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Incorporating Nutrition Into Agricultural Development Projects
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Book Synopsis Integrating Nutrition Into Agricultural and Rural Development Projects by :
Download or read book Integrating Nutrition Into Agricultural and Rural Development Projects written by and published by Food & Agriculture Org.. This book was released on 1984 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO pub. Case studies of the integration of nutrition in rural development and agricultural projects in Haiti, Kenya, Peru, the Philippines, Sri Lanka and Zambia - covers conceptual, methodologycal and practical issues; describes the agricultural area, social structure and economic conditions in each development project surveyed; discusses implications of the nutrition study on project design. Maps and statistical tables.
Book Synopsis Incorporating Nutrition Into Agricultural Development Projects by : Patricia E. Graham
Download or read book Incorporating Nutrition Into Agricultural Development Projects written by Patricia E. Graham and published by . This book was released on 1988 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrition-sensitive agriculture by : Ruel, Marie T.
Download or read book Nutrition-sensitive agriculture written by Ruel, Marie T. and published by Intl Food Policy Res Inst. This book was released on 2017-10-27 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: A growing number of governments, donor agencies, and development organizations are committed to supporting nutrition-sensitive agriculture (NSA) to achieve their development goals. Although consensus exists on pathways through which agriculture may influence nutrition-related outcomes, empirical evidence on agriculture’s contribution to nutrition and how it can be enhanced is still weak. This paper reviews recent empirical evidence (since 2014), including findings from impact evaluations of a variety of NSA programs using experimental designs as well as observational studies that document linkages between agriculture, women’s empowerment, and nutrition. It summarizes existing knowledge regarding not only impacts but also pathways, mechanisms, and contextual factors that affect where and how agriculture may improve nutrition outcomes. The paper concludes with reflections on implications for agricultural programs, policies, and investments, and highlights future research priorities.
Book Synopsis Integrating Nutrition Into Agricultural and Rural Development Projects by :
Download or read book Integrating Nutrition Into Agricultural and Rural Development Projects written by and published by . This book was released on 1982 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A manual for nutritionists, food economists, and food policy makers is designed to aid planners in integrating food consumption and nutritional considerations into agricultural and rural development projects. The manual: (1) provides guidelines, suggested methods, detailed descriptions, and checklists of steps to be taken; (2) describes the stages and processes in a development project cycle to help nutrition planners coordinate their work with other planners; and (3) stresses the importance of communication among planners, administrators, and recipients involved in development projects to reduce malnutrition and promote nutritional status. The various sections of the manual cover: background information for and relevance of incorporating nutrition planning into agricultural and rural development projects; the stages of project development; initial review and assessments; in-depth project preparation; and project implementation, monitoring, and evaluation. Additional reference information and guidelines are appended.
Book Synopsis Adding a Food Consumption Perspective to Farming Systems Research by : Timothy R. Frankenberger
Download or read book Adding a Food Consumption Perspective to Farming Systems Research written by Timothy R. Frankenberger and published by . This book was released on 1985 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Integration of Nutrition Into Agricultural and Rural Development Projects by : George M. Ruigu
Download or read book Integration of Nutrition Into Agricultural and Rural Development Projects written by George M. Ruigu and published by . This book was released on 1986 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis International Conference on Nutrition by : United States. Congress. House. Select Committee on Hunger
Download or read book International Conference on Nutrition written by United States. Congress. House. Select Committee on Hunger and published by . This book was released on 1992 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agriculture for improved nutrition: Seizing the momentum by : Fan, Shenggen
Download or read book Agriculture for improved nutrition: Seizing the momentum written by Fan, Shenggen and published by Intl Food Policy Res Inst. This book was released on 2019-02-28 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, research, and initiatives developed over the past decade have created an opportunity for reimagining and redesigning agricultural and food systems for the benefit of nutrition. To support this transformation, the book reviews the latest findings, results from on-the-ground programs and interventions, and recent policy experiences from countries around the world that are bringing the agriculture and nutrition sectors closer together. Drawing on IFPRI's own work and that of the growing agriculture-nutrition community, this book strengthens the evidence base for, and expands our vision of, how agriculture can contribute to nutrition. Chapters cover an array of issues that link agriculture and nutrition, including food value chains, nutrition-sensitive programs and policies, government policies, and private sector investments. By highlighting both achievements and setbacks, Agriculture for Improved Nutrition seeks to inspire those who want to scale up successes that can transform food systems and improve the nutrition of billions of people.
Book Synopsis Linkages Between Agriculture and Nutrition by : Eileen T. Kennedy
Download or read book Linkages Between Agriculture and Nutrition written by Eileen T. Kennedy and published by Intl Food Policy Res Inst. This book was released on 1993 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conceptual framework for agriculture/nutrition linkages; Investment in agricultural research; Modernization and technological change in agriculture; Time allocation, nurturing behavior, and income-control linkages; Nutrition as an input into agriculture.
Book Synopsis Nutrition and Food Science: Present Knowledge and Utilization by : W. J. Santos
Download or read book Nutrition and Food Science: Present Knowledge and Utilization written by W. J. Santos and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 781 pages. Available in PDF, EPUB and Kindle. Book excerpt: The XI INTERNATIONAL CONGRESS OF NUTRITION - XI ICN - pro moted by the INTERNATIONAL UNION OF NUTRITIONAL SCIENCES - IUNS -, and organized by the BRAZILIAN NUTRITION SOCIETY - BNS - was held in the Convention Center of the Hotel Nacional, in the city of Rio de Janeiro, Brazil, from August 27th to September 1st, 1978. Taking place for the first time in the southern hemisphere, the XI ICN received the collaboration and participation of various international agencies, includin~ the World Health Organization (WHO), the Pan American Health Organization (PARO) , the United Nations Children's Fund (UNICEF), the Food and Agriculture Organi zation (FAO) , the International Fund for Agricultural Development (!FAD), the United Nations Educational, Scientific and Cultural Organization (UNESCO), the World Food Program (WFP) and the World Food Council (WFC). The meeting had a multi-disciplinary character, with the par ticipation of professionals and students from the different sec tors related to the field of food and nutrition, and aroused con siderable interest, which was demonstrated by the presence of 5,026 participants from 92 countries,and the presentation of more than 1,200 scientific papers.
Book Synopsis Transforming Gender and Food Security in the Global South by : Jemimah Njuki
Download or read book Transforming Gender and Food Security in the Global South written by Jemimah Njuki and published by Routledge. This book was released on 2016-11-25 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on studies from Africa, Asia and South America, this book provides empirical evidence and conceptual explorations of the gendered dimensions of food security. It investigates how food security and gender inequity are conceptualized within interventions, assesses the impacts and outcomes of gender-responsive programs on food security and gender equity and addresses diverse approaches to gender research and practice that range from descriptive and analytical to strategic and transformative. The chapters draw on diverse theoretical perspectives, including transformative learning, feminist theory, deliberative democracy and technology adoption. As a result, they add important conceptual and empirical material to a growing literature on the challenges of gender equity in agricultural production. A unique feature of this book is the integration of both analytic and transformative approaches to understanding gender and food security. The analytic material shows how food security interventions enable women and men to meet the long-term nutritional needs of their households, and to enhance their economic position. The transformative chapters also document efforts to build durable and equitable relationships between men and women, addressing underlying social, cultural and economic causes of gender inequality. Taken together, these combined approaches enable women and men to reflect on gendered divisions of labor and resources related to food, and to reshape these divisions in ways which benefit families and communities. Co-published with the International Development Research Centre.
Book Synopsis A.I.D. Research and Development Abstracts by :
Download or read book A.I.D. Research and Development Abstracts written by and published by . This book was released on 1984 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Federally-supported human nutrition research and training, FY 1980 - FY 1982 by :
Download or read book Federally-supported human nutrition research and training, FY 1980 - FY 1982 written by and published by . This book was released on 1984 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agricultural Policies and Research Programs, 1975-April 1987 by : Mary E. Lassanyi
Download or read book Agricultural Policies and Research Programs, 1975-April 1987 written by Mary E. Lassanyi and published by . This book was released on 1987 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 : Total Pages :30 pages Book Rating :4./5 ( download)
Book Synopsis Integrating agriculture and nutrition education for improved young child nutrition by : Food and Agriculture Organization of the United Nations
Download or read book Integrating agriculture and nutrition education for improved young child nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-08 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Programme Lessons build on previous guidance and incorporate the experiences and lessons learned from relevant field programmes and research initiatives, reflecting the cumulative experiences of diverse experts. They are aimed at programme planners and managers working to ensure that agricultural production will have a positive impact on young child nutrition, particularly in low-income countries.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251362521 Total Pages :62 pages Book Rating :4.2/5 (513 download)
Book Synopsis Synthesis of evaluations of FAO’s contributions in the Africa Region (2019–2021) by : Food and Agriculture Organization of the United Nations
Download or read book Synthesis of evaluations of FAO’s contributions in the Africa Region (2019–2021) written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-05-20 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is a synthesis of the Food and Agriculture Organization of the United Nations (FAO) Office of Evaluation (OED) on evaluations completed from 2019 to 2021 on FAO’s work in the Africa region. It documents FAO’s contribution to results, identifies gaps and emerging issues and lessons learned. The synthesis is organized around the themes of sustainable production and value chain development, food security and nutrition, climate change and natural resources, resilience to threats and crises, and gender equality and empowerment of women. The synthesis used the Programme Priority Areas of the Strategic Framework 2022–2031 to analyse FAO’s contribution to results, finding many positive examples in the Africa region. However, the sustainability of results is a challenge for the region, due to several factors, including capacity constraints of government partners and limitations of FAO project designs. Gaps and emerging issues include the need for guidance on ‘accelerators’ of results, addressing youth as a key priority and new approaches to partnerships with civil society and the private sector. Lessons learned include the importance of good project design, suitably capacitated decentralized offices, effective knowledge management and strategic and inclusive partnerships to achieve results.
Author :United States. Congress. Senate. Committee on Agriculture and Forestry Publisher : ISBN 13 : Total Pages :2018 pages Book Rating :4.:/5 (35 download)
Book Synopsis Hearings, Reports and Prints of the Senate Committee on Agriculture and Forestry by : United States. Congress. Senate. Committee on Agriculture and Forestry
Download or read book Hearings, Reports and Prints of the Senate Committee on Agriculture and Forestry written by United States. Congress. Senate. Committee on Agriculture and Forestry and published by . This book was released on 1976 with total page 2018 pages. Available in PDF, EPUB and Kindle. Book excerpt:
