Los Angeles Restaurant Guide 2016

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Food Lovers' Guide to® Los Angeles

Author : Cathy Chaplin
Publisher : Rowman & Littlefield
ISBN 13 : 1493006665
Total Pages : 369 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Food Lovers' Guide to® Los Angeles by : Cathy Chaplin

Download or read book Food Lovers' Guide to® Los Angeles written by Cathy Chaplin and published by Rowman & Littlefield. This book was released on 2013-12-17 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Los Angeles Restaurant Guide

Author : Lois Dwan
Publisher :
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4.:/5 (39 download)

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Book Synopsis Los Angeles Restaurant Guide by : Lois Dwan

Download or read book Los Angeles Restaurant Guide written by Lois Dwan and published by . This book was released on 1970 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Los Angeles Restaurant Guide 2016

Author : Simon B. Melford
Publisher : CreateSpace
ISBN 13 : 9781517780593
Total Pages : 48 pages
Book Rating : 4.7/5 (85 download)

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Book Synopsis Los Angeles Restaurant Guide 2016 by : Simon B. Melford

Download or read book Los Angeles Restaurant Guide 2016 written by Simon B. Melford and published by CreateSpace. This book was released on 2015-10-01 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (82 Cuisine Types). American, Arabian, Argentine, Armenian, Asian Fusion, Australian, Bagels, Bakeries, Barbeque, Bars, Beer, Brazilian, Breakfast & Brunch, Buffets, Burgers, Burmese, Cafes, Cajun/Creole, Candy Stores, Caribbean, Caterers, Cheese Shops, Cheesesteaks, Chinese, Chocolatiers, Coffee & Tea, Comfort Food, Creperies, Cuban, Delis, Desserts, Dim Sum, Diners, Dive Bars, Ethiopian, Fast Food, Filipino, Fish & Chips, Fondue, Food Delivery Services, Food Stands, Food Trucks, French, Gastropubs, German, Gluten-Free, Greek, Halal, Hookah Bars, Hot Dogs, Indian, Indonesian, Italian, Japanese, Juice Bars, Korean, Kosher, Latin American, Lebanese, Live/Raw Food, Lounges, Malaysian, Mediterranean, Mexican, Middle Eastern, Mongolian, Moroccan, Persian/Iranian, Peruvian, Pizzas, Polish, Portuguese, Pubs, Ramen, Russian, Seafood, Soul Food, Spanish, Steakhouses, Sushi Bars, Taiwanese, Tapas, Thai, Vegan, Vegetarian, Vietnamese, Wine Bars and many more options to visit and enjoy your stay.

1977 Los Angeles Restaurant Guide

Author : Lois Dwan
Publisher :
ISBN 13 : 9780874770520
Total Pages : 206 pages
Book Rating : 4.7/5 (75 download)

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Book Synopsis 1977 Los Angeles Restaurant Guide by : Lois Dwan

Download or read book 1977 Los Angeles Restaurant Guide written by Lois Dwan and published by . This book was released on 1976 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Michelin Guide Los Angeles

Author : Michelin
Publisher : Michelin Italiana
ISBN 13 : 9782067129900
Total Pages : 242 pages
Book Rating : 4.1/5 (299 download)

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Book Synopsis Michelin Guide Los Angeles by : Michelin

Download or read book Michelin Guide Los Angeles written by Michelin and published by Michelin Italiana. This book was released on 2007 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michelin adds to its renowned series of international hotel and restaurant guides with this resource to the best restaurants and hotels in Los Angeles, in all categories of price and comfort using a rigorous and anonymous inspection process. Full color.

Counter Intelligence

Author : Jonathan Gold
Publisher : St. Martin's Press
ISBN 13 : 0312276346
Total Pages : 350 pages
Book Rating : 4.3/5 (122 download)

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Book Synopsis Counter Intelligence by : Jonathan Gold

Download or read book Counter Intelligence written by Jonathan Gold and published by St. Martin's Press. This book was released on 2000-12-01 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jonathan Gold has eaten it all. Counter Intelligence collects over 200 of Gold's best restaurant discoveries--from inexpensive lunch counters you won't find on your own to the perfect undiscovered dish at a beaten-path establishment. He reveals the hidden kitchens where Los Angeles' ethnic communities feed their own, including the best of cuisine from Argentina, Armenia, Brazil, Burma, Canton, Colombia, Cuba, Guatemala, India, Indonesia, Iran, Italy, Japan, Korea, Mexico, the Middle East, Nicaragua, Pakistan, Peru, Thailand, Vietnam and more. Not to mention the perfectly prepared hamburger and Los Angeles' quintessential hot dog. Counter Intelligence is the richest and most complete guide to eating in Los Angeles. The listings include where to find it and how much you'll pay (in many cases, not very much) with appendices that cover food types and feeding by neighborhood.

Los Angeles - 2018 - The Food Enthusiast's Complete Restaurant Guide

Author : Andrew Delaplaine
Publisher :
ISBN 13 : 9781640227507
Total Pages : 92 pages
Book Rating : 4.2/5 (275 download)

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Book Synopsis Los Angeles - 2018 - The Food Enthusiast's Complete Restaurant Guide by : Andrew Delaplaine

Download or read book Los Angeles - 2018 - The Food Enthusiast's Complete Restaurant Guide written by Andrew Delaplaine and published by . This book was released on 2017-07-15 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Another in the series of The Food Enthusiast's highly informative restaurant guides

The Food of Oman

Author : Felicia Campbell
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449474772
Total Pages : 291 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis The Food of Oman by : Felicia Campbell

Download or read book The Food of Oman written by Felicia Campbell and published by Andrews McMeel Publishing. This book was released on 2015-10-13 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Arabian Gulf, just east of Saudi Arabia and across the sea from Iran, the kitchens of Oman are filled with the enticing, mysterious aroma of a spice bazaar: musky black limes, earthy cloves, warming cinnamon, cumin, and coriander all play against the comforting scent of simmering basmati rice. Beyond these kitchens, the rocky crags of Jabal Akhdar tower, palm trees sway along the coast of Salalah, sand dunes ripple across Sharqiyah, and the calls to prayer echo from minarets throughout urban Muscat. In The Food of Oman, American food writer Felicia Campbell invites readers to journey with her into home kitchens, beachside barbeques, royal weddings, and humble teashops. Discover with her the incredible diversity of flavors and cultures in the tiny Sultanate of Oman. Omani cuisine is rooted in a Bedouin culture of hospitality—using whatever is on hand to feed a wandering stranger or a crowd of friends—and is infused with the rich bounty of interloping seafarers and overland Arabian caravan traders who, over the centuries, brought with them the flavors of East Africa, Persia, Asia, and beyond. In Oman, familiar ingredients mingle in exciting new ways: Zanzibari biryani is scented with rosewater and cloves, seafood soup is enlivened with hot red pepper and turmeric, green bananas are spiked with lime, green chili, and coconut. The recipes in The Food of Oman offer cooks a new world of flavors, techniques, and inspiration, while the lush photography and fascinating stories provide an introduction to the culture of a people whose adventurous palates and deep love of feeding and being fed gave rise to this unparalleled cuisine.

Los Angeles - 2017

Author : ANDREW. DELAPLAINE
Publisher :
ISBN 13 : 9781640220485
Total Pages : 68 pages
Book Rating : 4.2/5 (24 download)

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Book Synopsis Los Angeles - 2017 by : ANDREW. DELAPLAINE

Download or read book Los Angeles - 2017 written by ANDREW. DELAPLAINE and published by . This book was released on 2017 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Super Los Angeles Restaurant Guide

Author :
Publisher :
ISBN 13 :
Total Pages : 211 pages
Book Rating : 4.:/5 (795 download)

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Book Synopsis Super Los Angeles Restaurant Guide by :

Download or read book Super Los Angeles Restaurant Guide written by and published by . This book was released on 1968 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Los Angeles Little Restaurant Guide

Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (192 download)

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Book Synopsis Los Angeles Little Restaurant Guide by :

Download or read book Los Angeles Little Restaurant Guide written by and published by . This book was released on 1985 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cool Restaurants Los Angeles

Author : Karin Mahle
Publisher : teNeues
ISBN 13 : 9783823845898
Total Pages : 140 pages
Book Rating : 4.8/5 (458 download)

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Book Synopsis Cool Restaurants Los Angeles by : Karin Mahle

Download or read book Cool Restaurants Los Angeles written by Karin Mahle and published by teNeues. This book was released on 2004 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: LA may be known as a dream factory that has littered the world with pop cultural paraphernalia but it is more than the sum total of its mass-produced fantasies. It's a thriving hybrid of a city whose eclecticism is reflected in its endless variety - in ethnicity, culture, architecture, and food. Few cities offer as exciting a restaurant scene. This handy little guide, easy to use and attractively designed, gives tourists a glimpse inside 35 of LA's most fashionable dining destinations and includes sample menus and color illustrations. 7An easy-to-use guide to 35 of LA's most fashionable restaurants, attractively designed and lavishly illustrated. Also included are recipes to suit every taste. 7One of several titles in teNeues' recently launched series of restaurant guides.

2022 Los Angeles Restaurants

Author : Andrew Delaplaine
Publisher : Gramercy Park Press
ISBN 13 : 1641873280
Total Pages : 101 pages
Book Rating : 4.6/5 (418 download)

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Book Synopsis 2022 Los Angeles Restaurants by : Andrew Delaplaine

Download or read book 2022 Los Angeles Restaurants written by Andrew Delaplaine and published by Gramercy Park Press. This book was released on 2021-10-27 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. “This concise guidebook was exactly what I needed to make the most of my limited time in town.” = Tanner Davis, Milwaukee This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. “The fact that he doesn’t accept free meals in exchange for a good review makes all the difference in his something brutally accurate reviews.” = Jerry Adams, El Paso “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. “Unlike the ‘honest’ reviews on site like Yelp, this writer knows what he’s talking about. He’s a professional, with decades in the business, not an amateur.” = Holly Titler, Los Angeles Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!

Larry Lipson's Restaurant Guide

Author : Larry Lipson
Publisher :
ISBN 13 : 9780913290552
Total Pages : 319 pages
Book Rating : 4.2/5 (95 download)

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Book Synopsis Larry Lipson's Restaurant Guide by : Larry Lipson

Download or read book Larry Lipson's Restaurant Guide written by Larry Lipson and published by . This book was released on 1983-01-01 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Los Angeles Restaurant Guide 2022

Author : Simon B Melford
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis Los Angeles Restaurant Guide 2022 by : Simon B Melford

Download or read book Los Angeles Restaurant Guide 2022 written by Simon B Melford and published by . This book was released on 2021-05-10 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (82 Cuisine Types). American, Arabian, Argentine, Armenian, Asian Fusion, Australian, Bagels, Bakeries, Barbeque, Bars, Beer, Brazilian, Breakfast & Brunch, Buffets, Burgers, Burmese, Cafes, Cajun/Creole, Candy Stores, Caribbean, Caterers, Cheese Shops, Cheesesteaks, Chinese, Chocolatiers, Coffee & Tea, Comfort Food, Creperies, Cuban, Delis, Desserts, Dim Sum, Diners, Dive Bars, Ethiopian, Fast Food, Filipino, Fish & Chips, Fondue, Food Delivery Services, Food Stands, Food Trucks, French, Gastropubs, German, Gluten-Free, Greek, Halal, Hookah Bars, Hot Dogs, Indian, Indonesian, Italian, Japanese, Juice Bars, Korean, Kosher, Latin American, Lebanese, Live/Raw Food, Lounges, Malaysian, Mediterranean, Mexican, Middle Eastern, Mongolian, Moroccan, Persian/Iranian, Peruvian, Pizzas, Polish, Portuguese, Pubs, Ramen, Russian, Seafood, Soul Food, Spanish, Steakhouses, Sushi Bars, Taiwanese, Tapas, Thai, Vegan, Vegetarian, Vietnamese, Wine Bars and many more options to visit and enjoy your stay.

Everything I Want to Eat

Author : Jessica Koslow
Publisher : Abrams
ISBN 13 : 1613121962
Total Pages : 535 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Everything I Want to Eat by : Jessica Koslow

Download or read book Everything I Want to Eat written by Jessica Koslow and published by Abrams. This book was released on 2016-10-04 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 fresh, market-driven, healthy, and flavorful recipes from the award-winning chef of popular LA restaurant Sqirl. Jessica Koslow and her restaurant, Sqirl, are at the forefront of the California cooking renaissance. In Everything I Want to Eat, Koslow shares 100 of her favorite recipes for health-conscious, delicious dishes, all of which always use real foods—no fake meat or fake sugar here—that are also suitable for vegetarians, vegans, or whomever you’re sharing your meal with. Each chapter features a collection of recipes centered on a key ingredient or theme. Expect to find recipes for dishes Sqirl has become known for, as well as brand-new seasonal flavor combinations, including: Raspberry and cardamom jam Sorrel-pesto rice bowl Burnt brioche toast with house ricotta and seasonal jam Lamb merguez, cranberry beans, roasted tomato, and yogurt cheese Valrhona chocolate fleur de sel cookies Almond hazelnut milk Everything I Want to Eat captures the excitement of new California cuisine while also offering accessible techniques that allow home cooks to play with the recipes, shaping meals to be nothing short of everything you want to eat. “Jessica Koslow’s cooking is always in tune with the seasons and I admire her approach to food that is pure and beautiful.” ?Alice Waters, award-winning chef and founder of Chez Panisse and Edible Schoolyard “Everything is genius and every ingredient has a purpose.” —David Chang, award-winning chef and founder of Momofuku restaurant group “Koslow seems to embody nearly everything wonderful about Los Angeles cuisine.” ?Jonathan Gold, food critic for the LA Times

Los Angeles - 2016

Author : Sebastian Bond
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781517016791
Total Pages : 68 pages
Book Rating : 4.0/5 (167 download)

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Book Synopsis Los Angeles - 2016 by : Sebastian Bond

Download or read book Los Angeles - 2016 written by Sebastian Bond and published by Createspace Independent Publishing Platform. This book was released on 2015-11-02 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are many people who are enthusiastic about food-the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. "Exciting" does not necessarily mean expensive. The area's top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of "sensible alternatives" for those looking for good food handsomely prepared by cooks and chefs who really care what they "plate up" in the kitchen. For those with a touch of Guy Fieri, Bond ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Sebastian Bond not to disappoint. Bond dines anonymously at the Publisher's expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appetit!"