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Little Known Asian Animals With A Promising Economic Future
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Book Synopsis Little-Known Asian Animals with a Promising Economic Future by : National Research Council
Download or read book Little-Known Asian Animals with a Promising Economic Future written by National Research Council and published by The Minerva Group, Inc.. This book was released on 2002-06 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This National Academy of Sciences report describes banteng, madura, mithan, yak, kouprey, babirusa, javan warty pig, and other obscure but possibly globally useful wild and domesticated animals that are indigenous to Asia.
Author :National Research Council (U.S.). Advisory Committee on Technology Innovation Publisher :National Academies ISBN 13 : Total Pages :152 pages Book Rating :4.0/5 (549 download)
Book Synopsis Little-known Asian Animals with a Promising Economic Future by : National Research Council (U.S.). Advisory Committee on Technology Innovation
Download or read book Little-known Asian Animals with a Promising Economic Future written by National Research Council (U.S.). Advisory Committee on Technology Innovation and published by National Academies. This book was released on 1983 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Informatie over diersoorten met aan het eind een overzicht per dier van contactadressen voor verder studieadvies
Book Synopsis Saline Agriculture by : National Research Council
Download or read book Saline Agriculture written by National Research Council and published by National Academies Press. This book was released on 1990-02-01 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Neem written by National Research Council and published by The Minerva Group, Inc.. This book was released on 2002-06 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Neem is a fascinating tree. On the one hand, it seems to be one of the most promising of all plants and may eventually benefit every person on the planet. Probably no other yields as many strange and varied products or has as many exploitable by-products. Indeed, as foreseen by some scientists, this plant may usher in a new era in pest control, provide millions with inexpensive medicines, cut down the rate of human population growth, and perhaps even reduce erosion, deforestation, and the excessive temperature of an overheated globe.On the other hand, that all remains only a vague promise. Although the enthusiasm may be justified, it is largely founded on empirical or anecdotal evidence. Our purpose here is to marshal the various facts about this little-known species, to help illuminate its future promise, and to speed realization of its potential.This report has been produced by the National Research Council particularly for nonspecialists such as government ministers, research directors, university students, private voluntary organizations, and entrepreneurs. It is intended as an economic development document, not a scientific monograph.
Book Synopsis Conserving Biodiversity by : National Research Council
Download or read book Conserving Biodiversity written by National Research Council and published by National Academies Press. This book was released on 1992-02-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: The loss of the earth's biological diversity is widely recognized as a critical environmental problem. That loss is most severe in developing countries, where the conditions of human existence are most difficult. Conserving Biodiversity presents an agenda for research that can provide information to formulate policy and design conservation programs in the Third World. The book includes discussions of research needs in the biological sciences as well as economics and anthropology, areas of critical importance to conservation and sustainable development. Although specifically directed toward development agencies, non-governmental organizations, and decisionmakers in developing nations, this volume should be of interest to all who are involved in the conservation of biological diversity.
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by DIANE Publishing. This book was released on 1999-04 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa has more native cereals than any other continent, a legacy that has largely been bypassed in modern times. This book draws attention to traditional African cereals & their potential for expanding & diversifying African & world food supplies. A number of grains -- including African rice, finger millet, fonio, pearl millet, sorghum, tef, & other cultivated & wild grains -- are discussed with attention paid to their uses, nutrition agronomy, harvesting, & prospects & limitations for use. Includes information on species, distribution, cultivated varieties, & environmental requirements. Black & white photos & drawings.
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Author :Board on Science and Technology for International Development Publisher :National Academies Press ISBN 13 :0309586151 Total Pages :406 pages Book Rating :4.3/5 (95 download)
Book Synopsis Lost Crops of Africa by : Board on Science and Technology for International Development
Download or read book Lost Crops of Africa written by Board on Science and Technology for International Development and published by National Academies Press. This book was released on 1996-02-28 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruits--"lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Book Synopsis Toward Sustainability by : National Research Council
Download or read book Toward Sustainability written by National Research Council and published by National Academies Press. This book was released on 1991-02-01 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can high-growth areas such as Africa, Asia, and Latin America sustain agricultural production for current and future generations? Toward Sustainability explores research priorities to support sustainable agriculture. The book identifies six areas that could offer great rewards: addressing institutional constraints on resource conservation, enhancing soil biological processes, managing soil properties, improving water resource management, matching crops to environments, and effectively incorporating social and cultural dimensions into research. Also highlighted is the importance of developing collaborative, integrated research strategies and flexible mechanisms to periodically evaluate and reassess research priorities.
Book Synopsis The Diversity of Life by : Edward O. Wilson
Download or read book The Diversity of Life written by Edward O. Wilson and published by Harvard University Press. This book was released on 1992 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: View a collection of videos on Professor Wilson entitled "On the Relation of Science and the Humanities" "In the Amazon Basin the greatest violence sometimes begins as a flicker of light beyond the horizon. There in the perfect bowl of the night sky, untouched by light from any human source, a thunderstorm sends its premonitory signal and begins a slow journey to the observer, who thinks: the world is about to change." Watching from the edge of the Brazilian rain forest, witness to the sort of violence nature visits upon its creatures, Edward O. Wilson reflects on the crucible of evolution, and so begins his remarkable account of how the living world became diverse and how humans are destroying that diversity. Wilson, internationally regarded as the dean of biodiversity studies, conducts us on a tour through time, traces the processes that create new species in bursts of adaptive radiation, and points out the cataclysmic events that have disrupted evolution and diminished global diversity over the past 600 million years. The five enormous natural blows to the planet (such as meteorite strikes and climatic changes) required 10 to 100 million years of evolutionary repair. The sixth great spasm of extinction on earth--caused this time entirely by humans--may be the one that breaks the crucible of life. Wilson identifies this crisis in countless ecosystems around the globe: coral reefs, grasslands, rain forests, and other natural habitats. Drawing on a variety of examples such as the decline of bird populations in the United States, the extinction of many species of freshwater fish in Africa and Asia, and the rapid disappearance of flora and fauna as the rain forests are cut down, he poignantly describes the death throes of the living world's diversity--projected to decline as much as 20 percent by the year 2020. All evidence marshaled here resonates through Wilson's tightly reasoned call for a spirit of stewardship over the world's biological wealth. He makes a plea for specific actions that will enhance rather than diminish not just diversity but the quality of life on earth. Cutting through the tangle of environmental issues that often obscure the real concern, Wilson maintains that the era of confrontation between forces for the preservation of nature and those for economic development is over; he convincingly drives home the point that both aims can, and must, be integrated. Unparalleled in its range and depth, Wilson's masterwork is essential reading for those who care about preserving the world biological variety and ensuring our planet's health.
Book Synopsis Tending Animals in the Global Village by : David M. Sherman
Download or read book Tending Animals in the Global Village written by David M. Sherman and published by John Wiley & Sons. This book was released on 2007-11-27 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book like no other in the field of veterinary medicine with pertinent information every student and practitioner will find beneficial. Veterinaries have access to a great variety of texts, journals, and continuing education opportunities to keep them on top of the tremendous technological advances in clinical care and preventive medicine. Outside of the technical realm, however, there are many global trends, which exert profound effects on how the veterinary profession serves society and how veterinary professionals define their role in a rapidly changing world. This new and unrivaled book delves into these influences in impressive detail, identifying new challenges and opportunities for the veterinary profession in a global context. Unique topics covered include: The important global trends with implications for veterinary medicine. Different cultural attitudes towards the human use of animals, their impact on the human-animal relationship, and the challenges this poses for veterinarians. The role of livestock in food security, rural development, and sustainable agriculture and the opportunities for veterinarians to improve the lives of people who depend on animals around the world. The relationship of global environmental change to animal health and production. The emerging field of conservation medicine and the important role of veterinarians in protecting biodiversity and conserving wildlife. A global perspective on veterinary service delivery and the opportunities and challenges for improving animal health care worldwide. The growth of international trade, its relation to food safety and animal health, and its impact on animal agricultural and veterinary medicine. The growing risk of foreign animal disease, the national and international institutions involved in animal disease control, and the role of the private practitioner in controlling foreign animal disease. Nontraditional career paths for veterinarians interested in working internationally and how to identify and prepare for such international career opportunities.
Download or read book Ecoagriculture written by Future Harvest and published by Island Press. This book was released on 2012-09-26 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although food-production systems for the world's rural poor typically have had devastating effects on the planet's wealth of genes, species, and ecosystems, that need not be the case in the future. In Ecoagriculture, two of the world's leading experts on conservation and development examine the idea that agricultural landscapes can be designed more creatively to take the needs of human populations into account while also protecting, or even enhancing, biodiversity. They present a thorough overview of the innovative concept of "ecoagriculture" - the management of landscapes for both the production of food and the conservation of wild biodiversity. The book:examines the global impact of agriculture on wild biodiversitydescribes the challenge of reconciling biodiversity conservation and agricultural goalsoutlines and discusses the ecoagriculture approachpresents diverse case studies that illustrate key strategiesexplores how policies, markets, and institutions can be re-shaped to support ecoagricultureWhile focusing on tropical regions of the developing world -- where increased agricultural productivity is most vital for food security, poverty reduction, and sustainable development, and where so much of the world's wild biodiversity is threatened -- it also draws on lessons learned in developed countries. Dozens of examples from around the world present proven strategies for small-scale, low-income farmers involved in commercial production.Ecoagriculture explores new approaches to agricultural production that complement natural environments, enhance ecosystem function, and improve rural livelihoods. It features a wealth of real-world case studies that demonstrate the applicability of the ideas discussed and how the principles can be applied, and is an important new work for policymakers, students, researchers, and anyone concerned with conserving biodiversity while sustaining human populations.
Book Synopsis Ecology, Evolution and Behaviour of Wild Cattle by : Mario Melletti
Download or read book Ecology, Evolution and Behaviour of Wild Cattle written by Mario Melletti and published by Cambridge University Press. This book was released on 2014-10-30 with total page 1056 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering all thirteen species of wild cattle, Ecology, Evolution and Behaviour of Wild Cattle brings together the contributions of international leading experts on the biology, evolution, conservation status and management of the tribe Bovini, providing: • A comprehensive review of current knowledge on systematic, anatomy and ecology of all wild cattle species (chapters 1 to 8); • A clear understanding of the conservation status of each species and the gaps in our current knowledge (chapters 9 to 20); • A number of case studies on conservation activities and an investigation of some of the most threatened and poorly understood species (chapters 21 to 27). An invaluable resource for students, researchers, and professionals in behavioural ecology, evolutionary biology and conservation biology, this beautifully illustrated reference work reveals the extraordinary link between wild cattle and humans, the benefits some of these species have brought us, and their key roles in their natural ecosystems.
Book Synopsis Wildlife Production Systems by : Robert J. Hudson
Download or read book Wildlife Production Systems written by Robert J. Hudson and published by CUP Archive. This book was released on 1989-06 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first published in 1989, examines the controversial position of commercial utilisation in relation to wildlife conservation. Production of large mammals has earned respectability as an agricultural strategy and its evaluation has been listed as a priority requirement in the World Conservation Strategy. However, many authorities question whether wildlife production is a viable economic and environmental strategy, and suggest that it runs counter to its claimed purpose. This book evaluates this controversy by chronicling the changing role of wildlife and by reflecting on the implications of these trends. The book should be of interest to people both applauding and deploring the use of wildlife in this economic role.
Book Synopsis New Techniques in Sheep Production by : I. Fayez M. Marai
Download or read book New Techniques in Sheep Production written by I. Fayez M. Marai and published by Butterworth-Heinemann. This book was released on 2013-10-22 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Techniques in Sheep Production is an eight-part book that first reviews sheep production systems and scope for improvement. Subsequent chapter focuses on methods of increasing fecundity. Parts III and IV describe reproduction methods and genetic improvement techniques. Other chapters discuss breed development; feeding systems; management and health control; and evaluation of techniques in sheep production. This book will be of value to the pioneer farmers, their advisers, and supporters in the associated marketing and supply organizations, as well as to students at agriculture and veterinary universities and colleges.
Book Synopsis Pigs, Peccaries, and Hippos by : William L. R. Oliver
Download or read book Pigs, Peccaries, and Hippos written by William L. R. Oliver and published by IUCN. This book was released on 1993 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Smallholders and Stockbreeders by : P. Boomgaard
Download or read book Smallholders and Stockbreeders written by P. Boomgaard and published by BRILL. This book was released on 2021-11-15 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historians of Southeast Asia have traditionally preferred to write about politics and culture rather than economics and ecology, and where they have looked at the history of agriculture they have most often concentrated on cash crops like sugar, coffee and rubber which figure prominently in colonial records. Smallholders and stockbreeders, by contrast, provides a rare survey of the history of foodcrop farming, and a unique look at the history of animal husbandry, in the Southeast Asian region. Thirteen contributions by an international selection of expert authors cover topics ranging from the agricultural economy of precolonial Java to the growth of rice production in the Mekong Delta since 1950, and from the breeding of horses on the northern borderlands of mainland Southeast Asia to the production and consumption of beef in the Philippines. New light is shed on old questions regarding the directions in which Southeast Asian agriculture has evolved over the centuries, and new questions raised regarding the cultural, demographic, economic and political determinants of farming practices. While the geographical and chronological scales of analysis vary, most chapters deal with relatively large areas and with developments over periods of 100 years or more. Besides production for subsistence, commercial aspects of livestock and foodcrop farming are also given due attention and prove to have been important in many parts of the region from very early periods. Smallholders and stockbreeders is essential reading for anyone interested in the agricultural history of Southeast Asia, whether for its own sake, or in connection with other aspects of regional history, or for purposes of comparison with other parts of the world.
