Lost Restaurants Of Central Ohio And Columbus

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Lost Restaurants of Central Ohio and Columbus

Author : Christine Hayes
Publisher : Arcadia Publishing
ISBN 13 : 1439663513
Total Pages : 175 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Lost Restaurants of Central Ohio and Columbus by : Christine Hayes

Download or read book Lost Restaurants of Central Ohio and Columbus written by Christine Hayes and published by Arcadia Publishing. This book was released on 2017-12-04 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: From remote diners to downtown political havens, the restaurants of central Ohio satisfied palates for generations. In the era of Sunday drives before interstates, fabulous family-owned restaurants were the highlight of the trip. Sample the epicurean empires established by Greek, Italian, German and Chinese families. Recall the secrets of Surly Girl's chandelier, the delicious recipes handed down by chefs and the location of Flippo the Clown's former jazz hideaway. Following their previous book, Lost Restaurants of Columbus, authors Christine Hayes and Doug Motz deliver a second helping of unforgettable establishments that cemented central Ohio's reputation for good food and fun. That includes eighteen destination eateries in fifteen surrounding towns.

Lost Restaurants of Columbis, Ohio

Author : Doug Motz
Publisher : Arcadia Publishing
ISBN 13 : 1625854552
Total Pages : 184 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Lost Restaurants of Columbis, Ohio by : Doug Motz

Download or read book Lost Restaurants of Columbis, Ohio written by Doug Motz and published by Arcadia Publishing. This book was released on 2017-02-20 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dig into the storied restaurant history of the Buckeye State’s capital city. Ohio’s capital city has long had a vibrant restaurant culture that included German immigrants, High Street eateries and the fads of the times. Gertrude Stein and Alice B. Toklas wrote their thanks for a great meal at the Maramor. Yankees star Tommy Henrich held his customers spellbound with stories in his Diamond Room. Mama Marzetti dropped William Oxley Thompson’s birthday cake and swept it back up off the floor. Join authors Doug Motz and Christine Hayes as they explore the stories of Woody Hayes’s Jai Lai, manhole cover menus and bathtub décor at Water Works, as well as many other lost and beloved restaurants.

Lost Restaurants of Columbus, Ohio

Author : Doug Motz
Publisher : History Press Library Editions
ISBN 13 : 9781540213495
Total Pages : 178 pages
Book Rating : 4.2/5 (134 download)

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Book Synopsis Lost Restaurants of Columbus, Ohio by : Doug Motz

Download or read book Lost Restaurants of Columbus, Ohio written by Doug Motz and published by History Press Library Editions. This book was released on 2015-11-30 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Columbus Pizza: A Slice of History

Author : Jim Ellison
Publisher : Arcadia Publishing
ISBN 13 : 1467143766
Total Pages : 160 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Columbus Pizza: A Slice of History by : Jim Ellison

Download or read book Columbus Pizza: A Slice of History written by Jim Ellison and published by Arcadia Publishing. This book was released on 2020 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ristorante began serving pizza. Today, it is the oldest family-owned restaurant in the city. Over the years, a specific style evolved guided by the experiences and culinary interpretations of local pizza pioneers like Jimmy Massey, Romeo Sirij, Tommy Iacono, Joe Gatto, Cosmo Leonardo, Pat Orecchio, Reuben Cohen, Guido Casa and Richie DiPaolo. The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.

Pigging Out in Columbus

Author : Carl Japikse
Publisher : Enthea Press
ISBN 13 : 9780898048124
Total Pages : 160 pages
Book Rating : 4.0/5 (481 download)

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Book Synopsis Pigging Out in Columbus by : Carl Japikse

Download or read book Pigging Out in Columbus written by Carl Japikse and published by Enthea Press. This book was released on 1993-01-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pigging Out is a state of mind -- the ultimate dining experience. In France, pigs are used to sniff out and find truffles, one of the true delicacies of haute cuisine. In Pigging Out in Columbus, author Carl Japikse is not looking for truffles, but for the ultimate food ecstasies in Central Ohio. And there are plenty of them to be found -- 111 in all.

Forgotten Columbus

Author : Andrew Henderson
Publisher : Arcadia Publishing
ISBN 13 : 1439613427
Total Pages : 128 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Forgotten Columbus by : Andrew Henderson

Download or read book Forgotten Columbus written by Andrew Henderson and published by Arcadia Publishing. This book was released on 2002-04-22 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Columbus, Ohio, "an odd amalgam of the planned and the spontaneous," was founded on the banks of the Scioto River in 1812 as the new seat of this young state's government. Located in the wilderness of central Ohio, nearly equidistant to the "real" cities of Cincinnati, Cleveland, and Toledo, Columbus experienced 100 years of unprecedented growth from which it would emerge the state's capital in more than title alone. Today, it is Ohio's largest city. Forgotten Columbus features many people, places, and events that defined this burgeoning 19th and early-20th century city. And above all, the places--from the Old Ohio Penitentiary, to Fort Hayes, to the recently revitalized Brewery District--which either no longer exist, or have changed so dramatically over the years that they are barely recognizable. Residents and visitors alike will find this a fascinating, insightful, and at times surprising look back at a forgotten era in Columbus's history.

Historic Columbus Taverns

Author : Tom Betti
Publisher : Arcadia Publishing
ISBN 13 : 1614235449
Total Pages : 160 pages
Book Rating : 4.6/5 (142 download)

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Book Synopsis Historic Columbus Taverns by : Tom Betti

Download or read book Historic Columbus Taverns written by Tom Betti and published by Arcadia Publishing. This book was released on 2012-05-29 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the first buildings in Central Ohio in the 1790s was a tavern and 200 years later--Columbus as a "foodie" town shows renewed interest in discovering its historic "liquid assets." Once historic taverns in frontier Columbus featured live bears chained to giant wheels, pumping water for travelers in need of a shower and giving new meaning to the term "watering hole." Existing historic taverns in Columbus span from 1830s through the 1930s and still have little-known histories, stories, scandals, as well as, architectural fabric to explore. One is built on a still active graveyard; another is in the building of a former Pentecostal church. Several remain from the Irish and German migrations and survived Prohibition; one was the quintessential gentlemen's bar still with pool room that connected by underground tunnel to the Ohio Statehouse in a time of temperance. Another was both a tavern and a bordello for Union and Confederate officers (though on different nights). Set in the social and political historic context of a changing city, the taverns offer a chance to explore the city's history through its watering holes.

Central Ohio's Historic Prisons

Author : David Meyers
Publisher : Arcadia Publishing
ISBN 13 : 9780738560038
Total Pages : 132 pages
Book Rating : 4.5/5 (6 download)

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Book Synopsis Central Ohio's Historic Prisons by : David Meyers

Download or read book Central Ohio's Historic Prisons written by David Meyers and published by Arcadia Publishing. This book was released on 2009 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the opening of the Ohio State Reformatory in 1896, the state legislature had put in place "the most complete prison system, in theory, which exists in the United States." The reformatory joined the Ohio Penitentiary and the Boys Industrial School, also central-Ohio institutions, to form the first instance of "graded prisons; with the reform farm on one side of the new prison, for juvenile offenders, and the penitentiary on the other, for all the more hardened and incorrigible class." However, even as the concept was being replicated throughout the country, the staffs of the institutions were faced with the day-to-day struggle of actually making the system work.

Kahiki Supper Club

Author : David Meyers
Publisher : History Press
ISBN 13 : 9781626195943
Total Pages : 0 pages
Book Rating : 4.1/5 (959 download)

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Book Synopsis Kahiki Supper Club by : David Meyers

Download or read book Kahiki Supper Club written by David Meyers and published by History Press. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The book will chronicle the rise of tiki culture, as reflected in music, film, and TV, leading to the proliferation of tiki bars and culminating in the construction of the Kahiki Supper Club. It will recount the development of themed-restaurants and examine the use of such elements as ersatz Polynesian cuisine, stylized dinnerware, tropical cocktails, and exotic decor in creating the proper ambiance"--

Columbus Italians

Author : Andy Dominianni
Publisher : Arcadia Publishing
ISBN 13 : 9780738582764
Total Pages : 132 pages
Book Rating : 4.5/5 (827 download)

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Book Synopsis Columbus Italians by : Andy Dominianni

Download or read book Columbus Italians written by Andy Dominianni and published by Arcadia Publishing. This book was released on 2011 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the beginning of the last century, there were just over 11,000 Italians in Ohio. While many of the earliest immigrants settled along Lake Erie, a growing number ventured south to the state capital, a city located at the confluence of the Scioto and Olentangy Rivers and named for a famed Italian explorer. Importing the rich traditions of the old country, Columbus Italian families stayed close to each other, living in great concentrations on St. Clair Avenue and in the Flytown and Bottoms neighborhoods, Grandview Heights, Marble Cliff, and San Margherita. The generations of families who once called these Italian enclaves home have now largely dispersed but still form a community--colorful, hardworking, and fiercely loyal--bonded by the three most basic principles of Italian culture and the theme of the Columbus Italian Festival: "Faith, Family, and Friends."

Columbus Restaurant Guide 2017

Author : Philipp W. Bergman
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781537571539
Total Pages : 42 pages
Book Rating : 4.5/5 (715 download)

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Book Synopsis Columbus Restaurant Guide 2017 by : Philipp W. Bergman

Download or read book Columbus Restaurant Guide 2017 written by Philipp W. Bergman and published by Createspace Independent Publishing Platform. This book was released on 2016-09-01 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (71 Cuisine Types). Afghan, African, American, Asian Fusion, Bagels, Barbeques, Belgian, Brazilian, Breakfast & Brunch, Breweries, British, Buffets, Cajun, Cambodian, Cantonese, Caribbean, Chinese, Creole, Creperies, Cuban, Delis, Diners, Ethiopian, European, Fish & Chips, Fondue, Food Trucks, French, German, Gluten-Free, Greek, Haitian, Halal, Hawaiian, Hungarian, Indian, Irish, Italian, Japanese, Korean, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Mongolian, Pakistani, Peruvian, Polish, Pub, Ramen, Salvadoran, Soul Foods, Spanish, Steakhouses, Street Vendors, Szechuan, Taiwanese, Tapas, Tex-Mex, Thai, Turkish, Vegan, Vegetarian, Venezuelan, Vietnamese and many more options to visit and enjoy your stay."

Columbus Restaurant Guide 2020

Author : Philipp W Bergman
Publisher :
ISBN 13 : 9781686482038
Total Pages : 44 pages
Book Rating : 4.4/5 (82 download)

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Book Synopsis Columbus Restaurant Guide 2020 by : Philipp W Bergman

Download or read book Columbus Restaurant Guide 2020 written by Philipp W Bergman and published by . This book was released on 2019-08-15 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (71 Cuisine Types). Afghan, African, American, Asian Fusion, Bagels, Barbeques, Belgian, Brazilian, Breakfast & Brunch, Breweries, British, Buffets, Cajun, Cambodian, Cantonese, Caribbean, Chinese, Creole, Crêperies, Cuban, Delis, Diners, Ethiopian, European, Fish & Chips, Fondue, Food Trucks, French, German, Gluten-Free, Greek, Haitian, Halal, Hawaiian, Hungarian, Indian, Irish, Italian, Japanese, Korean, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Mongolian, Pakistani, Peruvian, Polish, Pub, Ramen, Salvadoran, Soul Foods, Spanish, Steakhouses, Street Vendors, Szechuan, Taiwanese, Tapas, Tex-Mex, Thai, Turkish, Vegan, Vegetarian, Venezuelan, Vietnamese and many more options to visit and enjoy your stay.

The Columbus Food Truck Cookbook

Author : Renee Casteel Cook
Publisher : Arcadia Publishing
ISBN 13 : 1439656223
Total Pages : 195 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis The Columbus Food Truck Cookbook by : Renee Casteel Cook

Download or read book The Columbus Food Truck Cookbook written by Renee Casteel Cook and published by Arcadia Publishing. This book was released on 2014-05-06 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every food truck in Columbus has a story. Jim Pashovich, godfather of the local scene, honors his Macedonian heritage with his fleet of Pitabilities trucks. After working as a New York City line cook, Catie Randazzo returned to Columbus to open Challah! and wow the hometown crowd with her reimagined Jewish comfort food. Chef Tony Layne of Por'Ketta serves up rotisserie-style porcine fare in his tin-roofed truck. Established favorites like Paddy Wagon and Explorers Club pair with the city's best nightlife venues and breweries to extend their offerings at permanent pop-up kitchens. With insider interviews and over thirty recipes, food authors Tiffany Harelik and Renee Casteel Cook chew their way through the thriving food truck scene of Columbus.

The Book of Lost Recipes

Author : Jaya Saxena
Publisher : Macmillan
ISBN 13 : 1624142397
Total Pages : 243 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis The Book of Lost Recipes by : Jaya Saxena

Download or read book The Book of Lost Recipes written by Jaya Saxena and published by Macmillan. This book was released on 2016-06-14 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: A contributor to Serious Eats and Gothamist among others with an obsession for great food made it her mission to dig up the best and vintage recipes from glamorous and now defunct restaurants in this nostalgic celebration of great food.Jaya Saxena takes readers on a tour around the country, into some of the once most popular restaurants in America to discuss the history and how-to's of their most infamous dishes. It is sort of vintage meets foodie. In their heyday, the legendary restaurants profiled by The Book of Lost Recipes were frequented by celebrity clientele and served food that became institutions of the American restaurant landscape, many of which are still reminisced about by those who had the opportunity to experience their cuisines. Read the stories of some of the most legendary restaurants in America and follow the recipes to recreate their most celebrated dishes. Depart from New York's Moskowitz & Lupowitz after learning all about their M & L Chopped Liver, of course, to Horn & Hardart Automat in Philadelphia to find out the secrets behind their Fried Fish Cakes and Famous Baked Beans. Discover the story behind the Blintzes at Ashkenaz's Deli in Chicago to Paoli's Baked Canneloni in San Francisco. Take a step back in history to visit some of the most iconic restaurants in America and learn to make the dishes that helped re-shape the industry forever.

Eating Your Way Across Ohio

Author : Karen A. Patterson
Publisher :
ISBN 13 : 9781935001836
Total Pages : 0 pages
Book Rating : 4.0/5 (18 download)

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Book Synopsis Eating Your Way Across Ohio by : Karen A. Patterson

Download or read book Eating Your Way Across Ohio written by Karen A. Patterson and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning author and journalist Karen Patterson covered over 7000 miles of Ohio's hills, valleys, lowlands, towns and cities to visit more than 100 restaurants. In Eating Your Way Across Ohio: 101 Must Places to Eat, she includes only 101 of the best locally owned and managed establishments where one can get a tasty meal in a comfortable environment at a reasonable price. Sure, some places feature gourmet dining, and others offer intimate candlelight dinners, but so many more let you relax in the environment of a 1950's diner, a holistic all natural eatery, a coffee and dessert café or a southern barbecue place. Whether you are eating on the run or luxuriously lingering over a good meal, there is a restaurant for you, and if not just around the corner certainly within a tank of gas from where you are.

The Vegetable Butcher

Author : Cara Mangini
Publisher : Workman Publishing
ISBN 13 : 0761180524
Total Pages : 353 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis The Vegetable Butcher by : Cara Mangini

Download or read book The Vegetable Butcher written by Cara Mangini and published by Workman Publishing. This book was released on 2016-04-19 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, IACP Cookbook Awards for Single Subject and People's Choice. The skills of butchery meet the world of fresh produce in this essential, inspiring guide that demystifies the world of vegetables. In step-by-step photographs, “vegetable butcher” Cara Mangini shows how to break down a butternut squash, cut a cauliflower into steaks, peel a tomato properly, chiffonade kale, turn carrots into coins and parsnips into matchsticks, and find the meaty heart of an artichoke. Additionally, more than 150 original, simple recipes put vegetables front and center, from a Kohlrabi Carpaccio to Zucchini, Sweet Corn, and Basil Penne, to a Parsnip-Ginger Layer Cake to sweeten a winter meal. It’s everything you need to know to get the best out of modern, sexy, and extraordinarily delicious vegetables.

Dainty Dining

Author : Angela Webster McRae
Publisher :
ISBN 13 : 9780615533452
Total Pages : 102 pages
Book Rating : 4.5/5 (334 download)

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Book Synopsis Dainty Dining by : Angela Webster McRae

Download or read book Dainty Dining written by Angela Webster McRae and published by . This book was released on 2011 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dainty Dining gives readers a glimpse inside some of the department store tea rooms of yesteryear, where the customers enjoyed such classics as Frozen Fruit Salad, Chicken Pot Pie, Chicken Salad and Wellesley Fudge Cake. Features recipes and images from 20 flagship department stores!