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Author : David Hicks
Publisher :
ISBN 13 :
Total Pages : 156 pages
Book Rating : 4.3/5 (91 download)
Download or read book David Hicks on Living--with Taste written by David Hicks and published by . This book was released on 1969 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stanley Tucci
Publisher : Simon and Schuster
ISBN 13 : 198216803X
Total Pages : 304 pages
Book Rating : 4.9/5 (821 download)
Download or read book Taste written by Stanley Tucci and published by Simon and Schuster. This book was released on 2021-10-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: INSTANT NEW YORK TIMES BESTSELLER Named a Notable Book of 2021 by NPR and The Washington Post From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last. Written with Stanley’s signature wry humor, Taste is for fans of Bill Buford, Gabrielle Hamilton, and Ruth Reichl—and anyone who knows the power of a home-cooked meal.
Author : Editors of Southern Living Magazine
Publisher : Time Home Entertainment
ISBN 13 : 0848744748
Total Pages : 547 pages
Book Rating : 4.8/5 (487 download)
Download or read book Southern Living No Taste Like Home written by Editors of Southern Living Magazine and published by Time Home Entertainment. This book was released on 2013-10-08 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's no region of the country more cherished and unique when it comes to food than the South. Southerners celebrate our food traditions. They are totems of our collective identity. Our grits, our fried chicken, our sweet tea, our butterbeans, our biscuits: These are powerful symbols of not just of Southern tastes but also of Southern values, of the kind of simple, honest-to-goodness home cooking, prepared with generosity of spirit and served up with generosity of ladle. These recipes are what distinguish and bind Southern culture. No Taste Like Home embraces the cultural identity of towns large and small all throughout the South and provides readers with recipes, stories, and highlights of all the unique regional flavors -- from the Heartland of Dixie to Cajun Country, from The Coastal South to Bluegrass, Bourbon and BBQ Country and all points in between. Organized geographically, the cookbook focuses on each of 6 regions in the South. Every chapter will include highlights of specific towns and contain essays describing, literally, the flavor of the place. The highlighted towns will offer multiple recipes as well as musings from notable locals, and "locally famous" chefs. Just some of the recurring editorial features include: a travelogue introduction discussing regional specialties and folklore Standout recipes from local chefs and "almost famous" home cooks Musings from locals about their town "Hometown Flavor" features on Southern iconic ingredients that are commonly used in the regional cuisine "What We're Craving" features highlighting a local restaurant or town-specific dish that locals crave when they're not at home "Local Know-how" features of insider secrets from the locals, from how to pick the freshest produce, to the best way to prepare their own recipes
Author : Jamal Amin
Publisher : Youcanprint
ISBN 13 : 8892609149
Total Pages : 130 pages
Book Rating : 4.8/5 (926 download)
Download or read book Living with taste written by Jamal Amin and published by Youcanprint. This book was released on 2016-05-11 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Living with Taste : about Creative Tuscan cooking by Jamal Amin. The travel stories and recipes of an international Chef in his agriturismo ( farm house ) Villa Poggio di Gaville In 2010 Jamal decided to change the course of his life. He left his job in commerce to pursue his dream to open an “agriturismo” in Chianti where he could play host, live in close contact with nature and dedicate more time to his passion - cooking - which is the main source of his inspiration. For Jamal, cooking represents a never-ending search for new flavours.
Author : Marjorie Calvert
Publisher : Demos Medical Publishing
ISBN 13 : 1935281526
Total Pages : 210 pages
Book Rating : 4.9/5 (352 download)
Download or read book Navigating Smell and Taste Disorders written by Marjorie Calvert and published by Demos Medical Publishing. This book was released on 2010-08-03 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demos Health and the American Academy of Neurology Present a New Book for Patients with Smell and Taste Disorders Over 200,000 people visit doctors each year for smell and taste problems. Since our ability to smell and taste decreases with age, up to 14 million Americans aged 55 and older may live with these disorders, undiagnosed. Smell and taste disorders affect a person's ability to enjoy food and drink and may result in decreased appetite, weight loss, and too much added sugar and salt in the diet. In severe cases they may lead to depression. Smell and taste problems can also interfere with personal safety, limiting the ability to notice smoke and potentially harmful chemicals and gases. Navigating Smell and Taste Disorders is a unique collaboration between a doctor and a food consultant that both addresses the subject of smell and taste loss and provides food preparation tips and a special recipe section that will appeal to other senses and make food attractive again. This is a must-have reference book for all those living with smell and taste disorders. The book covers the whole disorder including How smell and taste work Causes of smell and taste problems Treatments What you can expect when you visit a specialist Recipes that will appeal to other senses and make food attractive again First-person accounts of coping with this disorder Navigating Smell and Taste Disorders is the inaugural book in the series Neurology Now Books from the American Academy of Neurology. Inspired by Neurology Now, the AAN's leading neurologic patient information magazine, Neurology Now Books are written from a multidisciplinary approach, combining the expertise of a neurologist with other related experts and patients and caregivers. Each volume will provide the reader with the most up-to-date information, answers to questions and concerns, and first-person accounts of others who are living with a neurologic disorder.
Author : Frank Burch Brown
Publisher : Oxford University Press
ISBN 13 : 0195343964
Total Pages : 333 pages
Book Rating : 4.1/5 (953 download)
Download or read book Good Taste, Bad Taste, and Christian Taste written by Frank Burch Brown and published by Oxford University Press. This book was released on 2000-09-28 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: Christians frequently come into conflict with themselves and others over such matters as music, popular culture, and worship style. Yet they usually lack any theology of art or taste adequate to deal with aesthetic disputes. In this provocative book, Frank Burch Brown offers a constructive, "ecumenical" approach to artistic taste and aesthetic judgment--a non-elitist but discriminating theological aesthetics that has "teeth but no fangs." While grounded in history and theory, this book takes up such practical questions as: How can one religious community accommodate a variety of artistic tastes? What good or harm can be done by importing music that is worldly in origin into a house of worship? How can the exercise of taste in the making of art be a viable (and sometimes advanced) spiritual discipline? In exploring the complex relation between taste, religious imagination, and faith, Brown offers a new perspective on what it means to be spiritual, religious, and indeed Christian.
Author : Margaret Feinberg
Publisher : Zondervan
ISBN 13 : 0310354870
Total Pages : 209 pages
Book Rating : 4.3/5 (13 download)
Download or read book Taste and See written by Margaret Feinberg and published by Zondervan. This book was released on 2019-01-22 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Margaret Feinberg, one of America's most beloved teachers and writers, as she sets out on a remarkable journey to unearth God's perspective on food. What you discover will forever change the way you read the Bible--and approach every meal. This groundbreaking book provides a culinary exploration of Scripture. You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Sea of Galilee, bake fresh matzo at Yale University, ferry to a remote island in Croatia to harvest olives, spend time with a Texas butcher known as "the meat apostle," and wander a California farm with one of the world's premier fig farmers. With each stop, Margaret asks, "How do you read these Scriptures, not as theologians, but in light of what you do every day?" Taste and See teaches us that: As we break bread, we find the satisfaction of our deepest hungers in the community our souls crave As we share our lives, we taste and see God's fruitfulness When we're tempted to lose heart--and we all will be--we find courage in listening to and participating in stories of God's rescuing ways In the midst of a busy life, we can all create space to taste and see God's goodness Taste and See is a delicious read that includes dozens of recipes for those who, like Margaret, believe some of life's richest moments are spent savoring a meal with those you love. See you around the table! Praise for Taste and See: "Margaret Feinberg's appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!" --Ann Voskamp, bestselling author of WayMaker and One Thousand Gifts "Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible." --Jennie Allen, bestselling author of Get Out of Your Head and founder of IF:Gathering
Author : Ryan Riley
Publisher : Bloomsbury Publishing
ISBN 13 : 1526612224
Total Pages : 392 pages
Book Rating : 4.5/5 (266 download)
Download or read book Life Kitchen written by Ryan Riley and published by Bloomsbury Publishing. This book was released on 2020-03-05 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Life Kitchen is a celebration of food' Lauren, Sunderland 'The recipes are just really simple, really easy and delicious' Carolyn, Newcastle 'His book is better than a bunch of flowers because it's going to last forever' Gillian, Sunderland Ryan Riley was just eighteen years old when his mum, Krista, was diagnosed with cancer. He saw first-hand the effect of her treatment but one of the most difficult things he experienced was seeing her lose her ability to enjoy food. Two years after her diagnosis, Ryan's mother died from her illness. In a bid to discover whether there was a way to bring back the pleasure of food, Ryan created Life Kitchen in his mum's memory. It offers free classes to anyone affected by cancer treatment to cook recipes that are designed specifically to overpower the dulling effect of chemotherapy on the taste buds. In Life Kitchen, Ryan shares recipes for dishes that are quick, easy, and unbelievably delicious, whether you are going through cancer treatment or not. With ingenious combinations of ingredients, often using the fifth taste, umami, to heighten and amplify the flavours, this book is bursting with recipes that will reignite the joy of taste and flavour. Recipes include: Carbonara with peas & mint Parmesan cod with salt & vinegar cucumber Roasted harissa salmon with fennel salad Miso white chocolate with frozen berries With an introduction from UCL's taste and flavour expert Professor Barry Smith, this inspiring cookbook focusses on the simple, life-enriching pleasure of eating, for everyone living with cancer and their friends and family too. 'This book is a life changer: this is not gush, but a statement of fact' Nigella Lawson
Author : Stanley Tucci
Publisher : Simon and Schuster
ISBN 13 : 1451661258
Total Pages : 400 pages
Book Rating : 4.4/5 (516 download)
Download or read book The Tucci Cookbook written by Stanley Tucci and published by Simon and Schuster. This book was released on 2012-10-09 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents more than two hundred authentic Italian recipes and shares authors' family stories.
Author : Rebecca Tucker
Publisher : Coach House Books
ISBN 13 : 1770565558
Total Pages : 117 pages
Book Rating : 4.7/5 (75 download)
Download or read book A Matter of Taste written by Rebecca Tucker and published by Coach House Books. This book was released on 2018-11-27 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt: How farmer's markets and organic produce became synonymous with "good food" and why they shouldn't be. How did farmer's markets, nose-to-tail, locavorism, organic eating, CSAs, whole foods, and Whole Foods become synonymous with “good food”? And are these practices really producing food that is morally, environmentally, or economically sustainable? Rebecca Tucker's compelling, reported argument shows that we must work to undo the moral coding that we use to interpret how we come by what we put on our plates. She investigates not only the danger of the accepted rhetoric, but the innovative work happening on farms and university campuses to create a future where nutritious food is climate-change resilient, hardy enough to grow season after season, and, most importantly, available to all—not just those willing or able to fork over the small fortune required for a perfect heirloom tomato. Tucker argues that arriving at that future will require a broad cognitive shift away from the idea that farmer's markets, community gardens, and organic food production is the only sustainable way forward; more than that, it will require the commitment of research firms, governments, corporations, and post-secondary institutions to develop and implement agriscience innovations that do more than improve the bottom line. A Matter of Taste asks us to rethink what good food really is.
Author : Letitia Baldrige
Publisher : Macmillan
ISBN 13 : 9780312351731
Total Pages : 252 pages
Book Rating : 4.3/5 (517 download)
Download or read book Taste written by Letitia Baldrige and published by Macmillan. This book was released on 2007-05-29 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: "'Good taste' is synonymous with success in all fields of life. It's not a question of money, but of a trained eye." Taste is proportion. Taste is civility. Taste is the mot juste. Taste is in play wherever educated people gather. Taste treats men and women, friends and strangers considerately. Taste cannot be bought, but only learned and practiced. In our modern times, the elegance and taste that characterized and defined such contemporary figures as Jacqueline Kennedy Onassis has been overshadowed by gaudy wealth. But Tish Baldrige reminds us of the hallmarks of taste and its continued importance today. Taste is a book that, today, has its perfect author and proponent in Letitia "Tish" Baldrige, a Taste and Manners Icon for at least 50 years. Her appearances on TV talk shows have steadily increased, most recently (in August) on "Good Morning, America."
Author : Jennifer Yen
Publisher : Penguin
ISBN 13 : 0593117530
Total Pages : 336 pages
Book Rating : 4.5/5 (931 download)
Download or read book A Taste for Love written by Jennifer Yen and published by Penguin. This book was released on 2021-02-02 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: For fans of Jenny Han, Jane Austen, and The Great British Baking Show, A Taste for Love, is a delicious rom com about first love, familial expectations, and making the perfect bao. To her friends, high school senior Liza Yang is nearly perfect. Smart, kind, and pretty, she dreams big and never shies away from a challenge. But to her mom, Liza is anything but. Compared to her older sister Jeannie, Liza is stubborn, rebellious, and worst of all, determined to push back against all of Mrs. Yang's traditional values, especially when it comes to dating. The one thing mother and daughter do agree on is their love of baking. Mrs. Yang is the owner of Houston's popular Yin & Yang Bakery. With college just around the corner, Liza agrees to help out at the bakery's annual junior competition to prove to her mom that she's more than her rebellious tendencies once and for all. But when Liza arrives on the first day of the bake-off, she realizes there's a catch: all of the contestants are young Asian American men her mother has handpicked for Liza to date. The bachelorette situation Liza has found herself in is made even worse when she happens to be grudgingly attracted to one of the contestants; the stoic, impenetrable, annoyingly hot James Wong. As she battles against her feelings for James, and for her mother's approval, Liza begins to realize there's no tried and true recipe for love.
Author : Carlo Petrini
Publisher : Columbia University Press
ISBN 13 : 0231128444
Total Pages : 185 pages
Book Rating : 4.2/5 (311 download)
Download or read book Slow Food written by Carlo Petrini and published by Columbia University Press. This book was released on 2003 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, with a magazine, Web site, and over 75,000 followers organized into local "convivia," or chapters, Slow Food is poised to revolutionize the way Americans shop for their groceries, prepare and consume their meals, and think about food.".
Author : Molly Birnbaum
Publisher : Granta Books
ISBN 13 : 1846273900
Total Pages : 227 pages
Book Rating : 4.8/5 (462 download)
Download or read book Season to Taste written by Molly Birnbaum and published by Granta Books. This book was released on 2011-08-04 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: When an accident obliterated Molly Birnbaum's sense of smell, it also destroyed her dream of becoming a chef, and sent her instead upon a brave and uncertain mission to reawaken her nose. Writing with emotional honesty, intellectual curiosity, and a foodie's feel for descriptive precision, she explores the science of olfaction and pheromones, ponders Proust's madeleine and her own scent memory, and quizzes psychologists, perfumiers, and ice-cream inventors, all in an effort to overcome her condition. From cinnamon and cedarwood to bacon and her boyfriend's shirt, we follow Molly as she gradually rediscovers the scented world and captures in apt, piquant words the rich layer of life that tends to be wordless.
Author : Natalie Young
Publisher : Little, Brown
ISBN 13 : 0316282472
Total Pages : 209 pages
Book Rating : 4.3/5 (162 download)
Download or read book Season to Taste written by Natalie Young and published by Little, Brown. This book was released on 2014-07-15 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: A startling debut about the extraordinary end of a marriage and its very strange aftermath. Meet Lizzie Prain. She is an ordinary housewife and lives with her lovely dog and her husband, who is a bit of a difficult fellow, in a quiet cottage in British country side. She's a wonderful cook. She enjoys her garden. And, occasionally, she makes cakes for the village parties. No one has seen Lizzie's husband, Jacob, for a few days. That's because last Monday and Lizzie snapped and cracked him on the head with her garden shovel. No one quite misses Jacob though, and Lizzie surely didn't kill him on purpose. And now that she has the chance to live beyond his shadow, she won't neglect her good fortune. Over the course of the following month, with a body to get rid of and few fail-proof options at hand, Lizzie will channel her most practical instincts and do what she does best: she'll cook Jacob, and she'll eat him. But when Lizzie inadvertently befriends an isolated misfit, she will be tested: Will Lizzie turn to this new person for solace and abandon her desperate plan or will her new friend be an unwitting accessory to her crime? Dark, unexpectedly funny, and achingly human, Season to Taste is a deliciously subversive treat. In Lizzie Prain, Natalie Young has created one of the most remarkable and surprising heroines in fiction.
Author : Jane Forsey
Publisher : Cambridge Scholars Publishing
ISBN 13 : 1527522652
Total Pages : 150 pages
Book Rating : 4.5/5 (275 download)
Download or read book On Taste written by Jane Forsey and published by Cambridge Scholars Publishing. This book was released on 2018-11-30 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume offers an original and innovative collection of fresh approaches to the investigation of the idea of taste. It is divided into three sections: the concept of taste; taste and culture; and gustatory taste. The papers in all three parts deal with the way that aesthetics interpenetrates discussions of food, political conflict, art appreciation, aesthetic judgement, and education. These are fresh, never-before published contributions from a range of scholars, using the most recent literature in their areas of expertise. There is no other book available that collects the latest research in this field, and, as such, it represents a key contribution to recent aesthetic, and more broadly philosophical, interest in matters of taste.
Author : Catherine E. Kelly
Publisher : University of Pennsylvania Press
ISBN 13 : 0812292952
Total Pages : 313 pages
Book Rating : 4.8/5 (122 download)
Download or read book Republic of Taste written by Catherine E. Kelly and published by University of Pennsylvania Press. This book was released on 2016-06-22 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the early decades of the eighteenth century, European, and especially British, thinkers were preoccupied with questions of taste. Whether Americans believed that taste was innate—and therefore a marker of breeding and station—or acquired—and thus the product of application and study—all could appreciate that taste was grounded in, demonstrated through, and confirmed by reading, writing, and looking. It was widely believed that shared aesthetic sensibilities connected like-minded individuals and that shared affinities advanced the public good and held great promise for the American republic. Exploring the intersection of the early republic's material, visual, literary, and political cultures, Catherine E. Kelly demonstrates how American thinkers acknowledged the similarities between aesthetics and politics in order to wrestle with questions about power and authority. Judgments about art, architecture, literature, poetry, and the theater became an arena for considering political issues ranging from government structures and legislative representation to qualifications for citizenship and the meaning of liberty itself. Additionally, if taste prompted political debate, it also encouraged affinity grounded in a shared national identity. In the years following independence, ordinary women and men reassured themselves that taste revealed larger truths about an individual's character and potential for republican citizenship. Did an early national vocabulary of taste, then, with its privileged visuality, register beyond the debates over the ratification of the Constitution? Did it truly extend beyond political and politicized discourse to inform the imaginative structures and material forms of everyday life? Republic of Taste affirms that it did, although not in ways that anyone could have predicted at the conclusion of the American Revolution.
