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Italian Staten Island
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Book Synopsis Italian Staten Island by : Andrew Paul Mele
Download or read book Italian Staten Island written by Andrew Paul Mele and published by Arcadia Publishing. This book was released on 2010-03-08 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The great wave of European immigration in the late 19th and early 20th centuries brought more than four million Italians to America. It was one of the greatest mass emigrations in world history, and many settled in Staten Island. Following the opening of the Verrazano-Narrows Bridge in 1964, the island experienced another great influx of Italian immigrants, this time from the other boroughs of New York City. This new wave was responsible for doubling the island population by the year 2000. Italian Americans are evident in every avocation and in each corner of Staten Island society, with achievers in education, business, government, medicine, and sports and entertainment. Italian Staten Island chronicles the traditions, culture, and heritage of Italian Americans through more than 200 photographs.
Download or read book Staten Italy written by Francis Garcia and published by Grand Central Life & Style. This book was released on 2015-03-31 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The delicious Italian-American comfort food we all remember, love, and crave, from the owners of the legendary Artichoke Pizza. Authors Fran and Sal are two regular guys from the neighborhood, cousins and best friends, whose DNA reads garlic and oil (they're fifth generation in the food business) and whose six hugely successful restaurants, starting with the legendary Artichoke Pizza, have impressed critics, fellow chefs, and chowhounds alike. They have written a book celebrating big flavor, along with loving (and hilarious) family stories, and rooted in the great Italian-American tradition, handed down through the generations. The recipes are unfussy...simple and fast for school nights, fancier for weekends and holidays and offer readers a transporting, full-bodied take-away, rather than just a book about spaghetti and meatballs. Here you will find Eggs Pizziaola, Pork Cutlets with Hot Peppers and Vinegar, their famous Cauliflower Fritters, and many more authentic dishes served up with gusto.
Download or read book Nonna's House written by Jody Scaravella and published by Simon and Schuster. This book was released on 2015-04-07 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautiful collection of food and nostalgia features great traditions from the heart of Italy, with delicious recipes and colorful stories from the internationally celebrated grandmothers of Enoteca Maria—a one-of-a-kind Italian restaurant where a rotating cast of nonnas are the star chefs. Enoteca Maria takes great home cooking seriously. At this intimate, hospitable restaurant on Staten Island, all the cooking is done by ten nonnas (grandmothers), drawing on their own family recipes, handed down for generations, which reflect their regional traditions. Here are their delicious homemade pastas, risottos, desserts, and more, which have foodies from all over the world taking the ferry to the forgotten borough for an authentic taste of Italy. Beautiful full-color photography captures the fresh, distinctive flavors of these surprising dishes. Nonna Cristina shares her beautiful Risotto with Strawberries, Black Pepper, and Parmesan; Nonna Margherita offers delectable Stuffed Peppers with Pine Nuts and Raisins; and Nonna Teresa shows off her prize-winning Meat and Cheese Lasagna. Nonna Elvira whips up her peerless Linguine with Cuttlefish and Ink; Adelina creates a savory Tagliatelle with Pumpkin, Sausage, and Chestnuts; and Rosaria makes handmade Spaghetti alla Chitarra with Cherry Tomatoes and Porcini Mushrooms. Nonna Carmelina shares her classic Potato Pie with Ham, Salami, and Mozzarella; Rosa confides her nonna’s secret recipe for Rabbit with Sage; and Nina sautés Chicken alla Capricciosa, with prosciutto and mushrooms. Nonna Francesca launches the book with advice on the time-honored art of preserving everything from olives to soppressata. With its utterly delicious tastes of grandmother’s kitchen, Nonna’s House is a legacy of flavors passed down through generations, now captured here forever. Restaurant founder Jody Scaravella says it best: “If I have a choice between a three-star Michelin chef’s restaurant and Grandma’s, I’m going to Grandma’s. I’m going to the source.”
Book Synopsis New York City's Italian Neighborhoods by : Raymond Guarini with John Napoli
Download or read book New York City's Italian Neighborhoods written by Raymond Guarini with John Napoli and published by Arcadia Publishing. This book was released on 2019 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York City's five boroughs have been home to more Italian immigrants than any other place in America. Over the last 140 years, scores of Italian neighborhoods have spanned Manhattan, Brooklyn, Staten Island, Queens, and the Bronx. These communities preserve their heritage by celebrating special events and feasts, such as Manhattan's 130-year-old Feast of St. Rocco, the Dance of the Giglio in East Harlem and Williamsburg, and saint processions for Padre Pio and Maria Addolorata; maintaining famous Mulberry Street storefronts and the Arthur Avenue Market in Little Italy, as well as popular bakeries and restaurants in Greenwich Village and Queens; and supporting and worshipping at notable Italian churches, like Brooklyn's Our Lady of Mount Carmel Shrine Church and Alba House, a religious bookstore on Staten Island. To help demonstrate the special place Italian immigrants hold in the city of New York to this day, readers will experience a visual tour of their traditions and landmarks.
Book Synopsis Italian Staten Island by : Andrew Paul Mele
Download or read book Italian Staten Island written by Andrew Paul Mele and published by Arcadia Publishing. This book was released on 2010 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The great wave of European immigration in the late 19th and early 20th centuries brought more than four million Italians to America. It was one of the greatest mass emigrations in world history, and many settled in Staten Island. Following the opening of the Verrazano-Narrows Bridge in 1964, the island experienced another great influx of Italian immigrants, this time from the other boroughs of New York City. This new wave was responsible for doubling the island population by the year 2000. Italian Americans are evident in every avocation and in each corner of Staten Island society, with achievers in education, business, government, medicine, and sports and entertainment. Italian Staten Island chronicles the traditions, culture, and heritage of Italian Americans through more than 200 photographs.
Book Synopsis The Italians of New York; a Survey Prepared by Workers of the Federal Writers' Project, Works Progress Administration in the City of New York by : Best Books on
Download or read book The Italians of New York; a Survey Prepared by Workers of the Federal Writers' Project, Works Progress Administration in the City of New York written by Best Books on and published by Best Books on. This book was released on 1939 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 24 plates by the WPA Federal art project of the city of New York. Sponsored by the Guilds' committee for Federal writer's publications, inc.
Book Synopsis Staten Island: Like It Or Not! by : Lorenzo Lucchesi
Download or read book Staten Island: Like It Or Not! written by Lorenzo Lucchesi and published by . This book was released on 2019-02-09 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Staten Island: Like It or Not! is an unparalleled and unprecedented critical analysis of New York's "forgotten borough" examined through its ethnic history, politics and government, and social dynamics. A compilation of interviews with hundreds of native Staten Islanders, Staten Island: Like It or Not! explores change-inducing phenomena such as land development and immigration on the North Shore, Mid-Island, and South Shore through commentary extracted directly from the anecdotes, memories, and oral traditions expressed by Islanders themselves. Following the opening of the Verrazzano-Narrows Bridge connecting Bay Ridge, Brooklyn to the Island's east shore, Staten Island underwent a drastic transformation into a rapidly-evolving borough, leaving behind the ruins of a nostalgic past intertwined with that of the country's. Staten Island: Like It or Not! assembles the astonishing never-before-seen narrative of a borough whose community united together in neighborhoods from New Brighton to Rosebank to Tottenville to Port Richmond to achieve the manifestation of the "American Dream." An ideal model of small business America, Staten Island once boasted thousands of locally-owned Italian-American stores and other establishments whose legacies have been nearly erased with the stroke of time. Author Lorenzo Lucchesi has produced the family-held stories and testimony of Islanders ranging from century-old residents to politicians to restauranteurs to bakers to tradesmen to tell the incredible story of New York City's last frontier. As suburbanization increases exponentially throughout the once rural streets paved by the hands of hardworking immigrants and settled in the early-1900s by entrepreneurs seeking a retreat from their city homes at summer bungalows, Staten Island faces the Armageddon for the salvation of its triumphant past battled at the forefront of its industries, innovations, and vibrant personalities. An entertaining yet genuine look at Staten Island, Staten Island: Like It or Not! draws on the Island longed for both past and future by many, and the Island accurately interpreted by few.
Book Synopsis The Italians of New York by : Federal Writers' Project (New York, N.Y.)
Download or read book The Italians of New York written by Federal Writers' Project (New York, N.Y.) and published by . This book was released on 1969 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Italian/American Experience by : Louis J. Gesualdi
Download or read book The Italian/American Experience written by Louis J. Gesualdi and published by University Press of America. This book was released on 2012 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Italian/American Experience represents a meaningful attempt to inform Italian Americans about their group's varied experiences in America. This collection of eleven works offers readers an in-depth view of Italian American culture and heritage.
Book Synopsis The Review of Italian American Studies by : Frank M. Sorrentino
Download or read book The Review of Italian American Studies written by Frank M. Sorrentino and published by Lexington Books. This book was released on 2000 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of articles examines the complex nature of identity in the Italian-American community. Sorrentino and Krase have constructed a volume that covers topics of diverse interest, such as the development of Italian-American literary studies and the integration of a uniquely Italian-American sensibility into a larger and dominant idea of European American culture. As an erudite examination of contemporary studies being done on one of the largest ethnic groups in the United States, this work is an essential addition to the ongoing and contentious debates about the nature of ethnicity, identity, assimilation and acculturation in the United States.
Book Synopsis Aspirations of Italian-American College Students by : Joseph R. Franco
Download or read book Aspirations of Italian-American College Students written by Joseph R. Franco and published by Rowman & Littlefield. This book was released on 2017-08-07 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: The scope of this research focuses on a sample of undergraduate university students who attended the Westchester campuses of Pace University in New York to determine the relative significance of ethnicity in the educational and professional options perceived by Italian-American vs. non-Italian-American respondents. Their family traditions were examined, and patterns of behavior impacting choices of pre-professional vs. non pre-professional employment were identified. The result of this research underscores the need for specialized counseling and mentoring strategies to enable more traditional Italian-American students to fully develop their potential both academically and professionally.
Book Synopsis The Italians of New York by : Maurizio Molinari
Download or read book The Italians of New York written by Maurizio Molinari and published by New Acdemia+ORM. This book was released on 2012-08-20 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: An overview of generations of Italians in the Big Apple, weaving together numerous stories from different epochs and different backgrounds. “If you want to learn something about Italian creativity, come to New York. Here, you will find the pride of flying the Italian colors at the Fifth Avenue Columbus Day Parade, the American patriotism of those who perished at Ground Zero, the courage of firefighters and marines on the frontline of the war against terrorism, the babel of dialects at the Arthur Avenue market, portrayals of social change in the writings of Gay Talese, stories of successful business ventures on the TV shows of Maria Bartiromo and Charles Gasparino, political passion in the battles of Mario Cuomo and Rudy Giuliani, creative imagination in the works of Gaetano Pesce, Renzo Piano and Matteo Pericoli, and provocation in the attire of Lady Gaga . . . The Midtown top managers, who arrived in the past twenty years, operate in the XXI century, while on Fresh Pond Road in Ridgewood the panelle are still prepared according to the Sicilian recipes transmitted from one generation to the next.” —From the Introduction
Book Synopsis Are You Sure about That? by : DJ Higgins
Download or read book Are You Sure about That? written by DJ Higgins and published by . This book was released on 2016-10-12 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of Santino and his grandmother is a story of loyalty, love, passion and language. Santino and his nonna have a unique bond as she embodies an "old school" mentality that she passes down to her grandchildren. Santino, an American born Italian, strives to live in two cultures at once while running a restaurant in Staten Island, New York. Come join us on an unorthodox tale as our protagonist falls madly in love with his soul mate (or is she?) and prepares the meal of a lifetime with his grandmother at their restaurant, Benvenuti. As we journey through Staten Island and the Italian culture each reader must ask themselves... vale la pena (is it worth it?)? Un Giorno a Staten Island con la Nonna e Santino is a dual language textbook designed for every student (young and old) that wants to learn the Italian language. The book is a creative approach to learning the Italian language and poses the question, can somebody truly understand the Italian culture without knowing the language?
Download or read book An Unlikely Union written by Paul Moses and published by NYU Press. This book was released on 2015-07-03 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: They came from the poorest parts of Ireland and Italy, and met as rivals on the sidewalks of New York. In the nineteenth century and for long after, the Irish and Italians fought in the Catholic Church, on the waterfront, at construction sites, and in the streets. Then they made peace through romance, marrying each other on a large scale in the years after World War II.An Unlikely Union unfolds the dramatic story of how two of America's largest ethnic groups learned to love and laugh with each other in the wake of decades of animosity.The vibrant cast of characters features saints such as Mother Frances X. Cabrini, who stood up to the Irish American archbishop of New York when he tried to send her back to Italy, and sinners like Al Capone, who left his Irish wife home the night he shot it out with Brooklyn's Irish mob. Also highlighted are the love affair between radical labor organizers Elizabeth Gurley Flynn and Carlo Tresca; Italian American gangster Paul Kelly's alliance with Tammany's “Big Tim” Sullivan; hero detective Joseph Petrosino's struggle to be accepted in the Irish-run NYPD; and Frank Sinatra's competition with Bing Crosby to be the country's top male vocalist.In this engaging history of the Irish and Italians, veteran New York City journalist and professor Paul Moses offers an archetypal American story. At a time of renewed fear of immigrants, it demonstrates that Americans are able to absorb tremendous social change and conflict—and come out the better for it.
Book Synopsis Lidia's Italy by : Lidia Matticchio Bastianich
Download or read book Lidia's Italy written by Lidia Matticchio Bastianich and published by Knopf. This book was released on 2010-08-18 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring 140 mouthwatering new recipes, a gastronomic journey of the Italian regions that have inspired and informed Lidia Bastianich's legendary cooking. For the home cook and the armchair traveler alike, Lidia's Italy offers a short introduction to ten regions of Italy—from Piemonte to Puglia—with commentary on nearby cultural treasures by Lidia's daughter Tanya, an art historian. · In Istria, now part of Croatia, where Lidia grew up, she forages again for wild asparagus, using it in a delicious soup and a frittata; Sauerkraut with Pork and Roast Goose with Mlinzi reflect the region’s Middle European influences; and buzara, an old mariner’s stew, draws on fish from the nearby sea. · From Trieste, Lidia gives seafood from the Adriatic, Viennese-style breaded veal cutlets and Beef Goulash, and Sacher Torte and Apple Strudel. · From Friuli, where cows graze on the rich tableland, comes Montasio cheese to make fricos; the corn fields yield polenta for Velvety Cornmeal-Spinach Soup. · In Padova and Treviso rice reigns supreme, and Lidia discovers hearty soups and risottos that highlight local flavors. · In Piemonte, the robust Barolo wine distinguishes a fork-tender stufato of beef; local white truffles with scrambled eggs is “heaven on a plate”; and a bagna cauda serves as a dip for local vegetables, including prized cardoons. · In Maremma, where hunting and foraging are a way of life, earthy foods are mainstays, such as slow-cooked rabbit sauce for pasta or gnocchi and boar tenderloin with prune-apple Sauce, with Galloping Figs for dessert. · In Rome Lidia revels in the fresh artichokes and fennel she finds in the Campo dei Fiori and brings back nine different ways of preparing them. · In Naples she gathers unusual seafood recipes and a special way of making limoncello-soaked cakes. · From Sicily’s Palermo she brings back panelle, the delicious fried chickpea snack; a caponata of stewed summer vegetables; and the elegant Cannoli Napoleon. · In Puglia, at Italy’s heel, where durum wheat grows at its best, she makes some of the region’s glorious pasta dishes and re-creates a splendid focaccia from Altamura. There’s something for everyone in this rich and satisfying book that will open up new horizons even to the most seasoned lover of Italy.
Book Synopsis Christ in Concrete by : Pietro Di Donato
Download or read book Christ in Concrete written by Pietro Di Donato and published by MacMillan Publishing Company. This book was released on 1975 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Christ in Concrete takes place on the Lower East Side of New York City shortly before the Great Depression and portrays people rarely seen in American literature - the hardworking Italian immigrants who joined the construction trade and lived in the tenements near the waterfront." "Largely autobiographical, Christ in Concrete opens with the dramatic Good Friday collapse of a building under construction, which buries in its rubble the bricklayers working on the upper floors and literally crucifies in concrete Geremio, whose death leaves his pregnant wife and eight children impoverished. His bright, studious oldest son, Paul, at just twelve years of age, must take over his father's role - and job."--BOOK JACKET.
Book Synopsis The Italian American Table by : Simone Cinotto
Download or read book The Italian American Table written by Simone Cinotto and published by University of Illinois Press. This book was released on 2013-10-30 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best Food Book of 2014 by The Atlantic Looking at the historic Italian American community of East Harlem in the 1920s and 30s, Simone Cinotto recreates the bustling world of Italian life in New York City and demonstrates how food was at the center of the lives of immigrants and their children. From generational conflicts resolved around the family table to a vibrant food-based economy of ethnic producers, importers, and restaurateurs, food was essential to the creation of an Italian American identity. Italian American foods offered not only sustenance but also powerful narratives of community and difference, tradition and innovation as immigrants made their way through a city divided by class conflict, ethnic hostility, and racialized inequalities. Drawing on a vast array of resources including fascinating, rarely explored primary documents and fresh approaches in the study of consumer culture, Cinotto argues that Italian immigrants created a distinctive culture of food as a symbolic response to the needs of immigrant life, from the struggle for personal and group identity to the pursuit of social and economic power. Adding a transnational dimension to the study of Italian American foodways, Cinotto recasts Italian American food culture as an American "invention" resonant with traces of tradition.
