Handbook of Nutritional Biochemistry

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Publisher : Nova Biomedical Books
ISBN 13 : 9781607419167
Total Pages : 0 pages
Book Rating : 4.4/5 (191 download)

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Book Synopsis Handbook of Nutritional Biochemistry by : Sondre Haugen

Download or read book Handbook of Nutritional Biochemistry written by Sondre Haugen and published by Nova Biomedical Books. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional biochemistry is one of the academic foundations that make up nutritional sciences, a discipline that encompasses the knowledge of nutrients and other food components with emphasis on their range of function and influence on mammalian physiology, health, and behaviour. This book introduces recent findings concerning the biochemical and molecular actions of food factors on bone metabolism in vitro and their preventive effects on osteoporosis in animals in vivo and human subjects. The extraction methods applied in food processing are also examined, from fundamental theory to optimum practical application through using the relevant equipment, solvents, and the appropriate methods of process optimisation. Discussed also is the nutritional value of the proteins and lipids recovered with isoelectric processing and their potential use in food products for human consumption as well as animal feeds. Additionally, other chapters in this book review various extracts and secondary metabolites from foods of plant origin with no inhibitory activity that can be focused for drug development programs.

Handbook of Biochemistry and Nutrition

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Publisher : Jaypee Brothers,Medical Publishers Pvt. Limited
ISBN 13 : 9789390281305
Total Pages : 416 pages
Book Rating : 4.2/5 (813 download)

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Book Synopsis Handbook of Biochemistry and Nutrition by : Shivananda Nayak B

Download or read book Handbook of Biochemistry and Nutrition written by Shivananda Nayak B and published by Jaypee Brothers,Medical Publishers Pvt. Limited. This book was released on 2020-08-10 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Routledge Handbook on Biochemistry of Exercise

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Publisher : Routledge
ISBN 13 : 100028445X
Total Pages : 585 pages
Book Rating : 4.0/5 (2 download)

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Book Synopsis The Routledge Handbook on Biochemistry of Exercise by : Peter M. Tiidus

Download or read book The Routledge Handbook on Biochemistry of Exercise written by Peter M. Tiidus and published by Routledge. This book was released on 2020-12-27 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: Very comprehensive and well-organized Handbook covering fundamental acute and chronic aspects of exercise and training, plus nutrition and ergogenic aids, and application to disease. Incorporates much of the new research that has been generated over the past decade, which has yet to be presented in a text book. The presented chapters comprehensively cover all aspects of exercise biochemistry Brings together an international and exceptional editorial team and contributing authors

Nutritional Biochemistry

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Publisher : Academic Press
ISBN 13 : 9780121348366
Total Pages : 1044 pages
Book Rating : 4.3/5 (483 download)

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Book Synopsis Nutritional Biochemistry by : Tom Brody

Download or read book Nutritional Biochemistry written by Tom Brody and published by Academic Press. This book was released on 1999 with total page 1044 pages. Available in PDF, EPUB and Kindle. Book excerpt: This "real-world" approach allows students to come away with a realistically informed view of the basis for much of our understanding of nutritional biochemistry.

Handbook of Nutritional Biochemistry: Genomics, Metabolomics and Food Supply

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Publisher : Nova Science Publishers
ISBN 13 : 9781611224757
Total Pages : 558 pages
Book Rating : 4.2/5 (247 download)

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Book Synopsis Handbook of Nutritional Biochemistry: Genomics, Metabolomics and Food Supply by : Sondre Haugen

Download or read book Handbook of Nutritional Biochemistry: Genomics, Metabolomics and Food Supply written by Sondre Haugen and published by Nova Science Publishers. This book was released on 2014-05-14 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Nutrition and Food

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Author :
Publisher : CRC Press
ISBN 13 : 1466505729
Total Pages : 1136 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Handbook of Nutrition and Food by : Carolyn D. Berdanier

Download or read book Handbook of Nutrition and Food written by Carolyn D. Berdanier and published by CRC Press. This book was released on 2016-04-19 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of the Handbook of Nutrition and Food follows the format of the bestselling earlier editions, providing a reference guide for many of the issues on health and well being that are affected by nutrition. Completely revised, the third edition contains 20 new chapters, 50 percent new figures, and updates to most of the previously existi

A Handbook on Biochemistry of Nutrition

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Publisher :
ISBN 13 : 9788192765525
Total Pages : 280 pages
Book Rating : 4.7/5 (655 download)

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Book Synopsis A Handbook on Biochemistry of Nutrition by : Rabindra Singh

Download or read book A Handbook on Biochemistry of Nutrition written by Rabindra Singh and published by . This book was released on 2013 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Behavior, Food and Nutrition

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 0387922717
Total Pages : 3527 pages
Book Rating : 4.3/5 (879 download)

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Book Synopsis Handbook of Behavior, Food and Nutrition by : Victor R. Preedy

Download or read book Handbook of Behavior, Food and Nutrition written by Victor R. Preedy and published by Springer Science & Business Media. This book was released on 2011-04-15 with total page 3527 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book disseminates current information pertaining to the modulatory effects of foods and other food substances on behavior and neurological pathways and, importantly, vice versa. This ranges from the neuroendocrine control of eating to the effects of life-threatening disease on eating behavior. The importance of this contribution to the scientific literature lies in the fact that food and eating are an essential component of cultural heritage but the effects of perturbations in the food/cognitive axis can be profound. The complex interrelationship between neuropsychological processing, diet, and behavioral outcome is explored within the context of the most contemporary psychobiological research in the area. This comprehensive psychobiology- and pathology-themed text examines the broad spectrum of diet, behavioral, and neuropsychological interactions from normative function to occurrences of severe and enduring psychopathological processes.

Biochemical Imbalances in Disease

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Publisher : Singing Dragon
ISBN 13 : 085701028X
Total Pages : 396 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Biochemical Imbalances in Disease by : Ann Woodriff Beirne

Download or read book Biochemical Imbalances in Disease written by Ann Woodriff Beirne and published by Singing Dragon. This book was released on 2010-10-15 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biochemical imbalances caused by nutritional deficiencies are a contributory factor in chronic illnesses such as cardiovascular disease, diabetes, auto-immune conditions and cancer. This handbook for practitioners explains how to identify and treat such biochemical imbalances in order to better understand and manage a patient's ill-health. The book examines a range of biochemical imbalances, including compromised adrenal or thyroid function, gastro-intestinal imbalances, immune system problems and sex hormone imbalances, and explains how and why such states occur. It pulls together a wide range of evidence to show how such imbalances are involved in the most common chronic diseases. It helps practitioners to understand how to identify the imbalances through appropriate case history taking and laboratory testing, and how to design and implement effective nutritional interventions. Developed by leading academics and practitioners in the fields of nutritional therapy and functional medicine, this evidence-informed approach can be used with all patients who present in clinic, regardless of whether or not they have a 'named medical condition'. In the final chapter, a case example illustrates how to use the theoretical information in the practice of treating patients with chronically compromised health. Biochemical Imbalances in Disease is an essential text for nutritional therapy practitioners, as well as for students, and will be welcomed by complementary and conventional healthcare practitioners alike.

Nutrition and Biochemistry for Nurses - E-Book

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Publisher : Elsevier Health Sciences
ISBN 13 : 8131240207
Total Pages : 480 pages
Book Rating : 4.1/5 (312 download)

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Book Synopsis Nutrition and Biochemistry for Nurses - E-Book by : Venkatraman Sreemathy

Download or read book Nutrition and Biochemistry for Nurses - E-Book written by Venkatraman Sreemathy and published by Elsevier Health Sciences. This book was released on 2015-06-03 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition and Biochemistry for Nurses has been designed to meet the requirements of B.Sc. Nursing students. The text has been written keeping in view the curriculum framed by the Nursing Council of India. Besides nursing students, it will also be useful to dental, physiotherapy, occupational therapy and pharmacy students. SALIENT FEATURES • Comprehensive and Exhaustive Coverage • Text presented in short sentences, sometimes fragments, in the form of bulleted points • Easy-to-read simple language used for ease of comprehension • Numerous graphics, tables, diagrams and pictures provided wherever needed • Applied aspects of topics, e.g. recommended dietary allowances (RDAs), cookery rules and preservation of nutrients, balanced diet and role of nurse in nutritional programmes, etc., in nutrition and various investigations in biochemistry provided in sufficient detail • Chapter in a Nutshell, short summary, appended in the end of every chapter to help the learner quickly revise the chapter's content • Exam-oriented exercises provided to help students prepare themselves on the lines of the exam they are going to appear at • Clinical Applications Boxes—a feature provided to help students comprehend the importance of biochemical information in diagnosis and treatment of clinical problems What’s New in the Second Edition • Recent developments in food standards • Ready reckoner of nutritive values of common foods • Several chapters revised to provide information on recent trends in clinical biochemistry • Several chapters revised for better clarity of concepts

Comprehensive Handbook of Iodine

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Publisher : Academic Press
ISBN 13 : 0080920861
Total Pages : 1335 pages
Book Rating : 4.0/5 (89 download)

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Book Synopsis Comprehensive Handbook of Iodine by : Victor R Preedy

Download or read book Comprehensive Handbook of Iodine written by Victor R Preedy and published by Academic Press. This book was released on 2009-03-17 with total page 1335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over two billion people worldwide are at risk for the spectrum of disorders known as "The Iodine Deficiency Disorders." 1-10% will suffer cretinism; 5-30% will have some sort of brain damage or neurological impairment and 30-70% will be hypothyroid. The causes of iodine deficiencies can be considered from both simplistic and more complex perspectives: From the leaching of iodine from soil resulting in crops with low iodine content to malnutrition resulting in impaired iodine absorption. Poor dietary diversification and impoverished socio-economic development can also lead to iodine deficiencies. Although it is possible to diagnose and treat deficiencies, there is still an ongoing dialogue regarding the detailed molecular pathology of iodine homeostatis, how hypothyroidism impacts the body tissues, and efficient diagnosis and treatment of the Iodine Deficiency Disorders. This Handbook provides a resource of information on the various pathways and processes based on different countries or diseases. Because there is a constant flow of new information on iodine and related disorders, the goal of this Handbook is to provide a base of scientific information upon which additional knowledge can be applied. Provides important information on one of the most common micro-nutrient deficiencies in the world, the most important "single nutrient-multiple consequences" paradigm today Includes information on iodine-related diseases, including those that are common, preventable and treatable Provides insight from a broad perspective of viewpoints -- from subcellular transports to economic impact

Handbook of Vitamins

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Publisher : CRC Press
ISBN 13 : 1466515570
Total Pages : 605 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Handbook of Vitamins by : Janos Zempleni

Download or read book Handbook of Vitamins written by Janos Zempleni and published by CRC Press. This book was released on 2013-07-29 with total page 605 pages. Available in PDF, EPUB and Kindle. Book excerpt: Within the last few years, knowledge about vitamins has increased dramatically, resulting in improved understanding of human requirements for many vitamins. This new edition of a bestseller presents comprehensive summaries that analyze the chemical, physiological, and nutritional relationships, as well as highlight newly identified functions, for a

Handbook of Nutrition and the Kidney

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Publisher : Lippincott Williams & Wilkins
ISBN 13 : 0781795176
Total Pages : 336 pages
Book Rating : 4.7/5 (817 download)

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Book Synopsis Handbook of Nutrition and the Kidney by : William E. Mitch

Download or read book Handbook of Nutrition and the Kidney written by William E. Mitch and published by Lippincott Williams & Wilkins. This book was released on 2010 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide to the nutritional management of patients with kidney disorders presents the latest information regarding their nutritional requirements, as well as detailing the management of lipid disorders and abnormalities in calcium, phosphorus and bone metabolism.

A Handbook of Foods and Nutritional Biochemistry

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Publisher :
ISBN 13 : 9788177544954
Total Pages : 748 pages
Book Rating : 4.5/5 (449 download)

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Book Synopsis A Handbook of Foods and Nutritional Biochemistry by : Urvashi Nandal

Download or read book A Handbook of Foods and Nutritional Biochemistry written by Urvashi Nandal and published by . This book was released on 2013 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biochemistry And Human Nutrition

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Publisher : New India Publishing Agency
ISBN 13 : 9387973549
Total Pages : 14 pages
Book Rating : 4.3/5 (879 download)

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Book Synopsis Biochemistry And Human Nutrition by : Manvesh Kumar Sihag

Download or read book Biochemistry And Human Nutrition written by Manvesh Kumar Sihag and published by New India Publishing Agency. This book was released on 2019-07-05 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook has been written for the students of B.Tech. (Dairy Technology) course being offered by different Dairy Science Colleges and various Agricultural and Deemed Universities across the country. The book will be helpful for those students, who study biochemistry and/or human nutrition as one of the subjects in Food Technology, Food Science and Technology, Food and Nutrition and other allied streams of under-graduate levels. This book is mainly divided into two sections: 1) Biochemistry; 2) Human Nutrition. First section comprises eight chapters based on metabolism of macronutrients (carbohydrates, proteins and lipids), basics of vitamins, enzymes, hormones and nucleic acids. Second section deals with the digestion & absorption of macronutrients, nutritional requirements of different age groups, analytical methods for qualitative & quantitative determination of nutrients, milk intolerance & hypersensitivity, safety aspects of food additives, toxic elements and radionuclides and various nutritional polices initiated by Government of India to combat malnutrition.

Dr. Jensen's Guide to Body Chemistry & Nutrition

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Publisher : McGraw Hill Professional
ISBN 13 : 9780658002779
Total Pages : 164 pages
Book Rating : 4.0/5 (27 download)

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Book Synopsis Dr. Jensen's Guide to Body Chemistry & Nutrition by : Bernard Jensen

Download or read book Dr. Jensen's Guide to Body Chemistry & Nutrition written by Bernard Jensen and published by McGraw Hill Professional. This book was released on 2000-04-22 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Explains the importance and health benefits of twenty-one key elements, including potassium, calcium, magnesium, iron, copper, cobalt, oxygen, carbon, and nitrogen"--from amazon.com.

The Routledge Handbook on Biochemistry of Exercise

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Publisher : Routledge
ISBN 13 : 1000284492
Total Pages : 803 pages
Book Rating : 4.0/5 (2 download)

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Book Synopsis The Routledge Handbook on Biochemistry of Exercise by : Peter M. Tiidus

Download or read book The Routledge Handbook on Biochemistry of Exercise written by Peter M. Tiidus and published by Routledge. This book was released on 2020-12-28 with total page 803 pages. Available in PDF, EPUB and Kindle. Book excerpt: From its early beginnings in the 1960s, the academic field of biochemistry of exercise has expanded beyond examining and describing metabolic responses to exercise and adaptations to training to include a wide understanding of molecular biology, cell signalling, interorgan communication, stem cell physiology, and a host of other cellular and biochemical mechanisms regulating acute responses and chronic adaptations related to exercise performance, human health/disease, nutrition, and cellular functioning. The Routledge Handbook on Biochemistry of Exercise is the first book to pull together the full depth and breadth of this subject and to update a rapidly expanding field of study with current issues and controversies and a look forward to future research directions. Bringing together many experts and leading scientists, the book emphasizes the current understanding of the underlying metabolic, cellular, genetic, and cell signalling mechanisms associated with physical activity, exercise, training, and athletic performance as they relate to, interact with, and regulate cellular and muscular adaptations and consequent effects on human health/disease, nutrition and weight control, and human performance. With more emphasis than ever on the need to be physically active and the role that being active plays in our overall health from a whole-body level down to the cell, this book makes an important contribution for scholars, medical practitioners, nutritionists, and coaches/trainers working in research and with a wide range of clients. This text is important reading for all students, scholars, and others with an interest in health, nutrition, and exercise/training in general.