook

Author : Adele Yellin
Publisher : National Geographic Books
ISBN 13 : 1524758922
Total Pages : 0 pages
Book Rating : 4.5/5 (247 download)

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Book Synopsis The Grand Central Market Cookbook by : Adele Yellin

Download or read book The Grand Central Market Cookbook written by Adele Yellin and published by National Geographic Books. This book was released on 2017-10-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Founded in 1917, Grand Central Market is a legendary food hall in Downtown Los Angeles that brings together the many traditions and flavors of the city. Now, GCM’s first cookbook puts the spotlight on unique recipes from its diverse vendors, bringing their authentic tastes to your home kitchen. From Horse Thief BBQ’s Nashville-Style Hot Fried Chicken Sando to Madcapra’s Sumac Beet Soda to Golden Road’s Crunchy Avocado Tacos, here are over 85 distinctive recipes, plus spectacular photography that shows off the food, the people, and the daily bustle and buzz. Stories about the Market’s vibrant history and interviews with its prominent customers and vendors dot the pages as well. Whether you’ve visited and want to make your favorite dishes at home, or are simply looking for a cookbook that provides a plethora of multi-national cuisine, The Grand Central Market Cookbook is sure to make your kitchen just a little bit cooler. 2018 IACP Cookbook Award nominee for Compilations.

House of Vinegar

Author : Jonathon Sawyer
Publisher : Ten Speed Press
ISBN 13 : 0399579176
Total Pages : 256 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis House of Vinegar by : Jonathon Sawyer

Download or read book House of Vinegar written by Jonathon Sawyer and published by Ten Speed Press. This book was released on 2018-10-23 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the acid bite of vinegar and how it influences and elevates all aspects of cooking, from a James Beard award-winning chef and vinegar evangelist, with 80 recipes for vinegars and dishes that use them. From owning a Bon Appétit Best New Restaurant to being a Food & Wine Best New Chef to winning a James Beard award, Jonathon Sawyer has earned almost every food world accolade. In House of Vinegar, his fascinating and compelling chef's take on using vinegar, he utilizes acid to revolutionize dishes by enhancing and balancing flavor. Starting with the history of vinegar, he describes how to make your own vinegars at home, followed by preparations for use in vinaigrettes, sauces, marinades, braises, desserts, and even drinks--dishes like Monday Night Pork Chop with Salsa Verde, Smoky Peach Confit Chicken Wings, Sea Scallop Ceviche, and Olive Oil and Vinegar Gelato. With his unique and engaging voice, Sawyer helps professionals and home cooks alike understand how to channel the power of sour.