Lou Reed

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Author :
Publisher : Farrar, Straus and Giroux
ISBN 13 : 0374712743
Total Pages : 320 pages
Book Rating : 4.3/5 (747 download)

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Book Synopsis Lou Reed by : Will Hermes

Download or read book Lou Reed written by Will Hermes and published by Farrar, Straus and Giroux. This book was released on 2023-10-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The only Lou Reed bio you need to read.” —The Washington Post A Rolling Stone best music book of 2023 | One of Pitchfork’s ten best music books of 2023 | A Variety best music book of the year | A Kirkus Reviews best nonfiction book of 2023 “There have been many biographies of Lou Reed, but Will Hermes has written the definitive life . . . He has brought to the assignment a sharp eye, a clear head, a lucid prose style, and a determination to let Lou be Lou, without judgment.” —Lucy Sante, author of Low Life The most complete and penetrating biography of the rock master, whose stature grows every year. Since his death in 2013, Lou Reed’s living presence has only grown. The great rock poet presided over the marriage of Brill Building pop and the European avant-garde, and left American culture transfigured. In Lou Reed: The King of New York, Will Hermes offers the definitive narrative of Reed’s life and legacy, dramatizing his long, brilliant, and contentious dialogue with fans, critics, fellow artists, and assorted habitués of the demimonde. We witness Reed’s complex partnerships with David Bowie, Andy Warhol, John Cale, and Laurie Anderson; track the deadpan wit, street-smart edge, and poetic flights that defined his craft as a singer and songwriter with the Velvet Underground and beyond; and explore the artistic ambition and gift for self-sabotage that he took from his mentor the poet Delmore Schwartz. As Hermes follows Reed from Lower East Side cold-water flats to the eminent status he later achieved, he also tells the story of New York City as a cultural capital. The first biographer to draw on the New York Public Library’s much-publicized Reed archive, Hermes employs the library collections, the release of previously unheard recordings, and a wealth of recent interviews with Reed’s contemporaries to give us a new Lou Reed—a pioneer in writing about nonbinary sexuality and gender identity, a committed artist who pursued beauty and noise with equal fervor, and a turbulent and sometimes truculent man whose emotional imprint endures.

Ma Gastronomie. Fernand Point

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Author :
Publisher : Duckworth Publishing
ISBN 13 : 9780715638361
Total Pages : 240 pages
Book Rating : 4.6/5 (383 download)

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Book Synopsis Ma Gastronomie. Fernand Point by : Fernand Point

Download or read book Ma Gastronomie. Fernand Point written by Fernand Point and published by Duckworth Publishing. This book was released on 2009 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its first publication in France in 1969, Fernand Point's 'Ma Gastronomie' has taken its place among the true classics of French gastronomy. It is as celebrated for Point's wise, witty and provocative views on food as for his remarkable, inventive recipes, carefully compiled from his handwritten notes.

Grand European Expresses

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Author :
Publisher : Taylor & Francis
ISBN 13 : 1000967271
Total Pages : 287 pages
Book Rating : 4.0/5 (9 download)

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Book Synopsis Grand European Expresses by : George Behrend

Download or read book Grand European Expresses written by George Behrend and published by Taylor & Francis. This book was released on 2023-10-13 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grand European Expresses (1962) examines the trains de luxe of the International Sleeping Car and European Express Trains Company, from the Orient Express of the 1880s to the car-sleepers of the 1960s. As modern-day sleeper services are being resurrected across European rail networks, this book looks at the complex organisation that was required to run their forbears, with sleeping cars with clean bedding and conductors and dining cars with food and drink were in the right place at the right time across many different nations, systems and time-zones.

Soup Club

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Author :
Publisher : Andrews McMeel Publishing
ISBN 13 : 152487566X
Total Pages : 298 pages
Book Rating : 4.5/5 (248 download)

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Book Synopsis Soup Club by : Caroline Wright

Download or read book Soup Club written by Caroline Wright and published by Andrews McMeel Publishing. This book was released on 2021-11-09 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: After a devastating brain cancer diagnosis, Caroline Wright told some new friends she was craving homemade soup, then found soup on her doorstep every day for months. She survived with a deep gratitude for soup and her community. In thanks and in their honor, she decided to start a weekly soup club delivering her own original healthful soup recipes to her friend’s porches. Caroline’s creative spirit and enthusiasm spread, along with the word of her club, and she soon was building a large community of soup enthusiasts inspired by her story. Soup Club is unlike any other soup book. Caroline’s collection of recipes along with artwork, photography, and haiku from her members, tell a moving story of community, love, and health at its center. This unique cookbook proves that soup can be more than a filling meal, but also a mood and a feeling. Every soup can be made on the stove top and Instant Pot. The recipes are all vegan and gluten-free and include: Catalan Chickpea Stew with Spinach Jamaican Pumpkin and Red Pea Soup Split Pea Soup with Roasted Kale West African Vegetable Stew

L’ordre de Tara - Tome II : La lune noire

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Author :
Publisher : Le Lys Bleu Éditions
ISBN 13 :
Total Pages : 490 pages
Book Rating : 4.0/5 (422 download)

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Book Synopsis L’ordre de Tara - Tome II : La lune noire by : Jacques Caouder

Download or read book L’ordre de Tara - Tome II : La lune noire written by Jacques Caouder and published by Le Lys Bleu Éditions. This book was released on with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Professional Chef's Art of Garde Manger

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Author :
Publisher :
ISBN 13 :
Total Pages : 292 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis The Professional Chef's Art of Garde Manger by : Frederic H. Sonnenschmidt

Download or read book The Professional Chef's Art of Garde Manger written by Frederic H. Sonnenschmidt and published by . This book was released on 1976 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Unruly Passions of Eugénie R.

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Author :
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547553099
Total Pages : 437 pages
Book Rating : 4.5/5 (475 download)

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Book Synopsis The Unruly Passions of Eugénie R. by : Carole DeSanti

Download or read book The Unruly Passions of Eugénie R. written by Carole DeSanti and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love, war, and commerce converge in this lush, epic story of a woman who follows her love to Paris, only to find herself marooned, pregnant, and penniless. Set around France's Second Empire, where absinthe, prostitution, vast wealth, and cataclysmic social upheaval abound, this novel delicately explores the contrary requirements of a woman's survival.

Ever Glorious

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Author :
Publisher : Helion
ISBN 13 : 1912174391
Total Pages : 247 pages
Book Rating : 4.9/5 (121 download)

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Book Synopsis Ever Glorious by : John Greenacre

Download or read book Ever Glorious written by John Greenacre and published by Helion. This book was released on 2016-08-23 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Crookenden brothers – Henry, Napier and Spencer - were born into a military dynasty. Their father, Arthur, was a renowned Cheshire Regiment officer and had served as a Brigade Major in Gallipoli and on the Western Front during the First World War. Napier followed in his father’s footsteps - becoming an officer in the Cheshire Regiment - and saw action during the Arab Revolt in Palestine in 1936. On the outbreak of the Second World War, Napier’s brothers followed him into the army for war service: Henry in the Queen’s Westminster Rifles and the King’s Royal Rifle Corps and Spencer in the Royal Engineers. Spencer and Henry’s wartime service took a different course to their brother. While Napier languished in a succession of unrewarding posts in Great Britain, his brothers fought across North Africa and into Italy. Napier - desperate to see action - joined the new airborne arm and, as a Brigade Major, arrived in Normandy by glider on D-Day. Promotion followed rapidly and he took over a parachute battalion before returning to England. As the pace of the war increased, Napier found himself continually in the front line. His battalion fought in the Battle of the Bulge and he parachuted at its head during the Rhine crossing operation. Napier pursued the German Army across its homeland - reaching the Baltic, where he finished the war facing down the Russian Army in Wismar on VE Day. With the war over, the brothers’ fortunes once again took different paths. Henry and Spencer left with the effects of wounds and illness sustained during the war, and returned to civilian life to pursue full careers and lives. Napier stayed with the army and saw operational service in Palestine once again and Malaya. He retired in 1972 as a three-star General. Ever Glorious is written through the letters exchanged between Henry, Napier, Spencer and their father, Arthur. The book takes the reader from Gallipoli to the Baltic; North Africa to the Ardennes; Normandy to Palestine; and from Italy to Malaya. Often gripping - sometimes amusing and always insightful - these letters reveal the experiences, thoughts and emotions of a family involved in war across the 20th century.

Balzac and His World

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Author :
Publisher : Penguin Adult HC/TR
ISBN 13 :
Total Pages : 572 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Balzac and His World by : Félicien Marceau

Download or read book Balzac and His World written by Félicien Marceau and published by Penguin Adult HC/TR. This book was released on 1967 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: Livre à plusieurs étages. Qu'on peut prendre d'abord comme un guide où, pour chacun des personnages ou des romans de Balzac, le lecteur trouvera de quoi éclairer et enrichir sa lecture. Qui est aussi, à l'étage au-dessus, un inventaire des prodigieuses richesses de La Comédie humaine, un inventaire de ses quelques deux mille cinq cents personnages tels que, souvent, ils se complètent d'un roman à l'autre, inventaire des passions qui les animent ou des thèmes qui les rassemblent. Essai enfin qui nous apporte un éclairage sur la composition même de l'œuvre. Livre vivant surtout, qu'on lit avec bonheur, tant Félicien Marceau y a apporté de vivacité, de passion. Sous nos yeux, voici que le monde de Balzac devient ou redevient ce que Balzac voulait qu'il fût : un monde réel, un monde en marche, un monde toujours actuel.

Chef's Compendium of Professional Recipes

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Author :
Publisher : Routledge
ISBN 13 : 1136078614
Total Pages : 416 pages
Book Rating : 4.1/5 (36 download)

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Book Synopsis Chef's Compendium of Professional Recipes by : Edward Renold

Download or read book Chef's Compendium of Professional Recipes written by Edward Renold and published by Routledge. This book was released on 2012-08-17 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a well-established reference and textbook for professional chefs and students. This edition presents essential recipes based on traditional and classic methods, but is simplified and adapted to meet the needs and conditions of the busy professional kitchen. Trends towards healthy and safe eating are taken into account and alternatives are suggested to certain ingredients to meet this demand. Vegetarian recipes are also included.

Thoroughbred Record

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Author :
Publisher :
ISBN 13 :
Total Pages : 874 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Thoroughbred Record by :

Download or read book Thoroughbred Record written by and published by . This book was released on 1923 with total page 874 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes a statistical issue (title varies slightly) 1947-

The Congreves, Father and Son

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Author :
Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Congreves, Father and Son by : Leslie Heber Thornton

Download or read book The Congreves, Father and Son written by Leslie Heber Thornton and published by . This book was released on 1930 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Magazine of the Year

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Author :
Publisher :
ISBN 13 :
Total Pages : 1556 pages
Book Rating : 4.3/5 (2 download)

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Book Synopsis The Magazine of the Year by :

Download or read book The Magazine of the Year written by and published by . This book was released on 1947 with total page 1556 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Kitchen in France

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Author :
Publisher : National Geographic Books
ISBN 13 : 080418559X
Total Pages : 0 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis A Kitchen in France by : Mimi Thorisson

Download or read book A Kitchen in France written by Mimi Thorisson and published by National Geographic Books. This book was released on 2014-10-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking. "This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France." —Alice Waters When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients—from local farmers and the neighboring woods—and, most important, time to cook. Her cookbook chronicles the family’s seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi’s convivial recipes—such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel—will bring the warmth of rural France into your home.

Dirt

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Author :
Publisher : Vintage
ISBN 13 : 0385353197
Total Pages : 447 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis Dirt by : Bill Buford

Download or read book Dirt written by Bill Buford and published by Vintage. This book was released on 2020-05-05 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: “You can almost taste the food in Bill Buford’s Dirt, an engrossing, beautifully written memoir about his life as a cook in France.” —The Wall Street Journal What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France. But what was meant to be six months in a new and very foreign city turns into a wild five-year digression from normal life, as Buford apprentices at Lyon’s best boulangerie, studies at a legendary culinary school, and cooks at a storied Michelin-starred restaurant, where he discovers the exacting (and incomprehensibly punishing) rigueur of the professional kitchen. With his signature humor, sense of adventure, and masterful ability to bring an exotic and unknown world to life, Buford has written the definitive insider story of a city and its great culinary culture.

Murder on the Mediterranean

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Author :
Publisher : Kensington Books
ISBN 13 : 1617733199
Total Pages : 320 pages
Book Rating : 4.6/5 (177 download)

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Book Synopsis Murder on the Mediterranean by : Alexander Campion

Download or read book Murder on the Mediterranean written by Alexander Campion and published by Kensington Books . This book was released on 2014-07-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Escaping the demands of Paris police work, Commissaire Capucine Le Tellier embarks on a well-deserved Mediterranean cruise. But wherever the renowned inspector goes, murder is sure to be close on the horizon. . . On the azure waters off the coasts of Corsica and Sardinia, what could be more relaxing and rewarding than traipsing around the Mediterranean enjoying the local culinary delights. Among the invited bon vivants are Capucine, her husband, the celebrated restaurant critic, her special agent cousin Jacques, a famed bar owner, and even her boss. To all appearances, the table is set for an affair to remember. In the midst of this pleasure cruise, Natalie, the yacht's cook, is lost overboard. A sudden squall is the assumed cause. But once a bullet hole is discovered in her jacket, suspicions quickly shift and the onboard bonhomie suffers accordingly. When a shell casing is uncovered that matches the gun Capucine is authorized to carry, for the first time in her stellar career, the hardworking detective finds herself the prime suspect. For Capucine, these are clearly not the deep waters she envisioned as part of her holiday. As the motives become murkier, the gifted Commissaire will need to harness all her powers of deduction to get to the bottom of the mystery--before she ends up at the bottom of the sea. Praise for Alexander Campion and the Capucine Culinary Mysteries "Francophiles love this series for its Parisian setting and police detective Capucine's culinary cases." --Library Journal "Delectable. . ..sure to please the most discriminating palates." --Publishers Weekly on Killer Critique "This intelligent series. . .will appeal to a diversity of readers. Devotees of G.M. Malliet and Charles Todd will especially enjoy this different and delicious series." --Booklist on Killer Critique "A feast of crime with a soupçon of gourmet delight." --RT Book Reviews, 4 Stars, on Crime Fraiche "Full of amusing characters. . ..Readers will want a second helping." --Publishers Weekly on The Grave Gourmet "This new series offers a uniquely blended mix of ‘hooks' that will appeal to a wide variety of mystery lovers." --Booklist on The Grave Gourmet "Features lively dialogue, much discussion of culinary delights, a peek into the French criminal justice system, and a pleasing mystery." --Library Journal on The Grave Gourmet

Culinary Turn

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Author :
Publisher : transcript Verlag
ISBN 13 : 3839430313
Total Pages : 327 pages
Book Rating : 4.8/5 (394 download)

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Book Synopsis Culinary Turn by : Nicolaj van der Meulen

Download or read book Culinary Turn written by Nicolaj van der Meulen and published by transcript Verlag. This book was released on 2017-04-30 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kitchen, cooking, nutrition, and eating have become omnipresent cultural topics. They stand at the center of design, gastronomy, nutrition science, and agriculture. Artists have appropriated cooking as an aesthetic practice - in turn, cooks are adapting the staging practices that go with an artistic self-image. This development is accompanied by crisis of eating behaviour and a philosophy of cooking as a speculative cultural technique. This volume investigates the dimensions of a new culinary turn, combining for the very first time contributions from the theory and practice of cooking.