Hot Sweet Sticky

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Sticky, Chewy, Messy, Gooey

Author : Jill O'Connor
Publisher : Chronicle Books
ISBN 13 : 0811872742
Total Pages : 169 pages
Book Rating : 4.8/5 (118 download)

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Book Synopsis Sticky, Chewy, Messy, Gooey by : Jill O'Connor

Download or read book Sticky, Chewy, Messy, Gooey written by Jill O'Connor and published by Chronicle Books. This book was released on 2010-07-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of dessert recipes that gives you more than seventy-five delicious reasons to stock up on napkins. Chocolate Caramel-Pecan Soufflé Cake Cinnamon-Donut Bread Pudding Chewy Lemon-Pistachio Financiers Double-Crumble Hot Apple Pies Butterscotch-Bourbon Macadamia Nut Pie Still not satisfied? How about Cheesecake Pops, Giant Coconut Cream Puffs, Hawaiian Caramel Corn, Milky Way Tempura-on-a-Stick, or Sticky Pear and Walnut Upside-Down Gingerbread? And there are plenty more where that came from. In addition to each buttery, sugary favorite, author Jill O’Connor has included all the techniques and tools you’ll need to re-create these perfectly decadent treasures. Sprinkled throughout are sweet tips on using phyllo dough, toasting nuts, choosing the right cocoa, and making a heavenly ganache, ensuring that every pudding, cookie, cake, pie, and over-the-top treat tastes as irresistible as it sounds. If you think chocolate, marshmallow, whipped cream, and caramel belong in a separate food group all their own, you’re ready to bite into all that’s Sticky, Chewy, Messy, Gooey.

Dessert Person

Author : Claire Saffitz
Publisher : National Geographic Books
ISBN 13 : 1984826964
Total Pages : 0 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Dessert Person by : Claire Saffitz

Download or read book Dessert Person written by Claire Saffitz and published by National Geographic Books. This book was released on 2020-10-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

The Epic Outdoor Griddle Cookbook

Author : Adam Walton
Publisher :
ISBN 13 : 0760378177
Total Pages : 178 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis The Epic Outdoor Griddle Cookbook by : Adam Walton

Download or read book The Epic Outdoor Griddle Cookbook written by Adam Walton and published by . This book was released on 2022-12-06 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: YouTube stars The Waltwins, the most visible and most deeply knowledgeable outdoor-griddle experts around, deliver knockout recipes and take-it-to-the-bank technique tips for flattop rookies and veterans alike.

Pok Pok

Author : Andy Ricker
Publisher : Ten Speed Press
ISBN 13 : 1607742896
Total Pages : 306 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Pok Pok by : Andy Ricker

Download or read book Pok Pok written by Andy Ricker and published by Ten Speed Press. This book was released on 2013-10-29 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country's famed street food stateside. In 2005 he opened Pok Pok, so named for the sound a pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhood of Portland, Oregon. Ricker's traditional take on Thai food soon drew the notice of the New York Times and Gourmet magazine, establishing him as a culinary star. Now, with his first cookbook, Ricker tackles head-on the myths that keep people from making Thai food at home: that it's too spicy for the American palate or too difficult to source ingredients. Ricker shares more than fifty of the most popular recipes from Thailand and his Pok Pok restaurants—ranging from Khao Soi Kai (Northern Thai curry noodle soup with chicken) to Som Tam Thai (Central Thai–style papaya salad) to Pok Pok’s now-classic (and obsessed-over) Fish-Sauce Wings. But Pok Pok is more than just a collection of favorite recipes: it is also a master course in Thai cooking from one of the most passionate and knowledgeable authorities on the subject. Clearly written, impeccably tested recipes teach you how to source ingredients; master fundamental Thai cooking techniques and skills; understand flavor profiles that are unique to Southeast Asian cuisine; and combine various dishes to create show-stopping, well-balanced meals for family and friends. Filled with thoughtful, colorful essays about Ricker’s travels and experiences, Pok Pok is not only a definitive resource for home cooks, but also a celebration of the rich history, vibrant culture, and unparalleled deliciousness of Thai food.

Toast

Author : Charles Stross
Publisher : Wildside Press LLC
ISBN 13 : 0809500256
Total Pages : 246 pages
Book Rating : 4.8/5 (95 download)

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Book Synopsis Toast by : Charles Stross

Download or read book Toast written by Charles Stross and published by Wildside Press LLC. This book was released on 2004-01-01 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Bruce Sterling on speed? The imagination of Sterling squared? All of the glitz, glibly tossed-off newly invented, or hybrid tech-terms thrown at the reader like an info blizzard at hurricane force, but with more core storyline than in some of Sterling's "Deep Eddy" stories? ... if you like Sterling, you're gonna love Stross. In an ironic sense, Bruce Sterling was the buffer we needed to be able to handle Charles Stross." - Tangent.

What We Have

Author : Amy Boesky
Publisher : Penguin
ISBN 13 : 1101458933
Total Pages : 262 pages
Book Rating : 4.1/5 (14 download)

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Book Synopsis What We Have by : Amy Boesky

Download or read book What We Have written by Amy Boesky and published by Penguin. This book was released on 2010-08-05 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Read Amy Boesky's blogs and view other content on the Penguin Community. The stirring true story of a woman who chose fearlessness in the face of a fatal family legacy and discovered the pleasure of living each moment to its fullest At thirty-two, Amy Boesky thought she had it all figured out: a wonderful new man in her life, a great job, and the (nearly) perfect home. For once, she was almost able to shake the terrible fear that had gripped her for as long as she could remember. Women in her family had always died young-from cancer-and she and her sisters had grown up in time's shadow. It colored every choice they made and was beginning to come to a head now that each of them approached thirty-five-the deadline their doctors prescribed for having preventive surgery with the hope they could thwart their family's medical curse. But Amy didn't want to dwell on that now. She wanted to plan for a new baby, live her life. And with the appreciation for life's smallest pleasures, she did just that. In What We Have, Amy shares a deeply transformative year in her family's life and invites readers to join in their joy, laughter, and grief. In a true story as compelling as the best in women's fiction, written with the sagacity of Joan Didion and the elegance of Amy Bloom, Amy Boesky's journey celebrates the promise of a full life, even in the face of uncertainty.

Bangkok

Author : Leela Punyaratabandhu
Publisher : Ten Speed Press
ISBN 13 : 0399578323
Total Pages : 370 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Bangkok by : Leela Punyaratabandhu

Download or read book Bangkok written by Leela Punyaratabandhu and published by Ten Speed Press. This book was released on 2017-05-09 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world. WINNER OF THE ART OF EATING PRIZE Every year, more than 16 million visitors flock to Thailand’s capital city, and leave transfixed by the vibrant culture and unforgettable food they encounter along the way. Thai cuisine is more popular today than ever, yet there is no book that chronicles the real food that Thai people eat every day—until now. In Bangkok, award-winning author Leela Punyaratabandhu offers 120 recipes that capture the true spirit of the city—from heirloom family dishes to restaurant classics to everyday street eats to modern cosmopolitan fare. Beautiful food and location photography will make this a must-have keepsake for any reader who has fallen under Bangkok’s spell.

Chuck's Home Cooking

Author : Chuck Hughes
Publisher : Penguin
ISBN 13 : 0735243670
Total Pages : 289 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis Chuck's Home Cooking by : Chuck Hughes

Download or read book Chuck's Home Cooking written by Chuck Hughes and published by Penguin. This book was released on 2024-10-01 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrity chef and TV host Chuck Hughes shares sure-fire advice and 85 of his favourite recipes to cook at home for friends and family. These days, cooking at home is a top priority for beloved chef and TV host Chuck Hughes. Compared to the hectic pace of his restaurant—where cooking on the line requires lightning speed and expert precision—cooking at home is all about taking things slow, having a good playlist, and knowing a few sure-fire techniques to make meals quick and easy, especially during those busy weekdays. Chuck’s Home Cooking features Chuck's favourite go-to recipes to cook for his family, whether it's an easy weeknight dinner, a delicious weekend treat, or a dish to impress on special occasions. One thing is for sure: they’re all on steady rotation in Chuck's home. Juggling work and a young family, Chuck knows first-hand that the hustle of everyday daily life can make mealtime feel like a chore—but with his simple planning and prep-ahead methods, delicious dishes with bold flavours come together with ease! Inside you'll find quick-and-delicious recipes to start the day; easy to make every day breads including biscuits, loaves, and bagels; soups and stews; pastas; make-your-own pizza dough with delicious pizza variations; and mouthwatering desserts. Packed with plenty of dishes for dinner, including Fried Chicken with Hot Pepper Maple Glaze; Boiled Chicken Stew with Dumplings; Meat Pie with Fruit Ketchup; Braised Beef Short Ribs; Sausage and Pepperoni Lasagna; Swordﬁsh Kebobs; and Fish Burgers. Chuck's Home Cooking is a celebration of cooking at home, rich with Chuck's favourite family recipes, seasonal classics, and even a cabane à sucre (sugar shack) feast.

Minibook of Oriental Medicine (3rd Edition)

Author : HB Kim, DO, PhD, LAc
Publisher : Acupuncture Media
ISBN 13 :
Total Pages : 408 pages
Book Rating : 4./5 ( download)

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Book Synopsis Minibook of Oriental Medicine (3rd Edition) by : HB Kim, DO, PhD, LAc

Download or read book Minibook of Oriental Medicine (3rd Edition) written by HB Kim, DO, PhD, LAc and published by Acupuncture Media. This book was released on 2015-01-01 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: While the Handbook is an all-encompassing resource for academic purposes including teaching and exam preparation, the lab-coat-pocket-size of the Minibook is ideal for clinical use, providing all crucial clinical references in a condense and concise format. The Minibook includes the following essential information for quick clinical reference: 159 Eastern and Western diseases with associated TCM patterns and treatments; comprehensive acupuncture chart including eastern and western indications with clinical notes for 361 points; comprehensive chart for 381 single herbs and herb comparison charts in alphabetical order; comprehensive chart for 261 herbal formulas and formauls comparison charts in alphabetical order; biomedicine including diagnosis, diseases, patient intake and top 300 drug list; various treatment information including Korean medicine, Tung style acupuncture, complementary modalities, and cosmetic acupuncture.

Fusion Food in the Vegan Kitchen

Author : Joni Marie Newman
Publisher : Fair Winds Press (MA)
ISBN 13 : 1592335802
Total Pages : 179 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis Fusion Food in the Vegan Kitchen by : Joni Marie Newman

Download or read book Fusion Food in the Vegan Kitchen written by Joni Marie Newman and published by Fair Winds Press (MA). This book was released on 2013-12-15 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peruse more than 100 vegan comfort food dishes, reimagined with an ethnic twist. Recipes cover everything from soups, salads, and appetizers, to main meals, drinks, and desserts.

Recipes From Many Kitchens

Author : Valentina Rice
Publisher : Macmillan
ISBN 13 : 1624142028
Total Pages : 196 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Recipes From Many Kitchens by : Valentina Rice

Download or read book Recipes From Many Kitchens written by Valentina Rice and published by Macmillan. This book was released on 2016-01-19 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Around the world, some of the most brilliant food minds are producing signature items like to-die-for strawberry pie filling, salt with handpicked herbs de Provence, melt-in-your-mouth chocolate honey truffles and creative combinations like parmesan prosciutto scones. In Recipes From Many Kitchens, Valentina Rice gathers 80 favorite recipes from her 26 favorite independent, foodie artisans. These producers often make just a few signature items, like chocolate or jam or cheese and their expertise in specific culinary areas yields surprising and exciting new recipes, unique flavors and standout dishes. Valentina already works with most of the producers, including Pipsnacks, a line of all-natural popcorns that was selected as one of Oprah's favorite things in 2012 and 2013; Schaller & Weber, the first and only American sausage and meat producer to repeatedly win gold medals of honor at the International Exhibitions in Holland and Germany; and The Brooklyn Roasting Company, a Fair Trade, Rainforest Alliance and Organic certified coffee roaster. The recipes will range from their specialties to chocolates, teas, oils, condiments, pastas, breads, sauces and more.

Divine Your Dinner

Author : Courtney McBroom
Publisher : Clarkson Potter
ISBN 13 : 0593232143
Total Pages : 193 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Divine Your Dinner by : Courtney McBroom

Download or read book Divine Your Dinner written by Courtney McBroom and published by Clarkson Potter. This book was released on 2021-10-26 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything is made of energy, even food. Especially food. This tarot-cookbook mash-up brings together magick and 78 recipes to transform everyday energy into something extraordinary. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY VANITY FAIR • “Every recipe Courtney McBroom’s writes turns the basics into deliciousness and pairs perfectly with Melinda Lee Holm’s magickal prowess.”—Christina Tosi, chef/owner of Milk Bar With a flick of the wrist and a shuffle of your favorite tarot deck, you’re on your way to a life of kitchen witchery. In Divine Your Dinner, tarot priestess Melinda Lee Holm and chef Courtney McBroom have conjured up a feast for the mind, body, and spirit. Each of the 78 recipes in this cookbook interprets a specific tarot card and its energy. Pull a card—at random or with intent—from your deck, flip to the card’s corresponding recipe, and you’ll find magickal ingredients to infuse your meals with spiritual energy from the Tarot. • Boost your powers of reflection with The Moon’s Pumpkin Corn Bread • Fight Five of Swords anxiety with Salt and Juniper Berries: Confit a Duck! • Relax into The Empress’s nurturing love with A Rose Is a Rose Is a Rosé Punch Making magick has never been so deliciously easy.

The Magazine of History, with Notes and Queries

Author :
Publisher :
ISBN 13 :
Total Pages : 572 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis The Magazine of History, with Notes and Queries by :

Download or read book The Magazine of History, with Notes and Queries written by and published by . This book was released on 1916 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Vatch's Southeast Asian Cookbook

Author : Vatcharin Bhumichitr
Publisher : Macmillan
ISBN 13 : 9780312254315
Total Pages : 190 pages
Book Rating : 4.2/5 (543 download)

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Book Synopsis Vatch's Southeast Asian Cookbook by : Vatcharin Bhumichitr

Download or read book Vatch's Southeast Asian Cookbook written by Vatcharin Bhumichitr and published by Macmillan. This book was released on 1997 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: The countries of Southeast Asia boast some of the most vibrant, flavorful cooking in the world. Renowned Thai-born chef Vatcharin Bhumichitr (known as "Vatch") takes us on an insider's culinary tour of Thailand and its neighbors in this irresistible collection. With more than one hundred recipes that range from pungent crab to heavenly pumpkin and coconut soup, Vatch's book overflows with fresh ingredients, exuberant flavors, and irresistible specialties of the countries covered--Thailand, Laos, Cambodia, Vietnam, Burma, Malaysia, and Singapore. Get ready for a spicy, spectacular journey!

AIs

Author : Gardner Dozois
Publisher : Baen Publishing Enterprises
ISBN 13 : 1625791879
Total Pages : 279 pages
Book Rating : 4.6/5 (257 download)

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Book Synopsis AIs by : Gardner Dozois

Download or read book AIs written by Gardner Dozois and published by Baen Publishing Enterprises. This book was released on 2013-06-15 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mind is a terrible thing to replace. Ten masters of speculative fiction explore the future of computerized intellect, and how humanity will interact with machines that can outthink them--and are learning to outsmart them. Computers were designed to think faster than the human mind. But solving mathematical equations and retaining dizzying amounts of information are minor achievements compared to the processing technology of tomorrow's artificial intelligences...machines capable of thinking independently without human input - and evolving into self-maintaining sentient beings. Ride the brainwaves of mechanical intellect with some of today's masters of speculative fiction, as a woman tries to outsmart a runaway A.I. and save the lives of her children...scientists lose control of a supercomputer with the power and omnipotence of a god...and a sentient starship falls in love with its pilot. These and seven more stories of man and machine await you in... A.I.s _AntibodiesÓ by Charles Stross _Trojan HorseÓ by Michael Stanwick _Birth DayÓ by Robert Reed _The Hydrogen WallÓ by Gregory Benford _The Turing TestÓ by Chris Beckett _Dante DreamsÓ by Stephen Baxter _The Names of all the SpiritsÓ by J.R. Dunn _From the Corner of My EyeÓ by Alexander Glass _HalfjackÓ by Roger Zelazny _Computer VirusÓ by Nancy Kress At the publisher's request, this title is sold without DRM (Digital Rights Management).

Blood's Revolution

Author : Angus Donald
Publisher : Bonnier Publishing Fiction Ltd.
ISBN 13 : 1785764039
Total Pages : 348 pages
Book Rating : 4.7/5 (857 download)

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Book Synopsis Blood's Revolution by : Angus Donald

Download or read book Blood's Revolution written by Angus Donald and published by Bonnier Publishing Fiction Ltd.. This book was released on 2018-10-18 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mixing the fascinating and bloody events of the Stuart reign with thrilling historical fiction, the new series from bestselling author of the Outlaw Chronicles, Angus Donald, is perfect for fans of Conn Iggulden, James Forrester, S. J. Parris and The Favourite. In an age of treachery everyone must pick a side . . . It's 1685 and after the victory of Sedgemoor by King James II's men and the Bloody Assizes that followed, the British Isles faces an uneasy time. Many powerful men have grown tired of Catholic James's brutal, autocratic rule and seek to invite William, the Protestant Prince of Orange, to seize the thrones of the Three Kingdoms. When Lieutenant Holcroft Blood, a brilliant but unusual gunnery officer in His Majesty's Ordnance, discovers that a sinister French agent, known only by his code name Narrey, has landed on English soil, he discovers a plan that could threaten the stability of the nation even further. While revolution brews in the gentlemen's clubs of London, Holcroft faces a deadly choice - fight for his king, or fight for his friends. Every decision has a consequence - would you be willing to pay the price? 'Splendid' The Times 'Exhilarating adventure' Sunday Express 'Thrilling, all-action . . . gripping adventure and fun here aplenty' Lancashire Evening Post

Max's Sandwich Book

Author : Max Halley
Publisher : Bonnier Publishing Ltd.
ISBN 13 : 1911600842
Total Pages : 304 pages
Book Rating : 4.9/5 (116 download)

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Book Synopsis Max's Sandwich Book by : Max Halley

Download or read book Max's Sandwich Book written by Max Halley and published by Bonnier Publishing Ltd.. This book was released on 2018-05-17 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SUNDAY TIMES BESTSELLER AS SEEN ON SUNDAY BRUNCH "GENIUS ... CHANGED THE WAY I'M GOING TO EAT FROM NOW ON ... THESE SANDWICHES ARE EPIC!" THE HAIRY BIKERS Max's Sandwich Book is the ultimate guide to creating perfection between two slices of bread. Max Halley owns Britain's most amazing sandwich shop. After working in some of the country's best restaurants, he realised that the sandwich, humanity's greatest invention, was due a renaissance. So Max decided to open his own place and reinvent the sandwich forever. Inside this book you will find: · Award-winning creations from his shop · Inspired variations on classic sandwiches · Brilliant, delicious ways to use your leftovers · Sandwiches for breakfast · Sandwiches for dinner · Sandwiches for dessert · And more than 100 recipes for making your own ingenious creations at home. Ham, Egg & Chips never tasted so good. Max is the owner of Max's Sandwich Shop in Crouch End, winner of the Observer Food Monthly Award for Best Cheap Eat in 2015. "Amazing" Russell Norman, author of Polpo "Max is a sensation!" Meera Sodha "The Ham, Egg & Chips is the best sandwich I've ever eaten in my life" Simon Rimmer, Sunday Brunch "Very, very good" Evening Standard