Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Indian Organic Agribusiness Threshold Of Growth
Download Indian Organic Agribusiness Threshold Of Growth full books in PDF, epub, and Kindle. Read online Indian Organic Agribusiness Threshold Of Growth ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Indian Organic Agribusiness-- @ Threshold of Growth by :
Download or read book Indian Organic Agribusiness-- @ Threshold of Growth written by and published by . This book was released on 2007 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Papers presented at the third India Organic Congress, held in 2007 at New Delhi, India, organized jointly by International Competence Centre for Organic Agriculture, and Research Institute of Organic Agriculture; articles with reference to India.
Book Synopsis Training Manual for Organic Agriculture by : I. Gomez
Download or read book Training Manual for Organic Agriculture written by I. Gomez and published by Scientific Publishers - UBP. This book was released on 2017-09-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production of this manual is a joint activity between the Climate, Energy and Tenure Division (NRC) and the Technologies and practices for smallholder farmers (TECA) Team from the Research and Extension Division (DDNR) of FAO Headquarters in Rome, Italy. The realization of this manual has been possible thanks to the hard review, compilation and edition work of Nadia Scialabba, Natural Resources officer (NRC) and Ilka Gomez and Lisa Thivant, members of the TECA Team. Special thanks are due to the International Federation of Organic Agriculture Movements (IFOAM), the Research Institute of Organic Agriculture (FiBL) and the International Institute for Rural Reconstruction (IIRR) for their valuable documents and publications on organic farming for smallholder farmers.
Book Synopsis Organic Agriculture, Environment and Food Security by : Nadia Scialabba
Download or read book Organic Agriculture, Environment and Food Security written by Nadia Scialabba and published by Food & Agriculture Org.. This book was released on 2002 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic agriculture is defined as an environmentally and socially sensitive food supply system. This publication considers the contribution of organic agriculture to ecological health, international markets and local food security. It contains a number of case studies of the practical experiences of small farmers throughout the world (including India, Iran, Thailand, Uganda and Brazil) who have adopted fully integrated food systems, and analyses the prospects for a wider adoption of organic agriculture. The book also discusses the weakness of institutional support for nurturing existing knowledge and exchange in organic agriculture.
Book Synopsis Organic Farming by : Sarath Chandran
Download or read book Organic Farming written by Sarath Chandran and published by Elsevier. This book was released on 2023-07-04 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic Farming: Global Perspectives and Methods, Second Edition provides the core definition and concepts of organic farming, also addressing current challenges and goals. The book provides a comprehensive resource, from sustainability to influences on the ecosystem, including the significance of seed, soil, water and weed management, and other important aspects. In addition, it presents advancements in the field and insights on the future. This fully revised and updated edition expands coverage to include important economic considerations, understanding the influence of nanotechnology on organic farming, vertical farming, organic farming and livestock management, as well as the future of organic farming. Written by a team of global experts to provide current concepts of organic farming, this resource is valuable for researchers, graduate students, and post-doctoral fellows from academia and research institutions. Presents the latest insights, from basic principles to emerging practices and future prospects Includes new chapters on emerging organic farming practices and opportunities to address animal agriculture and vertical and indoor farming Includes coverage of standards, certification and accreditation, and presents insights on economics and marketing
Book Synopsis Organised Retailing and Agri-Business by : N. Chandrasekhara Rao
Download or read book Organised Retailing and Agri-Business written by N. Chandrasekhara Rao and published by Springer. This book was released on 2015-10-07 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the performance of organized retail chains supplying the agri-input and output services in terms of achieving their objective of utilising collective bargaining power in the marketing of their agricultural produce, integrating empirical experience from India and other selected developing countries. The scenario of marketing for agricultural products has been undergoing rapid changes with the rise of organised retailing (the Indian term for ‘supermarkets’), a process that is likely to accelerate in years to come, with India being on the threshold of a supermarket revolution. In fact, India is referred to as the ‘final frontier’ in the development of supermarkets. The growth of supermarkets in India is faster than that in China, which is also witnessing an exponential growth as part of the “third wave” of supermarket diffusion. The book investigates the links between organised retailing and farmers and farming in India. Apart from raising issues of equity, inclusion and problems in policy framework, it also discusses policy interventions that are essential in order to make the development of organised retailing more inclusive and beneficial to the farming community and agricultural sector. The book further serves as a guide for policy makers, helping them to select the right kind of interventions to balance growth with equity as market forces penetrate deeper into the agricultural marketing space.
Book Synopsis Organic Agriculture Development in India by : Mukesh Gupta
Download or read book Organic Agriculture Development in India written by Mukesh Gupta and published by . This book was released on 2004 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oraganic Agriculture Development in India as attempt has been made alongwith analyzing the current status of organic agriculture development in the country, also documents the experiences of all stakeholders to evolve an action plan for the future. In ten units, each covering one important aspect of organic agriculture development the book evaluates the role played by different agencies against international developments in this sector.
Book Synopsis Indian Organic Business Today-- Global & Local by : Tej Partap
Download or read book Indian Organic Business Today-- Global & Local written by Tej Partap and published by . This book was released on 2008 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book emphasises the growing potential of "Local" trade of organics. The chapters on Production and Marketing stand out in prominence, which may be an indication of areas of interest and venues for growth of organics in India.
Download or read book Growth and Equity written by J. S. Sarma and published by Intl Food Policy Res Inst. This book was released on 1981 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research report on agricultural policies for growth with equity and agricultural production trends 1950-1979 in India - examines effects of high-crop yielding seeds on interregional disparities, special programmes for small farmers, etc., proposes new poverty-alleviating agricultural development strategy, institutional reform, and decentralization of agricultural planning, and compares with experiences in Japan, the USA and Western Europe. Bibliographys and graphs.
Book Synopsis Sustainable Growth of Agriculture in India by : S. K. Mishra
Download or read book Sustainable Growth of Agriculture in India written by S. K. Mishra and published by M.D. Publications Pvt. Ltd.. This book was released on 1994 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book shows that the instant need to feed the teeming millions propelled us to increase the use of chemical fertilizers and adopt better agricultural practices which have created multifaced problems in agriculture. However, these methods have been killing the natural fertilizing potential of soil. The persistently growing use of external nutrients has enormously raised the cost of farming thus turning agriculture into an unremunerative occupation. Excessive use of chemical fertilizers has also been causing long-term hazards to soil fertility and intensifying the need of subsidy on domestic and imported fertilizers. All these hinder sustainable growth of agriculture. The study also shows that prices of inputs , which farmers have been using, have increased at a much faster rate than those of agriculture output causing impoverishment, in real sense, among them and making agriculture an occupation of last resort.
Book Synopsis Development Economics by : Shahrukh Rafi Khan
Download or read book Development Economics written by Shahrukh Rafi Khan and published by Routledge. This book was released on 2019-10-23 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following the 2007–2009 financial and economic crises, there has been an unprecedented demand among economics students for an alternative approach, which offers a historical, institutional and multidisciplinary treatment of the discipline. Economic development lends itself ideally to meet this demand, yet most undergraduate textbooks do not reflect this. This book will fill this gap, presenting all the core material needed to teach development economics in a one semester course, while also addressing the need for a new economics and offering flexibility to instructors. Rather than taking the typical approach of organizing by topic, the book uses theories and debates to guide its structure. This will allow students to see different perspectives on key development questions, and therefore to understand more fully the contested nature of many key areas of development economics. The book can be used as a standalone textbook on development economics, or to accompany a more traditional text.
Book Synopsis Sustainable Development of Dryland Agriculture in India by : R.P. Singh
Download or read book Sustainable Development of Dryland Agriculture in India written by R.P. Singh and published by Scientific Publishers. This book was released on 2011-01-01 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are chapters on varied topics covering the major gamut of dryland agriculture. The topics covered by eminent-scientists are : Dryland agricultural research in India - a historical perspective. The eminence of authors and the institutions they represent gives credence to the contents of the book. Research and development workers, all would like to possess this book for ready reference and use.
Book Synopsis India's Organic Farming Revolution by : Sapna E. Thottathil
Download or read book India's Organic Farming Revolution written by Sapna E. Thottathil and published by University of Iowa Press. This book was released on 2014-10 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Should you buy organic food? Is it just a status symbol, or is it really better for us? Is it really better for the environment? What about organic produce grown thousands of miles from our kitchens, or on massive corporately owned farms? Is “local” or “small-scale” better, even if it’s not organic? A lot of consumers who would like to do the right thing for their health and the environment are asking such questions. Sapna Thottathil calls on us to rethink the politics of organic food by focusing on what it means for the people who grow and sell it—what it means for their health, the health of their environment, and also their economic and political well-being. Taking readers to the state of Kerala in southern India, she shows us a place where the so-called “Green Revolution” program of hybrid seeds, synthetic fertilizers, and rising pesticide use had failed to reduce hunger while it caused a cascade of economic, medical, and environmental problems. Farmers burdened with huge debts from buying the new seeds and chemicals were committing suicide in troubling numbers. Farm laborers suffered from pesticide poisoning and rising rates of birth defects. A sharp fall in biodiversity worried environmental activists, and everyone was anxious about declining yields of key export crops like black pepper and coffee. In their debates about how to solve these problems, farmers, environmentalists, and policymakers drew on Kerala’s history of and continuing commitment to grassroots democracy. In 2010, they took the unprecedented step of enacting a policy that requires all Kerala growers to farm organically by 2020. How this policy came to be and its immediate economic, political, and physical effects on the state’s residents offer lessons for everyone interested in agriculture, the environment, and what to eat for dinner. Kerala’s example shows that when done right, this kind of agriculture can be good for everyone in our global food system.
Book Synopsis Conservation Agriculture in India by : A.R. Sharma
Download or read book Conservation Agriculture in India written by A.R. Sharma and published by Taylor & Francis. This book was released on 2022-09-20 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the current situation, levels of adoption, management practices, and the future outlook of conservation agriculture in India, and also in other tropical and subtropical regions of the world. While conservation agriculture is proposed as an important means to combat climate change, improve crop productivity and food affordability, and to protect the environment, the adoption of conservation agriculture in India, and south-east Asia more broadly, has been slow. This volume reflects on the current status of conservation agriculture in India, asking why adoption has been slow and putting forward strategies to improve its uptake. The chapters cover the various aspects of crop management such as soil, water, nutrients, weeds, crop residues, machinery, and energy, in a range of environments, including irrigated and rainfed regions. The impact of climate change and the economic considerations behind the adoption of conservation agriculture are also discussed. The volume concludes by discussing the future outlook for conservation agriculture in India, in particular drawing out parallels with other tropical and subtropical regions of the world. This book will be of great interest to students and scholars of conservation agriculture, sustainable agriculture, crop and soil management, and environmental and natural resource management.
Book Synopsis Agriculture and a Changing Environment in Northeastern India by : Sumi Krishna
Download or read book Agriculture and a Changing Environment in Northeastern India written by Sumi Krishna and published by Taylor & Francis. This book was released on 2020-11-29 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: India’s northeastern region, forged by a unique geological history and peopled by several waves of migration, is extraordinarily complex. Farming systems in the hills and the riverine plains are embedded in a heterogeneous environment, comprising forests, wetlands and fields, shaped over centuries by nature and people. Today, the environment and economy are undergoing rapid transformation, affecting peoples’ lives, livelihoods and methods of food production. The essays in this volume bring a multi-disciplinary perspective to critical aspects of the process of agricultural change, examine the gender dimensions of agriculture, and explore initiatives for sustainable livelihood and ecological conservation. Part I analyses the impact of policies and people’s own aspirations on the closely-intertwined ecology and economy of the region. Part II discusses the gender dynamics of farming, forestry and biodiversity in a socio-cultural context where women are primarily responsible for food production. Part III highlights some alternative farming interventions and community-based efforts for environmental conservation, sustainable resource management and improved livelihoods. This book will be useful to scholars and students of agriculture, economics, development, environment and gender studies, and to those involved in policy analysis, natural resource management and community organisation, as also general readers interested in India’s northeastern region.
Book Synopsis Manufacture of Biofertilizer and Organic Farming by : H. Panda
Download or read book Manufacture of Biofertilizer and Organic Farming written by H. Panda and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2011-01-09 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the introduction of green revolution technologies, the modern agriculture is getting more and more dependent upon the steady supply of synthetic inputs. Intensive agriculture with the use of chemical fertilizers in large amount has, no doubt, resulted in manifold increase in the productivity of farm commodities but the adverse effect of these chemicals are clearly visible on soil structure, micro flora, quality of water, food and fodder. At this critical juncture, biofertilizers are useful supplement to chemical fertilizers. Organic farming has emerged as the only answer to bring sustainability to agriculture and environment. Biofertilizers is also an ideal for practicing organic farming. Biofertilizers are the most advanced biotechnology necessary to support developing organic Agriculture, sustainable agriculture, green agriculture and non-pollution agriculture. Bio Fertilizer are natural and organic fertilizer that helps to keep in the soil with all the nutrients and live microorganisms required for the benefits of the plants. Today product like biofertilizers using the biotechnology techniques have proved that biological control is widely regarded as a desirable technique for controlling insects and pests, due to its minimal environmental impact and its avoidance of problems of resistance in the vectors and agricultural pests. The increasing demand for biofertilizers and the awareness among farmers and planters in the use of biofertilizers have paved way for the fertilizer manufacturers and new entrepreneurs to get into biofertilizers production. It is one of the important components of integrated nutrient management, as they are cost effective and renewable source of plant nutrients to supplement the chemical fertilizers for sustainable agriculture. This book gives a detailed process on manufacture of biofertilizers & organic farming. It contains chapters on biofertilizers, role of biofertilizer in crop production, production and distribution of biofertilizer, organic farming, method of organic farming, weed and pest management, and many more. This book will be very helpful to soil scientists, microbiologists, biologists, students, new entrepreneurs, fertilizer industry, organization engaged in biofertilizers production, training centres and to all those interested in the efficient use and recycling of wastes, resource management and sustainable farming.
Book Synopsis Organic Input Production and Marketing in India Efficiency, Issues and Policies (CMA Publication No. 239) by : Kumara Charyulu Deevi
Download or read book Organic Input Production and Marketing in India Efficiency, Issues and Policies (CMA Publication No. 239) written by Kumara Charyulu Deevi and published by Allied Publishers. This book was released on 2011-07-25 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The success of industrial agriculture and the green revolution in recent decades has often masked by significant externalities, affecting natural resources and human health as well as agriculture itself. Environmental and health problems associated with agriculture have been increasingly well documented, but it is only recently that the scale of the costs has attracted the attention of planners and scientists. Increasing consciousness about conservation of environment as well as of health hazards caused by agrochemicals has brought a major shift in consumer preference towards food quality. This timely book is a one stop resource for agriculturists, planners, policy makers and other stakeholders who are involved in organic cultivation. The findings emanated from this study would be helpful for Ministry of Agriculture, organic producers, organic input users and other associations involved in organic produce supply-chains in the country.
Book Synopsis Organic Produce Supply Chains in India (CMA Publication No. 222) by : Sukhpal Sigh
Download or read book Organic Produce Supply Chains in India (CMA Publication No. 222) written by Sukhpal Sigh and published by Allied Publishers. This book was released on 2009-06-28 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the production, procurement and marketing aspects of the organic produce sector with the focus on marketing agencies and producers in each commudity/product chain. It analyses the various institutional arrangements like contract farming, networking and producer level co-ordination prevalent in this sector. Based on case studies of various type of organic players in India, both in export market as well as in domestic market.
